A great spot for a cocktail, friendly bar with a great small plate menu…read more First class food and service, friendly atmosphere for a visitor to the area. Recommend steak , tried a fillet, and a NY strip both satisfying meals excellent quality and presentation. Well worth a visit.

First time here. Ambience is cozy and inviting I had the…read moresteak and for the price it was not worth the price. It was dry & not much flavor. The service was ok for it not being busy.

Don't have steak this time but I can say the grilled chicken and Alfredo was very good. Also, as…read moreusual, the baked French onion soup and dinner salad with creamy garlic was amazing. It's always comforting to have the veggie appetizer with the pimento cheese. Been coming here since I was a small child and hope this place is around for many years to come.

Well, we have been coming to Sorrentos for many years and this is the first time that the food was…read morecompletely wrong for all three of our our four guests that we attended, the ribs were rancid and dry, my mother-in-law, but steak was so tough. She could not even chew on it., and I ordered the prime rib, which I love, and I had never had a problem, but this time it was not just medium. It was completely raw and super tough. I was very disappointed. The salad was a miserable letters, and it was not even a complete salad not a tomato or it's like cucumber on it. I was very disappointed needless to say most likely we will never return!!

We had entrees of sea bass and walleye. Both were cooked to perfection. The place has expanded also…read morebeen nicely redecorated since our last visit and table cloths were a nice touch.

Food was fantastic! We started with fresh oysters and crab cakes, both were delicious. The…read moreoysters were very fresh, briny and just perfect with lots of horseradish and cocktail sauce. The crab cake was very flavorful, full of large pieces of crabmeat. The honey mustard sauce had just the right amount of bite to balance the richness of the crab cake. Then the star of the show is the sea bass with lemon butter sauce. Chefs kiss!!!! Service was excellent!!! Come find Ernie, he will take great care of you!!

The food is amazing and the staff is incredible!!! Can't recommend enough!! It's very nice inside…read moreas well. Delicious!!

So excited to go there and what an utter disappointment.. $90 for 2 people no drinks…read more. The food wasn't good, flavorless. We had high hopes. The place is beautiful, staff attentive but the food..sorry to say wasn't even good. Left without the intention of eating the leftovers

We were looking for a new place to celebrate my wife's birthday, and she selected this one. It's…read morestraight off of I-88, exiting north on the left side. First off, the place is very nice looking - feast your eyes on the photos. Angled windows in front, nice table spaces, art at every table, a nice oil candle, and good enough lighting that you can read the menu without wrecking the intimate nature of a booth. The menu (photos attached) is loaded with good stuff. For an appetizer, we selected their Imperial American Wagyu Filet Carpaccio, which came with thinly sliced Wagyu Filet, topped with black truffle, king crab, kaluga caviar, panna grattato, and other tasty stuff. It was served on a white plate with bread, and was incredibly tasty. My wife ordered their Lobster Linguini (on the bill) or Linguini Aragosto on the menu. She enjoyed it very much, and even took some home. On the other hand, I went with their Butcher's Butter Spinalis which was a Ribeye Cap. It was very tender, very tasty, nicely seasoned and cooked as requested at medium rare temperature. With that, we ordered their Rosemary Potatoes, which were "family sized" (enough for two or three) and tasted great. We closed out with a cannoli which was two-sided with two different end preps, which was excellent. To work with all this, I needed a wine which would work for the seafood and the meat, so I selected a Grosjean Pinot Noir, which worked great with both. Service was very very very good - regular checks, food timing was good with each part coming out with enough time to easily finish it before the next course came out. Our waitstaff Ashley kept us watered, and even removed the cork from the wine using a wine key while standing. Nicely done! This is a great place to celebrate a special occasion, or just to go for a nice, relaxed meal. They do store their wine horizontally (like you are supposed to, see the picture) and keep it out of the sun. They also have a deli on the west end with reduced hours, so if you want something I'd suggest going there before you arrive so you don't miss it.

We ventured out north on 59 headed to a food truck but saw this place instead. It seemed like an…read moreoasis in an otherwise deserted area that will be bustling in a few years. It sits across some new apartments/condos and in a center with a Starbucks and another popular restaurant called Hardware. The parking lot is very large and shared with Hardware and a garden with greens is nearby and used for dishes. The restaurant also has a deli and pizza to go area connected to it. Nice decor inside and ambiance. We snagged a table on the patio which is rather large and completely covered by the extended building and not a thin umbrella. It was very nice . Great attentive staff and waitress. We started with sushi. It was really good but overpriced for 2 pieces of red snapper and tuna sushi each. 2 for $12. But it was good. My husband had fried clams and a salad. He loved them both. For his entree he had the flank steak medium rare with potatoes and veggies. I tasted it as well and it was all great. I would have given this place a 5 but my dish, which was the oxtail pasta, was unimpressive and really quite bland. My husband's selection was far better. And he raved about his desserts, yes 2! He had the apple streusel there and cannolis to go but he didn't wait to leave to try the cannolis. He love Italian food and said the cannolis were the best he's ever had! And he ate all of the streusel. So my thought is this place is perfect for a special occasion or a date night but remember it's on the pricey side. I would come again and often for dessert and save the dinner for a special day.

Great Food, Great Staff, Great Ambience! Quit playing games and get the Chops! The Lamb Chops are…read moreperfectly charred and tossed in Ladolemono sauce just like in Greece! Also they have the best slot room around! Vegas vibes with a great lineup of machines! I like that it's private and I didn't have someone watching over me unlike other places.

By far the best restaurant I have been to in the area in a long time. Great management and it's…read morealways like family thank God five stars.

Service was quite fast, accurate and most place don't ask or charge for extra items but they are…read morefairly great here. The food was fresh and I want to come back and try their Fried Lobster. I had the Mozzarella sticks today because the menu had so many choices but don't worry. The Shrimp is great I had them several months ago and no complaints at all. Be sure to tip the hard workers here.

I really wanted to see this place succeed, don't think that will happen…read more We ordered for curbside. We had ordered rolls which were $.75 a piece and specially requested butter. The rolls were about the size of a donut hole and no butter. We ordered the corn on the cob. 4 pieces about 3/4 inch long. (See photo). The fish tacos were a filet, small, cut in half with a lemon wedge, two tortillas and a small shredded cheese. (See photo) No where in the menu did it say it was a kit we had to assemble. The shrimp was vreturning. Whe we did not order any of the more expensive items, this menu is pretty pricey. Glad we did not order any of the 20$ plus items. We generally give a place 2 trys. This experience was so poor, I can't see us returning. 1 star is generous.

What a great experience! The food and service were amazing…read more To start we ordered the Tomato Rosemary Focaccia. It comes with olive oil, and whipped ricotta, balsamic essenza. The bread was fresh, warm and so soft! Was a great start. My entree i ordered something I had never had before. The Wild Dover Sole with a side of asparagus. When the Dover Sole comes out from the kitchen it's met by your server who then debones the entire fish table side. It's a nice little show. Now the fish itself! AMAZING! So light and flavorful. It's served with brown butter and shaved marcona almonds. The asparagus comes with a romesco sauce which makes it the perfect partner for the fish. For dessert we shared the White chocolate mousse cake that comes with a raspberry sauce to pour over. This was one of the best meals I can remember in a long time. We will be back again!

Awesome dining experience tonight. Opted for a high top table in the bar. Good move. Very…read morecomfortable and front row view for TVs and people watching. The staff were all amazing. Friendly and informative. Our server (whose name I forgot. Sorry!) was on her game. Being first timers, I always like to give the server an opportunity to elaborate on the menu. She did a great job of highlighting some of the items and made a few suggestions, but not overly pushy. We had the grass fed wagyu ribeye and the French dip. Both were exceptional in flavor. Cooked to perfection. The Kumamoto oysters were equally delicious. Tender, succulent and mild in taste. To top it off our server provided a couple of extra treats that were really appetizing. Will definitely return when in the area.

Great place for seafood boil! I was craving a spot that does seafood boils/ seafood by the pound. A…read morelong time ago, in my mid to late 20s era, we would order seafood boil for Father's Day so this was very nostalgic for me. I've seen the sign for Sea Shack from Route 59 and finally got to try it when my sister was visiting Naperville. I called in an order and it was ready in 15 minutes. What we ordered for 3 adults: 1 lb peeled shrimp, mild, + corn + potatoes 1 lb black mussels, mild, + corn + potatoes 1 lb clams, mild 1 corn on the side 1 sausage on the side onion rings chicken tenders and fries 2 orders of rice We had plenty of food and enough for leftovers. My favorite part might be the cajun butter sauce with white rice... even more than the seafood. I love white rice with basically any sauce. The food was fresh, the sauce was mild as requested, still flavorful and not too salty. If you order the clams on its own, no sides, the bag might seem a little small but that's just because the clam meat is so small. For takeout, your seafood will come double bagged so it was leak proof. We decided to empty the bags into bowls since we were doing family style, and it was a hearty meal. I can't comment on the ambiance since it was a takeout order, but we enjoyed our food. We'll be back!

Went out for a birthday dinner for a sibling. The service was quick although it was an empty dining…read moreroom. I had some of their cajun pasta and calamari, both were quite small serving sizes for their price. What put me off was adding shrimp to the pasta for 5.99 only to be given exactly five pieces of shrimp. The pasta had nothing cajun about it and served on a big plate to look bigger than it is, far too big for the small table! The pasta itself was nice, however it tasted like grocery store jar alfredo sauce. And the restaurant had far too loud music for so little people there, couldn't even talk properly to the server or family despite sitting so close on a tiny table. Would not recommend

Cute restaurant and very clean.Nice outdoor seating area. We ordered steak burritos and Al pastor…read moretacos. Fresh tasting and Al pastor Taco had nice seasoning. Waitress was so friendly.

The food is great! The salsa is amazing, the chips are good…read more The chicken is Tinga style and they stuff the tacos. Tonight I did the kids chicken quesadilla with rice and beans plus chips and salsa to go. The kids quesadilla was $9.50 with the chicken. The chips and salsa was $6.99!!! It's just too expensive. $18 for something I could do at home for much cheaper. I can't afford to eat here for take out. It's good, but very pricey.