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    Rudolfo's

    4.6 (360 reviews)
    ModerateItalian, Pizza, Bakeries
    Open 10:00 am - 8:30 pm

    Rudolfo's Photos

    RUDOLFO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Rudolfo's

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    Reviews With Photos - Rudolfo's

    Rosemary Sourdough(last piece)
    Tanner S.

    Carbonara and rosemary sourdough! Best I've ever had! We rented bikes and were following the trail. After going back and forth decided to share an entree here. It truly was exceptional. The rosemary sourdough was soft yet the crust was perfect. Enjoyed the rosemary blend but I'm sure they are all worth trying. I'm not Italian but this is what I have understand is an authentic carbonara. The presentation was stunning! Highly recommend!

    Bees knees pizza
    Zara A.

    Great hole in the wall spot! The meatball and bread were probably my favorite part of the meal. The FOCACCIA BREAD is a must!! Perfectly crispy and buttery crust with a fluffy airy interior. It came with the meatball but I just wish the bread came on the side rather than on top so it's not soaked in sauce which was still delicious but I prefer to have the option. The carbonara and short rib pasta were good but the BEES KNEES PIZZA was better. Very crispy with lots of salty and sweet flavor and great freshness to the crust. The server was so nice and attentive. Refilling our hot tea as we sat outside during the colder evening. It was a vibe with complimentary blankets and live music outside at the restaurant right next door. Seems like the busiest place on the street so I assume a local FAVORITE!

    Short Rib Ravioli w/ tomato-garlic compound butter, beef stock reduction ($29) - add burrata (+$4)
    Cherylynn N.

    3.5 STARS Here for the parm showers. Che Fico (SF) popularized showering freshly grated parm on pizza crusts and I love seeing the trend show up in restos like Rudolfo's. Aside from the visual appeal, they make pizza crusts extra delicious so they don't go to waste. While looking for restos for a recent staycation, Rudolfo's kept popping up on TikTok and the high ratings on yelp seemed promising. They serve Modern Italian cuisine with a California flair: salads, burgers + sandwiches, sourdough pizza, and house-made pastas. On "Heatwaves Sunday", they run a Nashville Hot Chicken pop-up. Beer and wine only. Looking for a sweet treat? There's a small dessert counter where you can stop in for their house gelato. Rezzies are a MUST for dinner. Even on a weekday, I overheard the wait being 1+ hours. Bring a warm coat! There's more seating outside than inside and there's no heat lamps. F O O D * Caesar Salad w/ romaine, caesar dressing, fried capers, breadcrumbs, parmigiano (OTH): https://tinyurl.com/yt3dut3d Our app was taking a long time so they brought this on the house - such a thoughtful gesture! I enjoyed the freshness of the romaine and the contrast of crispy, crunchy textures from the fried capers and breadcrumbs. The dressing was creamy tho quite mild. Personally, I would have preferred a bolder caesar with more garlic and stronger umami punch. * Rudolfo's Fried Chicken w/ pickles, hot sauce (App-$15): https://tinyurl.com/4jb28h8e The fried chicken arrived hot and crunchy, with a nicely craggy batter and tender meat underneath. The menu didn't state it was boneless - while less messy to eat, I felt it sacrificed some of the juiciness and flavor. I liked that the accompanying habanero sauce was fiery hot. * Short Rib Ravioli w/ tomato-garlic compound butter, beef stock reduction ($29) - add burrata (+$4) This looked amazing on TikTok but fell short in reality. The pasta itself was too thick and there was was little short rib filling. Also, the sauce was underwhelming and bland. They allowed us to add burrata which added a rich, creamy flavor. * What Rudy's Having: Tomato sugo, fennel sausage, chilis, stracciatella, basil ($23) + garlic butter parm crust ($2): https://tinyurl.com/4nuz5z8s I read that the owner previously worked at Ciccio (Yountville) and brought over their 30 year old sourdough starter. I love Ciccio's pizza and with an option to add the parm shower?! Say less. My fav part of the pizza was the crust, it had a good balance of crispiness and chew with a nice char and tang. The garlic butter and parm shower took it over the top adding a rich, garlicky, savory umami. Unfortunately, the toppings weren't my jam - the tomato sugo ran too salty and the fennel sausage felt more like ground beef. S E R V I C E Cordial. Food service was very slow with the fried chicken app taking what felt like 40 minutes so I appreciate the salad to tide us over. A M B I A N C E Cozy Italian cafe vibes on the inside and modern casual on the patio. Overall, we thought the food was just ok...obvs in the minority tho. Maybe we ordered the wrong things or it was an off day? But, I love the concept and the contemporary touches that you don't often see in Monterey County. 3.5 rounded up for a small local business.

    Brisket Sando with fries
    Barry H.

    Had to make an unexpected trip up to Monterey/Pacific Grove to drop off a vehicle for our daughter. Before arriving, she mentioned that there was a place she wanted to try based on excellent reviews from her friend. So she made reservations and off we went to Rodolfo's. The place gives off an Italian bistro vibe with a neighborhood atmosphere. That's a good thing because most of the people here were locals. We were seated and our waiter was there to take our drink and appetizer orders. I had a beer and we shared the Cheesy Garlic Bread with a side of marinara. Delicious!!! For dinner, Kylee ordered the Spicy Rigatoni Alla Vodka entrée & Caesar Salad while I had the Brisket Sando with a side of fries. Fantastic!!! We finished off the meal with the Oreo Cookie Cheesecake. This is one of those local "finds" that exceed expectations. Great food, service and ambience. Will definitely return when I visit PG.

    Danelle S.

    My son and I came here after a day at the aquarium. Little hole in the wall place. My son said "mom you have to rate them at least 4.5 stars". He really enjoyed it. So did I. We ordered meatballs, tomato soup and the braised short rib dish (I think). It was VERY good! We devoured our food and had some to take home. If I remember correctly, they make the noodles in house... it was perfectly cooked. Perfect layered flavors.. no complaints and you can't beat the price or view. Service was excellent.

    Margarita Pizza and The Works
    Devin M.

    8.5/10 Ordered the Margherita Pizza and The Works Burger, both had their highlights and a few drawbacks. Starting with the Margherita Pizza, a classic pie topped with fresh mozzarella and basil on a sourdough crust. The crust was easily the standout feature, crispy on the outside, airy inside, and packed with great texture. Unfortunately, the rest of the pizza fell a bit flat. The toppings were light on flavor, making it feel more like a basic chain restaurant pizza than a memorable artisan pie. 7.5/10 The Works Burger was the true star of the meal and an absolute must order. Made with wagyu beef, cheddar, caramelized onions, onion rings, pickles, and French aioli, every bite was rich, juicy, and full of flavor. The beef was well seasoned, the bun was incredibly soft, and the generous sauce tied everything together perfectly. My only complaint was that the onion ring could have been crispier to add more texture. I also appreciated being able to substitute the fries for a salad. 9.4/10 Service was fast, attentive, and welcoming despite how busy the restaurant was. We were seated outside, and they even brought us a blanket, which was a thoughtful touch that elevated the experience.

    Grapefruit and sage Paloma
    Jennifer W.

    Found this lovely little place thanks to Yelp. It has a charming outdoor area, and the weather made it perfect. One caveat: their menu changes so don't get your heart set on a particular pizza. I ended up getting What Rudy's Having with a Caesar salad and a very tasty Paloma. I would definitely love to go back and try more on the menu.

    Table setting
    Elizabeth M.

    Absolutely incredible! Best pasta I've had in a LONG time. The ambiance felt sophisticated yet welcoming. We even had a candle on our table --so cute! They asked if we had a reservation when we walked in, which says a lot about how popular this place is. We were quoted an hour wait but got seated in 25 minutes, and the service was still great despite how packed it was.

    Fig pie
    Kayla B.

    I think this is such a solid spot, I have no complaints on the food and the FIG PIE was phenomenal. I think all the pastas are solid but the pizza was more spectacular to me. The pastas were all slightly too saucy and overcooked (slightly) for me. The espresso martini was also very very good. I think its absolutely worth a reservation here!

    bee's knees pizza
    Lauren M.

    Came here on a Saturday night for dinner and loved everything we ordered. The spicy rigatoni alla vodka with burrata and the Bee's Knees pizza were both excellent, and the sourdough crust on the pizza was a standout. This place gets busy, so I highly recommend making a reservation. Indoor seating is limited, but we were seated right away with our reservation while walk-ins were facing an hour wait.

    Onion rings, so good!
    carissa p.

    Best onion rings ever! Not much to say other than you need to try them. Pizza with hot honey was good, crust was delicious. Portion was perfect for lunch and made a great midnight snack. Brisket sandwich wasn't my favorite, the meat was shredded so finely, it felt like there was more slaw than protein. Was a bit messy and tricky to eat, the fries were my favorite part. I wouldn't order it again, but everything around me looked so good I'm excited to come back and try more. If you can sit outside, opt for an outdoor table, it's a bit warm and stuffy inside. Staff were super friendly, responsive, and everything there was loving it. Will definitely be back again.

    Sunday service special! Berry matcha with marshmallow foam and Tiramisu Latte
    Araceli P.

    The food was super yummy! You can tell a lot of time, effort, and love go into these dishes. Not only are the staff attentive to guests, but so is the owner. The hospitality only added to this places' charm. The drinks were also really good! I recommend the espresso martinis and the matcha. (Matcha served on Sundays only tho) I'll definitely be back to try more.

    Sophia P.

    the BEST truffle fries I have ever had. the perfect about of truffle oil and crispness. The spicy vodka pizza was great too. will be back!!

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    Page 1 of 9

    Ask the Community - Rudolfo's

    Do they have gluten-free pasta and gluten-free pizza?

    Is this just the same menu as Cafe Ariana's?

    Yes. Same menu and prices.

    Don’t See Your Question? Ask Away!

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    Gianni's Pizza - My slice

    Gianni's Pizza

    3.9(2k reviews)
    0.9 mi
    $$

    We visited on June 2026 with my family (hubby, me, 12 yr old, 11yr old, and 9 month old). We are…read morereturning customers from one other previous time. We visited on a Thurs night around 7pm, there were a lot of people. Ordering was a few people ahead of us. The 2 pizzas took a long while to arrive (about 20mins). The pizza was absolutely delicious!! What was upsetting is the staff. The staff behind the counter were not very polite, they were short, brief, and no smiles. Not an ounce of customer service. One was actually kind of rude. Only the bus person that cleaned the tables was so nice and kind with us. Food is 5 stars. Staff and customer service 3 stars. If you're looking for a quiet ambiance, it's not here.

    Great casual spot for pizza and pasta! As soon as we walked in we were instructed to seat ourselves…read moreand then order and pay at the front. The staff quickly noticed we had our 1 year old and brought us a high chair and helped us make ourselves comfortable. My son was able to eat in his chair and be loud and not stand out as there were many other children and families and the spot was loud. I appreciated this! The lasagna was a huge portion but lacked in flavor and the pizza by husband got was just ok. The breadsticks were cold and dry unfortunately, but very inexpensive. The food fell short for me but as a family friendly spot, it was perfect.

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    Pizza My Way

    Pizza My Way

    4.1(404 reviews)
    1.0 mi
    $$

    This is an update/reply to owner on 4/1:…read more I think your reply to me here is making matters worse. You're refusing to take accountability for the fact that you hired an individual who is extremely obnoxious, mouthy, and disrespectful to a customer who is having a problem due to a combination of factors - one being that you closed early on a weekend night, and the other being that a third-party service is failing to do a good job. A third-party service I might add who you have chosen to do business with. As a small business owner myself, as you pointed out, I can assure you, I will never hire a person and allow them to work at my front desk who has the audacity to treat customers as rudely as your employee did. The largest offense here was the behavior of your employee and that is the one thing you have failed to address. There are solutions to the problems you were having - one is as simple as writing a note on your door, letting your customers know that you've chosen to close early that day. Another is refusing to do business with a third-party who is making matters worse rather than better for your business. But the most important thing here is having the care And attention that is required to not hire people capable of being so rude to your customers. Your employee did not make that offer of a pizza until we pointed out that he could have done something better to address the situation rather than giving mouth. But the point here is, we did not want pizza at that time. We wanted the night before when we were in a jam, and by that point, our trust in the food at your store was completely shattered. Because if a person makes a decision to hire someone that is so rude to customers, they may also make the decision to hire a cook who spits in your food. And anyone who fails to understand or address the unacceptable behavior of their employees when it is necessary is indeed a one star establishment. This is an update: A person from Pizza My Way called me a day after I posted my original 1-star review. She was friendly and helpful, and ultimately refunded the $40. I appreciated that. So I brought my review up to 3 stars. However, the situation was seriously unacceptable. Businesses have a responsibility to hire people who are going to treat customers with respect and who are capable of responding to problems created by decisions of the restaurant and their policies. This was a stressful experience and my wife and I walked away feeling very disrespected and initially $40 poorer with no pizza and no solution. The young person working for them has no business treating customers who pay a whopping $40 for a pizza that way- and his behavior being tolerated makes it impossible for me to give the restaurant another chance - so I cannot give an honest review of their food only their service. Maybe if someday I get a call that they have let said employee go they can regain my trust and I'll give them a try because their right up the street, and perhaps I can become a regular customer since I'm so close and they can get a higher rating from me. Originally posted 5/15: Worst pizza experience on the Monterey Peninsula by far. The place just randomly closes on a Saturday night well before their posted closing time. I order for pick up, spend over $40 for one large pizza which is absolutely crazy. I mean other people might think that's normal but I think that's crazy. That doesn't matter. I was in a jam and I had to get my kids some food and was not able to get back home and cook because of an emergency at work. In any case, I pay for the pizza online and then I called to confirm and there's no answer. I call multiple times. I show up to the store in person at around 8:35, 25 minutes before they are supposed to take their last order, and the whole place is dark. The next day, I am assured by the person I speak to on the phone that I will be refunded. Later on that day, I double checked to make sure that's true and it looks like they withdrawn the money from my bank account. So I called back and the person I speak to on the phone refuses to give me their name, they take absolutely no accountability for the situation, and offer absolutely no solution. So I spent $40 on pizza I never received, I was completely unable to get the attention of the manager, and my wife, and I both had to endure rudeness, extreme rudeness from their staff. When I walked in to restate my reasonable request to no avail, the person on staff was recording me on his phone. I don't get it. I'm the customer and I've already spent money and I still haven't received any product from them. It's nothing personal. When you're closing well before you posted hours on a weekend night, when you've got some cockamamie ordering system that you've built into your website, when you can't be accountable to your customers that spend money or even polite, you deserve the bad reputation that follows.

    We walked in and ordered pizza here and went to Asilomar Beach to watch the sunset…read more Pizza was soooo good! It has a lot of toppings and was really tasty! Servoce was good considering they had a lot of orders for pick ups. There was ample parking in the front and the store is overall good! Highly recommend!

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    il vecchio

    il vecchio

    4.0(1.8k reviews)
    0.7 mi
    $$
    Full bar
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    I loved everything I ate. The food took a while but that is because it is fresh and delicious. I…read moreate some of everyone's food. Pesto gnocchi was delicious. The sausage was not what I expected but surprisingly delish. Chicken Marsala is what I chose and with the whipped potatoes it was outstanding. I only wish we got the Cacio de Pepe was probably amazing but we did not get it. It was pricey, but that is what you get in this area. I really liked our server. She was spicy and good recommendations. I think she was in charge.

    We were looking for restaurants in Monterey where we could feed our 1-year-old well and still have…read morea great meal ourselves, and il vecchio surely delivered! They didn't have the focaccia that day, but the bread with balsamic olive oil with peppers was amazing. My favorite was the vegetarian pappardelle, as both the pasta and the tomatoes/vegetables tasted so fresh and light. We ordered the grilled chicken thigh for the baby to eat along with our food; it was healthy yet tasty. Ragu was just okay though. We were so full by the time the sorbet came out. Our server took good care of us, even though he had a bunch of tables and it was super full. I love that it still felt private in there though. Would definitely come back again.

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    il vecchio - Thank you to All of our Monterey Bay Customers making us #1 Italian Restaurant!!

    Thank you to All of our Monterey Bay Customers making us #1 Italian Restaurant!!

    il vecchio - New Wine and Aperitivo Flights now available with a sample of our new Crostini's!!

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    Heirloom Pizza - Heirloom pizza slice

    Heirloom Pizza

    4.5(647 reviews)
    2.1 mi
    $$

    The food was absolutely fantastic!!…read more Spicy meatball appetizer = 10/10 Deep Dish Heritage pizza = 10/10 Thin Pizza, pepperoni = 10/10 The service was superb! I'm looking forward to returning and trying more food items!

    This was my boyfriend and I's first time trying deep dish pizza and it definitely won't be our…read morelast! We started off with their cheesy garlic bread. This was good but a bit underwhelming as I felt there wasn't enough cheese nor garlic. Mostly bread. We got a small size Half Heirloom Half Heritage deep dish pizza. I love they you can do half flavors here! This deep dish was soooo saucy and cheesy with a light yet crispy crust that was easy to bite through. Each bite had a crazy cheese pull. My favorite was the Heirloom because I enjoyed the veggies in the pizza, but my boyfriend liked the heritage more (tons of meat). Keep in mind that if you don't like tomatoes, this pizza is probably not for you because the tomato sauce is much thicker than a thin crust pizza. We got here at around 7PM on a Saturday. Beware that the deep dish takes a minimum of about 30 minutes to come out. Ours took 40 minutes. I wish the server told us this to warn us, as I overheard this from nearby customers who were complaining about the wait. The place is quite casual with both indoor and outdoor seating. Overall: 4.4/5

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    Heirloom pizza: heavy gorgonzola taste, too much for us. Spinach, mushrooms, bacon, onion, ricotta

    Pizza My Heart

    Pizza My Heart

    4.1(886 reviews)
    2.8 mi
    $$

    Visiting the area, I'd never heard of this spot and seeing that it's a local area chain, I was a…read morelittle skeptical since it's in a mall. When we arrived the place was busy but the line moved fast. We were told our food would take about 30 minutes but it came much faster than that. We ordered the 12 inch pepperoni and it was great. It was hot, fresh, and a good portions of toppings. I'm now glad to know it's an area chain as I'll visit another location next time I see one.

    We went today at 5:30, but the line was too long. We came back and there were only four groups in…read morefront! It took us a half hour to get thru that short line. 1) the guy cutting the pizza talked more then he worked. He kept bs'ing and talking so much. By then there was a line out the door. 2) this girl is too Immature, poor customer service, rude and should NOT be your 1st line of defense. She talked more then she rang people up. She rung us up, crumpled up our receipt and didn't even say thank you.. she was rude,, and seriously needs training!! We had to ask her for a copy of our receipt and then she had an attitude!!! Seriousely..... 3) Whoever the manager is of this facility needs to seriously do a review of their employees, Train them to be more professional, And expedite service a lot better than people waiting for a half an hour for a slice of pizza. You're losing money cause people get tired of waiting . I've seen people at the end of the line just leave and walk away.Waiting for a slice of pizza is unacceptable!!

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    Pizza My Heart - Two non-gender restrooms

    Two non-gender restrooms

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    Rudolfo's - italian - Updated August 2026

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