One of the things I miss most about living in Vancouver is living next to Whole Foods. I know, I…read moreknow, we have Whole Foods in London too - but seriously, the salad bar here has nothing on the ones back in North America. But enough about Whole Foods, I'm writing a review for Chop'd! I love salad bars...Why? Well I'll be honest with you, I'm lazy and hate buying and chopping everything up to make my own salads at home to bring to work - also I always forget to bring dressing and putting it on in the when you're making it makes it soggy by the time you're eating it. Thank god for Chop'd and it being 5 minutes from work. Long lines but they go quick - the staff are great. Prices are decent (under £6), portions are HUGE, bonus - skip getting a carry bag and get an extra veg for your salad!

I love this place! I've been here a few times and every time and loved it everytime! You can pick…read morethe Base (2 leave and about four different geains) and all the toppings. The house topping are lots of veg and an egg and you can pick three, or four if you take bag you can have four! Fab idea!!! Then you pick you protein, chicken, salmon, falafel.... And many many more. You can pick as many garnishes as you wish herbs and nuts and croutons and tortilla chips. There are about ten dressings to pick from the yogurt and mint is yum and so is the balsamic. They then mix it all up for you! Fabtastic! And for only £7. You can always pick a premade salad and then have small snack pots to pick from too. I have never tried any of these but they all look great! So go try and get mixing!

I think I'm addicted to salad from The Willow. I end up going there for lunch at least once week…read more I'm not sure I've ever seen salad as comfort food, but here it definitely is. They normally have 5 salads on the go and you get to choose which ones you want in a box. I normally go for all five! It's much more interesting stuff than just lettuce, tomato,onion, cucumber - the salads often contain roast squash, gnocchi, seeds, lentils, broccoli and lots of other nutritious ingredients. I normally go for the large box (£5.95) but the medium (£3.95) should be enough for most people. They also do freshly made soup for £2.50, and a soup+medium salad combo for (£5.95). The people who run it are very friendly too. The only down side is that the salad is so good, by peak lunch time (1pm) the queue can be 10-15 mins long. I try to beat it by getting there at 12:15, but even this tactic doesn't always work.

I am a regular and I would stake my life in defending this place. Amazing salad and amazing staff…read more One of the best places in the area by far for a good lunch!

Service was very attentive and helpful. Food was excellent, we particularly liked the vegetable…read moredishes of grilled broccolini and the roasted eggplant. We saw the desserts they had for takeaway, which were not all on the dessert menu, but they allowed us to order them anyway. We had a lovely meal for our last night in London.

Good spot for Middle Eastern / Mediterranean inspired dishes with a nice environment. I came for…read morelunch and while the lunch menu is quite limited, at least you can get 2 sides with each main dish. Mains: Chicken Pastilla - This was my favorite dish of the meal, as the chicken and other ingredients were enclosed within this crispy exterior - very tasty. Lamb Kofta - This was basically like lamb sausages, which were good but nothing that special, although the sauce did add some nice flavor as well. Sides (or as they call them, salads): Aubergine - Came with 2 slices of aubergine; I liked the white sauce on top which gave it a little extra creamy flavor Cauliflower- Very standard so not much to comment on here Mushrooms - Pretty nice pairing with the lentils as well Butternut Squash - Well cooked with some parmesan shavings on top My main issue here was the value, as each combo of main + 2 sides costs 29.50 GBP, and the portion sizes were rather small (refer to my photo). In fact, they even combined 2 sides into 1 small plate because the portions were so small. The interior is very nice though, as it is an elegant yet minimalistic type of design. It wasn't too busy for lunch even on a weekend. The staff are fairly friendly and attentive. The service speed is pretty quick. Overall, the pros of Ottolenghi are that the food is pretty good and the environment is nice. However, the cons are that the portion sizes are small (so value might not be great) and the lunch menu is fairly limited. Therefore, all things considered, I am giving Ottolenghi 4 stars.

Franze and Evan's is truly THE BEST!!! I had to go back 3x during my 3 day stay because everything…read morewas THAT AMAZING! This review is coming from a New York foodie, so when I tell you from the BLT to the pasta all was DELICIOUS, I'm not exaggerating. It's truly the restaurant that puts quality and presentation at the helm. I can't wait to go back or better yet open a spot in Brooklyn!

Yes yes and yes. The French toast and the cappuccino were off the hook. And sweet places attract…read moresweet people- Had lovely conversations with other guests at the close-seated tables (both times I went) and it was all delightful. The f&e eggs dish my friend ate was tremendous in its textures and flavors, and the mushroom however prepared was otherworldly. Don't even hesitate to go.

How are you supposed to order when you want basically everything on the menu?…read more We rolled in with a party of 6 at 10:20pm -- right before closing -- and they still welcomed us in and didn't rush us at all. The vibe was great, a little chaotic in a fun way, and the staff was genuinely kind and fun to be around. Honestly, this place is a must try. The food was so good I didn't even take pictures, but I recommend the chicken wings, tom yum, and ORDER ROTI! But everything was amazing.

This restaurant had some of the best Thai food I've had in my life (and I'm from New York and have…read morebeen to Thailand). The portions are decently sized but I highly recommend going with a group and trying a little bit of everything. Regrettably, they don't have desserts, but our waitress was so sweet and put a candle in a shot glass of pina colada for our birthday girl. She gave us great service and recommendations all night. The restaurant itself was very lowkey and trendy. You can dress casually or dress up if you're feeling it.

Wonderful late dinner last night. Delicious small plates of hummus, koftas, lamb kebabs and grilled…read morechicken. Service was exemplary as we arrived just before the kitchen closed. The desserts were equally delightful. Very nice atmosphere.

Had an amazing dinner at Amber tonight! We sat at the chefs counter and it was like watching a…read moresymphony. The kitchen is so well organized and it was so much fun watching them put all the dishes together. We got the atom (labneh dip), fried cauliflower, pita, smoked potatoes, steak, courgettes, hummus gnocchi, and the mango baklava, and cloud cheesecake for dessert. Every dish was amazing. Seriously don't sleep on the hummus gnocchi because it's a sleeper hit! Also the cauliflower might be the best I've ever had. The cocktails were ok and the service was friendly but not overly attentive. Highly recommend!

We had a big family lunch at Dishoom when we were in London last month, and it was everything I…read morehoped for, an Indian restaurant unlike any I've encountered at home. I feel like all my friends who've been to London have come back talking about this place, and I'm happy to join their ranks. Dishoom was also one of a handful of dining options recommended by my hotel concierge for a party of 11, including kids. Booking was easy, via SevenRooms, no phone calls or emails necessary. It's a large restaurant, and part of a popular chain--I guess they have things figured out. The space was great, open and casual, exposed ceilings and eclectic decor. Lots of fans, which my three-year-old appreciated. Service was friendly and attentive. I started my lunch with a drink, a refreshing green India Gimlet, gin and Rose's lime with celery bitters and fresh dill. I also tried and liked a sip of the New Permit Room Old-Fashioned, a slightly sweet cocktail with coconut-washed bourbon, Pedo Ximénez sherry, and Medjool date liqueur. There was only one menu available for a party of our size, a pre-set family-style group feast for eight adults, to which we added a pre-ordered platter of lamb chops. I loved the variety of dishes that came with this meal, and every one of them was ridiculously delicious. (There was less available for the three small American children, but they loaded up on hotel breakfast and snacked on naan and colorful puffed crackers.) The first round brought trays loaded with keema pau, okra fries, and bhel, along with lime, cilantro, and sauces for serving. The keema pau was incredible, probably my favorite dish of our lunch, if in part because it was 100% new to me. It was a spicy, aromatic blend of minced lamb and peas with dill and lindi pepper, served with toasted, buttered buns to make little sliders. So much flavor, it almost explained, by itself, why the British could never leave India alone. The okra fries were warm and crispy, and I loved the bhel, a crunchy snack of puffed rice, peanuts, and Bombay Mix tossed with pomegranate, tomato, onion, lime, tamarind, and mint. The main course was another giant spread: chicken ruby, house black daal, awadhi jackfruit biryani, and chilled broccoli salad, plus our charred lamb chops, with sides of roti, naan, and raita. The chicken ruby was the highlight here, a fragrant, comforting curry with tender chicken in a buttery makhani sauce. The house black daal is a Dishoom signature, and it was lovely, cooked for over 24 hours. The biryani was fluffy and nice, studded with jackfruit, barberries, and sultanas. The broccoli salad was a fresh hit of green, enhanced with pistachio, mint, red chillies, pumpkin and sunflower seeds, dates, and lime. The lamb chops made for a hearty entrée with a lot of flavor, the lamb marinated, grilled, and finished with Kashmiri chilli sauce. The thin, griddled roomali roti and the fresh-baked naan were both great accompaniments, as was the minty, cucumbery raita. For dessert, we had a choice of kulfi, creamy ice pops available in mango, pistachio, or malai, the original flavor touched with caramel. All three were superb, so cold and milk, easy to throw down the hatch. This was, it turned out, an enormous feast, but everything was so delicious and well balanced that I didn't notice how much I was eating until I got up. I was still full several hours later, when we went to dinner. If you want to eat Indian food in London, you should definitely find your nearest Dishoom. It's a wonderful restaurant, with top-notch food and no hassle. I certainly intend to go again.

I was finally able to try Dishoom on my last trip to London and we came by with a large group so…read morewere lucky to try a variety of dishes. First, I started with the mango lassi which was so fresh and naturally sweet. I loved the fennel seeds on top for added flavor. Such a great start to the meal. My favorites of the night were the chicken ruby (a must order and crowd pleaser), lamb biryani, and black daal. The chilli chicken was also a super flavorful app to share and the garlic naan was great as well. Everything is nicely flavored and I appreciate how patient and understanding the staff were with the food allergies and restrictions our group had. Definitely a must in London!

As we were heading toward Spitalfields, my friend was telling me of an amazing Caribbean place…read morewhere her and her friend ate amazing wraps each Sunday. Supposedly, this was the only healthy food the friend would eat. Says a lot, right? We rounded the corner and I spotted *beetroot* and *carob & ginger* cubes! My taste buds are salivating and I'm looking around noticing all the brightly colored food. I may have been bouncing with foodcitement. My friend dryly said "this is it". I was only in a snacking mood, so I ordered their raw food sweets. They were £1 each and I tried the carob & ginger and beetroot with dates, almond, and fennel. The beetroot cube was the revelation. It actually made a worker behind the next counter stop and ask me what it was. The carob & ginger was good, but since I'm a ginger fanatic, I was hoping for more. It lacked the sweet or spicy bite I yearn for. Regardless, this is a must go to destination. I hope to go next Sunday with an appetite for a roti wrap or rainforest box. Yum!

The Caribbean Roti Wrap has to be one of the tastiest things I have ever erm.. tasted. Basically…read moreit's a Wholewheat CornSplit Lentil Roti spread with Sprouted Hummus, Salads & Dressing on the top. And only £5. It's made with raw, organic and living foods and it's truly amazing how one can really taste the difference in quality using these ingredients. The freshness makes my body sing. I'm being a bit dramatic here but they really make delicious food. The salad box is gorgeous with ingredients like quinoa, wild rice and avocado. Cakes are wheat, sugar and egg free. Rainforest sell at other markets as well: Wednesdays at Swiss Cottage Market & Old Spitalfields Market Thursdays at Hammersmith Lyric Square Saturdays at Chelsea Market Sundays at Alexandra Palace Farmers Market & Old Spitalfields

Very nice Burmese restaurant near Shoreditch High Street with elegant decor and good food…read more The jungle fried chicken (10 GBP) was pretty good as it was like an elevated version of normal fried chicken with a nice crispy exterior and a spicy sauce. The braised beef curry (21.50 GBP) had tender chunks of beef in a sauce but not too much other than that. I thought it could have benefited from a few more things on the plate. The coconut noodles with chicken (17.50 GBP) was sort of like a pho with the noodles and other ingredients in a flavorful coconut-infused broth. The noodles were cooked well and the chicken was tender. The interior of the restaurant is quite nice with a slightly upscale yet still casual vibe, good for a date or more intimate meal with friends. The staff are pretty friendly and the service speed is decent. Overall, Lahpet is a very good choice if you are looking for a slight twist on ordinary Southeast asian cuisine with a nice environment.

Solid Burmese restaurant with a lot of vegan friendly options and cute warm ambiance! Haven't had…read morethat much Burmese cuisine but the highlight was the tea leaf salad - sour, pickled flavors with crunch and tons of texture! So fun and dynamic to eat, I would definitely order this again. Service was great as well, I feel like the waiters came by just the right amount of times. Didn't feel rushed at all to finish the meal and they even let us overstay once already closed. Definitely curious to try other dishes on the menu

Great cafe tucked in a nice, real neighborhood. Away from the tourist bustle and ideal destination…read morefor a quiet walk on the rare sunny Saturday.

Found this perfect spot by using my trusty Yelp app and searching 'vegetarian' as I felt I wanted…read moreto be particularly healthy today (instead of heading for a pizza fix;) Popped in here for lunch inbetween things on a stressy/busy day and this totally chilled me out. I was there a lil early for lunch actually, and so ended up ordering from the brekky menu - was amazing! This is a simple menu, but the pancakes were beyond perfect. They even let me substitute strawberries for the banana :) Crunchy, cute and just the perfect filling amount, served with yogurt and maple syrup. The space was open, welcoming and had free wi-fi, which makes me so happy these days. Staff were friendly and even came over to update me on the status on my food. Will be back very soon!