Had an amazing late lunch here while in HHI. Six of us were in our group and our server provided…read moregreat service and took care of us. We all ordered our own appetizers and meals. My wife and I got six raw oysters from May River along with a cup of crab bisque. Good size fresh oysters with an excellent cocktail and tartar sauce. We decided to split the first mate platter. We got fried clam strips and fried shrimp for our two seafood options, and slaw and fried okra as our side. Plenty of food for us both to split that was really tasty. Place had a real seafood restaurant feel to it.

We enjoyed everything we ordered. The host and waitress were very kind and welcoming.read more

We went there for the first time today and am very happy we did. The service was spot on, the food…read morewas delicious and well portioned, drinks were perfectly made and the place was beautiful. We will definitely be back and bring others with us

Food 10/10 Service 10/10…read moreAmbiance 10/10 Perfect for any occasion, but if you're in bluffton, it's a YES!

Wednesday B-Town trivia night whenever we're in town for us! We always bring someone with us. The…read moretrivia is a blast - very entertaining. Love Captain Woody's HH fish tacos and my husband always order the cod basket. Nice rooftop bar and we were able to be outside this week. Fun and welcoming service by Jeff in the bar, Patrick, too. Thanks from "Yinz Jagoffs n 'at!"

An update from last visit. I was there with several friends for lunch on a Tuesday late morning. At…read morethe suggestion of one of my friends, I ordered the Trigger Fish Melt. Our server was Avery who was great at handling 6 old guys. One of my buddies asked for Swiss cheese on his melt and was told they didn't have any. Then Avery said "I might be lying" suggesting she didn't really know since she works mostly at the other Capt Woody's location on HHI. Mine came with American cheese and was delicious. I would have ordered it with Swiss as well if I knew they had it (which they did). The place was quite busy. For ambiance, we saw 2 delivery trucks which provided some loud background noise and blocked our view of downtown Bluffton. Other than that, it was great!!

So good! Fun atmosphere-- great food and excellent service. Group of 6 and restaurant was very…read moreaccommodating with split checks. Thank you!

Good food and service Will definitely go back soon for lunch. I highly recommend May River Cafe.read more

Let me start out by saying Yelp reviews are what led me to Farm. I was in town for the afternoon…read moreto check out Bluffton. What a quaint and charming town! Before leaving town, we decided to have dinner, and that is where Farm comes in. We decided to go with the recommendation of the staff up front and the waiter, choosing the Anthology menu for dinner. That selection was impossible to be disappointed with. The food is sourced locally, the taste is exceptional, and the service (shout-out to Justin) is outstanding. We just planned a return visit to Bluffton for May. This is what a low-country dining experience should be.

This was our last dinner before flying home, and it was the best by far. We had reservations early…read moreon a Tuesday evening. We opted for the tasting menu with optional wine pairings. Portion sizes of each course were just right, not too big, not to small. It is a decent amount of food overall, so come hungry. Prices were on par with other fine dining restaurants. Service was excellent. We appreciated that they were quick to clear our dishes and keep our water glasses filled. Since their menu changes frequently, I won't go into detail about the food, other than to say everything was well-presented and delicious.

Downtown Bluffton screams Americana with American flags proudly waving on painted white front…read moreporches and shop doors open to foot traffic. We decided to drop in town for lunch and found Bluffton Oyster Company. A no frills seafood restaurant serving up the most tender alligator bites and the seafood options you actually want. A steamed seafood platter or fried basket, hush puppies with the sweetest cinnamon butter. Our group was pleasantly surprised and happily dived into our ocean bounty. We left with our bellies full and energy to explore the area.

Staff was very friendly, and the she crab soup was delicious. May River Oysters were amazing!…read moreShrimp BLT was average and shrimp and grits needed extra seasoning. Glad we visited, but will try other places before going back. Restaurant was clean and cute with fishing decorations.

We came here tonight for belated valentines dinner with my aunt and uncle who are visiting from…read moreOshkosh Wisconsin. We have been here a couple of times but it has been awhile. Tonight was fantastic. We had dinner at 6 pm. The place was almost full. We finished at 8 and it is still packed!! Very impressive to be so busy. I ordered salmon... rare.. because I like it undercooked and hate it overcooked. This place cooked it to perfection just as I asked. That is rare. Richard ordered the seafood stew. He ate every morsel... included wreckfish, shrimp, scallops... he loves a good scallop... and these were tasty and cooked perfectly. We highly recommend this restaurant. Our waitress, Mary, was very informative and professional. Quite a wonderful meal.

First time visiting Pearl! Was suggested by a friend. Delicious food-highly quality, amazing…read morepresentation and service was wonderful. Loved the vibe-farmhouse elegance!! Highly recommend! We are moving to the area so this will definitely be a go to place.

Crystal was our server tonight GREAT CUSTOMER SERVICE!!!! we travel a hour every time we come…read moresimply because of the great music,food,atmosphere and most importantly great cu service!!!!! I highly recommend stopping if your passing through

Hook & Reel Cajun Seafood, Hilton Head, SC…read more Food: We ordered the fried shrimp basket and fried flounder basket. The shrimp basket came with Cajun fries also ordered side order of spicy, garlic corn. The shrimp were surprisingly big, lightly breaded and served hot. The fried flounder plate came with sweet potatoes fries. The flounder was lightly breaded and hot. Service: Had a great waitress was great friendly and polite. Ambiance: I just love the decor, fishing nets, fish, sharks and overall seashore vide.

Great experience. The food was excellent, service was outstanding, and the live entertainment on…read morethe patio was superb. They have numerous gluten-free options if that's of importance. Will definitely be back.

Great food , friendly staff and welcoming environment. I love the special dessert which is Italian…read morecheesecake made with mascarpone cheese.

Family favorite every time we visit! A hidden gem with a unique menu…read more Just went last night and had with the sweetest, friendly waitress, Mickey. Had the grilled shrimp BLT salad for the first time and it was amazing! So were the fried green tomatoes and even the lima beans! A very unhurried, relaxing backyard eating experience. Can't wait to go again the next time we visit!

Lowcountry Backyard was one of those places that feels like it's been there forever in the best…read morepossible way. Quirky, unpolished, a little tucked away, and absolutely full of character. It doesn't feel corporate or manufactured at all. More like you've stumbled into somebody's lovingly chaotic backyard dinner party where the food just happens to be genuinely top-tier. The mismatched charm, handwritten feel, and warm atmosphere are part of what makes it so special. There's this brilliant contrast between the laid-back hole-in-the-wall vibe and the seriously refined cooking coming out of the kitchen. We started with the fried green tomatoes which were incredibly tender, fried perfectly, and drizzled with a lovely house-made ranch. The sweet house pickles alongside were such a good touch. We also each had a cup of she crab soup which was beautifully seasoned and packed with tonnes of crab morsels. For mains, we shared the shrimp and grits and completely understood why the recipe has won awards, including being recognised as the 3rd best in the world. The recipe is rooted in traditional Lowcountry cooking but elevated with layers of flavour that somehow still feel comforting and homemade. The grits were unbelievably creamy, and the shrimp and sausage were perfectly cooked with fantastic flavour throughout. We also split the seafood purloo with blackened grouper, and it was equally impressive. Everything was cooked perfectly and tasted incredibly fresh without trying too hard to be fancy. What really made the experience though was the staff. Everyone went above and beyond. They took time to chat with us about the area, paced the courses perfectly so nothing felt rushed, and by the end we were leaving with handshakes feeling more like guests than customers. Places like this are getting harder to find. We'll absolutely be back and would recommend it to anyone looking for authentic Lowcountry food served by genuinely wonderful people.