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Crossing Diner

4.3 (29 reviews)
InexpensiveNew American

Crossing Diner Photos

CROSSING DINER ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Crossing Diner

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French toast and sausage patty
Sandy F.

Not a trendy place, but good diner food. Lots of locals, so you know it must be good. Friendly staff. My husband is a big fan of diners. He was happy to find this one.

Two eggs, scrambled, sausage links, home fries and English muffin.
Chris S.

First time here. Heard good things so we planned to meet up with my oldest and his wife. Was not disappointed. I had two eggs, scrambled with sausage links, home fries and English muffin. My girlfriend had French toast. I don't remember what the kids had, but they were happy. Our drinks came in cans, which was cool, but not sure if you get free refills. Still, good homestyle cooking with friendly service.

Menu cover
Samantha S.

We were on our way for a weekend in the Finger Lakes and wanted to stop for lunch somewhere - this diner was the perfect spot! The home fried potatoes in particular were so so so good. We both got the breakfast platter and left happily full! They are cash/check only but have an ATM inside. Staff was extremely friendly, and the food was very affordable. Highly recommend!

the inside of a cross country store

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6 months ago

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2 years ago

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2 years ago

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9 months ago

Great breakfast! Loaded omelette pleasant surprise. I highly recommend the garbage omelette and home fries. Thank you

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2 years ago

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4 years ago

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5 years ago

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7 years ago

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11 years ago

Great little breakfast spot. Ask for "doctored" home fries with your Crossing Sandwich!

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We had excellent service here and a nice meal…read more We chose: - Butternut Squash Cream Soup - Strawberry Salad with Mandarin Orange and Salmon -Cobb Salad The bread bowl was stellar and the interior is nice and cozy. Some tables have water views. My friend has a soy allergy and our server was really good about checking items for her. That allergy can be tough.

When we travel, we always treat ourselves to a 'fancy' dinner where we splurge a little bit more…read morethan we would normally. After a not so great experience at Sapalta, we were a bit rushed to find a place for dinner on a Saturday night, which is no easy feat on a summer night. Considering the yelp reviews missed the mark with Sapalta, we figured we'd take a chance on Blue Pointe Grille and as soon as we walked in, we knew we had made the right decision. Firstly the wait staff were so kind and attentive. I wish I knew the name of our waitress, but right away she made us feel welcomed. She started us off with a bread basket and we had a couple of cocktails. For an appetizer we tried the fried calamari, mainly because I'm a sucker for banana peppers (or cherry peppers) with calamari. The calamari came with a pepperoncini and caper lemon aioli, which it didn't need but it was a nice twist considering most places will serve calamari with marinara. For dinner we split a bottle of wine, and opted for their catfish special and their chargrilled frenched pork chop. I was advised that the pork chop was a large cut of meat and would take some time to cook through which was fine because we had opted to sit outside and were delighted to watch the sunset. The entrees were excellent, and came out quicker than we expected. Overall, we had a great experience. If you have the chance to sit out on their patio, I definitely recommend it as you'll get beautiful views of Seneca Lake, and the boats coming into dock. Afterwards, I recommend taking a stroll down the pier to take in the sights. I'm glad we ignored the yelp reviews and opted to dine at Blue Pointe Grille.

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Kindred Fare

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Back again for our 2nd anniversary weekend. Came by last year for the first time ever, on a whim,…read moreand instantly named this our favorite spot in Geneva or anywhere else in the FLX area. And for the 2nd time (well, 4th technically - we came back multiple times over each weekend), we had a terrific experience. The staff are SUPER nice here. This time 'round we had Ellie as our server, who gave us great suggestions on the specials and main menu items - and also Justin when we sat at the bar on another evening (super talented drink mixologist). They're just really great at making you feel welcome, you're taken care of every step of the way. The food comes out quick, you have just enough time to relax and chat between dishes but we've never felt like we had to wait long - despite how packed the place always gets (popular spot, for sure). But yeah aside from the terrific service, the main reason we keep coming back is the quality of the dishes they consistently put out there. This trip we got to try the "Friendship Fries" as a moderately spicy, super flavorful appetizer, and then we split a whole branzino in a delicious horseradish sauce. And because we heard great things about their burgers, we came back just now for another dinner and split one of those too - predictably great, barely any condiments needed really. Juicy, well-cooked and tasty as heck. They have a super extensive wine selection from FLX, France, Italy and all across the U.S., but we tend to order from their cocktail menu - just tried the "Ship of Theseus" today. Unique flavor and delightful to sip on. We kinda wanna find another spot in Geneva just so we don't get overly attached, and end up spending most dinners here from now on, whenever we're in town. But so far nothing else has really come close.

5 stars for the service, 3 stars for the food…read more We visited for dinner on a Sunday evening and, thanks to our reservation, were seated right away despite the restaurant being quite busy. The service was excellent. Our waitress was friendly, polite, and attentive throughout the meal, making the experience enjoyable. The food was good, though it wasn't particularly memorable or outstanding. We both love poutine. The fries was good but the gravy was a bit too salty and it definitely need more cheese curds. Overall, it's a great spot for dinner with friends or family, especially if you're in the area and looking for a pleasant dining experience.

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I am in love with this place. The waitress was super friendly and talked me through all the…read morespecials on the menu as well as her personal favorite dishes. We discussed what I wanted and then she recommended local wines to pair with my meal. Everything here is farm-to-table and the quality of the ingredients are what stood out in this experience. I started off with an order of the house sourdough bread. Nothing fancy, but everything I wanted. For an appetizer, I ordered the PEI Muscles as recommended by my waitress. These were Prince Edward Island mussels, cilantro and garlic in a red curry cream sauce served with warm baguettes. This was incredible. The flavors, the sauce, the crispy bread, it all went so well together. For my main I ordered the Duck Margaret. Dry rubbed duck breast, rosemary polenta, asparagus, pickled celeriac, and a side of ancho chili sauce. This dish was on their specials menu for the day however I have seen it listed on their website previously. The duck was tender and juicy, the asparagus cooked to perfection, and the polenta took this dish over the top. For me, I was not loving the ancho chili sauce, so I was very thankful to have this on the side. Graft is currently rated a 9.9 on my Beli and this is all thanks to their excellent service and the fresh high quality ingredients they use to prepare their food.

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Crossing Diner - newamerican - Updated November 2026

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