what a gorgeous and fun addition to downtown Georgetown!…read more the menu is beautifully designed and wonderfully executed. I had the manhattan which was nicely balanced, strong and beautiful. did not get to try any food this time but the menu looked wonderful and full of options. service was excellent with friendly bartenders who you can tell truly care about their craft!! look forward to returning to this cozy bar and trying more creative cocktails and bites!!!

My new favorite place even if I have to make an almost house drive! 10/10 recommend. Every single…read moreperson who works there that I've encountered is absolutely amazing and so helpful. The vibe in there is so nice especially at night!

The sushi was amazing! We did have to wait just a little…read morefor our food, but in the defense, the place was booming! One of the busiest restaurants on the main strip, and I can see why!

This was such a nice place to visit for lunch! It took me a second to figure out which sushi roll I…read morewanted because there were so many good options! I decided to go with the Ebi Ebi roll and it was on my favorite rolls I've had in awhile. For appetizers we got fried mushrooms and crab wontons. We all enjoyed our lunch and was very satisfied with the service.

My wife, parents, and I went here to celebrate our wedding and had an absolutely amazing dinner…read more The staff was so kind and made us feel welcome from the moment we came in. Every dish felt curated and intentional. We started with the crab dip and corn bread and both were delicious. The Miso butter that comes with the cornbread gave it such a pleasant Umami note. For dinner we had the Chicken, Scallops, Pork Chop, and Shrimp and Grits. The carrot puree that held the scallops was so smooth, sweet, and rich. It complimented the scallops perfectly. My shrimp and grits were fantastic. The grits were the perfect texture, and the shrimp cooked to perfection. The bone in pork chop was perfectly cooked, was seasoned so well, and extremely tender and juicy. I think I was most impressed with the chicken, sweet potatoes, and bacon jam. It's hard to explain but the bourbon bacon jam almost tasted like how it smells when they smoke a cocktail, in the best way. The sweet potatoes tasted incredible and balanced out the savory chicken. I really can't recommend this resteraunt enough. From the food, to the service and the ambiance, everything was fantastic. I've dined at a handful of Michelin starred resteraunts and the overall quality and completion of the dishes here easily competes and surpasses those experiences. Thank you for such a wonderful dinner

First time at the Independent. Started with the she crab soup. It was very good. Good amount of…read morecrab in the soup and the broth was very smooth. For the main I decided to go with the scallops. They were cooked well but could have been seasoned a bit more but still good. One item of note is that the scallops meal is a bit light so if you are really hungry, get a side item or maybe something else. The service was really good. She provided suggestions, checked on us often and was very knowledgeable. A good experience overall.

Had a great meal at Alfresco. Quite nicely decorated and a good crowd in the dining room and at…read morethe bar on a Friday night listening to the piano. Chef Eddy (formerly Tuscany Bistro) did not disappoint us. Our server, Madeline, was very friendly and professional. The Brussels Sprout appetizer and salad were excellent. The pasta entree was great and the Sole Francaise was prepared perfectly. We'll be back!

Best Bolognese and lobster bisque I've had in a while! The drinks were made well and the staff were…read moreso much fun! The ambiance was on point....from the piano player to the decor. Thank you!

Food was wonderful and very reasonably priced. We sat outside on the patio as they allow dogs to…read morejoin the party there. We enjoyed the view of the Sampit river and shrimp boats. Service was on point. The Shrimp and grits were the best I've ever had. Crust on chicken pot pie was crispy and perfect! I will definitely be returning.

Amazing Easter Buffet! With ham, charcuterie board, salad galore, hash brown casserole, creamy…read moregrits with shrimp gravy, pork chops, sausages, eggs benefit, carrot and lemon cake to die for and the service was over the top. My photos don't do it justice. Great experience sitting by the water on a sunny blue sky day. Slightly chill in the air... Heaven on earth!

no more cigar lounge. People were not friendly New owners blah. Sad it was a nice spotread more

Very Frustrated. Drove all the way from N. MB to come and hangout because your WEBSITE and Apple…read moreMaps said you are open Monday-Saturday 4-11pm. Only to get there and find out you are closed on Mondays?! It is not hard to update your hours. Wasted a lot of time.

Delicious, clean, service was great, and the views were incredible. We had reservations at 7:45 but…read moreshops in pawleys had closed earlier than we expected so we called and they were able to get us in early!

Amazing food service and atmosphere. Trifecta…read more Great wine. Unique well cooked dishes. Friendly. Busy get a reservation

I've been to Bar 19 twelve for drinks before and have always been impressed by its modern decor,…read morelighted bar and excellent drink selection handled by professional bartenders. Since it was my father's last night in North Myrtle Beach until September I thought it would be a great place to have our last dinner together for a while. I dialed up my app and made a 7PM reservation for three. We pulled in about 6:50 and found a spot right in front of the restaurant...it was going to be a good night. We got inside and chose to sit indoors near the bar. My father likes to see people and I felt this would be a good spot to do this and it was. The restaurant was mid century modern in design, airy and uncluttered...we were seated in a booth - chair combo that was a rendition of that style. We looked at the drink menu and my father went for a glass of Pinot Noir, his friend went for a lemon drop martini and I went for a Heineken 00. The waitress couldn't be nicer and quickly brought us our drinks. The lemon drop was perfect and served in an ice cold steel martini glass while my father was quite happy with his California Pinot. We reviewed the food menu and decided to share two "tables"...the deviled eggs and the pimento cheese dip with home made pork rinds. Within a few minutes, four deviled eggs arrived dressed up with a slice of jalapeño and sprinkled with bacon bits. A large plate of fresh pork rinds with homemade pimento cheese came out simultaneously. The deviled eggs were excellent with just the right texture and not too moist...the bacon bits added another layer of flavor and the jalapeño gave it a nice kick, however, the pork rinds and pimento cheese stole the show. The rinds were light and fluffy with just the right amount of crunch and the pimento cheese was superb...very flavorful with nice chunks of pimento and grated cheese. My father was diving in on the cheese so fast it was tough to get some. His lady friend also commented on how good it was. Next came the mains. My father settled in the American Waygu Burger with hand cut fries, I went for the lamb rack with string beans and roasted fingerling potatoes and the lady went for the Arugula salad with candied pecans, Granny Smith apples , goat cheese and craisins. My lamb was excellent...medium rare with a nice flavorful crust with a hint of garlic and herbs. The potatoes were well roasted and tasty while the string beans were cooked correctly but a tad bland. The arugula salad was delicious with a nice citrus dressing that played well with the candied pecans and craisins...the smith apples was a nice contrast. My father in the other hand, ate way too much pimento cheese and rinds and as a result just picked in his fries, which were excellent...salted well, crispy on the outside and soft on the inside. He ended up taking the burger home. Amazingly, when dessert was brought up he was all in. Although known for their "Butter Cake" we decided to share(and by share I mean my father had about 90% of it) the Triple Layer Chocolate Cake. Turns out it's as good as it sounds...intense chocolate flavor in a very moist cake with vanilla ice cream and homemade whipped cream on the side...top notch. Sadly, it was getting late and my father had an early plane to catch so we got the bill(more reasonable than I expected), tipped the excellent waitress and said our good nights. We made plans to come back in September...although I'll be back well before that...Bar 19 Twelve will be going on my rotation.

Outstanding. Great bar and bartenders. Excellent food and chef. Beautiful place. A must try when in…read moreMyrtle Beach

F O O D I got the Mahi Tacos and they were delicious!…read moreDefinitely recommend if you like Mahi Mahi. S E R V I C E Our waitress was on it. She was very attentive and got us our food and drinks quickly! A T M O S P H E R E The atmosphere is beautiful. We sat outside on the area that opens up to the water and it was such a gorgeous day in Georgetown! The wind was blowing which made it the perfect temperature and not too hot!

Here's a fun, original review you can post for Buzz's Roost:…read more If you're driving from Charleston to Myrtle Beach after work, do yourself a favor and skip the predictable Taco Bell drive-thru. Instead, take a scenic detour to Georgetown's charming Front Street and Riverwalk, where dinner feels like the start of a mini vacation. We pulled into Buzz's Roost around 8 p.m. on a cool, damp Friday night in May, and the New England clam chowder was exactly what the doctor ordered. Warm, creamy, and comforting, it melted away the stress of the workweek with the very first spoonful. Our blackened fresh fish sandwiches were outstanding. The fish was perfectly cooked, and the seasoning had just the right kick to remind you that simple food can still be unforgettable. The atmosphere is one of my favorite parts. With its exposed brick interior and waterfront setting, Buzz's Roost feels like a cozy warehouse transformed into a laid-back riverfront hangout. Friendly service made us feel right at home, and the skeeball and foosball tables were tempting enough that we're already planning a return visit. I can easily picture coming back on a warm summer evening--or even during football season--to soak in the Riverwalk views, enjoy a great meal, and unwind. They also brew their own beer, which is a nice touch. My only wish is that they offered a non-alcoholic beer on draft for those of us making the road trip and keeping it light. Buzz's Roost is more than just a restaurant stop--it's a reminder that sometimes the best part of the journey is pulling over and discovering a place you can't wait to revisit.

What a Great place to eat around Pawleys island…read more Service and food were top notch. They were pretty busy, but they got us in right away and we were a party of 5 with two kids. The place is lively, and has ac inside to keep you cool in the summer heat. They give you a nice basked of bread when you arrived and large drinks. I ordered the shrimp appetizer for dinner and it was so good. I didn't leave a single bite for leftover. My daughter got a burger and it was pretty big for kids size! It also came with fruit which was appreciated. My husband got the po boy and also enjoyed it. The server was very friendly, helpful, and took time talking to us. We will absolutely return the next time we are in town!

I have passed this place so many times and so glad we stopped today! It was very busy but we were…read moreseated right away and within a minute the server was there to take our drink order. We started with a carafe of blood orange mimosas. The flavor was great! I would've liked a little bit more chilled but nothing a little ice couldn't take care of. I went with the grilled Romaine salad. What an awesome choice. The Romain was grilled to perfection and topped with a lot of crumbled blue cheese, tomatoes, cucumbers, pistachios, bacon, and blueberries. The fried oysters we're served to the side of the salad and they were not too heavily battered and made a delicious compliment to this amazing salad. The warm Maple bacon vinaigrette was absolutely delicious. I will not be just passing by this pace anymore - it actually might become one of my regular stops!