We ordered the Cascade Natural Steak with seasonal vegetables, house Worcestershire, demi-glace, and added grilled prawns. The steak was absolutely delicious! My sister and I decided to split it, and the restaurant went above and beyond by plating it on two separate plates for us. The photos show our individual portions--and that's only half each! It really shows how generous the serving size is. The service was excellent, and our server was friendly and attentive throughout the meal. The atmosphere was exactly what you'd want from a steakhouse: comfortable, welcoming, and not too loud, making it easy to enjoy dinner and conversation. Everything was cooked perfectly, and we really appreciated the extra touch of splitting the meal for us. We had a wonderful experience and will definitely be back! read more

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It was my first time dining at this restaurant. I don't often crave for steak, but Roots would definitely won me over for their tasty steaks. They offer only medium to medium-rare. I would prefer something a little bit more done. But their steaks definitely do not disappoint. I have been to other steak houses in the Portland area. Roots beats other famous Portland steak houses by their flavor, tenderness, service, atmosphere and portion size. However, their menu items are quite pricey. My steak was nicely cooked and seasoned. The mashed potato and veggies were excellent. They topped the steak with couple pickled onion rings which was quite refreshing. And don't forget the garlic infused butter served with the steak. It was wonderful. I had my wedge salad while my husband had their soup of the day. It was a big salad which Ai appreciate. The blue cheese crumbles and salad dressing was fantastic. The chocolate mousse dessert was a piece of art. It was quite big and can be easily shared with another person. The atmosphere inside was nice and modern in a warm sense. The servers were very attentive. I am not sure what brand of root beer do they serve but it was very good. read more

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Elite dining experience for extra special occasions (or if $$$ no object). Everything about our visit said luxe. Service was impeccable with a smile. We ordered their "go-to" item which is the ribeye steak: 12 full ounces of tasty tender boneless beef served on a bed of mashed potatoes. Accompaniments were a large pickled onion slice & grilled cauliflower & broccoli crowns. We ordered the steak medium but it was cooked more like medium rare. The soup & salad were some of the best openers I've had. And the chocolate mousse dessert did not disappoint. Portions were enormous. So why not 5 stars? The setting while nice, can't compare to other fine dining places that look out on rivers, fields, etc. Here we get views of a busy intersection and a strip mall parking lot. For the prices charge, one would hope for a better setting. And the extreme prices will set most folks back over $100 per diner (assuming full meals, drinks, dessert, tax & gratuities). As initially stated, this restaurant is worth it for special occasions or if cost is not a concern. read more

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I was not super impressed by this place. Service was fine. Food was just ok. The atmosphere is kind of boring. We came to celebrate a birthday and it was just, fine. read more

Roots Restaurant and Bar - New American Near Me - Camas, Washington

Excellent in every way! The scallops were the best I have ever had. Great atmosphere. Bert, our server was outstanding. Loved the signature cocktail - side car with the perfect ice cube. We can't wait to return to order other fabulous things on the menu. read more

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I was so pleased with the accommodations Roots did for me for my dear friends 50th Birthday Party . Megan coordinated everything perfectly .The entire patio was ours . It was private, shaded in spots and beautifully kept. The food and drinks (recommend the lemon drop), were delicious. Rich did a phenomenal job in the kitchen. I highly recommend this place for a group of two or 30. read more

Beautiful upscale restaurant with plenty of parking. Was able to make reservations fairly easy for a Friday evening on short notice. We were promptly greeted and seated. The Dungeness crab and Avocado was just ok, and nothing to rave about. The cheese plate was quite good with a variety of local American cheeses. Roasted beet salad was good but again, nothing super special. The star of the night was the pork chop which was one of the best I've ever had. Unfortunately the chicken was overdone and dry. The risotto was watery and firm grains. read more

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Got mesmerized by the beauty of my food here and forgot to take a picture. But dayammm!!! One of the best pork chops I've ever eaten.... Not playin. I cook pork chops medium at my house, but have never been able to get that at a restaurant This chop was so juicy and thick!!!! Sittin on top of some Parmesan polenta and asparagus's!!! I'll be back. First timer, outta towner. And special note to the bartender and I believe bar back. Super cool people that I enjoyed a conversation with as I ate dinner all alone. read more

Food was excellent as always. The ambiance was great for conversation. I only wish they would bring back some of their great dishes from the past like the vegetable/mushroom lasagna. read more

Came here as a guest to a company party. It is a fancier fine dining restaurant. Very modern & nice atmosphere. For appetizer we got gnocchi which had a heavy garlic flavor, so delicious for a garlic lover like me. We also got some scallops which were good even though there were just 3 & there were 4 of us at the table. Got the salmon which was really good, seasoned perfectly. I got really excited that they had chocolate souffle on the menu as that is one my favorite desserts. Also got a The thing with this is that I"m used it being served on a plate, so as you cut into it chocolate oozes out. However, this was served in a cup, a bit underwhelming. I get it, no chocolate is waster that, but that ooze is my favorite part. It was kinda more like a cake inside, just ok in my opinion. Overall great quality food & service was good as well. Service was really read more

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I went Saturday for brunch. The hollandaise sauce was the BEST! That eggs Benedict was top notch! It was clean with nice bathrooms. The mood was great and calm. Service was wonderful. Server with tattoos was perfect. I can't wait to try the dinner menu after this amazing breakfast. Bloody Mary was average but I don't care about that because I was there for the food :) read more

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First time visiting. Thanks to fellow Yelpers, the food, service and atmosphere is awesome. I ordered the eggs Benedict, omg... delicious. The service is friendly and thoughtful, when in the area. I'll return. What a great find! read more

Had some cocktails with a friend. Was ok- a little overpriced for average tasting cocktails. Waiter noticed the air was hitting our faces so he turned it down which was nice. Lots of parking. May have to come another time to try the food. read more

This is an amazing local restaurant. The food is excellent, as is the service. The wine list is top notch. It's a lovely place for dinner.

3.5 stars because of the Excellent service for my Hubby's Birthday brunch. Good variety on the menu. We started with the toffee beignets and boy they hit the spot! Spicy Bacon bloody Mary's for a few in our party as well. Paul was the winner with his fork and knife chicken biscuit sando smothered in sausage gravy. Definitely as tasty as it was picture worthy. I had the chicken fried steak Benedict and it wasn't as great as I hoped. The hollandaise sauce was not good, the eggs were overcooked and the chicken fried steak was hard to cut through and dry. It should have had gravy vs hollandaise in my opinion. We received 3 vastly different versions of the same dish at our table. Two of the 3 the eggs were overcooked. Some of our plates came out cold and it's surprising since the food took a really long time to come out and it wasn't terribly busy at the time of our reservation. I should have stuck to my first choice before changing my mind. The Rueben was good according to my son and my dad had the mac and cheese. We ended with the toffee cake and the creme brûlée. Definitely ended on a high note. Cute decor and plenty of seating. Plenty of parking in the parking lot. read more

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I think this place deserves a 4.3-star rating... and at the time of my review, the aggregate score is 3.9, so I'm rounding up to 5 to help it get to what it deserves. Tl;dr special occasion service and prices, but lacks in innovation and ambience. 1. Service: 6 stars out of 5. Outstanding service, truly. From the moment we walked in, it was like a dance- the host greets us warmly and instantly, takes our coats to hang, and seamlessly guides us to our table. The server is practiced, a career server. Able to describe everything, make recommendations, and truly be a dinner consultant. As we leave, our coats are ready, no need to ask or point out which one is ours. Not a beat was missed this entire experience. Maybe the best service I've ever seen at a non-michelin restaurant. 2. Food: 4 stars out of 5. The food is excellent quality. The drinks were incredibly crafted. Everything was fresh ingredients prepared correctly. My only knock is that it's a very simple menu and quite pricy- all the dishes are prepared well and taste amazing, but there's nothing truly innovative or novel and dinner for 2 will run you $250-300 with drinks. Truffle crab pasta, roasted chicken, steak. It felt like a "if it's not broke don't fix it" menus, but I wish there was something especially unique that we could only have there that would make me need to specifically go back. 3. Ambience: 3 stars out of 5. I don't think Camas restaurants are very good at ambiance in general, and this place has nice lighting and intimate ambiance, but it's very clear you're sitting in a supermarket shopping center restaurant, and there are some interior design updates that would go a long way. I think they could easily bump up to 4/5 stars by updating the details throughout the restaurant so it feels more 2025 chic and less 2005 chic. read more

Best Lunch/Brunch on Saturday or Sunday. Had amazing California Benedict, delicious! Service is top notch. If looking for great food and great service this is a place to try. Comfortable and classic. read more

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The food and the service. Our server seemed to act as if we're not there. Our food was either tasting brunt or very dry from being over cooked. Our server came saying the food is hot, but technically the plates were extremely hot but the food was barely warmed. It was a very disappointing experience. read more

The vibe is that perfect mix of comfortable and upscale...classy but not stuffy. The hostesses were super sweet and welcoming, and the service overall was relaxed but attentive. Drinks were solid & well-balanced and clearly made with quality ingredients. You can tell they care about what they serve. The food? Incredible. Steaks were cooked exactly how we wanted, and the short ribs were next level, super tender and packed with flavor. You can really taste the difference with the locally sourced ingredients. We finished with the toffee cake, and it was amazing! If you're looking for great food, great drinks, and a place that feels special without being over-the-top, Roots is it. read more

What a great place! The drinks are well crafted and the staff is attentive and kind. I had the the salmon and it was perfectly cook and well seasoned. If you want to support a local place I'd recommend this one! read more

Wanted some steak and wine and ROOTS more than delivered! The food was absolute perfection and the wine selection was diverse and delicious! I had the short rib (tender and flavorful) and my son had a steak. The service was amazing and I loved the open kitchen. The location is easy to find and lots of parking. We were there on a Sunday evening and it was fairly empty. I did make a reservation though. The location is big and wide open and 'warm' although I was a little chilli. We will definitely be back. read more

Consistently a quality experience. Been enjoying their dishes for a decade and I have never left unhappy. Amazing place with amazing people!

I went here for the first time recently, and I was SHOCKED by how good everything was. It's my new favorite restaurant in town. I got the chicken, Caesar salad, and key lime pie. My dad got the ribeye. I tried his steak and it was sooo well seasoned. Will be going back :) read more

I'm giving a 3 out of 5 for the following: I've eaten here a few times and had their burger. Which is typically juicy and spot on. This time, I ordered it with blue cheese, bacon and mushrooms (each was 2.99)The bacon had a very strong mesquite-y/charcoal-y taste. It was so over powering that it was hard to enjoy. The patty itself was seared but very juicy. However the seared taste did not go well with the over empowering bacon. I could only eat a 1/4 of it. Brought the rest home and still not great a 2nd time. All this for the low low price of $27. Hard pass moving forward (at least for their burgers). Sad, the service was great and I love the ambience. I won't order a burger here again. read more

We brought my mother-in-law here for Mother's Day brunch. We thought it was a pretty solid choice after reading the rave reviews. Maybe we were just here on an off day? Our server was Andrew, he was friendly and kind. We started off with the beignets = highlight of the meal. For our mains we selected corned beef hash, eggs Benedict and pancakes. The corned beef hash had big chunks of (fatty) corned beef in it and it was difficult to eat. The eggs Benedict = average and the pancakes were cooked well. Service was undeniably spotty, yet our busboy was ever present refilling our water and coffee. Taking everything into consideration our experience was closer to 21/2 stars. read more

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Mediocre at best. Camden doesn't have much to offer / mostly a local crowd. I'd go again but for just a little further drive there are better places. Something about that whole Camden area seems to attract a dreary somber crowd. All depressed and simple. read more

Great service! Nice atmosphere. And the food is consistently amazing! Drinks are always prompt and the drink menus is clear, but you can also order outside the menu. We have been here several times and the consistency of this place is terrific! read more

Ohmygoshness! Fantastic! We eat (and drink) here often. It is the perfect place to go with our large family from great-grandkids to adults. The food is always perfect and the adult beverages are perfect as well. If you are lucky enough to get Andy or Mich as your waiter or waitress .... well, you have completed the perfect dining experience! All staff is excellent, but these are the two who know us best. Also, always clean, kind and wonderful menu and specials. read more

My birthday dinner: I had the BEST Manhattan I have ever had and then an excellent halibut dinner. Our server was wonderful, couldn't ask for anything more, and she added to the overall feeling of first class elegance. read more

Terrible experience -- avoid at all costs. This place is a complete disaster. The food was bland, overpriced, and clearly not fresh. We waited nearly an hour for cold, tasteless dishes that looked better in the pictures than on the plate.The nice reviews are probably fake. The staff were rude and acted like they were doing us a favor by serving us. The manager had an attitude problem and clearly doesn't care about customer service. Dirty tables, sticky menus, and an atmosphere that made us want to leave before we even ordered. Honestly, McDonald's would have been a gourmet experience compared to this. Save your money -- go anywhere else. read more

If you can't see the forest for the trees, try looking for the Roots! I don't remember where I heard it, or who told me, but some statement lingering in the back of my head informed me that Roots was considered among the best restaurants in Clark County, if not *the* best. Prior to this last weekend, I'd never put this opinion to the test. Although we only came in for a (staggered) brunch, I have to say that thus far, my wife and I are quite impressed, and Roots definitely is in the running for the title. I had an appointment at the chiropractic/massage clinic nearby, so my wife took the vanguard position and settled in for Crab Benedict and a cocktail while I was kneaded back into shape like a sourdough starter. By the time I caught up with her, she had rave reviews about everything, from the service (swift, polite and impeccable!), to her incredibly delicious breakfast, and the French Gimlet cocktail (her 2nd). I joined her by ordering a bowl of the soup du jour, a Cream of Asparagus with some sort of pistachio crema garnish, which blended surprisingly well. Coupled with a Bloody Mary, and my freshly tenderized back muscles, I was feeling pretty good by the end of it all. Brunch is one of those meals that doesn't get a lot of traction with me, as most places serve up their iteration of the same old thing, pretty much everywhere you go. And yet, every aspect of the experience here was enough to wow us into a return visit, far sooner than later. We suspect that this establishment truly shines during dinner service, so on our next visit, we hope to get to the root of what makes Roots as revered as it is. I'm sure we won't be disappointed, if this visit is any indication. read more

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We are new to the area and so glad to find Roots. We had a delicious Mother's Day dinner splitting the spinach salad and wild Alaskan salmon. Service was great even after a busy Mother's day. Atmosphere was lively and the best Old Fashioned! Highly recommend read more

Roots Restaurant and Bar - Delicious Mother's Day dinner splitting the Wild Alaskan Salmon! - New American Near Me - Camas, Washington

Tonight Beautiful and I celebrated our 8 year anniversary at Roots in Camas. I can't tell you how much I appreciated the experience and customer service that Bert was able to provide to us. Below is what he recommended. Appetizers: Dungeness Crab And Avocado With Radish And Vermouth Vinaigrette and grilled prawns Grilled flatbread with bacon, onion cream, white cheddar and walnuts Salad: Spinach salad with local raspberries, aged goat cheese, almonds and raspberry vinaigrette Dinner: Cascade Natural steak with seasonal vegetables, house Worcestershire and demi-glace with Ellensburg lamb rack(medium rare) Cascade Natural steak with seasonal vegetables, house Worcestershire and demi-glace with 8oz filet mignon Dessert: Blackberries and blueberries over vanilla bean ice cream Bert let us create it so Beautiful could have the fruits and I could eat the vanilla bean ice cream read more

Warm welcoming as we entered, seated promptly. Wanted lunch but it ended at 2:30 we got there closer to 3. Limited in between menu but choices were still great. Fish and chips, mussels, beet salad, heirloom tomato soup all were fantastic. Enjoyed Arnold Palmers with the meal. Clean restaurant and bar area. Very relaxing atmosphere with music in background. Service was excellent and accommodating to our needs. Can't wait lunch and or dinner. Dessert menu looked delicious. read more

I have been to this establishment a few times now and it is consistently delicious. They have a diverse menu of fresh and seasonal foods and drinks. The atmosphere is calm and clean. Our waiter is always pleasant and has great suggestions. read more

Roots have been steady over the years. From the quality of their food to their customer-first approach by the staff, this is a wonderful place to enjoy. The ambiance is a nice, clean & simple design read more

Wow. I have dined at Roots possibly 100 times in the years that it has been open. Last night was pretty horrid for our group. I have ordered their burger many times because it is one of the best in town. But not last night. It was completely black outside and almost like sawdust inside. No cheese, and no flavor. For $20 you can do better, Roots. The service was also oddly very bad. I'm not sure if there is new management, but I won't be back any time soon. read more

The service and the food was amazing! It is a very nice atmosphere and I would highly recommend it.

Came to Roots on a Friday for the first time with my husband. I love that they utilize Open Table for reservations which is always a sigh of relief for a busy weekend. The restaurant inside is nice, intimate lighting and we were greeted warmly! We sat in a bar booth for Happy Hour. We ordered two drinks - the grilled shrimp cocktail - the Salmon meal and the Pork chop meal - with the creme brûlée for dessert / they also bring bread and butter. I was thoroughly blown away with the level of finesse, skills and plating in these dishes. My pork chop cane with spatzel and cabbage and it was perfection! So impressed with these dishes and flavor profiles! The restaurant is on the pricey side - but was definitely worth the money. Great food and great serv read more

Roots Restaurant and Bar - Scallops - New American Near Me - Camas, Washington

First time at this restaurant and the food was very tasty, especially the scallops. That was the best. The Yorkshire pudding (think deep fried bread in suet) did not need to be part of the braised ribs entree. There was already a lot of food. The beet salad had a fair amount of beets but the plating was off. There were both slices and cubes, and the slices stuck to the bottom of the dish. As for fine dining in the SW Washington state area, there just aren't a lot of choices in our sprawling county. Please raise the brightness of the lights at dinner time or at least have lights for each table. Couldn't read the menu. read more

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