I understand king crabs are expensive…read more What I ordered on the website stated it would feed "2-3 people" (see photo) and I would argue this is misleading. Granted, I'm at fault for not paying attention to the grams because if I did, I would have realized it's barely enough for 1 person. In they store they actually tried to justify that this is enough for 2-3 people. I'm willing to pay market value, even more to support a business I like, especially during these rough times. But sorry, this is just plain deceptive.

I wanted to buy candied salmon to the friends in Toronto. Last time I bought here, I got vacuumed…read morepack and got frozen at home. This time they said they have already packed (vacuum and frozen) one but unfortunately sold out. So I did it same at home again. I recommend to ask if they still have "packed one" if you are thinking to get ready by yourself.

Went here for a larger family dinner, and the advice from my uncle. Street parking wasn't hard to…read morefind, and once we arrived, they acknowledged our reservation and sat us down quickly. Fairly typical looking space, where it's just one big room with multiple tables to maximize the number of guests. We ordered from their Special Combo Set Dinner Menu, so we ended up trying the following: - Beijing Duck: Good. A few interesting notes on this one. First, they actually bring it out to the dining area to slice it for everyone to see, but because the dining area is so packed, they end up slicing it at a side table (or the bar), so there's no real point in doing it at all really. There's also a lot of unrendered fat on the slices, so lots of flavour, but not as carefully prepared as other places. - Duck Lettuce Wrap: OK. Good flavour, but thought it was really wet, which doesn't give a nice texture. - Seafood, Meat and Deep Fried Tofu Hot Pot: Good. Very traditional flavours, and good size - Deep Fried Pork With Spicy Chili Salt: Good. Pork was very tender. the Spicy Salt didn't really stick to the pork though. You sort of had to scoop it up separately and it to each bite to balance the flavours. - Wok Fried Eggplant and Beans: Very good. Fresh eggplant and beans, properly cooked (not too raw or overcooked) and good flavour. Service was actually a bit better than I expected, as the server had a much more outgoing personality than what I normally see in a Chinese restaurant. Other notes I made: - the floor was very slippery. I didn't notice so much going in, but walking out, I could feel my shoes slide across the floor due to the oil/grease buildup. - we sat by the live seafood tank and we noticed there was a leak, which was basically solved but placing a bunch of towels to contain it. Overall, it was good. It get's high points for value, as all the dishes were quite large. Food was generally good quality, and our particular server was quite funny. I wouldn't mind coming back.

We got together for Chinese New years dinner. We had a party of two tables of 14. Mom ordered a…read moreset dinner which included an appetizer and ten courses. Every dish was amazing. The flavors were spot on and cooked perfectly. The season was spot on and the service was quick and efficient. For a very busy Saturday during the Chinese New Year season we had an excellent dining experience.

Like this little place. I buy some sushi grade fish here. Prices aren't that cheap but they have…read morea good selection of fish. I also like their pickled ginger and salmon. I discovered it on instagram recently and went there to pick up a few things. They have biweekly specials which they post on their facebook page.

I love the variety you get in this Storw. I love the duck…read morespring rolls and different types of fish. I love the yakisoba noodles. It is out of this world, and so easy to make and it has packages of seasoning. I put strips of chicken and lots of asian vegatables in it. However any type of meat/seafood will do. This is one of my favorite store.

meet tastes too sweet, some are okay. Malatang very small shrimp not fresh. Waiting time was inane…read more Don't wanna come back again

We had an amazing time dining here at Meat Up BBQ. The food is amazing and the service was fast!…read moreIrene who was our server was amazing, thank you.

So glad i got to visit this delicious little gem. I randomly searched up omakese spots in vancouver…read morea while ago and this place caught my eye. I loved the menu selection so i knew i had to visit it at some point. My gf and i both tried the premium omakese nigiri set and it did not disappoint. I was so full after. I even ordered a few other things on the side. Everything was super fresh and artistically made with dedication. Something i also appreciate about this place is how clean everything was. The place was busy but it wasn't an obnoxious volume .. everyone dining there had good manners too, it wasn't one of those loud party places where you hear drunk people or alcoholics getting rowdy. Parking was super easy to find on the street and it was free. The server was really sweet, patiently waited for my gf and i to order and she gave food tips on how to enjoy the omakese spread like in what order to eat it. She gave good recommendation of which sake to pair with everything i ate. I'd definitely revisit this place and try their lunch specials.

I had a delightful dinner at Blue Coast on a weekday evening. Since it was a weekday, there were…read morestill space available even though we didn't have a reservation. They have free parking underground if you register your license plate with the front desk. We got the oyster motoyaki and the chicken karage as appetizers along with the salmon noodles. The motoyaki was small but very delicious while the karage I didn't think was anything too special. They hyped up the salmon noodles and the presentation was impressive but I would have to say the spicy broth/soup was a bit of a letdown. We then ordered both the salmon and tuna oshi with the tuna definitely being more of a standout.

First time trying to order blue fin tuna through the online platform found on Blue Bay seafood…read moreInstagram account. The service turned out to be very bad, where the staff had very poor communication skills between the delivery company, which led to our order being canceled last minute. The fact that they didnt even apologize for the miscommunication and went about canceling the order without even notifiying the client, is very unprofessional. If youre going to sell your products through secondary party, please be equipped with the right service representatives to fulfill the orders.

This is a great local seafood market located in the north Burnaby area. I bought some spot prawns…read morefor dinner and seafood was fresh. Prices for their seafood was average. Service was courteous and efficient.

Was looking for fresh rock cod and this time of the year (Dec) they are hard to find with the…read morehalibut season winding down. Always driven by this place on my way to dim sum or Cantonese restaurants on Victoria Drive and decided to stop in and look and was pleasantly surprised they had a whole tank of live rock cod. Live and fresh is always better if you don't mind splurging and the price per pound which included scaling and gutting the fish was fair considering what larger places like Tnt were charging for live rock fish. I would recommend this place if your favourite fish market in Vancouver Chinatown doesn't have what you are looking for, they had a large tank full of live king crab while I was there as well.

This place is filthy and not sanitize. The big fat guy is rude with little english and the price is…read morenot cheap compare to other local market; unless you buy the dead lobsters' or crabs' placed in the bin. I got horrible stomach ache once (1 month ago) I consumed the dead lobster from here. Save your money and buy fresh from local market and stay safe. This place will be report to city Hall.

hot damn, the power of social media is something else. in a pinch for dinner, we decided to pop…read moreinto t&t for some inspiration and made a beeline for the deli. as luck would have it, papa crispy chicken was scheduled to be ready at 5:00 pm. i figured, why not wait? fifteen minutes later, there was already a line forming behind me. then, about seven minutes before 5:00 pm, a staff member dropped the bomb: only the first three people in line would get a chicken. we looked around and counted to see who would get it. the anticipation was palpable as we watched a staff member box up the chicken behind the deli counter. more hopeful customers joined the queue, only to be met with disappointment. i could have probably turned around and sold my soon-to-be prize for $24, lol. finally, at 5:06 pm, the moment arrived. the chicken came in a bright yellow box with two tiny containers of seasoning--maybe paprika, and the other a mix of salt, pepper, and yum yum sauce. they had a plastic container under the chicken, in the box, to avoid the grease from seeping on to the box. this fried chicken looked like it had been basking in the oil a bit longer than usual, but the extra crunchiness was actually pretty tasty (even an hour later) and the garlic marinade was on point. a whole fried chicken for just $12, it was a steal and totally worth the wait.

DISAPPAPPOINTMENT!!!! The ready to eat food that you help…read moreyourself was not appealing . It looked like it sat there for a few hours , reeking away . I went around 5:30 /6pm and it was a peak time and it was about to close down at peak time .??? The staff was hurriedly putting away equipment and replacing the leftovers into trays. It looked like they were hell bent to get the hell out of there . Myself and the other shoppers were aghast ... were they evacuating to escape food poisoning ??? This was reflected in the empty barbecue shop.It was devoid of char Siu,, Bbq pork Siu yuk , roasted pork and , soya chicken which were all gone . These are the Go To for take out and it was empty ??!!! There was plenty of repacked food in trays that were leftovers from the Barbecue shop and food bar . I guess it was not getting enough turnover as they prepped too much . The pricing was minimal discount of 5o cents to $1, not much of a bargain for leftover food . To reiterate as it was supper time I came to get some ready to eat food A disappointment . Next time I will go to Kent's kitchen , Supermarket 88 , Cheung Le market, Donald's Market or Walmart instead . I find this a pattern in other T&T locations as well . I may just as well also stop going to T&T altogether and also shop my groceries at the above mentioned locations as well .

We were craving fish and chips one night and decided to give this place a try and dang it's our new…read morefavorite spot! The fish is very crispy but light on the batter. The fries, fish, and coleslaw were perfectly seasoned and had lots of flavor. We ordered delivery as we live close and everything was still perfect. We loved it so much we went back a few weeks later to try in person and was great as to be expected! The restaurant is cute and cozy, the staff was helpful and the service was very quick! We will definitely be coming back again to try other things besides their fish and chips!

Delicious fish excellent batter and delicious chips as well as tartar sauce & cole slaw…read more Service from the pleasant attractive young server was on point without being overbearing. Too bad about the garbage rap music blaring out of the kitchen otherwise they'd have 5 stars.

I'm surprised to see such low rating. This is no frills. What are you expecting?…read more Staff work hard. Young team and very sincere and courteous. Product mix is good and prices are reasonable.

I went to the self serve. I put the first item through. This was on September 16,2025 at 1 pm…read more The machine wasn't telling me that i was doing anything wrong but this female employee grabbed me and confused me until she realized that I had not done anything wrong but she was seeing things. If she is cuckoo and sees things that are not happening she is a liability she should not work there ir I will sue next time. Crazy people should not deal with the public. She thought that I had scanned Crave but I had put down the liverwurst. Play the tape. Because I am senior banker and I'll sue. I dont know what's wrong with her but she should work in the warehouse not in a job dealing with the public. And I had complimented this no frills earlier to a friend. Boy was I wrong. I will call the police next time to take ownership of the recording.