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    San Pedro's

    4.7 (323 reviews)
    Closed • 9:00 am - 10:00 pm
    Updated over 3 months ago

    San Pedro's Photos

    SAN PEDRO'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - San Pedro's

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    Mita's Baleadas Supreme
    Cinthya L.

    Tuve una experiencia excelente en este restaurante hondureño. Ordené una baleada suprema y un plato de pollo asado, acompañados de una refrescante horchata. Todo estuvo delicioso -- la comida se notaba recién hecha, salió caliente y con un sabor auténtico que realmente se disfruta. El servicio fue excepcional: amables, atentos y rápidos. Se siente el cariño con el que preparan cada platillo. Definitivamente recomendaría venir a comer aquí y sin duda volvería. ¡Una joya para quienes disfrutan de la comida catracha auténtica!

    Carne Asada Costena
    Dustin U.

    This was good! I'd not had Honduran food before. I had the carne asada and it was delicious. I'm used to Mexican food, and many of the dishes have similar names but are totally different. Thankfully the waiter walked us through it. Casual, fast, and tasty. We will return.

    Takao N.

    All the reviews are so good and I decided to try. Oh yes!!! The food was fantastic. Carne Asada was so good, the beef was flavorful and tender, beans and salad delicious, and this homemade tortillas...heavenly! Never tried a cuisine from Hondura but I loved it!!! It's a small family owned restaurant and I love supporting the local restaurant like this one. The service was great, too!

    Desayuno baleada

    It was our first time trying Honduran breakfast. Rudy was very helpful in helping us choose our items. Everything was very warm and fresh. Their decor was really cool. So many colors were displayed. There were various tables.

    Carne Asada. Nice presentation.
    Kirby H.

    You really want to come for the flour tortillas. Got the carne asada because this was what I was told they sold the most of. It was ok but the star of the show was the homemade flour tortillas. They were much better and bigger than the corn tortillas. They did do a cheese quesadilla for my youngest son and that was great. A few things, order was taken by what looked to be the owner who was very pleasant. Service was really really slow with all our dishes coming out almost like one or two at a time. Hard to communicate since we don't speak Spanish. Lastly the flan was just kind of ok. The sauce that came with it tasted funny. Maybe in Honduras they do it different but had a twinge in the taste is best how I described it. Would definitely come back for the tortillas. Definitely priced well and affordable!

    Baleadas and 3 enchiladas!

    We come here often! Great food and great service! 10/10 recommend. The music is always on point!

    Tajadas de platano verde
    Liz V.

    Since I met my husband I've had my share of Honduran restaurant experiences and this one now ranks like #1! Cleanliness, service & food- top tier for a Latin/hispanic restaurant. Had nice upbeat Honduran music going on in the background. Food was great! I had Baleadas, I'm picky about my baleadas and these were right on! My husband had Carne Asada con tajadas and he really loved the food as well. One other thing that stood out for me was the list of beverages they had! I was excited to have choices! lol oh and the cultural art they have around the restaurant is phenomenal. I felt like I was in a museum! I loved it. if we are ever in Dallas again, we will come back!

    Pollo con tajadas
    Prince J.

    Amazing chicken with salsa and plantain Chicken well cooked and salsa has an amazing taste.

    Abigail G.

    Went on a Sunday around 1:30pm. Parking was easy to find. The service was good, a little slow but the place was packed and stayed packed the entire time we were there. EVERYTHING we tried was so so delicious and flavorful. My favorite was the carne asada costeña! The banana bread was also great! Highly recommend! Can't wait to go back!!

    7/16/23 Tajadas con Carne Molida
    Teaira J.

    After a long day most anything sounded good but particularly San Pedro's. Kinda easy to miss, located on a strip mall, but yet so good. Very authentic from what's on the menu to the things they have available to purchase on the counter by the cash register. We had a little help from one of the employees and it was much appreciated.

    David B.

    I'd never had Honduran food before and this really set the bar. The spice pallet is very flavorful and the huge tortilla was kind of like using naan. Everything from the beef to the beans were great! I'll definitely be back.

    Carne Asada, Salad, rice and beans
    Justin C.

    Great food...I'm no expert on Latin food. But I can tell you when someone cooks food with love and has the spirit to meet all dinner's. Sincerely checking on their happiness and making sure the food is enjoyed. Love the authentic fill of the restaurant, decor, and most importantly the friendliness of all the people working there.

    Pollo a la Parrilla

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    1 month ago

    Amazing food! Every bite of every plate was so flavorful! Service and ambiance was perfect!

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    1 year ago

    Unbelievable flavors and the staff is fantastic. If you want high quality Latin food, you have to visit this place

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    Renato B.

    Gracias Jayci!

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    Page 1 of 9

    San Pedro's Reviews in Other Languages

    Ask the Community - San Pedro's

    Do they have gluten free options?

    Hi Lexi, yes for carby options they have fresh corn tortillas, plantains (sweet ones-maduros and salty ones). It's not one of those kitchens though that is certified gluten free for people w celiac.

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    The Joule - Dallas

    The Joule - Dallas

    3.8(385 reviews)
    7.3 mi•Downtown
    •$$$

    Great location in Downtown Dallas for an event. Beautiful lobby and rooms. Staff are friendly and…read morewelcoming. My favorite area is the roof top !!

    We spent the day touring hotels in Downtown and Uptown Dallas while selecting accommodations for…read moreour October wedding. Our event coordinator had already been in contact with each hotel's sales team regarding room blocks, but my fiancé and I wanted to personally see the properties before recommending them to 30-40 hotel room blocks. Although we arrived after sales office hours, Liz at the front desk was exceptionally kind. She walked us through the restaurants commonly used for private events, explained the renovation timeline, and invited us to take our time exploring before returning to the front desk to view a standard guest room. Unfortunately, our experience changed when another employee, who later identified himself as Clayton, a manager, stepped in. It appeared he had been listening to our conversation but had not introduced himself. He abruptly informed us that we would not be able to view a room. We explained that our event coordinator was already working with the sales manager regarding room blocks and pricing, and that we were simply trying to ensure we felt confident recommending the hotel to our family and friends. Despite understanding the situation, he remained unwilling to accommodate the request. His only suggestion was that we purchase a room if we wanted to see one. For us, this interaction spoke volumes. Hospitality isn't just about beautiful rooms--it's about making potential guests feel welcomed and valued. If this was the experience we received as prospective clients considering multiple wedding events and dozens of room nights, it gave us pause about what our guests might experience. As a result, we will likely to move our room block, welcome dinner, Saturday event, and Sunday brunch where we're met with warmth, flexibility, and genuine hospitality from the moment we arrive. The Joule is undeniably a beautiful property, but customer service plays a major role in our decision-making. Unfortunately, this experience left us feeling that our business was neither appreciated nor wanted.

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    The Joule - Dallas
    The Joule - Dallas - I was at the Joule tonight to experience the candle lit performance of Joe Hisaishi compositions for Studio Ghibli Movies

    I was at the Joule tonight to experience the candle lit performance of Joe Hisaishi compositions for Studio Ghibli Movies

    The Joule - Dallas - Original back stairway from 1927 building

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    Original back stairway from 1927 building

    Bucket & Rope - Wagyu beef roast on mashed potatoes (substituted)

    Bucket & Rope

    4.7(130 reviews)
    7.7 mi•Downtown
    •$$

    The food was delicious and Alexa was so hospitalible at the bar. I was craving a burger and the…read morebucket and rope delivered! Great atmosphere and ambiance.

    Stopped in on a Wednesday night while in town for a conference. I wanted somewhere non-touristy,…read moreoff the main areas, but with excellent food and atmosphere. I hit the jackpot gem with Bucket and Rope. This place is just off the main areas in downtown near the Dallas Farmer's Market. The patrons are mostly locals who know what's up. The layout is spacious but welcoming. I sat at the bar as I was solo, but there were plenty of great seating options including comfortable couches. The patio is currently being re-done, but will be perfect for the upcoming fall season. The menu offerings were plentiful and varied, but there are specials and rotating options as well. Alexa at the bar greeted me, and went over the menu and specials with me. She did a great job making my cocktails and giving casual conversation throughout. I ordered the off-menu Steak Frites with broccolini and fries. The steak was charred perfectly on the outside and moist and at the lovely medium temp on the inside. The broccolini was on point with just a bit of spice from the red pepper. Fries were shoestring style, and they did it right with that perfect crisp on the outside and soft inside. I learned that Thursdays are paella night! What a great surprise in downtown Dallas! When in the city again, this will absolutely be my go to place for cocktails and great food.

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    Bucket & Rope
    Bucket & Rope - Lamb chop on mashed potatoes

    Lamb chop on mashed potatoes

    Bucket & Rope - Outside of the establishment

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    Outside of the establishment

    Kitchen + Kocktails by Kevin Kelley - Dallas - Caribbean Jerk Lamb Chops

    Kitchen + Kocktails by Kevin Kelley - Dallas

    3.6(1.8k reviews)
    7.4 mi•Downtown
    •$$$

    The space is light, airy, and lively. From the moment we walked in, the hostess was organized and…read moreefficient, and we were seated immediately. Our server, Cam, came over right away. We let him know upfront that we were on a HARD stop--we had a flight to catch in about an hour and a half--so we asked how we should pace our meal. He said, "Okay, I got it," and he absolutely delivered! We ate, enjoyed ourselves, and still had time to spare. Excellent service! Now, the food! We had the shrimp deviled eggs--EXCELLENT! We also ordered the lobster mac & cheese, fried catfish, pork chops, black-eyed peas cooked with smoked turkey over rice, collard greens, smoked oysters, grilled shrimp appetizer, wild berry lemon drops, and strawberry lemonade. Everything was delicious. Not one disappointing dish on the table. Then came the bill...$450 for four people, with no dessert. That was definitely a bit of a shock. We realized gratuity had already been added, which helped explain the total, but it still felt steep and took a little of the shine off an otherwise great experience. The food was amazing, the service was on point, and Cam did exactly what we needed him to do. But $450 for four people with no dessert? That part was hard to swallow--and it wasn't the food!

    Let start this by saying that I'm from Alabama and was raised on southern cuisine. I'd heard great…read morethings about Kitchen & Kocktails and had been wanting to try it during my travels. My schedule finally aligned and allowed me to be able to visit the Dallas location. I went for dinner during a weeknight. There were a decent amount of people seated and at the bar. The vibes were cool. The staff were friendly and there was no wait for a table. I ordered the southern fries catfish with grits and greens. Everything was just "okay" to me for the price. Again, I'm from Alabama. The greens were salty and I had to doctor up the grits. If you're not used to southern cooking, I would say definitely try it. If you are used to southern cooking, go for the vibes based on my experience. I'm going to give it another try and to sample more menu items when I'm near another location because I've heard great things about the food and I always give worthy places more than one chance. I'll do another review once I try it again.

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    Kitchen + Kocktails by Kevin Kelley - Dallas - Upstairs bar

    Upstairs bar

    Kitchen + Kocktails by Kevin Kelley - Dallas - Appetizer Trio

    Appetizer Trio

    Kitchen + Kocktails by Kevin Kelley - Dallas - Hugo Spritz + Frosè

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    Hugo Spritz + Frosè

    San Pedro's - latin - Updated October 2026

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