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Santorini Mediterranean

4.0 (537 reviews)

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Santorini Mediterranean Photos

SANTORINI MEDITERRANEAN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Outdoor seating

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Recommended Reviews - Santorini Mediterranean

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Jessica D.

One of the worst local meals we've had in the area. We tried the appetizers, plated entrees, and wraps- everything was a huge disappointment. The barg filet was so overcooked that it was challenging just to chew through it. The wrap was so dry and bland. We love Persian food and actually came here with Persian friends, so they know what real, good Persian food is! What a let down. Service was also abysmal. We came for a late lunch and were literally the only party in the entire restaurant. We had a teenage waiter who could not have cared less about our experience and we waited over 30 minutes for our food. Very confusing as there are numerous positive reviews online.

Lunch special #1 - beef wrap w Greek salad and hummus!
Kelly K.

What a bright, lovely place! Very welcoming, as I stopped in for a lunch and they have a well-curated menu for lunch specials. I got the #1 an entire plate of food for $17.99!!!!! Oh, and their lemonade was so tasty and fresh. I had to take half home with me which is exciting for a lovely treat later tonight. I highly recommend and I look forward to going back for a nice dinner!

This complimentary appetizer is delicious and the pita is really hot!
Michelle K.

The free appetizer they give you is so good! The baba ganoush was a little different than what I'm used to and the spanitopika was ok, a little extra cheesy. The falafel wrap was ok, I wish they had added more falafel to be honest. It was a nice little spot to eat outside for lunch. Would recommend checking it out, they seem to have live music some days.

Cliff S.

Went here for my birthday, service was really good and there's a guy who sings and plays on a Sunday! I think I ended up getting the gyro platter. It's a LOT of food so just be aware of that lol. They gave us this stuff to drip the pita bread in and it was FANTASTIC! If anyone out there is reading this, please let me know what it is! I'd love to have more of it! My family had some of the chicken kebab and it was a bit dry. Only reason this place stays at a 4/5 is because of the service and venue

Free flatbread with the best dip ever.  Toddler friendly too
Daniel C.

Updated review, for in-person dining on Friday/Saturday. Santorini has quietly risen to one of our top family dinner places, especially on Fridays and Saturdays. For those nights, they have live music with this older gentlemen with an amazing voice. He sings many of the classics from Sinatra, Elvis, etc. His rendition of "For Your Eyes Only" was superb. Definitely helps sets the mood and his voice even seems to calm down my now threenager! As for the food, Santorini has always been great at chicken and koobideh kabobs. We have recently discovered some real gems however: Moussaka - This is my son's favorite dish and I swear he can eat half of it. Like a lasagna except its layered with eggplant, tomato sauce, ground beef/lamb, and layered with cheese. Super delicious and hard to make at home. My son probably got hooked on this dish from his first day at daycare, where the family made a blended version of this dish for him. I have to admit, I'm also a huge fan. Grilled Salmon - On our last visit, we had the most amazing grilled salmon. A thick fillet and seasoned with simple salt, pepper, and squeeze of lemon. But man, it was cooked perfectly and was so juicy and flavorful. Somehow it stayed moist through the entire dinner. Flatbread - These are always free when you dine in, and is soft, chewy and great with that dip. If you order from Doordash, they'll charge you for both the bread and the dip separately. Another reason to dine in!

Visibly burnt and dry through and through.
Andrew S.

Extremely inconsistent restaurant. I've had great koubidehs from them, and I've had absolutely terrible koubidehs. Simply put, the kitchen has good and bad days. Unfortunately for them, today was a show of their worst. I ordered a koubideh, and instead received a burnt briquette that would rival a school ground bouncy ball in terms of which is a chewier and bouncier. The rice, of all things they skimp on -- in favor of undercooked and unseasoned vegetables. I'm used to the nice and tender and juicy and butter meat, but with these off days, I cannot and will not continue to support this business.

Desserts , nuts and pomegranate
Maria M.

We celebrated Yalda night here. The owners are welcoming. Food is amazing. Live music. Nothing to complain. I love it here. Will definitely go back and recommend it to all people who are interested in Trying Persian food.

Asal B.

This review is purely for the Iranian New Year event this restaurant catered for in Orinda back in March. First off, I think the organizers underestimated the number of people coming out. But this place charged me $20 for 1 skewer of koobideh and even forgot the rice- I had to go back and ask for it. I should say, there was a massive bottleneck at this event and it took 2.5 hours for me to get my kabob. I was overall, really hungry and very disappointed. But the kids that worked this event were great and I'm giving the 3 stars because they had to deal with a lot of angry customers.

House dessert for mom's bday!
Catherine C.

Very pretty restaurant with big Santorini wall, foods are decent and service is great! Everything tastes good and authentic although baked fish a bit undercooked. Persian hot tea smell so good!

Moussaka [$21.95, 4.0 stars]

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The veggies suck there's no rice there's 10 better places in Danville to get kebabs and rice

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Santorini Mediterranean Reviews in Other Languages

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My wedding anniversary quickly approached and as usual, my wife and I will go out to eat at a…read morerestaurant. We really enjoy Main St. in Pleasanton and hadn't tried Elia yet so we decided to make a reservation and come here on a Monday evening. This restaurant is gorgeous! It's very charming yet fancy at the same time. When we arrived, we were seated immediately. To be fair, it was a slow Monday and there was plenty of seating. We opted to sit outside due to the nice weather. They brought us waters and bread to get started which I appreciated. For drinks, my wife went with the Cab and I chose an old fashioned. Both came out promptly. For appetizer's, keep in mind they're not very large portions and can take a bit to come out. I suggest 1 appetizer will be enough for two people. Order more than you think you need if you're hungry or it's a larger party. Since it was later in the day, we both chose salads for our entrees. They were delicious! You can tell the ingredients are fresh and of high quality. Our server and service was great- we were checked up on just enough but not too much. Our server was soft spoken, friendly and efficient. I always enjoy working with a server who is professional, courteous and not overly invasive. Not only do I plan on coming back, I'm going to be telling all my friends and family about Elia. Will definitely be doing a birthday or two here in the near future.

Food was very good, we ordered sea bass seviche (served in a half coconut and they also bring to…read morethe table the coconut water in a glass ) Pikilia ( hummus, eggplant and Tzatziki with pita bread) A breakfast plate, combine dried fruit, nuts, olives, Greek bread, eggs, ham and jellies lamb, Moussaka ( the less favorite dish) and some non alcoholic drinks. Prices are reasonable for the portions and quality of the ingredients. The bread table and the olive spread was very good. I can't stop to eat it. Service was very friendly, professional and very good. The ambiance is Mediterranean style , simple and elegant. Yes. Will return, but to Campbell location that it's more close to my home.

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I had a wonderful lunch in their outdoor patio. The Caprese Panini was so fresh rustic Italian!…read moreThey make the thin bread from their pizza dough. For homemade dessert I had the Panna Cotta w/passion fruit puree. I like my custard rich and creamy but it was still good. Staff attentive warm and friendly. A great place for good food, informal atmosphere, and great vibe.

I've been here a few times, the food used to be really good, now it's seriously average and pricey…read more We started with the Ravello salad and a Margarita pizza. While it was nice that they split the salad for us, the dish was lacking. Dressing was ok, but there was hardly any of the ingredients listed in the description. I found 1 olive and a few pieces of citrus. Overall, just average for $20! The pizza was just ok as well. The crust was a bit doughy and lacked flavor, also served warm, not hot. Then we both had pastas. The pesto gnocchi was ok, nothing stood out. The tortelloni tasted decent, the pasta itself was good but the sauce was watery and flavorless. It was a very small portion and only had 2 tiny pieces of sage. It wasn't worth $27. Then there's the 3% 'health and benefits' surcharge. Let's be real, an employee has to work an average of 30 hours a week to qualify and if there's not 50+ employees, they don't have to provide benefits. This always seems like a tip for the owners. Service is always weird here. The server rushed us at every turn, never engaging, just wanted our order. Ambiance? None. The whole vibe was off. I like a 'wow' factor when I go out to eat, there was nothing 'wow' about this experience.

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This place is beautiful! A little noisy but that means they get a lot of customers, and it's very…read morecozy. Food was okay, but what really prompted me to pick up my phone and get straight to writing this review was the customer service. Holy cow? Jennifer and Demitri, you guys are AWESOME SAUCE!!!! I understand people have their bad days, but from my personal perspective, you guys remained so sweet and kind and accommodating. The food did take a while to come out but Demitri pulled up a chair, sat down with us, and genuinely listened with open ears, to our concerns- and so he gave us extra drinks and a baklava on the house. 10/10 would come again.

Out of the octopus and mousaka on a Tuesday at 6pm....our two first choices…read more We got Nick's Caesar to start and the some of the lettuce pieces were straight up brown. Also when it was served, the girl noticed there was a hair on the perimeter of the plate (I saw it too) and she just wiped it off with her finger and placed the plate down on our table. My friend asked what was more popular: the bolognese or the bifteki. Our server wouldn't give us a straight answer, just a description and when pressed harder, he shrugged and said he couldn't tell us. Anyways, she ended up going with the bifteki which was hella salty and hard. I ordered the dolmathes with avgolemono sauce which were nothing to write home about but at least I didn't find any hair in it and it wasn't salty or dry. Hahah, high standard bar...

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Food was DELICIOUS and everyone working there was so nice!! I got the steak shawarma plate and I'll…read morebe getting it next time too! Highly recommend checking it out as I think anything you'll get will be delicious, and I recommend eating it on the patio too

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