Chicken gyro is fire - way better meat quality than expected, super fresh and crunchy and chilled…read morelettuce and onion, great grilled pita bread. Good tzatziki and feta. Much better quality than expected, zero grease. Why on earth eat a sub next door when this exists?! The gyro and grill items seem to be where it's at. I will come back and try the crepes, too.

When I order pizza, I typically go for the same 2 or 3 places. This night I wanted to try something…read moredifferent. I saw that Louie's had good reviews and it wasn't far from where I lived, so I thought why not? I ordered online and it was easy to navigate. It was ready when I got to the restaurant. Keep in mind there is no seating here, so it is just for take out. I got a thin crust pepperoni and sausage. It was very good and the cheese had a nice taste to it. I do wish the crust was a bit crispier but that was my only complaint. Would order again!

I drive by this place all the time. The Chicago thin crust pizza group on FB led me here. I guess…read moreall of the high reviews on Google and Yelp had me hyped up. I ordered garlic bread and a 14" meat lovers pizza to go. They do have some seating inside, more seating than I expected. Initially, the garlic bread was okay. It has a more buttery taste than the other ones I've had. After I reheated it on my pizza stone, it became very tasty and crispy. The garlic bread I give it is 4.5. It tastes great if you use a pizza stone. The pizza on the other hand, I was underwhelmed. I ate it when it was fresh as well as on the pizza stone. The crust is bland and tasteless. The sauce was great. The toppings were okay. I ordered this ultra thin, crispy, and extra sauce. Pizza is like 2.5-3. Overall experience is a 3. This is a one and done for me.

Having carried out from the counter at the Hinsdale location, I was excited to get the full…read moreexperience here in Lisle. Walking in, I gravitated towards the sign of specials, and then was guided to a table. Along with complimentary bread, I was treated to the sight of an owner (Mama Brasi, as one customer called her) who was visibly engaged in the lives of the clientele, both with repeat customers carrying out as well as with a family dining in, and their little girl who was a fan of salads. A hot bowl of minestrone arrived and added to the warm feelings. But it was the eggplant involtini special that was the star. Cooked and seasoned well, a healthy supply of sauce (I could see some sauce fiends wanting more, but I was content), and enough to take home a bit for lunch the next day. Early November was a little chilly sitting by the door, so keep that in mind for colder months, as there's not much they can do about that.

Yesterday I went to Paisans pizzeria in Lisle for lunch with friends from work. It was the first…read moretime I've been there in years and I was glad we went there afterwards, instead of another choice we had. I had a delicious Cobb salad and the best service by our server, Tony. He was so attentive, and friendly, and he even made wonderful meal recommendations for my friends that asked. Atmosphere was nice, too. We will be back.

We decided to come here since the food at the Brookfield location was solid. The service was like…read moremeh. Our server Victor was gone half the time. However, when I asked for a water refill or a new plate, he got it. I would say average but not above average service. We ordered dragon fries, baked ziti, and supreme pizza with the caramelized crust. Overall this is like a 3. 3 for me is a one and done. I wanted to try a new pizza place but this was a disappointment. -dragon fries 5 - this was good. The sauce is tangy with some spice. It's not super spicy but this would go well on wings. -baked ziti 2 - I had a lot of pasta and this one was one of the worst. The noodles tasted a bit too rubbery, it should be softer. The sauce had no flavor. -supreme pizza 3 - maybe I should have gotten the tavern style because the supercharged pizza tasted doughy and kind of bland. I even reheated it on my pizza stone at home and it does taste better with a crispier crust. However, it was still mid.

great experience! a waitress dropped a few to-go boxes and gave us a free dessert for helping her…read moreout. Amazing atmosphere and great people .:)

My sister decided on Gia Mia for her birthday lunch and we are so glad she did…read more Our waitress was pleasant. The restaurant itself is beautiful. They have a convenient lunch menus with smaller portions, which most of our table ordered from. I tried the arugula and prosciutto pizza and also had a bite of some of the pasta dishes from my dad, sister and nephew. The ravioli was also pretty tasty.

We had dinner here for the first time and the food and service were phenomenal. Our server Conner…read morealong with the other staff took great care of us. I highly recommend eating here!

second experience chicken parm and salad…read more just ok.... not great olive garden is better much better if you want very good italian spend an extra few bucks n go to carrabas in woodridge or rosebud in naperville

I must've passed this place 50x taking my daughter to practice over the last 9 months. Never had…read moreany idea it was here. What a fool I feel like. The pizza is AMAZING!!! It's a small, quaint shop, located tucked away in the corner of the plaza. I got a half cheese half pepperoni and my only complaint is I wish they advertised better so I could've found it last summer!! And the lady (didn't get her name) helping me decide what to order... deserves a raise. Such a sweetheart and so friendly!

Rocco's Pizza is a place that unless you know it's there you can easily drive by and keep going…read moreright on by. Often times headed out of that parking lot is when you are reminded that there is a pizza place there. An order for pick up was ready quickly and can be tracked using the website. Walking in it was a typical pizza place that smelled like pizza with a few soft drinks available. This was my first experience with Rocco's Pizza and I can't say anything bad about the pizza, no surprises good nor bad. I'll keep Rocco's Pizza in the pizza rotation.

In the ongoing saga of trying to find a restaurant that works for all three of us: my vegan wife,…read moreme (a very NOT vegan) and our picky 8-year old, tonight's episode took place at Fiammé in downtown Naperville. Its very hard to find spots that can accommodate our very particular palates, and even more hard to find good vegan options outside of the city. Thats why I was excited to find this lovely Italian restaurant. The parking lot is small but there's a good amount of sidestreet parking. The inside is warm, cozy and super clean (including the restrooms ). The hospitality stood out right away. The owners and wait staff were very welcoming, and our server was fantastic; honest (which I appreciate), knew the menu well, and once she realized our situation, gave us some wonderful direction on what to order. I wouldn't say that the menu is overwhelming, but I rarely go to a restaurant where it takes me that long to decide what I want. There are lots of interesting options, from braised short rib ravioli to baked ziti, and several tasty appetizers (highly recommend the calamari). But we had come for the PIZZA. My daughter got the kids cheese pizza. It was surprisingly bigger than we thought, and at a great price. The kid only ate half before she said, "I like it...this might be better than [insert famous Chicago pizza brand]." (you MUST KNOW that this is high praise from a 3rd grader). My wife ordered the "They Don't Have Beef With Me" vegan Detroit-style pizza, and I have to admit, it was very good. Somehow they pulled off a buttery (but not butter) crust with melty vegan cheese (but NOT cheese ). Absolutely nailed it. I would have eaten more of hers if I hadn't ordered the Butcher pizza from the wood-fired menu. It was OUTSTANDING. Great flavor, perfect texture. Easily one of thee best wood-fired pizzas I've ever had. We're not drinkers, but they do have a good wine list and some nice zero-proof options, including the Amber Apple and The Drip. We didn't make it to dessert, mostly because the portions are generous, so our bellies (and our to-go boxes) were full. We will definitely be back to try other menu options and for dessert. If your family or friend group includes picky palates or dietary restrictions (the pizzas can be made gluten-free as well), then run...don't walk...to Fiammé. 100/10 recommend.

Very cute on the inside with the string lights and cozy feel and I'm sure would be wonderful…read moresitting outside when it's nice out. Make sure to make a reservation because they do get busy, and not be in a hurry because it is smaller inside so you may have to wait after your reservation time to be seated depending on table availability. The food was delicious - we started with the mozzarella sticks - SO GOOD. I ordered the vegetable wood fired pizza and it was good, my husband ordered the Detroit Style double pepperoni and it was also very yummy. The portion sizes are generous so we both ended up taking half of ours home. We are definitely coming back again, I want to try the Fiamme Special firewood pizza!

I was expecting a middle-of-the-road pizza place like Little Pops or Paisans and was surprised by…read morethe quality of the ingredients and food. The flour and tomato sauce was organic and the cheese was so fresh and flavorful. Our Margherita was wood-fired! The crust was perfectly chewy just how I like it. The place was crowded and noisy but it's hard to fault the restaurant for that. The music was really loud too though, which kind of just stacked on top of all the noise and made for a really harsh atmosphere. Loved the guy fieri in the women's restroom.

We Love Freedom Brothers! We are always greeted by a kind Host and followed with great service! The…read moreFood is amazing!!! Live music on the weekends is pretty cool!

Quick and delicious lunch + they have soda and can have them bake it a little longer if you like…read morecrispy za. I love the staff here. They're always so friendly. GET.THIS.PIZZA.NOW The decor is super cute, lots of vintage movie stars on the wall. Oh and they have free magnets!!!

Another quickie. Tavern-style takeout…read more The pie-crust looked prefab-kinda skimpy on the cheese. Sausage was non-descript. It didnt suck, but it wasn't great. It was..."pizza" (quote marks to be taken literally)

Ordered a pizza last night, which had special instructions. They were kinda confusing, so Jeff…read morecalled to confirm what I meant. However, I was not available. So when I picked up the pizza, it was not correct. Jeff had the pizza remade for me. He was so incredibly kind about the whole thing. Lately, it seems like people just don't care about the service they give. Not Jeff! Jeff rocks! We will be back. Oh! And the pizza was amazing!

Ok. This was the second Chicago style deep Dish pizza…read morerestaurant we tried in Naperville and wish we could have eaten here. The service was super friendly and helpful. They will Pack the frozen pizzas you buy in an insulated heavy duty bag. It kept our pizzas cold for like 12 hours. It kept our pizzas good for our flight home to California. We then cooked the pizzas at our home and had family over to try them. These pizzas were great. We liked them Better than the Lou Malnatti's pizza because Giardino's crust is better. The pizza is so filling with yummy gooey cheese and great crust. This is more like a pie than typical Californian pizza. Can't wait to eat there for our visit next year ( God willing).