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    Rolling Smoke BBQ

    3.9 (268 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 2 months ago

    Order Rolling Smoke BBQ Takeout or Delivery

    Rolling Smoke BBQ Photos

    ROLLING SMOKE BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Rolling Smoke BBQ

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    Ryan G.

    Rolling Loud ! I mean Rolling Smoke came with that gas lol. The brisket Sammy hit the spot. In my opinion this is some of the best BBQ in the city. Quick and efficient service mix the Carolina gold with the spicy BBQ sauce... you'll thank me later

    Brisket and rib tips. Burnt ends are missing.
    Tamra B.

    Make sure the order is correct before you give it to the customer. Placed an order on the site. I ordered a 3 meat plate with rib tips, brisket and burnt ends with macaroni and greens. I also ordered a brisket sandwich and 3 rib plate with fries and 2 additional ribs. The macaroni was a little dry. I got all the way home to find out my burnt ends were missing.

    Beef Brisket Sandwich
    Ed D.

    Didn't know this was here at Stanley Market. Good barbecue brisket. I tried both the sandwich and the plate. I took the plate to go so I could have lunch the next day and it was still good even after microwaving. The cornbread was a little thicker and sweet with the honey sauce. The cheese macaroni was a little dry. The service was as expected. He took my order and subsequently prepared my order in an efficient manner. Prices were ok. It wasn't the best bbq I've ever tasted but good enough, especially if you're craving bbq.

    1 Meat Plate Beef Brisket Smoked Mac n cheese Seasoned French fries
    Morgan S.

    That's some good BBQ! This location is right inside Stanley Market Place. There is a large parking lot but it can get crowded fast so when you see a spot, just take it. I'd never eaten here before so I was excited to try it. I got the 1 meat plate and it comes with two sides of my choice. I got the brisket, mac and cheese, and fries. The brisket was so good! I really love brisket so it's safe to say I found a good spot! The mac and cheese was a little dry. I did go close to closing so it might have been what they had left. The fries were crispy! Seasoned well! Overall I think I would go back. Defiently want to try the mac and cheese again :)

    Pulled Pork Sliders
    Mai L.

    We went here at around 6:15-6:20pm on a Saturday night which looked like they close around 7 based on the internet. It's inside the Stanley Market and it was pretty busy - parking lot was pretty full. We got in line and there was about 2 parties in front of us. When we got to order - I asked for ribs. They were all out which was a bummer because that was the whole reason I wanted BBQ. She also then let us know they were out of burnt ends & baked beans. Lesson learned is if we want to have whatever - come early! Seemed as though even with 40 minutes left - they were popular enough to sell through. I ended up getting one of the daily specials which was 2 pulled pork sliders that came with one side. I got the smoked Mac & cheese. They had a little station to help yourself to different sauces with to-go containers too. The Pork was tender and cooked well. I Got the mild bbq sauce (yummy!) and the golden one - mustardy sauce. Both were good! I had one of each on my two sliders. The smoked Mac & cheese was good. The flavor was muted which I'm glad because I was nervous that it wouldn't taste like Mac and cheese. We'll be back .. and early enough for those ribs!

    menu
    Sisi C.

    First time coming here and the staff was nice helping us decide what to order. We ended up getting a 2 meat plate that comes with 2 sides. What we got: Burnt Ends (4/5): definitely the best thing on the plate Ribs (2/5): kind of cold and dry. Would recommend just getting the burnt ends Smoked Mac n Cheese (4/5): nothing super special but good Jalapeño Cornbread (3/5): a bit too dry but the jalapeño flavor was nice Overall, I wouldn't necessarily recommend eating here when you have so many other options at Stanley Marketplace, but if you do definitely get the burnt ends!

    3 Meat Plate
    Matt C.

    I visited Stanley Marketplace last week and I needed to be rolled out of there thanks to Rolling Smoke BBQ. I've walked by so many times, more than I can to admit, and I figured I spend my lunch money at this local BBQ place. Worth noting before I dive into the food; the main staffer was very friendly. Working in a food stall inside a large food hall, means there are boatloads of people walking up to the counter, looking at the menu, then walking away. It's probably draining on the employee's end to remain upbeat and positive when many people don't actually buy your food. She was pleasant from the very start and she deserves a shout out! FOOD. Just get the 3 meat plate. It's the move and all the cool kids are doing it. It comes with 2 sides, too. You won't be able to put it all down, but you'll get to try 5 different items. Plus, they make their sauces too, which were both excellent. MEATS. The standouts were the Ribs and Sausage hands down. I love a good rib and it had been awhile since I had one. These were amazing, I could've ordered a plate full of ribs! Sausage is always a sleeper pick at many BBQ places. Rolling Smoke does theirs the right way. SIDES. Mac and Cheese and Collard Greens. Mac had a good flavor, but was bordering the dry side and it makes you wonder how long it had been sitting. Collards are one of my favorites and these were strong. SAUCES. Mustard and Spicy BBQ. Both were great! IMO good BBQ doesn't require sauce. However these were a very nice accompaniment. The major disappointment was the Brisket. Being the king of all the BBQ meats I expected a lot more. I'd assume it was just an off day. No one likes a dry slice of brisket. Hopefully next time it's juicy and tender! Long time listener, first time caller. All in all, very pleased with Rolling Smoke!

    a tray of pulled pork, beans, macaroni and cheese
    Jose G.

    Walked around the entire center and was hoping this place would be decent... ordered a 3 meat plate with brisket, pulled pork, burnt ends and a side of mac and cheese and beans The meat was pretty decent for the price of roughly $23... not large portions by any means, but the quality was fair. The sauce definitely helped, and the 4% cash discount was nice of them to offer... the sides weren't terrible, just tasted a little basic if that makes sense? For a quick BBQ fix, I'd still say this place is okay for the price and what you get and worth a try

    Sarah A.

    It's the mac & cheese for me! This place is such a good spot to get barbecue in Stanley marketplace. I always find myself coming here because it is so convenient. They do have some spots to sit down or you can get your food for take away. The meat and sides are just so flavorful, and it definitely feels like you were in the south. You literally cannot go wrong with anything on the menu. I think that they have a pretty standard variety as far as food goes. The service is pretty fast and the atmosphere is very relaxed.

    3 Meat Plate

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    1 year ago

    One of our absolute favorite BBQ spots! The food is always flavorful, the portions are generous, A must-visit.

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    6 months ago

    Excellent dinner and we loved the BBQ. They are doing it right here! Short wait and excellent service.

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    1 year ago

    The burnt ends are so good here! Great BBQ spot at the Stanley! The sides are all very good so you can't go wrong.

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    4 years ago

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    2 years ago

    Food was amazing. Tried the brisket, ribs, wings, mac and cheese bowl, and the French fries... all great not one complaint from 7 people

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    1 year ago

    Food was amazing . The Chile Verde was so good . The meat was the right mix of savory and sweet

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    2 years ago

    Mac and cheese with burnt ends is amazing. We also love the ribs. Better than the chain joints by a long shot. Eat local!

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    Terry W.

    Thanks, Alec! We're glad to be back in your BBQ rotation!

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    Ask the Community - Rolling Smoke BBQ

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    Big Belly Brothers BBQ

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    Great family ran business. Prices are affordable. Quality of meat is wonderful. Will be a repeat…read morecustomer.

    Well. I'm back for a return visit as my last visit wasn't up to par and the owners Jarod and Juan…read moreasked me to come back and so I did. While I should be posting as a posted a review my fingers were just a little juicy from the chicken, that's a good start! I ordered the same; Chicken, Green Chile Mac and baked beans. Stephanie was on task and asked me to wait a few and the wait was about 5 minutes. I glanced back at the kitchen and saw her and that chicken doing that juicy dance a smile came across my face, I said to myself.. good start! I started with the beans, yes, finally, spiced and seasoned with some heat, not mushy,firm and with some onions calling my name. Okay, it's working now..seasoning was on point. Green Chile Mac! Hello Green Chiles, where have you been! Thank YOU! Chiles were good size and were complimentary to the Mac. Those were in fact Green Chiles.. firm with a good bite and texture. The cheese didn't overrun the Chiles all in balance. Now the chicken, no bbq sauce was needed as there was nothing to cover up! Juicy, moist and flavor filled with just a hint of smoke as to not over power the chicken. Even after an hour the chicken is still moist and seasoning again just enough to let the bird shine. Overall this return visit was worth the try. I appreciate owners when a customer is truthful about a review and is honest and can tell the owners what was an issue and allow them the opportunity to fix if not for you but all of their customers. Without feedback you can grow a cliental. For me you have to eat, how the chef prepares the meal and allow their work to shine without adding extra salt, pepper or kill it with sauces but that's just me! The staff was so engaging and I actually found out they grew up in the same neighborhood so that's a plus. Overall - I was really happy and yes, some of that chicken may become a midnight snack. Thanks so much and up next is brisket!! Stephanie and Juan you rocked!

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    Pulled Pork Sandwich with a side of Mac & Cheese
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    New Canton BBQ

    New Canton BBQ

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    Can't believe I've never tried this place in my years in Aurora. Located just to the right of H…read moremart. Small unassuming restaurant, but man is the food good. Split half a duck and a pound of crispy pork with my friend. Definitely enough and can feed 2-3 people. The duck itself was juicy and had a good amount of portion. The sauce is on point. The crispy pork was also juicy, and just enough crispy skin without being so hard to break teeth. Prices also aren't bad, I think it came out to $50 for what we ordered along with a large amount of rice and two diet cokes. This place is spot on. Service was great too. Seems family run which is great. Will come back again for sure!

    Located right next to Hmart, small space and not the most aesthetic place in the area, but the food…read moreand service is always amazing! This is always our to go spot to grab some classic chinese dishes. We always get their roast duck! Came in on July 4th and was a little busier than usual, however I was greeted fast by the friendly staff and got taken care of as soon as they can. Let me know that it was gonna be a while (we had placed an order of one whole roast duck and one chicken rice plate dish to go). I said no problem as I was gonna do groceries next door to HMart anyways along with the other customers as well. Came back and had to wait only a couple more minutes, I can tell they were pack but no problem at all as I was very happy to see some very fresh, crispy, and awesome looking ducks being brought out to hang so was super stoked right away. The roast duck is my familys favorite and this time came out even better than before maybe because it was so fresh. Ctispy skin and tender meat packing with awesome authentic flavors. I had the chicken with rice to try for the first time and that was so good as well! Will definetely order it more next time as well!

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    Triple roast meat rice
    Triple roast meat rice
    New Canton BBQ

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    Saucy’s Southern Barbecue & Cuisine

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    Being born and raised southern, I have pretty high expectations when it comes to BBQ. However this…read moreplace was so yum! I got the 1 meat plate with bbq ribs, green beans and Mac & cheese. It included a Hawaiian roll as well. I also got a banana pudding for a sweet treat. The Bbq sauce was top tier on the ribs- absolutely delicious. The rib meat was tough... but overall had great flavor. The Mac & cheese was dry, but green beans were pretty good! Banana pudding was a custard base and was thick and creamy and so worth it. Will absolutely be back to try more of their sauces and for more of that banana pudding Love that they endorse local businesses, right when you walk in there is a table full of cards for cleaning, dispensary deals, stickers, barbers, etc etc. The young ladies working were very friendly!

    Photos
    I forgot to take photo of my food, but this mural of the barbecue master's history is pretty cool.
    I forgot to take photo of my food, but this mural of the barbecue master's history is pretty cool.
    Wing Plate
    Wing Plate
    Ordering counter

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    Ordering counter
    Pit Fiend Barbecue

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    Have I rated this place before? Well, even if I have, it's time that I renewed my rating for Pit…read moreFiend. This place has been my go-to for bbq meal for several years now. It's not close from my southeast Denver house at all but I make the trip to go here when I crave for good/quality bbq. Service is (in my frankest sense) solid and this restaurant has never failed in that regard. I always see the same lady manning the front. Her demeanor and speech are always consistent where her professionalism is her strong attribute. Quality is of utmost importance at any restaurant and this place is consistent in that regard as well. Today, I had pulled pork (about 6oz; by the way, you get to pick how much you want as you pay by the weight.) To accompany my meat, I got the Elote Salad and the Jalapeno Corn Bread. These created the perfect combination of balanced breakfast (yup, it was past 11am but it was my first meal of the day!!) It truly filled me up. The ambiance is of a typical bbq place. It's small and yet with the symbiotic relationship with the brewery right next door, the current space size justifies. The customers from said brewery come and get food as "eat-in" to take their plates back to the brewery to eat while brewing themselves up (lol!) Businesses co-exist/co-mingle/co-operate. We all help each other. I am giving my solid high five to Pit Fiend today. This place has my heart.

    I really loved the ribs and the pulled lamb at Pit Fiend! I will definitely be getting more of…read morethose in the future. I also really liked that you could order in super small sizes such as 1 or 2 ribs and smaller than 1/4 lbs. of meat, really any size you'd like (I'm not sure how low it goes) this is awesome. GET THE COWBOY CANDY FOR $1!* *That is if you like sweet heat. It's a generous amount of jalapenos that are candied. One cup is enough for multiple people, IMO. You can bring your BBQ right over the Out Mutual Friend and they have a nice patio area right outside of Pit Fiend. Grab you a beer and chow down! For me, the sides were not a hit. The coleslaw tasted like it had sesame oil, or something, which wasn't necessarily a "bad" taste, but it's not the crisp, refreshing coleslaw I like to have to cut the already oily meats. It's too much, too heavy, and I could not come close to finishing it with the rest of my meal. I feel like the should change their oil-based recipe to something without oil. The elote I did not like, either. I tried the pit beans and those were fine. The cucumbers I feel are ridiculously priced at $5 for a 4oz cup, when an entire cucumber is $0.89. I understand it's a business, but to mark up a few pieces of cucumbers that high is wild to me. The sauces were, ok. The few I tried really didn't taste different from each other. I'm used to very clearly distinctly different BBQ sauces, especially when they go through that effort to explain them all on the sign/sheet of paper that is too hard on the eyes and long to read. A more aesthetically pleasing presentation of the explanations would be nicer to look at. The burnt ends sell out FAST! We were there pretty early, though it was on a Saturday afternoon around 2-3pm-ish, I believe, and they were already out! And the pit is right out front!

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    Overview of the dining area
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    Rolling Smoke BBQ - bbq - Updated August 2026

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