I'm surprised at the little ratings as its a very popular destination! This place screams seafood!…read moreWe got the cooked / raw dish and pretty much destroyed it all The portions are insane, if you like clams / mussels like I do, you need to come here. Foods really delicious my brother ordered the beef but I would stick to the seafood items. Service is great as french restaurants always people running around like maniacs We literally almost ordered the whole menu and nothing was a miss. Our party of 11 came for my birthday and they even sang the birthday song in a few languages haha A memorable experience for sure! Thanks

It was absolutely delicious, fresh, and reasonably priced. Next time in Paris we will return…read morethere.

It was absolutely pouring rain outside when we stopped in for a meal. It was nice to sit by the…read morewindow of this small restaurant and watch the rain while we ate our meal. We had ceviche, clams, and sardines paired with some good bread. All of the seafood was delicate and delicious with excellent seasoning. The restaurant is quiet, intimate, and casual. It was the perfect atmosphere to slow down from our rushing around the city and relax with some good food and wine. The prices are fantastic for the quality of food that you are getting.

On a whim we stopped by and were able to get a seat inside. Cozy atmosphere with a jumping outside…read morevibe. The menu had a healthy variety or raw oysters. I settled on the Hal's crab and hubby had the Langoustine Ravioli, which was supposed to be a sharing size. The crab was cold but visually pleasing. There was not much seasoning so the mayo dipping sauce made for a bland tasting dish for me. Hubby enjoyed his Ravioli but the three small pieces did not really seem like a sharing size. Overall nice Paris experience but I definitely left there and ordered some takeout to fill in my empty space.

No reservation place. Open 7 pm. Better be in line by 6:40 or you're in second seating. Seafood…read moremenu. Clams and oysters. All good. Tarama good. Some innovative items. Lettuce with oyster emulsion dressing. Delish. Small mussels with fried onion. Another hit. Langoustine stuff blossoms scrumptious. Small menu and small by the glass wine selection. But good. Dessert star. Tartlette de sirop d'érable amazing. Based on a Québéc classic Tarte au sucre. But with chantilly added. A must not miss. I know I shouldn't. But I did. A little bit of home for our group. Service great. Good ambiance. Not too loud. Maybe we were lucky. A go again place.

My last meal in Paris and it was fantastic! Clamato is a seafood tapas restaurant by Septime and…read morethey serve creative seafood and vegetable dishes with a variety of fusion ingredients. The seafood is so fresh and each dish was full of delicious flavors. I loved all the dishes that we tried, with my favorites being the oysters, cockles with crispy potatoes, and sea bream tiradito with kiwi sauce! What we ordered: Cockles, Chipotle Butter, Crispy Potatoes €16 - very tasty and flavorful, the crispy potatoes add a great crunchy touch. Amande Clam from Mont Saint Michel x6 €10, Special Oyster from Isigny x6 €24, and Palourde Clam from Camargue x6 €16 - very fresh, after having both, I prefer oysters over clams. Sea Bream Tiradito with Kiwi sauce €17 - I don't think I've had kiwi sauce before, but they made it work! A standout dish. White Asparagus, Creamy Savagnin sauce, and Haddock €22 - I liked the creamy sauce, but this was my least favorite dish, probably because I don't like asparagus too much. Blufin Tuna, Turnip, & Chili Oil €21 - another interesting fusion dish, I enjoyed it! They're a Michelin bib gourmand meaning they offer good value for money. After finishing the meal, I certainly agree! No reservations, so it's first come first serve. We arrived at 1pm and only had to wait a short while before being seated. The rustic and casual ambience made for an excellent last dining experience, Clamato was definitely one of my favorite meals. Seafood lovers, you must try this spot when in Paris!

Great good , excellent service! We had wonderful night !…read moreHopefully we can be back one day !

We had dinner there back in late June. The seafood is so fresh that it melts in your mouth. Take…read moreyour time and savor the oysters, muscles, lobster, and prawns. A true gem in Paris.

If you are going to Paris try this restaurant. It is really good and recommended…read more Portuguese style. Really delicious. Fairly price enough for the whole family. Definitely recommended.

Cod was overlooked and rubbery. Mussels lacked any discernible flavour; same as the cod which fad…read moreno seasoning at all, just the char from the grill. Frites were cold--seriously no warmth to them at all. The roasted potato was and cod were drenched in oil. The green beans were the best thing about the meal, because they were simply plain old steamed green beans. Service was entirely slow and unresponsive. Placing my fork and knife as an x on my plate the waiter shrugged his shoulders and walked away. This was honestly shit food.

Although this is a seafood restaurant, but the side dishes and appetizers that came with the…read moreseafood tray - were simply amazing. The restaurant was in a cozy neighborhood corner and the neighbors were conveying pleasantries to the waiters and owner as they passed by. Really made me feel at home

Had the friendly platter for two, delicious! USA New England residents, seafood was very good and…read moreportion was extremely large

It's not often that I take advice from a YouTube channel called "Les Frenchies," featuring a woman…read morewho sports striped sailor sweaters and a sensible haircut, but in this case I did, and I think I've been very wrong about the Frenchies thus far. Because in this case, THEY KNEW THEIR STUFF. I loathe oysters with the heat of 10,000 suns, so I had the paté. It was just fine - tasty, and served with plenty of little toast points. But the paté isn't the point of this place. The point is the oysters, and they are divine. My husband had a dozen of their second-least-expensive oysters and he pronounced them amazing - splendid - SUPERB. They are beyond fresh, served on a proper platter with a tall base, and come with a wonderful bottle of vinegar that's aged in cognac casks. He was warned to use only a drop or two, or it will "kill the taste of the oysters." I don't know about that, but I do know that I tried a drop, and I have never tasted anything like it. It was OMG so good. The oysters come with bread - a basket of sturdy slices of what I think was sourdough rye. He had a glass of Bourgogne Aligoté (white), which was eye-wateringly expensive but very, very good. I had a glass of pinot noir, also of very high quality. The restaurant is very small - maybe 10 tables, including the 3 outside - and looks clean and fresh and chic. We sat outside in the warm sun and fresh breeze and had a delightful dining experience. Wait staff are sweet. No one rushes you. It isn't a touristy joint AT ALL, which is lovely to experience in Paris. My only warning is that if you are a larger person, perch carefully upon the chairs. I thought mine was going to collapse at one point. But it didn't. :-) And the oysters were superb.

Had the oysters since that's what they are known for, but they weren't served ice cold as I…read morewould've expected and preferred. There was a smattering of ice on the tray but certainly not enough to keep the oysters cold. That said, perhaps this is how the French serve them. These were the only whelk of the trip that had sand in them. And, service was underwhelming. I think a party seated after us was served drinks first and I had to walk to the bar to ask for my check. There, I was ignored until I said something. Then, I asked if I should pay at the bar and they replied, "If you want." They clearly were not ashamed that I was compelled to seek out my check on foot. It was just poor service for a $$$ place. Though, the fois gras pate and smoked scallops were quite good. There are so many other great seafood places in Paris; I wouldn't recommend this one.

What a lovely find that was literally around the corner from our hotel. If you want great fresh…read moreFrench seafood then this is the place to go. The menu changes based on what's fresh and in season. The smoked salmon starter was fantastic and I tried a fish I'd never had before and it was great. Well done. The only reason I didn't give them 5 stars is because our coffee orders we're screwed up but overall this restaurant was fabulous.

A friend was just asking about Paris suggestions, and knowing he's a seafood lover, I suggested…read moreL'ecailler du Bistrot Paris. A few years back my partner and I hosted a family gathering here, and decided to scope it out ourselves first. The dozen oysters were 'superbe' and paved the way for a truly outrageously scrumptious fruits-de-mer plateau, accompanied by a delightful house white. Suffice to say, our group of gourmandes were overwhelmed by the fine food, drink and service. Magnifique!

I have been to france many times Lyon Roanne, Colmar and Paris....Comptor de La Gastronomie…read more... is perhapse the best bistro that I have yet been to in France in 30 yrars.... The atmosphere alone you cancut with a knife... The food...featuring Duck and Foi Gra... is so well done.... and the staff so smooth and friendly that It seems out of a movie set...... Vincent the manager Is a joy. and into personal service...... Only a few tables but man do they produce incredible foods..... I have dined at Robuschon, Alline, Trigosos, and this place is in its own right a contender for a Mich* And the menu is a total value and totaly non touristic 3/4 of the patrons when I was there were locals who know food and quality..... It one of those places you walk into and feel at home..... Get Reservations... Headed back in a few months.... .....Thia is the place romantic and epicurian all in one spot..... relish it.

Get the tasting menu and bone marrow (they're famous for duck and foie gras). Good overall if not…read moreexceptional French food. However, the portions were more than expected considering it was gourmet. We couldn't finish our entrees. Good spot for French brunch as it is a top fine-food grocer and deli. Sit outside on the sidewalk. There is an awning/umbrella to block out the sun which was great on a hot day. Note founded in 1894!

Made a reservation for Friday night at 8:30. It was so nice to grab a table at a quiet restaurant…read more It's small and intimate. Service is fantastic. Friendly. We spoke a little French. He spoke way more English. We made it work. Food and wine were perfect. We went in for moules frites (mussels and fries) and they were delicious. They serve them with baguettes. Perfect combo

We popped into this small restaurant for an early dinner. We tried the moules frites as well as…read morefish and chips. Both were tasty. The fried fish was incredibly flaky. We also tried the planche apero (combo of appetizers.) I really liked the gravelax de saumon which was a tasty fish spread. Services was fast and friendly.