In russellville due to work, and the boss brought us here. This is the best catfish I've ever had…read more Way better than the catfish in Scottsville ky. The bbq pork looks absolutely fantastic, and smells that way too. The staff is super friendly, down home, and just plain delightful. The hours are 8-8 today, which I think is great when you're running through and need a bite to eat. The speed of service was also a big big plus. The tea could be sweeter but that's really my only complaint...but I really wouldn't call it a complaint. 5/5!!!

I was craving a great BBQ. I by coincidence saw this place and stop. I am telling you it is the…read morebest ever. I ordered the beef and the ribs but they were so nice to also ad pulled pork because I was not able to decide. That was a great surprise for me, since they didn't even mention it to me at all. I had take out so I didn't see till I was ready to dig in. Also the cone cakes or flap cakes were amazing. Potato salad just hit the spot too. All went so well together. Every time I end up near it I will make sure I stop. I am hooked for absolutely everything I tried from this establishment. Thanks guys for a great experience.

Excellent, Yummy, best bar-b-que around. Anything you order will be amazing. They do catering,…read moretheir desserts are also very tasty.

One of my favorite barbecue places! I absolutely love their baked beans, and green beans!…read moreTwo inconsistencies to note for me was with their coleslaw and potato salad. Coleslaw was great to me when it tasted more like mayonnaise coleslaw instead of vinegar coleslaw. The potato salad was great if the potatoes are cooked well but several times I've bought it as a side to go but the potatoes were undercooked and crunchy. I ended up throwing it away. They need to update their website. They're closed on Tuesday now. I drove all the way out there on a Tuesday. Sign said open, but they were closed. They need to fix that for customers that come from surrounding areas. Basic country diner with overall 8/10 food but potential for 10/10 with a couple side items fixed.

Very friendly people, great food (mutton and burgoo are favorites of mine), fast service, and…read morehelpings such that I got two more meals from my order!

Just got some ribs... They were expensive and they were NASTY. I had to toss this and went…read moresomewhere else to get something edible.

Restaurant was highly recommended by our hotel and rightly so. We ordered a carryout and picked it…read moreup at their convenient drive through. The staff was so nice and friendly. The cowboy pork ribeye was huge, thick, juicy and delicious! The large sweet potato was cooked to perfection and topped with a cinnamon honey like butter and brown sugar.... Yummy. The pepper beef soup was spicy and my husband loved it. The fried green tomatoes were crispy on the outside and perfect on the inside and well pared with the accompanying sauce. The meal came with a round loaf of bread that was crunchy on the outside and soft and fluffy on the inside. We are so happy with this recommendation and if you're in Franklin Kentucky don't pass this one up, it is well worth a stop. My pictures were taken after we started eating and realized this is a fantastic restaurant, so they don't do the food justice.

The best part of the visit here was the decor. Service was poor, and food wasn't much betterread more

Address is: 854 Harding Rd, Franklin, KY. Yelp listed old…read moreaddress on the state line. He moved to address above. Hours W-F 1000-1900 Great menu of old school bbq. Established 1979. This is the "off the beaten path" bbq place you're looking for.

Great food Open 10-8 Tuesday-Friday…read more Good home cooking Very clean in dinning and bathrooms

Dang good! Best food in Franklin and the staff is always top notch. I really hate for this place…read moreto be found by to many because I'm afraid it'll get crowed. But it's so good it really deserves a great review!!!!

Burger was great and a good value. Service was quick and easy. I would definitely eat here again.read more

We have driven past this restaurant several times in the few years we've lived in the area, but…read moreevery time we did so at meal time, found them not to be open. I think we have that sorted now (and I'm sending an update for their hours to Yelp). So, finally, we were there at the same time that they were open. The tl;dr is that while I am not opposed to eating there again, there are a lot of better choices. First, the good. The server was very friendly and helpful. The food arrived very quickly. OK, with that out of the way, the merely OK (or worse). My wife had the Southern Country Fried Steak dinner plate, with White Beans, Cole Slaw, and Mashed Potatoes (one side extra). I thought that the steak was ok, as was the mashed potatoes. My wife said that the steak should have come with white gravy. The beans, not so much. The cole slaw had some kind of flavor in it that I don't recall ever tasting in cole slaw before, and I did not find it pleasant. I had the "Specialty", Open Face Roast Beef Sandwich with Mashed potatoes, Gravy, & Light Bread. Moss's doesn't seem to have the same concept of "Open Face" that I do, but I am not significantly opposed to having an extra slice of bread. That said, the bread was very similar to my memories of Wonder Bread, so nothing to write home about. The roast beef was fine, though a bit more on the salty side than I would like. The brown gravy was decent. The mashed potatoes, as my wife's meal's, were ok. And by having each bite of the sandwich include about half and half with mashed potatoes, the saltiness was mellowed out. Would I have it again? I suppose, though I might be more tempted to have something simpler, like a cheeseburger. We had an order of Fried Corn Bread, and this came looking like some kind of corn bread pancakes. It really needed some butter. Fortunately, there was a mug labeled "BUTTER" on the table. Unfortunately, Moss's opinion of what constitutes "butter" differs from mine. We took most of this home, to heat up in the toaster and slather with actual butter. We decided that we would be unlikely to come back, unless the pie was awesome, and then mainly to get some to-go pie. So, we had to try the pie. We bought three slices: Pecan, Caramel, and Buttermilk. I didn't care much for the Buttermilk, but my wife thought it was OK, and might have a second bite later. My wife and I agreed that the Pecan was OK, but nowhere near as good as the first Pecan Pie I ever made. And both of us thought that the Caramel pie was disgusting. Thick. Gloppy. Bad flavor. Some kind of chewy topping that reminds me of stale marshmallows. So, if I can't talk my group out of coming here, I'll give a burger a try. Sure, there are plenty of ways to make a bad burger, but.... P.S. The menu, according to the server, does not apply to Sunday. On Sunday, they have a "set menu". First and Fourth Sunday of each month are always the same (different from each other), and Second and Third Sundays of each month have whatever the chef wants to cook. If there's ever a Fifth Sunday, have no idea what they serve. `¯\_(ツ)_/¯`

Best open face roust beef lunch in all of Nashville and surrounding counties. Not to mention the…read moreawesome coconut cream pie, will drive 50 miles again just for the pie.

Food is overly salty; prices are too high; portions are small. No thanks. Not returning after my…read morefirst and only try.

Definitely not what I expected…read more.. I came here for sushi and got something entirely different. There was no sushi available, so I looked at the menu and ordered Ojingeo Bokkeum (Korean Spicy Stir-fried Squid). It was spicy and good! I won't order it again though. I really loved the banchan or side dishes. Next time, I want to try KOREAN TRADITIONAL BLOOD SAUSAGE IN SOUP: SUNDAE GUK. I wish I had ordered that instead. Before leaving, I went through their little grocery area in the corner and bought some spicy tomato ramen in a bundle pack. I love tomato ramen.