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    Rodizio Grill

    3.3 (70 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated a few days ago

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    Rodizio Grill Dining Area
    James C.

    I recently visited Rodizio Grill Brazilian Steakhouse in Wesley Chapel for a holiday work lunch, and it was a fantastic experience. Having enjoyed an exceptional dinner here in the past, I was curious to see how the lunch service compared. The ambiance remains inviting and upscale, making it a great spot for a professional gathering or a festive celebration. Despite the holiday rush, and other employers having the same idea of a place to host a holiday lunch at the same time as ours, the service was top-notch. The wait staff was incredibly attentive, ensuring our drinks were filled and our table was well-attended throughout the meal. While the lunch service features a scaled-down offering of meats compared to the dinner menu, every cut brought to the table was incredibly fresh and flavorful. The salad bar also impressed us with a wide variety of both hot and cold options, providing plenty of delicious choices to complement the grilled meats. Whether you are looking for a high-end dinner or a high-quality midday meal, Rodizio Grill continues to deliver.

    Boon C.

    Among the Brazilian grill, they are on the middle of the pack. The salad bar and hot bar is good. The meat selection is just ok in compare to all the cut meat in the Bay Area. The best meat cut is the picanha and the tri tip sirloin. All the rest just ok. But I like the chicken heart. It is tasty. The salad bar has wide range of selection. This includes the heart of palm. Overall service after sit down is good. Even the restaurant is kind of empty, but wait to be seated is about 10 minutes. I would suggest dine in the dining hall close to salad where you can see the meat brings out.

    Wine list
    Krystle M.

    After reading several terrible reviews, I was unsure of what to expect for my first visit to Rodizio. I also noticed there were few pictures posted by patrons; now I understand why! The meats are continuously coming, presenting few photographing opportunities - and I must say, the majority of the cuts were delicious. The salad bar is also impressive with many hot and cold options - including warm pasta for those who want a side of Italian food with their meal. I was particularly impressed by the service. When we asked if chicken other than the hearts would be coming around, our server was on it! Within moments, two different skewers of chicken came to our table. Both the bacon wrapped chicken and sweet and spicy chicken were good. However, my favorite beef cuts were the picanha (of course), and surprisingly, the parmesan steak. They also have plenty of specialty drinks on the menu - the wine selection is decent but limited. Overall, I found our experience to be pleasant. I will definitely return with family and friends for another evening of indulgence.

    Baby approved!
    Cheyenne S.

    We love that they built this location! We counted down until the grand opening and now we visit probably once a month. The food is always fresh and high quality. Only once did we leave feeling like we didn't receive all the meats. It was a very busy night towards the end of the night, and we were sat back in a corner. Most likely why. But we do not hold a grudge, it is still one of our favorites. We love that when we are dieting we can come and just eat like carnivores. So many meats to choose from. The salad bar is also excellent with a wide variety to choose from. The dining room is very large and can accommodate many people and parties. The restrooms are clean and they do a nice job of keeping the whole place tidy. Also a new addition, free valet. With the large parking lot that overflows into a shopping mall, there is no issues there. All of the staff is super friendly and happy to help whenever called on. Also, baby approved!!

    Alexis A.

    IM OBSESSED WITH THIS PLACE! I came for my birthday and if you sign up for their rewards you get a birthday special of purchase an entree and get yours for $1. The food and service is delicious and amazing, the cold and hot apps were great, I loved the potato au gratin! The drinks hit the spot! The vibes for a cute date night are perfect here!

    Flavored martini
    Kate L.

    Date night at the recently opened Rodizio Grill Brazilian Steakhouse in Wesley Chapel was great! This was my first time to a Brazilian steakhouse and the waitress was went over all the details on how it works. Flip green up to keep the meats coming, flip red up to stop. There were plenty of waiter moving around the restaurant to offer up such goodness like sirloin steak, lamb, Hawaiian chicken, Parmesan chicken, Hawaiian ham, grilled pineapple to name a few. Their side item/salad bar had a large variety of options to choose from like rice, mashed potatoes, cheese bread, all the salad fixings, etc. We order 2 drinks from the bar and they were delicious! A pina colada and a flavored martini. The Hawaiian ham and grilled pineapple were both of our favs! Oh! You must get their milk chocolate cake with bananas, whether you have room for it at dinner or to take home, it is a must! So so good!

    Chicken hearts, Rare cut of Parmesan steak, Picanha
    Jack L.

    We had an overall pleasant experience here at Rodizios. This is a chain I am familiar with but my first time trying it. Definitely left full and satisfied while not taking too much of a hit to the wallet. I liked the system of red light, green light because it opened a good flow of conversation, eating, and processing. Would definitely recommend hitting up the salad bar before you start consuming because once you sit there is no stopping until the whistle. Of course some cuts were better than others and the server hooked us up with a few items we scoped out but had not seen. Overall nice ambiance in here! Versatile if you want to celebrate family, go on a date(not for a first), or hang with a group of friends.

    Pasta, salad, mozzarella balls, cheese bread in form of a ball delicious
    Emma O.

    First time here, they just opened this week. Food was great. They have a great selection in the salad bar to choose from such as different cheeses, green salads, seasoned mushrooms , cooked garlic etc. They had a hot section which has some white rice, beans, cooked pasta with white sauce, French fries. They have a full bar, great drink the Brazilian caipirinha . Very big place, they also have 2 private rooms for any occasion. Our server was very helpful in how to order the different meats, like switching the topple from green to let the different meats arrive to red to make it stop. The servers come around the tables to serve the meats.the food was great and very filling we were unable to order any desserts. But will return and next time will definitely order desserts they look so good. Plenty parking around the premises. Will return , Thank you for your service!!!

    My hubby n daughter
    Mabel A.

    Had my husbands birthday there yesterday with with 26 people I sent an email to them and Jacqueline Reed was a help from beginning to end we got there our tables were ready... the sat us by the bar for a bit till we all arrived... sat us at our tables...Alexis was our waitress the men serving the meats were all incredible... food was amazing and the sangria whit n red... my husband n guests all enjoyed this place... 2/1/2026

    Jarrod C.

    As seeing some reviews on here were very negative I feel it is necessary to say the experience and food was wonderful. I went as a work trip with 8 of us and the server came and told us exactly how everything works I think it is a brilliant system since they just come and offer you food when YOU want. The salad bowl was massive so much to choose from it was fully customizable. The meat was a little salty that's more of a warning than a complaint because that is consistent with the rest of the Brazilian steakhouses I've been too. All the meat tasted delicious and at the end make sure to get one of the desserts!

    Rancid meat.
    Mrs E.

    I'd like to begin with the positive, because good service deserves recognition. Our waitress was absolutely wonderful--attentive, friendly, and on point throughout our visit. The gauchos, though young, were also professional and did a great job. That said, the food quality left a lot to be desired. When we arrived, the salad bar was sparse and unappealing. The iceberg lettuce was yellowing and brown, which didn't inspire confidence. We never made it to the hot bar because our experience was cut short. We waited quite a while for the picanha, which was good. Next came the "beef tender," which my husband and I both tried. The moment we took a bite, the taste was unmistakably rancid--not dry-aged, not gamey, just spoiled. We immediately spit it out and could clearly smell the sour odor on the meat. Our waitress noticed and acted quickly, going to get the manager. When Phillipe arrived, he smelled the meat himself and responded with, "This particular cut of meat, this is how it smells." That response was unacceptable. Whether the cut was off or not, food that tastes and smells spoiled should never reach a guest's plate--especially not at a restaurant known for quality meats. While the service team did their best, the food and the management response left us disappointed and, frankly, concerned. Not only was that response unacceptable, but when we expressed our concerns further, Philippe became argumentative and dismissive. His attitude was completely unprofessional and added insult to an already disappointing experience.

    Grace H.

    This new Brazilian steakhouse is located next to Costco at Tampa outlet mall of Wesley Chapel. We were there Friday afternoon. It's not so crowded so we can slowly enjoy their variety of meats. The salad bar and hot appetizer station got so many options and they looked fresh and tasty. The items I tried were not bad. The employee brought different meats with different seasoning to our table. The piece got cut out. I picked it up with my tong and placed it in my plate. I had at least tried 10 different items. They were all fresh, temperature hot, well seasoned and good quality cut. My top favorite were the chicken heart, and the pernil(crispy pork). Beef steak were also quite good. I liked the grill pineapple when the fruit was sweet. The services were attentive, such a great team work! The meat cutter cowboys explained to us about the cut so well, so I can decide my option. The interior decoration was beautiful, modern and wide opened. The big bull statue outside the front door looked awesome. This is a good enough restaurant for its price range and good news for all the meat lovers at northern Tampa area.

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    2 months ago

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    5 days ago

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    4 months ago

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    7 months ago

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    18 days ago

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    11 months ago

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    11 months ago

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    25 days ago

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    7 months ago

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    9 months ago

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    10 months ago

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    11 months ago

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    2 months ago

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    6 months ago

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    11 months ago

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    7 months ago

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    3 months ago

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    1 year ago

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    5 months ago

    The service and the food were amazing!!! Dessert a flan was delicious. Make sure you are hungry!! So much good food!!!

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    3 months ago

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    9 months ago

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    9 months ago

    Overprice food. Average meat quality with premium price dinner. Interior decor is below average with small table for 4 people.

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    1 year ago

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    Page 1 of 2

    Rodizio Grill Reviews in Other Languages

    Ask the Community - Rodizio Grill

    Prices? Do U have a suggested Price frame of Dinner?

    For dinner, the whole experience (Great Meats, Excellent Sides, Amazing Salad Bar) is around $55, plus whatever you are drinking. Go hungry because it was a lot of great food.

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    Terra Gaucha

    Terra Gaucha

    4.6
    (727 reviews)
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    Absolutely amazing!! The ambience is great, the meat is top notch, and the buffet had almost…read moreeverything! They come around with salmon and mango sauce, it was divine! They cared about what we wanted and asked questions to ensure we're satisfied. Mr favorites were the beef ribs and lamb. I had a great time with my wife! Definitely recommend 10/10

    After being loyal customers for years, tonight's experience was by far the most disappointing we've…read moreever had at this restaurant. I ordered the Signature Cut Special while my husband ordered from the regular menu. When the bill arrived, I politely pointed out that I had been charged incorrectly. Instead of simply checking the order, our server, Talis, told me that other meat carvers had supposedly seen me eating the regular menu item and implied that I was being dishonest. I was shocked. Being publicly accused of lying over a dinner order is completely unacceptable. I repeatedly explained that I had ordered the Signature Cut Special, yet the argument continued until I firmly stood my ground. Only then did he back off. We brought the situation to management's attention. While Manager Paulo has always been professional, courteous, and customer-focused, our interaction with Manager Michael left much to be desired. Rather than immediately addressing the seriousness of a customer being falsely accused, the situation was handled in a way that felt dismissive and unprofessional. The issue was never about the money. It was about respect. Long-time customers should not be treated as though they are trying to deceive staff over a menu item. What should have been an enjoyable evening turned into an embarrassing and frustrating experience. Sadly, this was one of the worst customer service experiences we've had here, and it has made us seriously reconsider this establishment.

    Photos
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    As you can see, adding a little sweetness to your day is pretty easy when you stop by our Gourmet Hot and Cold Table!
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    The secret to having an extraordinary Easter lies in making a reservation to celebrate this day with us...

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    The secret to having an extraordinary Easter lies in making a reservation to celebrate this day with us...

    Rodizio Grill - brazilian - Updated July 2026

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