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    Sabor Latino

    4.4 (5 reviews)
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    Travelin Bones Bbq

    Travelin Bones Bbq

    3.3
    (24 reviews)
    2.8 mi

    Yeah, I wrote my first review of this place almost exactly two years ago and I was just starting…read moreout my BBQ Reviews. Since then I've been to over a hundred other places. I regret giving them 5 stars based off of the Ribs from that day and nothing else. I guess they have a second truck in Florida during the winter? Maybe they just take to truck to Florida for that season but it's a bit annoying because they keep saying where they are going to be but not what state. Anyways ... Still no regular brisket, just the sandwich. Now they have Egg Rolls ... yippee. I've come to a determining factor when it comes to the quality of BBQ spots. Unless they are known for them, if a menu has Egg Rolls or Loaded Mac and Cheese options ... it's probably bad. Need to spend a bit more time making your Mac and Cheese GOOD before throwing a bunch of bbq sauce and meat on it to make it look like it's good. And Egg Rolls are just ... no. Focus on the quality of the meat right out of the smoker, not all this dumb "how can we make it seem like fair food that dumb people will buy anyway". So Ribs were dry, not pre-cut like they were before, extra hard bark, Slathered in sauce to the point I was carrying a styrofoam carton of sauce with some ribs for garnish. Didn't even get a plastic knife to cut through them which wouldn't have worked anyway. Clearly these were cooked days ago and just reheated. And I was the first customer of the day. And they opened up 30 minutes late. Mac and cheese was extremely flavorless. That means it has so much NONE flavor to it that it sucks any flavor out of your mouth so you can't taste Anything. Just a White cheese sauce that should win a prize for least flavored food ever ... water has more taste than this. Coleslaw was too old, cabbage wasn't crispy anymore, drowning in mayo. Only reason I was eating it was because I needed to get the taste out of my mouth from the dry ribs. Oh and they had "on special" Fried Cornbread Bites ... Which is translated into Literal Language as "We have some old corn bread so well slice it up, butter it, and throw it in the frier for a few and charge more for it and call it a special" ... This is not quality BBQ. And they have 2 sauce options. Sweet and Hickory ... why they slathered my ribs in Sweet is beyond me. Doesn't matter anyway, they don't make either one of them. All these other 5 star reviews, especially the ones saying they've had BBQ in North Carolina and Tennessee and all that, If you don't eat BBQ like crazy then I guess you'll think it's great. Not every BBQ joint in the BBQ Belt is automatically some of the BEST BBQ on the planet. A LOT of them REALLY SUCK! But if your standards are chill then I guess you'll be okay with this place but personally I feel like you are getting scammed. Days old Ribs, Flavorless Mac and Cheese, Whole menu section dedicated to "Loaded" mac and Cheese to make it taste like something, Menu section dedicated to Egg Rolls to make it taste like something, Old Slaw, Brisket Sandwich but no Brisket plain, pictures posted of the same items aren't matching up, "Fried Cornbread" which is old cornbread but costs 3 times as much. Sorry, it's just not cutting it for me.

    Enjoyed it for the first time today! The ribs were meaty and…read morevery tender, the brisket was moist and flavorful! The onion rings were hot and fresh! Will definitely be back... thanks!

    Photos
    Travelin Bones Bbq
    Ribs in BBQ soup
    Ribs in BBQ soup
    Ribs ready for the smoker

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    Ribs ready for the smoker
    Caribbean Flaavor

    Caribbean Flaavor

    4.2
    (25 reviews)
    1.6 mi

    If this place is wrong, I don't want to be right! Rock solid 4.45. It's a chill little spot…read moredelivering up dynamite flavors. I often gauge the attention to detail with an establishment by the cleanliness of the restroom. Theirs was absolutely spotless and even smelled fragrant! That's a great indicator. Furthermore, anytime I get Jamaican cuisine it's like a good Italian restaurant with a litmus test. For Italian, it's calamari; for Jamaican it's the jerk chicken. Mama Mia did they hit a homerun. However, I also got an order of the curry chicken for a rounding of the flavor bases. PRO TIP-get the traditional rice and peas, ask for the ox tail sauce over the top. NEXT LEVEL! Both chicken dishes were slow cooked and maxed out with flavor. The heat level of the curry was actually a little more than the jerk. Regardless, they both hit the mark. Highest recommendation! Bon appetite! PS-super friendly service and staff.

    I stopped by to grab lunch while in town for work and picked up a large jerk chicken with white…read morerice, steamed cabbage and plantain; And it was Great! The rice was flaky and not over cooked, the chicken was seasoned very well, the cabbage was my fave, cooked perfectly and sweeeet. And last but not lease the plantains was overripe, which is PERFECT. I will be going back next time I'm in town.. Ps. The in-house punch made daily is very very good toooo! . Enjoy people.

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    Street view
    Street view
    Jerk chicken with the ox tail sauce delight
    Jerk chicken with the ox tail sauce delight
    Specials

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    Sabor Latino - foodtrucks - Updated June 2026

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