This gluten free restaurant is a gem! One member of my household is allergic to gluten. A family of…read more4 cost $154.00 with 2 deserts and 1 appetizer. However gluten free food is costly to prepare so it is priced fairly. The food was FANTASTIC! Better than most non gluten free food. My daughter was in heaven being able to eat everything. My husband ordered the burger and did not like the gf bun. But that is to be expected it was pre made and they are never good. Everything else was just perfect. We highly recommend this restaurant especially if you are gluten free!

MY Shrimp N' Grits @ was so doggone good !!! The cream cheese yellow grits were topped with 11…read moreshrimp ... Smoke sausage, bacon, wilted spinach & tomatoes with a creole sauce .. Our waitress was attentive with my " Sweet Tea" & the ambiance was coZy & intimate.

I am a consumer that takes pride in supporting local businesses, from auto repair to restaurants…read more Unfortunately , some of them aren't worth the time or the money. The Taste of Heaven just happens to be one. I recently spent nearly $70 on 2 chitterling dinners ( don't judge) but what I got was 2 rice dinners with just a coating of chitterlings on top. After waiting over 20 minutes, being only customer when I arrived , I was told that there wasn't enough chitterlings to fill both my orders and offered me oxtails on the platter with the least. Tired of waiting I agreed. When I tasted the chitterlings and the oxtails it was obvious that they had been thawed a couple of time. They were so over seasoned and spicy hot that it was closer to a taste of hell! On a positive note, the place was very clean with the strong scent of Pine Sol in the air, and the lady who took my order was very nice. But, I was so disappointed in the food, I couldn't rate them more than a 2. WE HAVE TO DO BETTER !

This place is better than home cooking.. the service was impeccable as well.. I'll definitely be…read morecoming back every time. I'm in town!!

Wow! What a great lunch. Great people, fun atmosphere, excellent food. I happened to be…read moretraveling through town and just happened to stop in. I'm glad I did. I had a shrimp po boy with okra and a side salad. They were all delicious and the portions were sizable. Absolutely stop in if you can.

The food never disappoints, every time I have went I never received bad service. I love coming on…read moreFriday nights especially since they moved because they have so much more space. I have been coming here for 10 years and wont be leaving anytime soon.

One of the best burger spots around. This place is so good. It became one of my Staples in my diet…read morelol. good customer service as well

We have always been intrigued by Tin Plate in quaint downtown Social Circle because it has great…read morereviews. To be honest, we haven't come in before because it looks small from the outside and always appeared crowded. However, the exterior is deceptively small - the interior is very large with lots of seating. Even though the parking lot was crowded, we were seated immediately and there were plenty of open tables. There is free parking in lots a block away. Hailey M., our server, was welcoming, friendly, and super helpful with gluten free options! Hailey recommended two delicious ciders and great sandwich options. Our compliments to the chef(s) - the roast beef au jus and salmon sandwiches were phenomenal. Can't believe how quickly we were served and how amazing they tasted. My gluten free bun was one of the best I've ever had. We also enjoyed the music and atmosphere. Fun place to hang out, with trivia on Monday nights!

The was great. I had the grilled pork chop, garlic mashed potatoes and Mac and cheese. My plate was…read moreclean and I was full at the end of the meal which is not common for me when dining out. We had the bang bang shrimp as an appetizer and that was great as well. The sweet tea hit the spot and we got some to go. We also got a slice of buttermilk pie to go and it survived our ride back to the Augusta area and was still great. I'm giving a 4 instead of a 5 because I was seated next to a door and the cold air was doing a number on me. Also think we came in during a shift change and it took a while for us to be attended to. Our server was great though once we were attended to!

Good food. Good atmosphere. Good staff. Hailey was very attentive to our staff setting five.read more

I just ate a 5-star smash burger and some of the best onion rings ever. Hot Rod's serves fresh,…read moretasty, juicy, well-seasoned beef with a fantastic maillard reaction that will satisfy the choosiest of burger lovers! I am 100% satisfied and cannot wait to return! 10 out of 10 - I highly recommend. Guga would be proud.

cute place and nice staff but the food is mediocre. We got a hamburger and the country fried steak…read more the hamburger was fine but didn't have much flavor and the country fried steak needed salt and pepper. The food took a while to come out but the waitress did apologize for the wait and it was busy so I understand. the jalapeño hushpuppies were really good though! It was pretty busy so I guess the locals love it!

I saw this place as we were in our way to our worksite. The name caught my eye and it was all I…read morecould think about. We went here for lunch. It's a small place sort of looked like it could have been a fast food restaurant. There was plenty of seating. You could order from the menu or from the hot table (not sure what else to call it). There were two ladies working up front and it took a long time to order. I had the fried chicken with mashed potatoes, green beans, a cornbread muffin and a tea (half sweet/half unsweetened). My colleague had meatloaf, Mac and cheese, green beans, and a biscuit. We each ordered peach cobbler. They serve a lot of food! My colleague said she was going to take some for dinner. Well. . . she ate everything. It must have been really good. I haven't had good fried chicken in a long time and it was delicious. I ate all the green beans and the cornbread. I took the chicken to eat later. The mashed potatoes started out tasting good but then I started to notice an after taste that I didn't like. I didn't eat them. My colleague could not eat the cobbler. I'm not sure what was wrong with it but she tasted it and said she couldn't eat it. I unfortunately never got to eat mine. It sat in the fridge in the hotel and I ended up tossing it before I left. I was a little disappointed. I really was expecting some grits and maybe some greens (not green beans).

My bestie and I stopped here on our way to a service, and we are SO glad that we did. I got grits,…read morecheese eggs and a fried pork chop, bestie got grits, eggs and sausage patties. We didn't need to add anything to our food and it was perfect. Those were some of the best grits I've ever had in my LIFE. I will make a special trip out of the way for good food, and this is a spot that I'd come to every week if I lived closer. The cooks' hands are blessed, because the way I INHALED that food should be a crime in itself. The decor was cute and festive for the occasion, but all I could concentrate on was that FOOD.

After Restaurant Gordon Ramsay, The Dining Room is the best meal I've eaten this year. Frankly,…read moreit's one of the best meals I've ever had in the state of Georgia. The Dining Room may be in a small town outside of Atlanta, but this place measures up to the heavyweights in the city. The service, decor, attention to detail, mixology, creativity of the dishes, and flavors were all top notch and very well thought out. They offer an a la carte menu or a 3 or 4 course tasting menu. Don't make the mistake I did and order a la carte. Go for the tasting menu. They say that the difference is that the a la carte portions are bigger, but I didn't really find that to be the case. The tasting menu is more of a prix-fixe menu as the portions are pretty close to full-sized if not actually full-sized. I mentioned the mixology earlier, and they really know their stuff in that area. Just asking for a classic cocktail, they asked the questions that most bartenders wouldn't think to ask. They really know their stuff, and I may have picked up a new favorite drink. Considering the full 4-course tasting menu is going for $99 as of this writing it's the most affordable fine dining experience you're going to find anywhere near the Atlanta area.

I found The Dining Room on Yelp (obviously, as every Elite starts before writing a stunning…read morereview). With only a smattering of positive reviews, I was skeptical if this place was the real deal for fine dining in a small town one hour from Atlanta and three hours from Savannah. After clicking around on their website and seeing the work Mad Hospitality Group is doing to revitalize the town, I am a firm believer in all of their ventures, and there is no doubt in my mind that I will return once again! I made a 7:30 pm Saturday dinner reservation at The Dining Room, one night before coming. We arrived shortly after 7:30 to a 3/4 full dining room. One of two waiters, who catered to the entire dining room, greeted us promptly, wished my husband a happy birthday, and asked us which table we preferred. After being seated at a cozy corner table all to ourselves, we both ordered a cocktail and settled in. My Negroni was so smooth, and my husband loved his Tom Collins. After a suggestion to try an "Old Pal" as a spin on a negroni, which I declined, my husband ordered it later on as his second cocktail of the evening. It was a hit, and we're now on the search for a proper bourbon to add to our collection to make at home! The amuse bouche, a take on a Reuben sandwich, served in a hand was the perfect starter to a wonderful meal! I ordered the 4 course meal without wine pairings, while my husband ordered three courses a la carte. I started with the Hamachi crudo with wasabi hummus, chili oil and Fukuoka seasoning was spicy, sweet and rich with flavor! My second course was the smaller version of my husband's first course. It was the almond-crusted fluke with a tomato basil sauce, my husband had lobster chunks in it, and some vegetables on top. The vegetables were perfectly salted and seasoned, the fluke crispy and warm, and the sauce deep with flavor! My third course was veal with a bacon-wrapped Georgia trout, stuffed with collard greens, some side vegetables, and a delicious sauce. I cannot speak enough about the crispy bacon that encased this delicate trout and crisp collards. The vegetables and accompanying sauce were outstanding! The portion size is very large as well! Dessert for both of us was a chocolate and pistachio mille-feuille with pistachio cream and an apricot gelato as a palate cleanser between rich bites of the dessert. My husband came with two birthday candles on his! We had one more small treat to finish the evening, not photographed but delicious nonetheless! Finally, how much did this fine dining event cost us? Well surprisingly, extremely reasonable! Cocktails cost $12, my 4-course meal with 2 small complimentary items to bookend the meal was $99 and my husband's a la carte offerings were $88. For $285 with tip we felt this was the best value fine dining we experienced in years, better than some Michelin meals we've eaten in Italy and Atlanta, and the service being personable, receptive, warm, and unpretentious! The chef personally came out towards the end of the evening and sat with several patrons, and handed my husband his main course. We can't speak highly enough of The Dining Room and how lucky we felt to have only great experiences in Madison! We will come back and try their other businesses and help support Mad Hospitality Group and their efforts to revitalize Madison!

We love this little diner! They have the best BLT and fries ever! And their sweet tea is my…read morefavorite. The price is lower than average. You can get burgers, chicken salad, egg salad, BLT, chicken tenders, & milk shakes just to name a few. I love to shop the boutique while I wait for my food.

Food is good, quick and hot. Service is always great. Leslie and the team make my weekly visits a…read morepleasure.

Made our annual trip to GA for Christmas. Actually went to Who Cares three times on this trip. Love…read morethe bartenders, Morgan Frances and Kelly. The patrons are always very nice to us Hoosiers. We will be back on our next trip to visit our son and family.

The employees don't wash their hands. They have poo poo hands. The food and drinks are also…read moreterrible.