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Rockledge Grille

3.8 (62 reviews)
ModerateLounges
Open • 12:00 pm - 9:00 PM
Updated over 3 months ago
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Rockledge Grille Photos

ROCKLEDGE GRILLE ATMOSPHERE

What's the vibe?
Casual
Happy hour specials
Good for groups
Outdoor seating

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Recommended Reviews - Rockledge Grille

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Reviews With Photos

Burger, pasta, wonton, and beef
Michele G.

Delicious restaurant overlooking the golf course. Great place to grab a bite after golf or a nice place to just grab food. Been here a couple of times and location has nice wrap around for outdoor seating. Great for a drink as well but went for apps and had a great assortment of options. Enjoyed a burger, wontons, beef, and pasta. Really loved the wontons as well as gotten normal burgers from there. Definitely recommend.

chicken wings and celery
Bobby D.

This restaurant is so underrated! The food is amazing and the atmosphere outside overlooking the golf course is so relaxing. My favorite meal is the Cajun chicken sandwich, but honestly everything I've had is delicious. I've always wanted to try the wings so we got that as an appetizer during our most recent visit and they did not disappoint!

View from Rockledge grill - deck.
Marjorie P.

Met a friend for lunch here yesterday. What a wonderful meal and view ( see attached picture). It was a perfect day and there were plenty of tables on the deck to enjoy the weather & sights. Had a chicken salad sandwich and because I couldn't decide which side I wanted, asked our waiter (think his name was David) if I could get both fries & onion rings. He said of course. My friend had the steak tips and they looked delicious- served with rice and asparagus. 2 hour limit on the deck if it gets crowded, and we were there the entire time, relaxing, enjoying the food & catching up on each other's lives.

a view of a golf course
Sara K.

I went to a networking lunch at Rockledge and really enjoyed my time. The venue is bright and airy, with a beautiful view of the golf course. We had bruschetta for an appetizer, which was okay and a Caesar salad, which was really good. I ordered the Lemon Garlic Salmon, which came with mashed potatoes and broccoli. I was pleasantly surprised by how delicious it was! The fish was fresh, with a few char lines from the grill, which added a delicious flavor to the dish. My one complaint was that the broccoli was clearly frozen, not fresh and it was still very cold when it was served. They served brownies and oatmeal cookies for dessert. The cookies were great, but the brownies didn't have much flavor.

Meatball sliders
Lisa L.

Popped in on a cool day for lunch and sat on the covered portion of the patio overlooking the 18th green - keep an eye out for errant shots. One in the party had a Bombay sapphire martini ($11.50) with nice olives. Two salads and the meatball sliders were ordered - everything was fresh and served at the correct temperature. Service was prompt and friendly but could use a little polishing, I.e. Brought a side of marinara for the sliders with no spoon for the sauce. Wish they had the arugula salad that they serve at the Beechland Tavern. FYI - When there is a private party, you need to walk through the bar to get to the patio but typically a server would bring you to your table.

John L.

I struggled with this review. After all, it's in WeHa and it's my playground. Honestly, some not so good news might be good in the long run. I want the Rockledge Grille to succeed. The location is right and the recent upgrades were overdue. We were seated outside on the deck along with other diners on a beautiful Monday evening. The interior unoccupied, after all it was the first day of the work week. The family & I were promptly greeted and given plain glasses of water without asking. Then asked if we'd like anything else to drink. I replied, "Yes do you have a list?" Response, "No, but we have a full bar...and a hand written list of wines and beers." It was a crumpled notepad sized list. Hmmm. We deciphered the writing and ordered beverages. Next up, our single sheet listing the menu. Standard items to be kind and really not reflecting any creativity. Hmmm. Appetizers ordered: a Hummus Platter with cup of Hummus, wedges of a breaded substance, carrots, and celery with under-inspected ends with age rust celery, secondly a Burrata with Mozzarella, fresh tomatoes, lettuce, and a balsamic drizzle. Nicely done, except a few slices of fresh French or Italian would have kicked this app through the uprights. Our mains: The Rockledge Burger with bacon, provolone, and sautéed onions added, except the bacon must have gotten lost in the rough! The burger was good, but it quickly required a fork because the roll disintegrated after all the juices from the burger and tomato took charge. The other dishes consisted of two orders of the Scallop entree with creamed polenta and the forth a platter of the Mac & Cheese with bacon (must have been mine?). Both Scallops and Mac were approved. Dessert, on this day was reported to be "Chocolate Cake, Cheese Cake, Vanilla, or Chocolate Ice Cream. Hmmm, no thanks. Summarizing: Rockledge, please pickup your game; there aren't any handicaps in the Restaurant business.

Chicken sliders
Jen O.

Best chicken sliders EVER! And my favorite salad of all time is the apple grape goat cheese salad

Des D.

In the era of outdoor patio dining this is surely my new favorite place! This restaurant is seated right above the beautiful rockledge golf course and has a beautiful view of it! On a Tuesday afternoon, 6 of us were seated quite quickly outside on their patio. The food was absolutely delicious. I got the taco salad which was gigantic and so so amazing- it had meat, ranch, sour cream, Jalapeños, pico de Gallo, cheese, a bed of mixed greens and all packed inside a crispy light tortilla bowl (might have been the best ever!)- get this item!! My husband got their Mac and cheese which was also very good and even better when he asked to have buffalo chicken in it the server quickly obliged and was extremely accommodating to his request! The only issue was this poor server was working all alone so we didn't get our waters or other requests very often or not at all. Regardless it's a great place and I will definitely be back! Hopefully there will be more servers next time!

Seafood Risotto

I originally intended to start this review differently- however mistakes happen and Rockledge Grille did a wonderful job rectifying theirs which is not common enough nowadays. With that being said, how was the food? To put it simply, it was delightful! I opted for the seafood risotto which was tasty with a generous portion of fish. The sauce was flavorful and complimented it well, but maybe was slightly heavy on the lemon and tomato. I also had some of my wife's sweet potato fries and they were wonderful as well with just the right amount of seasoning. Overall I really applaud the waiters and waitresses who are busting their behinds to ensure everyone has a good experience- they are the MVPs.

a view of a golf course
Craig C.

Great to be back at The Rock for an early birthday dinner and drink and of course the sunset. Can't wait to be able to see friends in the bar again someday. Gotta say the specialty mixed drinks were great and the pork chop Milanese and lobster roll we had were perfectly cooked and presented.

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2 months ago

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2 months ago

Consistently delicious food, Beautiful views. Excellent and professional staff. Convenient location with ample parking.

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1 year ago

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2 years ago

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3 years ago

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5 years ago

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1 year ago

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1 year ago

Was there for lunch the other day. Service and food was amazing. Would definitely recommend.

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3 years ago

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7 years ago

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8 years ago

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5 years ago

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7 years ago

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6 years ago

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4 years ago

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5 years ago

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4 years ago

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4 years ago

I love this place. I come here every week. The food is consistently delicious and my entire family loves this restaurant.

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4 years ago

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7 years ago

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8 years ago

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4 years ago

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8 years ago

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7 years ago

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6 years ago

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8 years ago

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8 years ago

Everything was awesome from the super attentive service to the perfectly prepared glazed salmon entree. Thanks guys and see you again soon.

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Ask the Community - Rockledge Grille

Review Highlights - Rockledge Grille

“It looks like a cute little restaurant next to the golf course, but it is much more than just that!”

Mentioned in 15 reviews

Read more highlights

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3.9(25 reviews)
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Went there to celebrate my friend's birthday. The place itself was really nice, clean, and had a…read moregreat atmosphere, but unfortunately, the service completely ruined the experience. I asked the waitress for Rémy Martin, and she told me they didn't have it, so I ordered something else. After waiting about half an hour for my drinks, I decided to go to the bar myself and get a drink. Only to find out that they actually DID have Rémy Martin. About 10 minutes later, the waitress finally brought the drinks I had originally ordered. At that point, I told her I didn't want them because I had already taken it upon myself to go to the bar and get my drink. Considering the prices--around $40 for two drinks, and they weren't even top-shelf. From that point on, the waitress's attitude completely changed. She became upset and appeared to take her frustration out on the rest of our party by ignoring their orders. My friend's wife eventually had to say something because the situation had become uncomfortable. She explained to the waitress that she felt disrespected by the way I acted on walking to the bar. Then came the bill. Of course, the drinks that had been sent back were still on the check. I was not going to pay for drinks that I did not consume, so I asked to speak with the manager. Fortunately, he end up resolving the situation professionally, and removed it from the bill What should have been a nice birthday celebration turned into an unnecessary and uncomfortable experience. The restaurant itself is beautiful and clean, but good service and professionalism matter just as much as the atmosphere. Based on this experience, I would not return.

Manny is the best bartender there. I recommend asking for him when it comes to making drinks!!read more

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The Port of Call - Sardines and Toast

The Port of Call

4.2(109 reviews)
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It was our first time at Port of Call, and we absolutely loved our experience! The ambiance is…read morereally great. We saw folks on dates, folks with their families. We originally planned to order the lobster pasta, but ultimately, due to the bartender's (Stephanie I think!) recommendation, decided to order the French onion burger and the mussels. We were really happy with that decision. The French onion burger might be one of my favorite burgers ever, and the fries were so good! The mussels were also delicious, but the broth was a little sweeter than I expected. In terms of drinks, my partner ordered the non-alcoholic sake highball, and I ordered the other Japanese-inspired drink on the menu. It was pretty strong, but so delicious! We will be back to Port of Call.

Currently docked in: Paris!…read more Wow. Truly a phenomenal dining experience all around and I'm very sad I didn't think to take pictures. We went for an early seating yesterday and bravely brought our 8 month old. This was already a bold ask because this restaurant doesn't scream children but port of call took it with stride. We were accommodated with a highchair and several staff stopped to say hi to our baby. (For his part, our baby was relatively chill although a loud babbler, and no tears which we would call a win). Now onto the product. Absolutely phenomenal. We were wowed from start to finish. Every single drink, dish, and dessert far exceeded our expectations. The happy hour menu is very generously priced and had several favorites off the actual menu, as well as some items which I believe are available all the time. Our server (I'm very sorry I can't think of his name) was fantastic and offered excellent recommendations to like drinks on the current menu based on drinks we said we usually steer towards. Every drink (we had 4 different ones) absolutely knocked it out of the park. This would be an awesome spot for cocktails and apps with friends but is also a superb full service date night spot. We can't (and won't) stop raving about port of call!!!

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The Port of Call - The ceiling details with an interesting light.

The ceiling details with an interesting light.

The Port of Call - SMOKED HOT DOG Bonito Aioli, Spicy Kimchi, Shallot & Kelp Crunch, Double-fermented House Steamed Bao Bun

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The Port of Call - Mini martini

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The Reserve

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3.9(15 reviews)
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First time at The Reserve was for a casual weekday work lunch…read more Easy choice to sit at a comfy booth, service was quick, friendly and not intrusive even though we took our time deciding, eating, and talking. The Cuban sandwich tasted great, and I really loved the sweet potato fries on the side, which had a great texture without being soggy. Will definitely be back to for dinner sometime soon.

Overall a good first experience with a few "eh". But I also understand this restaurant just opened…read moreand is finding their way. Starting out with the aesthetic, not a fan and not a huge fan of the layout. The black painted walls and low ceilings make it feel a bit claustrophobic. There weren't really any decor up yet when I went so it just felt dark and dreary. You walk into the dining room with a bar on the right with bar seating (very tight fitting) and then a bar all the way on the left? It was also super hot in the building the night we went so our party of 3 just felt squeezed in and uncomfortable. But moving on the to the food. We really enjoyed it for the most part, the burger being the best. My steak was pretty fatty and tasted okay. I liked the salad part. We ordered the burrata for app and was confused that it doesn't come with bread or crackers? So we asked for some on the side and we had to giggle at how tiny the little pieces were and the serving size. We needed to ask for a second serving of bread. All in all I would try it again but I'll probably wait for them to establish more of a routine and direction. I really enjoyed Rein Osteria and will continue to go to that. So I'm hoping The Reserve goes in a little different direction so our community as more unique options.

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*RHODE ISLAND CALAMARI Sautéed Onions, Banana Peppers, Sriracha Aioli

The Reserve - *SALMON (GF)
Roasted Tomato Mascarpone Risotto, Haricot Vert, Shitake Mushrooms, Miso Sauce, Herb Infused Oil

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The restaurant has had some updates done. Gives a nice lounge feel. The bars & seating areas are…read morethe same places. I came in for the 4-6p happy hour & had the Jubba wings, side of oxtail Mac n Cheese (not HH), Strawberry Margarita, & Red Sangria. I arrived at 5p & it wasn't too busy since they opened at 4p. That soon changed. Thankfully, I put in my order pretty fast, & received the food promptly. As it became busier, I noticed there was a delay in food coming out. Especially if am entrée was ordered. The food itself was delicious. They didn't skimp on the amount of Oxtail & cheeses in my side order. The portion was also filling & I had leftovers (yeah!) It was hot, tender, & it had the cheese pull. The wings were tough, but the sauce was everything. So good, I didn't bother with the dipping sauce, that has a mayo consistency. The strawberry margarita was tasty, a little sweeter than I'm used to. The sangria was ok. It more of red wine, orange juice & maybe pineapple. The service was good until the crowd came in. My bill had an extra drink on it & had to have it corrected twice, with the result being refunded some money in cash. Despite this, I would still frequent the restaurant. The music is always enjoyable & the food is delicious.

We went for a little Galentine's dinner, and while the food was absolutely amazing (that oxtail mac…read moreand cheese is to die for ), the service was really disappointing. The restaurant was packed, which I get, but this has happened on multiple visits (July and September) the staff can be so rude and inattentive. During this visit, our waitress basically forgot about us. We never got water, had to track her down through the hostess, and watched her serve other tables while we waited. Eventually, she admitted, "omg I forgot about them," and they took 10% off our bill. A nice gesture, but it doesn't make up for feeling ignored. Great food, terrible service it's hard to fully recommend unless they fix their staff issues.

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The Russell - Rum Raisin ice cream.

Rum Raisin ice cream.

The Russell - Front area you see when you walk in (not in picture: bar to the right and one further in on the left)

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Front area you see when you walk in (not in picture: bar to the right and one further in on the left)

Rockledge Grille - lounges - Updated October 2026

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