We were very fortunate to come across this place as we left dinner to the very last minute and had…read moreforgotten to pre-book somewhere to eat. Not a single bad word can be said about this place. The food was absolutely incredible, staff was terrific and the whole theme was very unexpected to see in Dunoon. We had ordered a Calzone (with a side of chips) and the Cajun Chicken with chips, both of which came with a wee portion of coleslaw. The chicken melted in your mouth and was seasoned beautifully. The calzone was baked instead of fried and was the BEST calzone I have ever had. The chips were perfect and even the coleslaw was delicious (and I don't even like coleslaw!). We spoke to who we believe is the owner and he was very friendly and approachable and our server was a woman who could not have been better. Her service was as perfect as our meals. We highly recommend The 51st State Bar & Grill and will definitely be back next time we are in Dunoon.

If you enjoy Italian food, don't miss this one. Never mind that it's in Scotland; the food is all…read moreItaly. We first tried it on a visit to Mull in 2013 and liked it so much we ate there two of the three nights we were there. Back again in 2015, fearing it could not live up to the memory. It did. It's the real thing. Sure, fight your way into Cafe Fish, but save a night or two in Scotland for Italy. You won't regret it.

We had the best pizza and carbonara pasta at this restaurant. We were looking for an Italian eats…read moreand found this place on Yelp. The waiter was so kind and so was the chef! Yes, the chef came out of his kitchen to greet us. It was about closing time for lunch (almost 3pm) and we were the last customers. We will definitely come back when we visit Stirling again in the near future.

Absolutely wonderful and interesting food. Extremely tasty and a lovely atmosphere. Our host and…read morethe staff were friendly and accommodating and the location is stellar. But it's the food that really shines and makes this a can't miss spot.

Fantastic service and delicious food, relaxed and welcoming. Will be going back on our trips up the…read moreA9.

This is a must visit for us whenever we travel these parts. The best seafood; especially their…read morechowder! Oysters are great as well!

The freshest seafood ever! I mean, seriously. Most everything on the menu is caught in Loch Fyne…read more The OYSTERS are to die for. We were unable to get a booking Saturday as they were completely booked out days in advance. We decided to get takeaway oysters and smoked salmon, and ate them outside on the picnic tables. Wellllllll the oysters were so good we asked to book lunch the next day. They fortunately had an opening. We came back today and were blown away by the selection and the quality of the food. Again we had 6 fresh oysters, and also the hand dived Shetland scallops with the a black pudding on the side (it is Scottish sausage and I don't eat meat, but the husband does). We also indulged in the Loch Fyne Langoustines. I enjoyed a glass of extra brut Cremant BdB from France. Nice and dry bubbly. Hoooo weeee that was a great lunch! Everything came out quickly and was a nice presentation. The langoustines were served with a side of garlic butter and chips (fries). The food we selected was perfect for two people. If you are in Scotland and you like seafood, make sure to put this place on your list. Best oysters I've ever had. They also have a very nice deli attached with some local gifts. The fresh fish looks amazing. They also sell some snacks like fresh cheese and those oat crackers that are so good.

After having my fill of seafood, my husband and I decided to give Piazza a try. I was very pleased…read moreboth with the quantity and quality of my food. I ordered the bolognese pizza and the mixed greens salad with shaved parmesan. The pizza was hot and very flavorful. Contrary to other reviews, I thought the 12 inch size was perfect. I took about 1/2 of it back to our B&B. We ordered a bottle of the 2018 reserve Rioja which was quite good. My husband ordered the lasagna. He wished for more layers and more ricotta, but said it tasted good. With a lovely water view and attentive wait staff, I rate this place 5 of 5.

Lovely location on the water. Good service. They offer gluten-free pasta & pizza! Hubbie & I had…read morepizza. Sister had lasagna w/salad. We all loved our meals. Nice change from standard UK food. Sorry, but I can only eat so many potatoes. Would return!

Delicious Scottish food, and if tou like Turkish or Italian foods, they have that too! We wanted…read morefish and chips and steak pie and found this restaurant, and we are glad we did.

We started heading out to Loch Lomond in the rain and decided to get off the beaten path to see…read moresome of the towns along the way. We were hungry and just from the name and branding, we decided to take a shot on the idea that anything suggesting a barn full of livestock would likely provide a filling meal. We were not disappointed. We were asked if we had a reservation, which we didn't, but we were still able to get a table near the bar area around 5:30pm without a wait. Service was very attentive and friendly, even as the room began to fill up. I went for the Steak & Ale Pie and the husband went for a T-bone style Steak. Both were cooked perfectly and just flavorful enough while leaving a little room to add more salt or pepper for our own tastes. As an American, I of course had to have ketchup with my chips, and laughed at the big red tomato bottle they brought to the table as I shamelessly doused my fried potatoes in ketchup. We didn't find a less expensive or more satisfying meal along our travels after that- but we were so full after our meal at Stables- we couldn't have even tried one if we'd found it.

My husband and I went here for lunch yesterday as I had purchased a deal on groupon, starter,main…read moreand tea/coffee for £16. I have always known about this place but haven't been in years maybe because it's tucked away up the back of BOA and there are plenty of places in the village to choose from. It's definitely worth the drive up the hill the Resturant is bright and airy we were sat at the big window overlooking the garden. The garden is enclosed and has outdoor seating and a small play area for the children, ideal for during the summer! I ordered the chicken liver pate which was tasty and came with plenty of toasted breads and salad my husband ordered the soup of the day, tomato and cauliflower which he also enjoyed. For mains we had the spaghetti and a pizza which was all very tasty and clean plates were sent back to the kitchen! Coffee was lovely too and came with little Ameretto biscuits, yum! Staff were very pleasant and professional. Will definitely be back to try the dinner menu!

Where have you been hiding, Vecchia Blogona? Way up in Bridge of Allan, that's where! It may look…read morethat all that's to be found in Upper Bridge of Allan is ridiculously big houses but alas, Vecchia Bologna sits...at the top of a very big hill! We sat outside since the weather was nice and they even let us have the dog sit with us and enjoy it's water bowl! They do a great lunch deal of soup of the day (or garlic bread) plus a pizza or pasta dish with coffee for £8.95. I'd heard that the pizzas were quite something so I went for the salami choice! The soup was delicious and wholesome and the pizza was thin and perfectly crisp. The service was great and the lunch menu is really great value for money! I will venture back up the big hill! It's worth it for the pizza!

We melted off the icy cold night with Sapori's. Upon entering, we were gladly received with a…read moretoasty warm invite, with our eyes wandering here and there to sumptuous italian imports stashed around the room. The fake fireplace humoured us at first but later on we forgot about it and it seemed like the real thing. We were happy, warm, and in good spirits. To start off, we were surprised with a humongous portion of fresh steamed mussels in a savoury tomato broth. This was expertly timed to be followed by our platefuls of freshly made pasta. Gorgeous was the creamy carbonara with Parmagiano and Amatriciana, which were wallops of a finish to the nights eats. The staff were lovely, the male wait person in particular was very accommodating and his sincerity was felt. We really wanted to do dessert..but alas again too full! Must come again to peruse the menu further and delight in desserts.

Anger, rage, fury, annoyance. That is what I am feeling. How did I not find this place sooner? Why…read moredid nobody mention it to me? Why did I not see Donald and Peter's rave reviews before now? The world is a cruel and wicked place, but I have to let bygones be bygones and accepted that I am, indeed, a douche for not finding this place sooner. Nestled in Mount Florida near Hampden Park, you wouldn't necessarily find this little place. From the outside it looks nothing more that your typical Italian joint. Almost neglected you may say. There's nothing particularly appealing about the shop front. Furthermore as they have no website I had no real idea what to expect food wise. So, I went in completely blind, not knowing anything. First impressions were excellent, very cosy, only 8 or 9 tables, nice Italian music in the background, the chatter of Italian in the kitchen and amongst the waiters. It all boded very well. We ordered some drinks and after a quick rummage through the menu (which all looked great, and very well priced) we were recited the specials of the day. In true Italian style we took the plunge and went for a mega feast of four courses. Nothing particularly challenging for a Wednesday night I must say. To begin, we had a duo of bruschettas - one, a classic tomato and the other with friarielli (or Italian wild broccoli). Afterwords we had a wonderful seafood caserecce pasta dish (primo) with fresh clams and squid. It tasted just like the real stuff I would get in Italy. After, yes there was more (or a secondo), a huge fitto misto (which we shared) which is basically battered and fried seafood. The batter was so light and crisp, and served with lemon its a simple and easy dish that is difficult to top. Finally for desert was a home-made amarena cherry and amaretto cheesecake. It was oh so rich and creamy. Exquisite!!! All this was washed down with some rather darn fine Soave white wine, and the best part was the final bill, incredibly good value for money considering the quantity and the amazing quality of the food we had. I could not recommend this place enough. A real proper Italian restaurant, which is going straight into my top Italian eateries list. I simply cannot wait to go back.