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Foodilic

3.4 (11 reviews)
InexpensiveSalad, Vegetarian, Sandwiches

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FOODILIC ATMOSPHERE

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Lukewarm, too small, overpriced, and too much pepper! Look at this liliputian portion - so baleful on its Gulf of Plate.
Ben D.

I like the canteen vibe here, as you can just pick what takes your fancy from the hot food on offer and have it on a plate quickly or to go. The options looked better than the Pret next door. However, £4.50 for a very small, very peppery portion of vegetable lasagne? And it's lukewarm? Not feeling that vibe! Not TASTING that vibe! Disappointing. Not a huge fan of the uncomfortable wooden seating here either.

Sam R.

This is a lovely fast food joint with cafe. Being a vegetarian, this place offered several options, when it came to salads or main dishes. I have tried a stuffed auburgine. The portion size for salad was large. The staff were friendly, the atmosphere inside is interesting with chairs and tables carved out of tree wood in unfinished form. They seem to be very environmental conscious providing wooden spoons for take aways. They also have vegan desserts. The food was simple and delicious with structure and taste intact.

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8 years ago

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8 years ago

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10 years ago

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10 years ago

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8 years ago

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10 years ago

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7 years ago

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12 years ago

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Photo of Rafael M.
154
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10

10 years ago

Cheap and tasty. It's not the best feeling food ever, but it worth. I had a great breakfast with homemade green juice.

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11 years ago

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11 years ago

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Niche - Onion rings

Niche

3.9(50 reviews)
0.6 mi•Clerkenwell
•££

Cute little place, very convenient for the Sadler Wells theater. It was a heat wave and they kindly…read moregave me ice, and put the fan pointed at me. But I was disappointed in the food. I went because it's an entirely gluten free place. LOVE THAT! Thank you! They said the schnitzel was huge. It wasn't. And the breading didn't stay on at all. Not sure what they used to apply it, it was like mayo. Odd. Tasted good though! It says it comes with German potato salad. No. It had potatoes in mayo. That's not German, and that's not anything. The onion rings weren't crispy (maybe due to the extreme heat and humidity that day?). And the cheesecake, which was vegan (yay) but didn't actually resemble cheesecake. I REALLY wanted to love this place, but sadly, I did not. Still, I would go back and try some other things...

Initial Reaction: completely gluten-free. An amazing paradise if you are celiac (coeliac) or…read moregluten-free by choice. Anything on the menu, you can order. They also offer vegan and vegetarian options if you don't eat meat or dairy. The service was prompt between the drink and food orders with the server making sure we had what we needed during our stay. Recommended by our friend who met up with us for brunch, the Angel-based restaurant is lovely and easily walkable from the Angel Underground Station. The Angel Pate was a great starter and wicked tasty, also vegan friendly. The niche fried chicken was absolutely fabulous as was the truffle Mac and cheese. The marination and spiced coating were wicked delectable and the truffle Mac and cheese was to die for. We probably could have just ordered that and been fine. We also split the Glamorgan Potato Cake with a fried beer-battered (gluten free) onion ring was heavenly, made with plant-based cream cheese, leek, and spring onion. The sun-dried tomato and basil gnocchi was decent but the highlight was the potato cake. The Limoncello Spritz and the Aperol Spritz were very good cocktails during our time, with the latter being the mainstay. Definitely well recommended if you are gluten free, vegetarian, dairy free, and/or vegan.

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Niche - From the front bar side into the main dining area.

From the front bar side into the main dining area.

Niche - Gluten free, vegan olive oil and rosemary focaccia, £7.5. Get it!

Gluten free, vegan olive oil and rosemary focaccia, £7.5. Get it!

Niche - Limoncello spritz.

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Limoncello spritz.

Veg - very greasy

Veg

2.5(8 reviews)
0.6 mi•Islington, Angel
•£

Man, how should I start…read more This is debatable the fact that it's a all you can eat vegetarian restaurant trying to promote no MSG, no animal product blah blah blah healthy-like shit. The oil they have on EVERY dish seems to start blocking my arteries the second I step out of the restaurant. I would always order a bowl of hot water and soak all my food into the water, to get rid of the oil, before I get the food near my mouth. They do have deliciously weird vegetarian food such as veggie duck, chicken, beef- basically, any vegetarian soy protein products you could name. I don't know how they cook their food, but even the prepared vegetables are soaked in oil. The sauces are soaked in oil, spring rolls are fried in lots of oil, simple vegetable dishes are all in oil oil oil! Its as if their cooking motto is "drench everything in oil". Oh, their soup is watery and tasteless. They also serve indian rolls, rice, and noodless- which many senseless people seem to like to load their stomach with. Fried seaweed is yummy. They do have fruits (finally something NOT in oil). Mostly green and red (ooo~ variety) apples, and pineapple, soaked in water. Unlimited refills are a plus if you could tolerate their grease level. I don't mind coming here once in a while for a guilty pleasure. And don't feel bad to ask them for some hot water and FILTER out their grease filled food before treating your arteries with another soon-to-set-on heart attack. PS. take out is not as worth it as eating in (their containers are HELLA small) PPS. cash only.

A lot of my vegetarian friends are completely mad about Veg; I--on the other hand--abhor it. The…read moreshtick here is that vegetarians and can enjoy Thai / Chinese cuisine to it's fullest extent, but instead of feeling the pangs of guilt from eating an animal, they get odd, fleshy, life-like bean curd / soya replicas. This concept is fine, and I don't want to appear to be one of those meat eating philistines that says "you don't eat meat so you can't have the shapes" (when have you ever seen a pig shaped like a sausage?); but for me there's something very sickening about how true to life these clones are. I can't touch the stuff without thinking "what the hell have they put in here?". Even when I was a vegetarian I was put off by this concept. Aside from this the food ranges from a selection of crispy seaweeds, crispy soya-duck, sweet and sour beef, and it tastes okay: better than some, not as bad as others. The service is polite and efficient, but I've never really been a fan of all you can eat buffet's: the head chef should really take the pride and responsibility to set your menus; you always feel awkward and rushed; and greed is never a charming attribute. There is something quite sterile and clunky about the environment here, and I tend to avoid Veg at all costs. Veg is a barrel of rather questionable cheap thrills, but then if it's cheap thrills (around £10 a pop eat in, and I presume even cheaper to take out) you're after, then go for it.

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Veg - Shrimps

Shrimps

Veg

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Foodilic - salad - Updated October 2026

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