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    Sabino Kitchen

    4.4 (290 reviews)
    Closed 9:00 am - 7:00 pm

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    SABINO KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Sabino Kitchen

    Consumer Alert: Low Food Safety Score!

    Consumer Alert: Poor Food Safety Score!

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    Reviews With Photos

    Arturo M.

    I've been wanting to try Sabino's Kitchen for a while because the sign outside always advertises a weekday special and it really caught my attention. I finally went, and I'm honestly a little disappointed. The first red flag was realizing we weren't even offered that special. We ordered straight off the regular menu without anyone mentioning it, which made me question why it's promoted so heavily outside. Our waitress was very kind, but the drinks were almost undrinkable. I'm really trying not to be harsh, but I don't know what happened with them because they tasted off in a way that made me feel like it wasn't worth the money. I ordered enchiladas and flautas and they were just okay, nothing bad but nothing memorable. What really got to me was how cold everything felt, especially the beans. Cold beans in a dine-in restaurant just don't make sense. Nothing on the plate was hot enough to feel freshly made. While we were eating I also noticed the restaurant had this strong dirty mop smell, almost like a towel that's been sitting too long. It was hard to ignore and it affected the whole experience. From my seat I could even see some seasonings and part of the kitchen through a curtain and it made me uncomfortable because it didn't feel very controlled or clean. I went to check the restroom and that honestly confirmed it. It wasn't clean at all, which confused me because the place wasn't busy. If it's slow, cleanliness should be the easiest thing to keep up with. I tried to distract myself by playing foosball, which I thought was a cute touch, but the table was broken too. It's little things like that that add up and make the visit feel careless, especially for a business you want to support. I will say the owner or chef came out to check on guests, which was very courteous and genuinely appreciated. That effort is the main reason I'm giving three stars instead of less. I really wanted to like this place, but based on what I experienced I don't think I'll be back.

    Menu (Part 2)
    Ian A.

    Sabino Kitchen (West Covina) offers freshly cooked, affordable food. I ordered the Chilaquiles ($16) with asada/beef (extra $2). I selected red and green sauce. For its accompanying eggs, I selected scrambled. It's a lot of food! I arrived at Sabino Kitchen (West Covina) on Saturday (around 9AM / opening time). It's located across the street from West Covina Mall. It's hidden in the back corner, neighboring a Yogurtland. Parking is simple since its lot is wide. I was seated immediately. Customers can also find menus near the front counter. Staff (receipt said Kiren) is professional and welcoming. Kiren answered all my questions, and Kiren worked quickly. I ordered the Chilaquiles ($16) with asada/beef (extra $2). The food arrived within 10 minutes and 57 seconds. Very fast! I genuinely enjoyed my meal. Its scrambled eggs arrived big, thick, and soft. In addition, the chilaquiles' tangy red & green sauces, gentle & stretchy mozzarella cheese, and fresh & crisp chips were delicious. Its asada/beef also came thick with a satisfying bite. It's a delicious composition of flavors when eaten altogether. If I were to nitpick, the ingredients tasted lackluster when eaten individually. The carne/beef is dry and coarse. The scrambled eggs are bland and almost rubbery. And the beans were watery, thin, and wet. I did not enjoy those mushy beans. Those mushy beans had a processed sweet flavor which brought an off-putting perfume aftertaste. Concerning ambiance, Sabino Kitchen (West Covina) is gorgeous. Its interior is surprisingly upscale. I adored its vibrant, hanging plants. The furniture and tables also looked shiny and well-maintained. This location even has a foosball table near its side. Its beauty is almost undercut with how bland and forgettable its exterior appears Sabino Kitchen (West Covina) is also very clean, well-ventilated, and spacious. I was somewhat mesmerized by its three spinning ceiling fans and three powerful bolted fans as they blew a storm of fresh wind. The ceiling is also very tall. And the location also has several flat screen TVs. These televisions played the news channel and the soccer channel in Espanol. No music played at Sabino Kitchen (West Covina); rather, the main sounds derived from its loud TVs. (Quick Note: Customers are expected to walk to the front counter for payment.) Overall, I had a pleasant dining experience at Sabino Kitchen (West Covina). The food is huge, affordable, and cooked well. I left full and satisfied. If nearby, I happily recommend. 4.5 out of 5

    Pistachio waffles
    Kristine B.

    This place is definitely overlooked! Omg tried the pistachio waffles, sooooo amazingly delish!!!! It was also a big plate!! Definitely will be coming back here for my meetings

    Iced Coffee
    Estela V.

    I wanted brunch but, didn't want to drive too far. Yelp guided me here and I wasn't disappointed! The restaurant is spacious with cute decor and although the doors were open, it wasn't uncomfortably hot inside. They have a couple of fans running so it was a nice breeze. We were seated immediately and browsed their menu. I love that this restaurant is fusion. You can get Curry, Birria or Pancakes! To drink I ordered the iced coffee and my mother ordered the Cafe De Olla. We both loved the coffee, I even took one to go. I decided to go with the Birria plate. It came with rice, beans and tortillas. The portion is super generous and overall the dish was delicious. The beef was tender and the rice and beans were really good! Mom ordered the Chilaquiles with Birria and she cleared her damn plate. I appreciate that everything seems to be homemade including their complimentary salsa and chips. I will definitely come bank to try other options. I highly recommend coming here for breakfast, brunch or dinner. Please be patient, staff is limited but, I didn't mind waiting a bit for a great experience.

    Chicharron plate, with egg on the side.
    Victoria M.

    Stopped in for a Sunday breakfast with my son and my guy. I ordered chilaquiles, my guy ordered Chicharron plate. I ordered cafe de olla, which was delicious, my son an ice coffee, and my guy a regular coffee. Service was great, food was good but this time the plate was loaded. My guy didn't care for his chicharron plate, he said "the sauce was tangy, soury tasting." He didn't send it back, but he ate the beans and potatoes, the tortillas were like quesadillas, which he was shocked because he thought it was just tortillas, what a nice surprise. My son had the same as me, and his plate was almost empty. I tapped out because the serving was huge, I was satisfied. The service was a 5+, the ambience was another 5+ but a 4 for the chicharron plate. Maybe it was slightly off. Will definitely come back again..

    Dining area
    Michael W.

    Super amazing place and such a hidden gem. Not only they serve great Mexican food, but to our delight they serve really good Mexican Asian fusion dishes as well as some authentic Indonesian food. The Birria Ramen is to die for and really well executed. The Nasi Uduk (Indonesian rice dish typically eaten for breakfast or brunch but good anytime of the day if you ask me) is very tasty and quite authentic. Service is friendly and good but can be a bit slow at least when we're there. Place is spacious, clean and nicely decorated. Highly recommended.

    QuesoBirria tacos rice and delicious beans
    Dina H.

    The service is amazing and the food is incredibly delicious. They have a lil bit of everything. This place is a must try. This place has such a nice vibe soft music with a perfect atmosphere that makes you wanna just relax and enjoy your meal. The food comes quick btw. This will be our new favorite spot

    Omelette
    Sophia T.

    Went here early morning with a group of 6! Super cute interior. I believe this place is like a Mexican/Indonesian fusion. I loved that the menu had a variety of things, but not too many where it gets overwhelming. Everyone loved whatever they ordered. I really liked that the lady that took our order (i think she's the owner!!) was super nice, patient, and willing to describe the different unique dishes to someone like me who is so indecisive!

    Picture with the chef!
    Tristan L.

    Honestly, Sabino Kitchen in West Covina never misses. I've been coming here for the past 2 years--ever since I turned 21--and it's become one of my go-to spots. The Asian-Mexican fusion is crazy good... like, who knew those flavors could go together so perfectly? I brought my girlfriend here for her 21st and she fell in love too. We got the birria ramen, huevos rancheros, and the mimosa flight--everything was . You can taste how fresh and intentional everything is. Major shoutout to the chef and his mom, seriously the best duo ever. You can feel the love in every bite. The whole vibe is super homey and welcoming, like you're eating at a friend's house who just happens to be an amazing chef. If you're in the area and haven't checked this place out yet--go now. You'll thank yourself later.

    Sabino House Waffle
    Simon L.

    First time coming here and everything was amazing. The inside is well-lit with natural light, has hanging flower decor, and a foosball table. All of the food we ordered came out in a timely manner and was so good and comforting, my favorite was the chilaquiles with asada. The staff were so warm and welcoming. The main person in the front was one of the owners and she provided good care and hospitality to my family and I. Haven't had good service and food like this in a while, I highly recommend coming here!!

    Such a cute brunch spot! Service was amazing, everyone was so kind and very helpful. Food was amazing and well presented!

    Chilaquiles  Café de olla

    Super yummy spot. Great breakfast/ brunch selection. Staff was super nice and attentive as needed. The restaurant has a modern but cultural ambiance. Cafe de olla is a must try !!

    Sabino French toast

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    5 months ago

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    Eduardo C.

    Thank you Alice

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    6 months ago

    This place is outstanding. Talk about versatility. Had the Japanese based mazemen, with awesome flavors and great flavor profiles

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    4 months ago

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    Eduardo C.

    Thank you Gigi, try our indo dish next time

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    Thank you Carol , trusting us to served you .

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    Thank you Genevieve for trusting us to served you.

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    Page 1 of 8

    Sabino Kitchen Reviews in Other Languages

    Ask the Community - Sabino Kitchen

    Do they have an alcohol menu?

    Hello, we sell beer, wine and champagne.

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    Pang Inasal

    Pang Inasal

    4.3
    (92 reviews)
    0.3 mi

    Pang Inasal absolutely hit the spot for us. My wife and I came in craving some Filipino comfort…read morefood, and this place delivered in every way. She ordered the sisilog (crispy pork with fried eggs), and I went with the Binagoongan talong (sautéed eggplant with shrimp paste). Both dishes were packed with flavor and cooked perfectly, rich, savory, and incredibly satisfying. We paired our meals with refreshing sago't gulaman, made with tapioca pearls, sweet syrup, and Filipino-style gelatin. It was the perfect sweet, icy finish. Customer service was great from start to finish. Staff were friendly, attentive, and welcoming. Pang Inasal did not disappoint, and we'll definitely be back to explore more of their menu. Highly recommended!

    The place is at the corner of what looks like a deserted square on S Glendora blvd... and it made…read moreme nervous that the place was empty, but open til 9pm. It's a large-ish space, and I guess kind of like a sit-down place (not "turo-turo/cafeteria style like some Filipino joints), with a ton of Filipino snacks on the counter. Plenty of seats that have seen better days. A portion of the restaurant is covered in plastic to house some construction equipment ? I asked for the pork sisig ala carte and decided to add an order of kalderetang kambing and 2c of rice. Big mistake buying more than one entree when you are taking it home and have no clue how their food tastes. I trusted Yelp too much. . Sisig had a 1:1 ratio of meat to bell peppers. I also couldn't help but feel lile the peppers were undercooked, even raw. Maybe that was their style, but I also disliked the mayo on top. Now the kalderetang kambing had a strange fishy (gamey) smell in the car. When I tried it at home, the meat looked so red and tasted way too sweet, not at all like the Kalderetas I'm used to back home. The meat was falling off the bone soft though. This is my problem with Filipino restaurants in the US - if they can't make dishes better tasting than what I make at home (i rarely cook but im a good eater), I cannot rate them high at all. I've eaten too much Filipino food in my life to know what tastes good. I feel bad because the folks who work here/(owners?) are pretty nice and they were working on Valentines. But the current rating they have is misleading. If you're going for the big entrees like I did, and are used to Gerry's Grill type sisig, prepare to be disappointed. Yelp, you did not come thru for me this time.

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    Dining area.
    Dining area.
    Ask me--I won't say no How could I?  Chicken Inasal Combo from #PangInasal
    Ask me--I won't say no How could I? Chicken Inasal Combo from #PangInasal
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    Cafe Valer

    Cafe Valer

    4.6
    (1.1k reviews)
    0.2 mi
    $$
    Vegetarian friendly
    Casual dining

    My wife and I stopped by Cafe Valer on a Sunday morning and were thoroughly impressed. The menu is…read moreextensive, the service is fast and friendly, and the entire space--inside and out--is spotless and well-kept. We grabbed a table on the patio under the umbrellas. Portions are generous and the food is outstanding. My wife ordered the Chipotle Breakfast Avocado Panini with a Raw Sugar Caramel Shaken Iced Oat Milk Latte, and I had the Steak & Egg Burrito with a Strawberry Banana Smoothie. Everything was packed with flavor. We were too full to try dessert, but that just gives us an excuse to return :D This is easily my new go-to lunch spot whenever I'm in the West Covina area. Highly recommended, 5 stars!

    Just wanted to see what this cafe was about with all the rave reviews…read more.. We were coming in from Vegas and this was our stop. Cute cafe with lots of brunch options and drinks. Service was excellent which is why they get the stars but the food was MEH. My husband got the grilled garlic pesto panini...he was not fan of the red peppers...it didn't really have the pesto and he didn't like the red peppers... I think you don't need the peppers for this to be honest. Also he said he couldn't taste garlic. I was looking forward to my spicy chicken Cesar wrap but it was not good. The chicken was more loaded on one side, the avocado on the other side and I couldn't even taste the Cesar dressing...the lettuce was taking over the whole wrap. I felt cheated on my chicken. Goodness why did I even tip. Drinks were pretty good though. The cucumber tea was delish and my husband liked his latte. I'm still hungry after eating a lettuce wrap.:| Great location though. It also can get busy and the wait can be ridiculous.

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    Parisian Avocado Salad
    Parisian Avocado Salad
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    Fonda Don Chon

    Fonda Don Chon

    4.3
    (3k reviews)
    2.6 mi
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    Fonda Don Chon is an authentic Mexican restaurant located in Shopper Ln. In Covina near the…read moredowntown. Parking lot across the restaurant. You can park in the additional parking spots all around Shopper Ln. I have been a customer for many years and tried many delicious dishes. They serve a traditional Mexican open buffet at certain times. The waiting line is expected, but don't feel discouraged because it moves fast. The decor is vibrant enriched with colorful murals. The staff are very welcoming and genuinely warm. The restaurant has cozy and inviting ambience. Outdoor and indoor seating are available. I placed an online order for pickup. It was fast and convenient since I had friends coming for dinner. I ordered the following: - Burrito Panchon 5/5 Stuffed with carnita, beans and rice, served with cream, beans and guacamole. Huge portion! You can choose your protein. - Fajitas Cielo Mar Y Tierra 5/5 Marinated beef, shrimp, chicken. It served with sauteed bell peppers tomatoes and onions, rice, guacamole, beans and pico de gallo. It was smoky, savory and flavorful. - Vegetarian Enchiladas 5/5 Corn tortillas stuffed with bell pepper, corn, onion, carrot, cilantro, squash, and topped with a combination of cream and jack cheese. The portion was enormous. It was a very flavorful and savory. - Carna Asada 5/5 Flap meat marinated with homemade adobo. It served with pico de gallo, rice & guacamole. The meat was juicy and tender. It was such a delicious dish. - Empanadas 5/5 I chose chicken empanadas. It served with salad. The empanadas was crispy from outside and very flavorful. - Ensalada de Nopales 5/5 Diced cactus mixed with tomatoes, onion, lime, and cilantro. - Taquitos 5/5 It was crispy from outside with savory and juicy filling. - Taco de Cameron , taco de Pescado & taco de Birria 5/5 They were savory, juicy and delicious. - Beans 5/5 Topped with melted cheese, really delicious - Large Bionico Bowl 5/5 Fresh fruits like topped strawberries, mango, cantaloupe, banana, papaya, blueberries, apples, pineapple topped with granola and shaved coconut. It was rich, creamy. The fruits were fresh and sweet. It was heavenly! Every box was wrapped with layers of plastic wrap perfectly. I got a bag full of different types of salsa with my order and another bag with tortilla chips. The food portions were very generous. Every dish reflected authenticity and deliciousness. Fonda Don Chon has high quality, flavorful and delicious food. It is my FAVORITE MEXICAN RESTAURANT.

    I have been to Fonda don chon two times and both times I didn't have a chance to order any food …read more The waiter spoke Spanish to me which is fine but he got irritated that my adult children did not speak Spanish . He lectured me as to why my children didn't speak Spanish . If I work and my children's mother doesn't speak Spanish was explained to the waiter . The Reason wasn't good enough. I went to go eat Mexican food not to get lectured. Another time three of us went to the restaurant. There were many open tables . The waiter places us in a table that barely fit 3 not counting plates when the food was ordered . I told the waiter I wanted a bigger table . He said other times 3 people have fit at the table . Your party can fit at that table. I was trying to eat Comfortably. The waiter Got mad at me for asking for a bigger table . Once again it was at approximately 2:30 pm there was plenty of room. The waiter was so upset he was complaining that others have fit why not you guys. I said you know what I don't want to bother you any more so I told my party let's go. The waiter got mad again as we were walking out and he said in Spanish este gente esta fregando. It's too bad some of the wait staff have an attitude problem. I've heard the food is good at Fonda don chon . I guess I'll never find out .

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    Buffet area.
    Buffet area.
    Fonda Don Chon
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    La Cosecha Mexican Bistro

    La Cosecha Mexican Bistro

    4.3
    (896 reviews)
    2.3 mi
    $$
    Happy hour specials
    Live music

    La comida estaba deliciosa y muy auténtica, se nota la calidad y el sabor casero en cada platillo…read more Todo estuvo fresco y bien preparado, realmente una experiencia que vale la pena repetir. Pero lo que más sobresalió fue el excelente servicio al cliente de Sefe. Fue súper amigable y amable, nos hizo sentir como en casa desde el primer momento . Su atención marcó totalmente la diferencia y definitivamente nos ganó como clientes. Sin duda regresaremos.

    I was disappointed with my experience here. The restaurant was extremely loud and overwhelming,…read moremaking it difficult to enjoy a family meal. The servers were friendly, but the service was lacking. Our food took quite a while to arrive, and they completely forgot my son's meal. Since it was just a simple bean and cheese burrito, it was frustrating that it was overlooked. Having a child at the table without food while everyone else was eating completely changed the mood of our dinner. The food itself wasn't authentic Mexican cuisine. It felt more like Americanized Mexican fusion, and overall it was just mediocre. Considering the higher prices, I expected much better quality and flavor. To top it off, an automatic 18% gratuity was added to the bill, which didn't feel justified given the level of service we received. Overall, I won't be returning. If you're looking for a quiet, family-friendly restaurant with attentive service and authentic Mexican food, this wouldn't be my recommendation.

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    Mimosa tower
    Mimosa tower
    La Cosecha Mexican Bistro
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