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    Roberts Block Restaurant & Bar

    3.8 (236 reviews)
    ModerateBars, Seafood, Burgers
    Closed Closed

    Roberts Block Restaurant & Bar Photos

    Business Info

    ROBERTS BLOCK RESTAURANT & BAR ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Roberts Block Restaurant & Bar

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    Truffle Parmesan Fries and Breaded Cheese Curds
    Lisa S.

    Extremely pleased with my first experience at Robert's Block! The Happy Hour menu is out of this world. Feet away from the Glenside Septa station, it's a super convenient spot to grab a drink or watch a game after work. [[HIGHLIGHT]]I was surprised at how empty it was at 5:00 PM.[[ENDHIGHLIGHT]] I was seated right away in the bar area while I waited for my friend to arrive. The waitress came over to offer water and take my drink order. She was very attentive and prompt the entire evening. The beers on the menu seem to be on a constant rotation according to the season. I ordered a Hell or High Watermelon on draft to start. My friend and I split the breaded cheese curds and truffle Parmesan fries. Both were delicious and large enough portions to share. The Louie flatbread was also amazing, and I'm happy they could accommodate my request to remove the prosciutto. I boxed up half and took it to go. Finally, the Kitchen Sink Cookie skillet. It was brought out to the table piping hot and was the perfect combination of sweet and salty. All of the skillets on the dessert menu sounded fantastic. [[HIGHLIGHT]]I would love to visit again and sit in the outdoor area next time.[[ENDHIGHLIGHT]] Thanks, Robert's Block!

    Chicken tacos
    Neferteri G.

    Food was good. We came here for a show. [[HIGHLIGHT]]I like the outdoor area, it's cute.[[ENDHIGHLIGHT]] The service was okay.

    Dave & AM doing their thing at Roberts Block. You should make a point of catching their act! You won't be disappointed.

    My wife Betsy and I have had the absolute best time at Roberts Block each and every time we've visited. The food is always delicious, [[HIGHLIGHT]]the atmosphere second to none[[ENDHIGHLIGHT]], the service always wonderful with attention being paid right through the meal. [[HIGHLIGHT]]And the music - especially our good friends Play it Forward - is terrific![[ENDHIGHLIGHT]] [[HIGHLIGHT]]We especially enjoy moving outside on a nice night to enjoy the music close-up and a bit of dessert along with a beverage.[[ENDHIGHLIGHT]] Roberts Block has it all! We look forward to going back again soon.

    Blueberry cosmo, grilled chicken entree
    Katie K.

    My friend introduced me to this place. It's tucked away by the train station, who knows if I would've noticed it without her, but when you walk in the place has a nice ambiance. The staff was kind. I ordered the blueberry cosmo and I loved the fresh blueberries that came with it. I ordered the grilled chicken entree thinking it would be one of the lighter items on the menu, a good before-concert-meal' but it ended up being quite a big serving and I won't lie it was so good that I ate it all anyway. I'm not even a huge risotto fan but the parm risotto may change my mind.

    Cheese and Charcuterie board
    Sue B.

    Friendly staff, good cocktails, good bar food. We sat outside w lots of umbrella provided shade. If you want to sit outside at happy hour/dinner time, get there early. Our server was training new staff and they were both fantastic. We got a bunch of appetizers to share, all tasty. The blood orange Rita block tail was a big hit. Live music started around 7. At that time, it seemed like our server may have been moved inside, but still gave excellent service. After dinner, we had a drink at the bar. Jessie gave friendly, quick service, and made us feel right at home -- excellent service!

    The Salmon dish with mango salsa, roasted potatoes and green beans.
    Elisabetta D.

    The salmon was delicious just a tad on the saltier side for me I don't use a lot of salt I should have probably specified that so I know for next time. I also had the special of the day as an appetizer which were the bang bang shrimp tacos and they were great as well. Just the shrimp were a bit overly breaded for being fried. Again, I think it's more of a preference for me because I lean on the healthier side of eating, so less is more, but they were still great. I loved the red cabbage in the taco. The flatbread was also delicious even though a $2 substitute for cauliflower crust is quiet steep considering the flatbread is already $14.50. Overall our waiter was sweet and we were there really early when they just reopened in the evening for dinner. Oh! And I absolutely LOVE the ambience. The interior decor is absolutely suburb. I love that the dishes all matched and I wish it wasn't so hot to enjoy the outdoor space because that looked lovely as well.

    Salted Carmel apple and raspberry pop rocks margarita

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    1 year ago

    Angry male bartender!! What up???? Drinks are great but not a great attitude! Can we do better????

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    2 years ago

    Food was good. Service excellent. Would go back. Close to train stations. Enjoyed it.

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    2 years ago

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    3 years ago

    Easy parking. Extensive menu. Large portions. Courteous service. Would make it a regular.

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    I honestly had a really good experience at Seven Seas Mediterranean Seafood Restaurant. The vibe…read morewas chill and welcoming as soon as I walked in, nothing too fancy but still really nice and comfortable. The staff were super friendly and checked in just enough without being annoying. The food was the best part for sure. Everything tasted fresh and actually well-seasoned, especially the seafood. You can tell it's not just thrown together--it had that real Mediterranean flavor. The portions were good too, I definitely left full. There's also a nice variety on the menu, so it's easy to find something you'll like. Overall, it's a really solid spot. If you're into seafood or just want something different with good flavor, I'd definitely recommend it. I'd go back for sure.

    We were looking to try a different restaurant this weekend, and decided to try Seven Seas…read more We started with a yummy roasted eggplant remoulade with tomato. I put it on the fresh pita and it was an excellent starter. We ordered the Caesar Salad - it was very good - fresh, green leafy lettuce - crispy croutons, a sprinkling of grated cheese, and a delicious dressing. Next up, the Crab Bisque. I lived in Maryland for 30 years and had crab bisque many, many times. This was the first crab bisque that wasn't tomato based - it was a brownish, creamy version. It was more like chowder - although when I looked up 'bisque', it most certainly can be creamy. I might have been fine with the 'creamy version', but it lacked any crab flavor and had no crab in it - not one shred. I've never had any fish soup that had no fish in it. I took a few spoonfuls and left it. My partner tried it and came to the same conclusion. The entrees came next - I got the Seared Branzino and my partner got the Shrimp and Scallops. The Seared Branzino was okay - there were bites where I had a very fishy taste - and it was a very small piece of fish. My partner's Shrimp and Scallops came with steamed garlic spinach and mashed potatoes. The Scallops were tender and cooked perfectly - they were in a delicious sauce and had a very nice sear. However, the Shrimp were tough and chewy - we were both very surprised to have one item (scallops) so good, and another (shrimp) on the same plate, that was so bad. The steamed garlic spinach and mashed potatoes were very good. While our Caesar salad, Scallops and side dishes were very good, the rest of the meal was lacking.

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    Seven Seas Mediterranean Seafood
    Seven Seas Mediterranean Seafood

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    Geronimo’s - Special - paella

    Geronimo’s

    4.8(144 reviews)
    5.1 mi

    Honestly, this place just feels good the second you walk in but quick heads up, you'll want to make…read morea reservation. It gets busy, and now I understand why. You can tell Daniel (the owner) actually cares about how everything runs. The place is clean, organized, and everything flows smoothly without feeling rushed. And Christina... she's seriously the best. Super friendly, easy to talk to, and actually helps guide you through the menu. She was on point with the specials and made great recommendations. We even got into a conversation about her trip to Peru, which was a really cool touch it felt natural, not forced, and made the whole experience better. We started with the Leche de Tigre, and it was a perfect opener, fresh, citrusy, and packed with flavor. You get that brightness from the lime with just the right kick, plus the calamari added a nice texture. We also tried one of the specials, the causa, which was light but still full of flavor and a great way to start. For the mains, we went all in. The Cowboy Steak (18 oz bone-in ribeye) was easily the highlight, cooked right, super flavorful, and paired with the huancaína risotto and that huacatay butter... yeah, that combo is no joke. We also had the pollo a la brasa (special, marinated 24 hours), and you can tell it was super juicy, well-seasoned, and done right. We also had the pasta con mariscos, and this one deserves its own mention. Homemade pasta with shrimp, calamari, and mussels in a chupe-style tomato broth rich, flavorful, and comforting without feeling too heavy. Definitely one of those dishes you keep going back to. And I'm not even exaggerating... the table bread with the butter? We were eating like it was part of the main course. That butter is ridiculously good. Dessert sealed it. The lava cake with lucuma ice cream was warm, rich, and balanced out perfectly by the ice cream. We also tried the house-made guanábana sorbet, which was light, refreshing, and the perfect way to finish after a heavy meal. The vibe is what really ties it all together. It's casual enough to hang out with friends and talk, but still nice enough for a date night or bringing family. It doesn't try too hard, and that's exactly why it works. Overall, everything just clicked: food, service, atmosphere. No weak spots. Definitely coming back. This version is clean, structured, and reads like someone who actually understands what they're talking about, not just listing food.

    Fabulous little gem! Service was outstanding, very…read moreattentive! From apps to dessert, DELICIOUS! Recommend the grilled octopus, short rib was tender and perfectly cooked. If I could give it another star I would!

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    The Cowboy Steak

    Geronimo’s - Causas Limeñas - octopus

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    Causas Limeñas - octopus

    Roberts Block Restaurant & Bar - bars - Updated August 2026

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