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    Sal’s

    3.7 (9 reviews)
    Open • 11:00 am - 8:00 pm
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    Burnt black chips
    Jack H.

    This new pizza place in Gulf Breeze (Improper) is located near the Walmart between Gulf Breeze and Navarre. I read they had just opened, and wanted to give it a try. My expectations were high after placing my order for a couple slices at lunch. I decided to try a slice of plain cheese pizza in order to gauge their sauce, cheese and crust better. For my other slice I ordered their version of Supreme. The ordering process is you stand in line at the counter and place your order, and then they bring it to your table. Like so many places, they try to default you into making a tip even when it is counter service and self-serve drinks. Not a fan, but it's common. The table had red pepper flakes, parmesan cheese, italian herbs, and salt and pepper grinders. If you want utensils, they have plastic knives and forks by the drink machine. I did not test if these would actually function trying to cut a pizza crust, but I have my doubts. The pizza "looked" good enough, although the cheese did not have the gooey white mozzarella appearance and taste, and I suspect it is a blend of some sort. It doesn't specifically say what they are using on their website. I wondered if maybe there is a little cheddar mixed into it, based on the "spiciness" of the plain cheese pizza. The sauce was present but thin, and also did not taste quite like pizza sauce I am used to. There was a noticeable lack of sweetness to the sauce. The crust has a nice toothiness and was foldable, and those are plusses. Towards the edge, it was a little burnt looking and tasted burnt as well. Overall, the plain cheese slice was decent but nothing special. The supreme slice is where things started going downhill fast. There were globs of raw onions and peppers, and I mean raw. Like barely warmed raw. The peppers were the same way. I ended up scraping a bunch of that off trying to enjoy what I could. The canned mushrooms were decent enough since they are soft, and the sausage of course is pre-cooked. I think part of the problem is putting the pepperoni on top which shields the vegetables from the oven heat. Underneath and part of the pizza were sizable black chips of burnt something. I don't know what it was, but it's concerning that a place in its very first week of operation is not cleaning their pizza pans. In retrospect, I wonder if this is a problem unique to the lunch slices. Perhaps a normal, whole pizza is prepared differently and the vegetables are thoroughly cooked. Perhaps more care is taken to evenly distribute the toppings. All I have to work with are the slices I received, and they simply were not very good.

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    3 months ago

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    6 months ago

    This is close to home and a great place to pick up a pizza. Unfortunately they don't serve the full menu as their Navarre location.

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    Santino's Pizza & Grinders - Meathead pizza with jalapeños

    Santino's Pizza & Grinders

    3.8(88 reviews)
    6.3 mi
    •$

    Food - the Meat Lover's pizza was ok. Nothing really special. It was loaded with different meats…read morebut the (itslian?) sausage over powered the other flavors. Service - a little different this time. You still order at the counter and they bring the pizza and plates to you. This time the manager on duty actually came out and checked on us to see if the pizza was ok. Then she came out again to see if we were satisfied. Ambiance- the same clean and neat. Tables were not sticky.

    My bf and I ordered pizza to go from here while on vacation. We were both tired after a long day of…read moredriving and some time spent at the beach and this definitely hit the spot. We ordered the mighty meathead pizza and it was delicious. If we order meat pizza, I definitely like it to have more meat and cheese and for me, that is exactly what was delivered. When we got to the restaurant to pick up our pizza while the restaurant itself was slow there were a lot of people waiting on to go orders. Service was as efficient as it could be given the amount of people waiting. I'm not sure if I would want to eat there being that there was not really a lot of ambiance that I could see but at the same time the pizza was delicious so I'm not sure if it would make a difference either way. I would recommend getting pizza from Santino's and would go back if I'm in the area again.

    Photos
    Santino's Pizza & Grinders - Meat Lovers pizza

    Meat Lovers pizza

    Santino's Pizza & Grinders - 16" Mighty Meathead

    16" Mighty Meathead

    Santino's Pizza & Grinders - 16" Mama's Pride

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    16" Mama's Pride

    Papa's Pizza - Greek salad

    Papa's Pizza

    3.7(270 reviews)
    5.7 mi
    •$$

    Ordered 3 pies on a Friday night - XL Cheese, XL Pepperoni, and an XL Al Pacino. The pizza was…read moregreat. The crust is on the thinner side. They did warn me that the parking lot was super busy and to bring a runner for the pizza pick up which was much appreciated because the parking lot was indeed a zoo. Plates, napkins, and Red pepper flakes and Parmesan cheese were included and the total for the 3 pies was around $90. So, a little pricey for the convenience of grabbing pizza while on the beach. Would order from here again while visiting Pensacola Beach.

    One of our first nights in Pensacola Beach, we had a long day and wanted something simple. We…read moreordered two of their calzones, order of breadsticks, and an order of Spaghetti and Meatballs (Roughly $50.00). Over the phone they sounded BUSY and that was confirmed once we arrived to pick up our order. Staff was extremely friendly and our food had just gotten boxed up when we got there so their wait time estimates were spot on. The food.... Our Calzones were fine. They had chopped spinach (we assumed they'd be whole leaf) and it overwhelmed the calzone (IMO). Spinach flavor was all we could really taste. Their marinara was good, definitely helped with the strong spinach flavor. The breadsticks were not good, seemily cooked dough with granular garlic powder dumped on them. No one cared for these, there marinara couldn't even help save those things. The spaghetti and meatballs were a hit with the kids (minus the chunky tomatoes). Our girls finished this with compliments to the chef. I would like to try their pizza to see how it is but we were not impressed enough with what we ordered to try their food again. Florida just struggles with good pizza from our experience, we are very spoiled living in such a strong pizza area. I would definitely recommend trying this place and I hope your personal experience is better than the one We had.

    Photos
    Papa's Pizza - Inside Papas Pizza.

    Inside Papas Pizza.

    Papa's Pizza - Create my Create Your Own Stromboli/ Calzone

    Create my Create Your Own Stromboli/ Calzone

    Papa's Pizza - Inside

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    Inside

    Cafe Bistro - 20. Corned Beef Benedict

    Cafe Bistro

    4.1(472 reviews)
    5.3 mi
    •$$

    Breakfast was great some of the best scrambled eggs I've had in a long time very creamy and the…read morepancakes were amazing with blueberries Raquel was a great waitress and took care all of our needs promptly Highly recommend stopping by for breakfast

    We don't usually head east from our hotel, but we did this morning to try Cafe Bistro. Overall, the…read moreexperience had some positives, but there are a few areas that could be improved. If iced coffee is listed as an option, it would help if the staff were more familiar with how to prepare it. Our server had to come back and ask for clarification, and what I received felt more like a flavored iced coffee with a shot rather than a true iced double espresso. I also had to add my own cream, which made it seem like hot coffee might be more their specialty. The food itself was solid, though a bit on the pricey side. The scrambled eggs, bacon, sausage, and toast were decent. The poached egg with salmon on grilled eggplant and arugula was tasty, and the home fries were a standout--unexpectedly excellent. Service was attentive and kind throughout, which I appreciated. However, the wait time after ordering was noticeably long, and there was a 3% convenience charge for using a debit card, which was noted on the receipt. I don't typically give less than 4 stars, but this feels like a place that could easily improve with some small adjustments.

    Photos
    Cafe Bistro - Bar and tables

    Bar and tables

    Cafe Bistro - Breakfast Desserts

    Breakfast Desserts

    Cafe Bistro - Cheese grits

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    Cheese grits

    Sal’s - italian - Updated October 2026

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