we came from Arcadia for our 45th anniversary and it was wonderful! The food was excellent; our…read moresteaks were delicious and melt in your mouth tender. The atmosphere is relaxed and welcoming. Our server, Gabriel, was so attentive and personable! He made us feel comfortable and at home service was given. He is a big reason we will come back along with the great food! Thank you for a fun night!

Enjoyed a early meal of the day on Friday 12th June. A bit hot under the outside Tiki Hut but still…read moreok, sat at the bar. The food has yet to not be good here, its my favorite place in the whole area and including Sebring, Fl. I took my visier friend there and we had appetizer breaded pickles and non alcoholic drinks for lunch. Talked and caught up on life, ate lunch and it was simply the best place to go in the area, THE TIKI HUT tables that is. Just lovely. Today my husband and I ate at the bar and enjoyed being there with nice staff and a great atmosphere

The food was delicious the blackened fish burger was delicious and the pumpkin bread was goodread more

Menu change is incredibly limiting. Overpriced for the town…read more The server was gracious and efficient. Menu is not kid-friendly.

We originally were walking to the restaurant next door but saw this place and it was very inviting…read more I walked in to check out the menu and received a warm invitation from our waitress, Valerie. We decided to stay for lunch - the pictures on the menu do not do this place justice. The food looked even BETTER when it came out. The food was hot, delicious, very generous portions and some of the best sauces I've ever had. My only disappointment is that they do not make you aware of the charge for refills. I think $3.00 for an iced tea refill is a little excessive. But it was a small price to pay for the overall experience.

Found this place by chance, While hungry hits on our way…read morehome from a Miami drive... The service was good- friendly. Loved the llamas everywhere friendly wooden looking floors. Rustic look - definitely felt homey. The food was good. Really liked the anticucho (beef skewers)with the papa à la huancaina- potatoes and the yellow sauce delicious Saw they have a dancing floor that would love to checkout in the near future Great location and parking around

Yesterday 12 of us celebrated my mother's 99th birthday with brunch at the Cellar. What a…read morewonderful experience! We were met with tables, arranged to seat 12 of us, covered in white tablecloths, with small candle lamps on the table. My mother remarked on the beautiful place settings. Our server, Lauren, immediately took our beverage orders, and promptly returned with our requests. Once everyone arrived, we received plates of sliced bread with seasoned dipping oil. Our brunch orders were filled quickly, and our family from large cities were very impressed with the presentation and variety of the menu offerings. We could not have asked for a nicer afternoon. They stopped serving brunch at 2 PM, but did not rush us out of the restaurant, and helped present Mom's birthday cake. We hope to celebrate her 100th birthday there next year!

We always love coming here. Everything is amazing from the food to drinks to the atmosphere.read more

Updated our visit to try something new and it did not disappoint. The Fra Diavolo had the perfect…read morespicy kick, and the garlic sautéed triple tail was the best I've ever had -- light, fresh, and cooked perfectly. 10/10 as always

We are in Arcadia every few months and were so happy to come across this new little place on our…read morelast trip as there aren't many good restaurants in this area. The restaurant itself is in one of the old downtown buildings and has been refurbished to be neat and well appointed. The menu had a bit of everything without being overwhelming. We started with the hush puppies and they were served with butter and honey and they were flavorful, crunchy outside, and moist inside. Nothing fancy but Perfect I ordered the crab cake sandwich and was surprised by how much crab was in it, nice lumps, not just a bunch of filler. Super tasty and moist -Fries were crisp and seasoned fantastic. Will definitely be back on our next trip

To start off, our server was amazing. She handled our table of at least 10 all by herself. The food…read morecame out, tasting good and I love the presentation of everything. The wrapped bacon bites were the star of the show for me. I wanted to try an array of things so I got the sampler and was happy with that. Everyone else seemed to like their food as well located right inside of the hotel was very convenient.

Chicanes Promises Upscale Dining but Delivers an Uneven Experience…read more Chicanes carries itself like an upscale dining room, which is why the night's missteps stood out more than they should have. The evening began on a sour note, and not because of anything on the plate. A heavy downpour had turned the entrance into a shallow lake with slick footing, the kind that makes every step feel unsure. My husband took a hard fall, wrenching his back and bruising his hip. Another guest later mentioned the same slick approach, which tells me this is more than bad luck. For a restaurant that draws an older crowd, safety at the door should not be an afterthought. Inside, the welcome was much warmer. The staff was friendly and our server Ethan handled the holiday rush with calm attention. He stayed present without hovering and made sure we had what we needed. If only the kitchen had matched his level of care. The Thanksgiving menu looked promising, but the execution never quite reached the level the price tag promised. The lobster arrived overcooked and clinging stubbornly to its shell. The sauce meant to lift it fell flat. The butternut squash bisque was pleasant enough, though short on depth. The apple walnut salad was a clear winner. Crisp, balanced, and bright. It deserves a permanent spot on the menu. The entrées continued the theme of missed opportunities. The vegetables needed seasoning, especially the Brussels sprouts, which tasted like they had skipped the last step before leaving the kitchen. The potatoes au gratin stole the show, rich and comforting, which only highlighted how muted everything else tasted. For a meal tipping the scale at around $140, the food should meet the standard the setting implies. Chicanes has the bones of a great restaurant. The staff is strong, the room is inviting, and the menu choices read well. But the flavors need more care, more confidence, and more seasoning. A place aiming for an upscale experience has to deliver more than ambiance. There is potential here, but potential is not enough at this price. With steadier footing at the entrance and sharper execution in the kitchen, Chicanes could be worth the splurge. Tonight, it wasn't.

I have eaten at Blue Lagoon Saloon only twice before. I don't know why I haven't eaten here more…read moreoften but I will now add this place to one of my top go to restaurants in Sebring. This particular time was most enjoyable with good tunes, and delicious food. It was a very relaxing experience. My parter and I had a wonderful time! Our server, Shaena, was friendly and attentive with a great sense of humor. We stopped in for lunch after a morning of running errands & a lengthy dentist appointment. We sat ourselves at a high top. The place was relatively busy. There are many tv's for your entertainment and plenty of free parking in the lot. We started with a full order of raw oysters. They were very fresh and reasonably priced. I highly recommend Blue Lagoon Saloon!

This is probably my seventh time or more since I moved to Sebring that I have eaten at Blue Lagoon…read moreand each and every time I have been here, the food has been absolutely! Tonight was no exception! My girlfriend had the blackened Caesar salad, my BFF had the hamburger sliders, and I had the buffalo chicken wrap! Our waitress Kristen took care of us and our service was exceptionally wonderful! This is definitely a return trip again and again!!!

The location has a nice breezy screened in outside dining area. Inside is a small bar and two more…read moredining areas. There is a small stage inside and larger outside on yet another covered dining area. Staff is pleasant. I had a lunch special chicken sandwich. It was on a regular nice bun. The breast was too thick and for the first time I had to cut uo my sandwich. I will not order that again, maybe flattened then grilled more would have been great. The chips were cold and for being they just opened, tasted day old and stahl. Not best food experience this time. Guest said half the lettuce was limp, not fresh either. Great bartender/ Waitress.

Abigale is absolutely the best server I have had in a very long time. Sweet, honest and truly all…read moreabout your experience. The prime rib was great! The crab cakes also were very good. Seemed there has been a gap in alcohol deliveries but we had a good experience nonetheless. Drinks made well, very attentive, food was plenty and tasty.