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Sapalta

3.9 (100 reviews)
Closed • Closed

SAPALTA · YELP ASSISTANT

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SAPALTA ATMOSPHERE

What's the vibe?
Outdoor seating
Happy hour specials

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Recommended Reviews - Sapalta

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Zwiebelkuchen
Kirsten K.

We had dinner at Sapalta the night we arrived at Plum Point Lodge. We celebrated with cocktails while watching the moody dusk sky over Seneca lake. The food was served in perfect portion sizes, artfully plated and tasted delicious. So much so that we decided to come back for brunch the next morning. This farm to table restaurant is a major bonus for visitors to the lodge but a hidden gem for everyone else.

Cocktails
Rav H.

Food was just okay. Half our party ordered burgers, which were good. We got one order of the cabbage wrapped salmon (salmon was slightly dry) and one order of the duck (daily special). Duck was extremely overcooked, barely edible. The drinks were good, really enjoyed it. The service was fast. Interior and exterior seating is cute and fits with the plum theme.

Rebecca C.

Quite a nice lakefront restaurant connected to a lodge. It was raining so we opted to sit inside, but it would've been lovely to eat outdoors on a nice day. We ordered their summer melon prosciutto salad, hot chicken sandwich, and charcuterie board to try local cheese and meats. Their hot chicken is actually HOT. My dad had to ask to remake it without the sauce because it was unbearable for him, but they were kind about it.

Michele M.

Absolutely beautiful place on the water. Was a little chilly when we went so we ate inside. Food is farm to table which I appreciate. Got the beef tenderloin and crab bisque. Meal was delicious. Perfect portions not too big or too small. Our service was very friendly.

Tomato soup
Bhamidipati M.

The super cozy restaurant with an amazing scenic view of the finger lakes is a must visit spot. The 5 course meal was tasty and fulfilling. All the ingredients were locally sourced and every server in the restaurant knew where the ingredients came from and knowledge of the dish. The restaurant is vegetarian friendly and their desserts are freshly made everyday with a small twist. I recommend this restaurant!

Apple tart with salted caramel ice cream
Emile L.

Flavors and booze from the finger lakes with a nice view. Cozy restaurant with locally sourced ingredients. Friendly service. The venison and Moroccan shrimp were excellent. Will definitely be back when in town.

Jenna D.

I've wanted to try this place for awhile because I'm familiar with the chef. The food did not disappoint. Everything we had was truly excellent (steelhead trout, shrimp, and tiramisu). All mouthwatering. I do wish we had tried the bread, but next time. Bonus that if you're staying there you get happy hour pricing on drinks regardless of the time. Good local wine selection. Where it fell a bit short was service. The manager (?) was excellent and took care of us right away, but our server didn't know that and got to us after a long wait, yet surprised we had been attended to. We were there celebrating a special occasion and noted it in the reservation, but no reference to it, which was a bit disappointing.

Tiramisu with a homemade Shortbread cookie

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4 months ago

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7 days ago

Spicy chicken sandwich was dry and terrible and the hummus was a joke. Nope nope nope

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6 months ago

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5 months ago

Delicious with a beautiful presentation. Unfortunately I did not get a chance to take a picture. I ate it right away.

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2 years ago

A favorite dinner spot of our when we are in the finger lakes. Can't go wrong with anything they have.

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Ask the Community - Sapalta

Toni's Diner - Brisket omelette special

Toni's Diner

4.4(117 reviews)
7.1 mi
•$

I really needed some protein for breakfast for my body before we could go to a wine tour. This…read moretiny diner we found on a map was actually open unlike some others listed. It was run by an older couple and they had a sign on the door to announce how service would take a while . We were willing to wait and we enjoyed chatting with the female owner and some of the other patrons at the counter. It was totally worth the wait For our 3 egg omelettes, and great coffee. If you are capable of waiting for them to do their. Job, you will not be disappointed. A great place to know about on the eastern side of Seneca Lake in the Finger Lakes.

Should have known the vibe when the sign on the door says we cook our food to order so things take…read moretime... walked into every table take. but one and every other counter seat taken. Stood in the doorway for a good 4 minutes before getting acknowledged. The lady finally asked the one other worker to clean off the table, took around 5 minutes before getting Sat. As we were waiting for the lady to come over for our drinks and food order we noticed that no one in the place had food. A family of four came in and they were told it'd be about an hour for a seat. Finally we were able to have the lady come over for our order, I ordered home fries and the lady said they just sold out. She's asked if I wanted anything else and I proceeded to say no. She's like oh you don't like breakfast food, I said I just wanted home-fries. She did ask if I wanted lunch instead. I said no thank you. We needed up leaving in awe that a diner would have run out of home-fries by 11am when no one in the restaurant had appeared to have ate. Not sure how this is so highly rated. Very disappointing. Ended up driving 40 mins to another place.

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Toni's Diner
Toni's Diner - Smoked Brisket Omelet

Smoked Brisket Omelet

Toni's Diner

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Tabora Farm & Winery

Tabora Farm & Winery

4.4(113 reviews)
5.0 mi
•$

First time visiting and what a lovely experience…read more There are two separate buildings, one for tastings (enjoyed the wine) and the other is a bakery/deli store. We bought lunch and took it into the tasting building that has wonderful seating. In the bakery I discovered Grape Pie! Never heard of it and tried it out. Wow! Definitely delicious!

Tabora was a winery I was extremely excited to check out but it proved to be mediocre. There were a…read morecouple of good wines, one of which I got in the deli next door post- tasting when we got some food to munch on. The food in the deli was also really yummy too. I loved the varying options and timely service there. I think the two things to note would be that this felt like a winery you could just go hang with friends at and enjoy good conversation. While we did that, I was really looking forward to wine education from our server/ somm and a good conversation around the wines and history. Instead, our server was visibly worried and irritated by the prospect of the trolley guests. It was just a lackluster experience from a service perspective. At least on the winery side. I also wish I knew we should grab food first then bring to the winery side, but we ended up spending some extra time on property due to not realizing the deli/ winery set up. I'd give it another shot but would honestly plan this as a more relaxing/ chill spot to stop at for some decent wine and tasty food.

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Tabora Farm & Winery
Tabora Farm & Winery - Tabora bakery / deli Cafe, Tasting Room, Vineyards

Tabora bakery / deli Cafe, Tasting Room, Vineyards

Tabora Farm & Winery - Store, bakery, and deli cafe.

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Store, bakery, and deli cafe.

The Elf In The Oak - Croissant rolls. YUMMMMM

The Elf In The Oak

4.8(364 reviews)
11.3 mi
•$$

Staff were friendly and efficient! Parking available in front of restaurant. Casual vibe with…read morelakeview by the windows. Sandwiches were phenomenal. Everything was made fresh. I got the schnitzel sandwich-very crispy and juicy, flavor was perfect-chicken was seasoned well and balanced with mustard. The chips were in-house, fresh and crispy. And the sweet potato fries-chef's kiss! Crispy on the outside and soft on the inside, not oily at all! Will definitely come back here on my next trip!

If you're not from here and don't look like you are, expect to be treated very differently from the…read moreother customers. Came here for the lunch sammies, but got here a bit early. They start lunch at 11am. Waited in line and let all the breakfast people go first to order at the counter. When they switched over to lunch, the cashier lady requested another few minutes to set up and said she would "come to me" when it was time for lunch ordering as we spoke earlier that lunch would not be ready. To not rush her and respect their transition per what was stated, I sat back down at the table. Then the lunch line immediately formed (that was not there at opening lunch hour), so I got back up to make sure she'd honor her commitment to first-come, first-serve. To my dismay, she began speaking with the gentleman after me, completely forgetting that I had waited 15+ min from breakfast and gotten word from her she would honor my place. She made an excuse that she was just taking the next customer in line, and after I repeated what she told me, she honored my purchase, and SHE clicked no tip automatically. Even more disappointing is that they STILL chose to put out the food of the gentleman behind FIRST. When our food came second, the reuben was burnt. Poor service aside, the chicken snitchzel was good. Unfortunately, I think the young lady was overworked and did not either remember (even though I had been standing there, made conversation) or chose not to remember (much more worrisome). The food is great and interior is beautiful views (on it's own would be 4 stars) but I would be very wary of the treatment you'd receive here as a customer. Please do better, you have really great food for this area.

Photos
The Elf In The Oak - Main dining and ordering area

Main dining and ordering area

The Elf In The Oak - Smoked Turkey Panini

Smoked Turkey Panini

The Elf In The Oak - Entrance

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Entrance

Blue Pointe Grille - Bread basket

Blue Pointe Grille

3.6(116 reviews)
14.9 mi
•$$

We had excellent service here and a nice meal…read more We chose: - Butternut Squash Cream Soup - Strawberry Salad with Mandarin Orange and Salmon -Cobb Salad The bread bowl was stellar and the interior is nice and cozy. Some tables have water views. My friend has a soy allergy and our server was really good about checking items for her. That allergy can be tough.

When we travel, we always treat ourselves to a 'fancy' dinner where we splurge a little bit more…read morethan we would normally. After a not so great experience at Sapalta, we were a bit rushed to find a place for dinner on a Saturday night, which is no easy feat on a summer night. Considering the yelp reviews missed the mark with Sapalta, we figured we'd take a chance on Blue Pointe Grille and as soon as we walked in, we knew we had made the right decision. Firstly the wait staff were so kind and attentive. I wish I knew the name of our waitress, but right away she made us feel welcomed. She started us off with a bread basket and we had a couple of cocktails. For an appetizer we tried the fried calamari, mainly because I'm a sucker for banana peppers (or cherry peppers) with calamari. The calamari came with a pepperoncini and caper lemon aioli, which it didn't need but it was a nice twist considering most places will serve calamari with marinara. For dinner we split a bottle of wine, and opted for their catfish special and their chargrilled frenched pork chop. I was advised that the pork chop was a large cut of meat and would take some time to cook through which was fine because we had opted to sit outside and were delighted to watch the sunset. The entrees were excellent, and came out quicker than we expected. Overall, we had a great experience. If you have the chance to sit out on their patio, I definitely recommend it as you'll get beautiful views of Seneca Lake, and the boats coming into dock. Afterwards, I recommend taking a stroll down the pier to take in the sights. I'm glad we ignored the yelp reviews and opted to dine at Blue Pointe Grille.

Photos
Blue Pointe Grille - French75 | #intenselypassionatephotography

French75 | #intenselypassionatephotography

Blue Pointe Grille - Fried calamari & Caesar salad | #intenselypassionatephotography

Fried calamari & Caesar salad | #intenselypassionatephotography

Blue Pointe Grille - Complimentary bread basket

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Complimentary bread basket

Sapalta - newamerican - Updated November 2026

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