Sadly this is my first 1 star review. The price did not justify the food. Awful experience. Overpriced below average non-authentic Japanese food. We went there for a quick meal after our apple store errand. We ordered a kids meal, a few skewers and cod with rice. The cod was very dry, over cooked and burnt. They also charged $3 for rice that was hard and cold! I tried telling the server that the cod was, "not so good, but she responded it's fresh!" The Kids meal was also every disappointing. This Japanese restaurant seem to serve cold rice! We will not be returning. read more

Robata Wasa - $14 of 1 inch diameter of burnt flavorless cod, $3 of cold and hard rice, $4 burnt soggy Asparagus. Was very disappointed. - Sushi Bars Near Me - Irvine, California

This review is specifically for Kate! Food was amazing, ambience was perfect, but Kate, our server, had AMAZING customer service. Our whole group loved her energy. You can tell she genuinely wanted everyone to have an amazing experience and was very passionate about providing the most immaculate service. I'll be back just for her! read more

My plans for Saturday night were a trip to the Spectrum for dinner here and a show at the improv. I was surprised they made reservations since that is almost unheard of these days. We made reservations about a week in advance. Unfortunately, we arrived about 30 minutes behind schedule. With this location being at the Irvine Spectrum I was sure we would be turned away. Great thing is we weren't! They sat us immediately and had no problem accommodating us. The service was impeccable, the food was amazing and the drinks kept on coming. The waitress on top of things. We loved her! The restaurant was clean and inviting. No negative comments or feedback here. I'm ready for visit number two!! read more

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I would rather give it no star . On a Saturday lunch time , there are very limited people dining in the restaurant , most spaces are empty, and they asked customer to wait more than 20 mins to come in again probably because there is no chef . They can only serve very limited orders read more

My mom and brother came here today on 11/22. They went around lunch time, and had to wait a couple minutes before getting seated. Once they were seated, they were ignored. The waiter took forever to bring them their waters and even then when the waiter came back, she did not take their order. They called the manager over to get clarity on why they weren't being attended to fairly. The manager told my mom (my mom was born in Mexico, speaks great English & is now a US citizen) that they didn't attend to her properly because her English wasn't "good enough". Why would her English skills play any factor in the service she receives? All customers should be treated fairly regardless of whether English is their first language. This completely ruined their lunch and day. It makes me sad that the restaurant discriminated against my family. The fact that they did that is not okay. This place is trash. Don't come here. Go to a better place. And to top it off, the sushi was terrible and way too expensive for what it is. read more

Great sushi, nice ambiance and servers were always super helpful suggesting good selections

Great sushi that is comparable with some of the best sushi restaurants in Manhattan. Have been here several times with friends and family when I visit California and it has quickly become a favorite. read more

This is the perfect place to sit down and enjoy a meal at after a long day of shopping at the spectrum center. The staff are friendly and I really liked their outdoor seating especially since it was such a nice day outside. Everything on their menu sounded so good but we ended up ordering the squid ink pasta, salmon truffle carpaccio and the sushi gozen bento. The bento was so fun to eat and though I had never had pink oboro, I was pleasantly surprised at how well the sweetness of it went with the ikura. The sashimi was fresh and we enjoyed the the classic California Roll and Inari. I hadn't never had carpaccio but I'm so glad that we tried the salmon truffle carpaccio because it was so fresh and flavorful that you didn't want to eat anything else with it. My favorite dish of the meal was the squid ink uni pasta. I'm personally not the biggest fan of single pieces of uni but the uni cream sauce paired with the squid ink noodles completely changed my opinion on uni. It was so delicious and I look forward to ordering it again in the future! If you're in the area I definitely recommend that you stop by here, it's a great spot for a nice lunch and also for date night in the evening. read more

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Food was good -- good flavors and presentation, interior of restaurant very nice. Glad to have this place here in Irvine spectrum. Two small annoying things --- last call is at 9:15 for a 10pm close. Then at about 10:10 they literally shut off the lights , which meant "please leave." Will still come back but just not for late dinner lol read more

The waiter forgot our order. We sat around asking for the food for an hour as other tables got served before us. We complained and wait and waited and then we said we just wanted to pay the bill and leave. They discounted nothing and we paid our Bill. Really bad form from the manager to not compensate in any way for such a poor experience. read more

Came to Robert Wasa for the first time on a whim tonight. I just happened to be walking by and stopped in. And I'm very glad I did! The food was awesome, but what really stood out was the service. My server's name was Eric, awesome guy, with great vibes. As a an ex-server from back in my college days, I always look out for great service, and Eric really stood out tonight and made it a great experience. I was surprised to hear this was his first serving position, he's a natural. Overall great time here, and I'll be back. If your debating where to eat, give Robert Wasa a try, you won't regret it. read more

Robata Wasa - Menu - Sushi Bars Near Me - Irvine, California

Good place for business dinners... food is a mix trend of western-Japanese. Great service! read more

Robata Wasa - Dinner for 3 - Sushi Bars Near Me - Irvine, California

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Katelyn was amazing and deserves a raise! She was so sweet and had amazing energy. My friend and I both loved her as our server. Great service and great food! read more

My boyfriend and I walked in thinking "Nice! No crowd, lots of empty tables." Thought we would be seated but instead was told they were understaffed and needed to wait for more tables to clear before we could be seated. (Understaffed but they had two hosts, one just standing there) Was told the wait would be 10 minutes and that they would call me when a table was ready. 40 minutes later I got a phone call, but we were already seated and enjoying food at Umami Burger by that time. Hire more people or don't tell customers a table will be ready in 10 minutes when it will actually be ready in 40...even with the restaurant half empty. read more

Stopped by Robata with 8 friends on a Saturday and we were seated quickly. Good ambience & aesthetic, also had a TV which was a bonus. They had a wide variety of different dishes apart from sushi. My girlfriend ordered the Uni Pasta which was delicious and a good size portion for the price. I ordered the Unagi Don which was solid as well. Their alcohol menu was quite diverse with a variety of flights and sake and I would recommend the midori sour or the poet! Our server Parker was super attentive and nice, he handled everything very well. We never had to call him over to order more or ask for anything because he was constantly checking up on us! Great service! Overall for the price it was well worth it and the great service from Parker was a definite plus! Will definitely be back! read more

Robata Wasa - Unagi Don Squid Ink Uni Pasta - Sushi Bars Near Me - Irvine, California

This place is a great new addition to the Spectrum! I love all the different options they offer here from the grilled meats to the fresh fish. So for the food I got was the squid ink uni pasta which was delicious, multiple (which was I would say was standard), chicken karaage and on the robata prime beef with garlic chips, bacon wrapped asparagus and pork belly. So honestly I came for the food but ended up staying for the drinks! I tried multiple drinks like the Ume Mule and yes some Japanese whiskey. Can't go wrong with Japanese whiskey. Service here was excellent but the one downside is some of the Robata meats did take a bit of time to come out. I don't know if it was due to the place being busy or if it just takes longer to make. read more

BEST SUSHI IN IRVINE!!!! Great ambiance too! I think their best roll was the crispy lobster roll, but I also liked the other ones we go too read more

Robata Wasa - Crispy Lobster Roll - Sushi Bars Near Me - Irvine, California

Great place to eat during pandemic Outdoor seating Temperature Checks Social distancing of tables Enjoyed food and felt safe for Father's day dinner read more

Went on a Sunday afternoon and was pretty surprised how empty it was. I ordered one of the sashimi lunches and my friend ordered the udon. The fish was not fresh. I actually could smell the tuna. Also left 2-3 pieces on the plate since they were either chewy or had a smell. The cuts of fish were also very small (not a big deal since I wouldn't have eaten it anyways.) The udon broth was very salty, and for the price was not a great deal. The restaurant has a nice patio area and the inside is cool to look at but I won't be back since I don't believe the fish is fresh. read more

Overall the food was good. Everyone at out table was happy with their orders. Only negative was that they seemed a bit slammed and short on waitstaff for a hoiliday lunch. We ended up waiting pretty long for out food. And once our food arrived, we didn't have any chopsticks... read more

Literally the website says 10 they close, so why do they stop seating at 9? I understand 9:30 is reasonable time to stop seating or even 9:15 but 9? I arrived at 9:03 and was turned away, it wasn't even busy. My closest friend work at the spectrum and they close their seating at 9:30 so That's pretty outrageous of this restaurant to turn away customers. I am so glad I didn't get to try this trashy food, the ladies in the front were also full on having a conversation as I walked in and didn't tell me it was closed until I walked up to the counter. As a worker at the spectrum this is very disappointing that this place doesn't follow the spectrum hours. So glad I didn't spend my money on this horrible restaurant read more

Ordered the sushi set. The sushi wasn't that fresh and not as good as the bluff Wasa location. Disappointed.

This restaurant has a nice ambiance and decor. Upon arrival, Andy the manager, was really friendly and gave us some different recommendations. Our server, Sage was great, she was very helpful and patient with us. We ended up ordering the squid ink pasta, hamachi serrano, when uni meets crab, buttermilk chicken karaage, and the creamy crab croquette. The two dishes that really stood to me were the creamy crab croquettes they were delicious. It had the perfect crispiness on the outside with the potato and crab filling. The sauce that came with the dish paired well with the flavor of the croquettes. The other dish that stood out was the hamachi serrano it had a kick to it due to the jalapeno, which I really enjoyed. The one dish I wouldn't recommend getting would be the chicken karaage. It had an interesting flavor and the pieces of chicken were dry. Everything else we ordered though was delicious. For dessert, we ordered the kakigori (japanse shaved ice) and the yuzu creme brulee. The yuzu creme brulee was really unique and had a nice citrus flavor, which I really enjoyed. The kakigori was delicious as well it was matcha or green tea flavored with red bean and mochi on top. These two delicious was a nice way to end the meal. read more

We have eaten at all the Wasa restaurants in OC for the last 12 years or so. This one was sold a few years ago, and is no longer owned by James Hamamori, and has not been for several years. The new location is showy and attractive, with high ceilings, and plenty of spaces between the tables. This was our second visit, and we probably will not rush back. The menu is extremely limited, they do not give you a little paper with sushi selection, and you order simply from a two page menu. Many of the items that were on the old menu are no longer available. Our waitress came to take our drink orders and I asked for a Cosmopolitan. She acted uncertain, and then said they don't have those. I was suprised, as I know they have a full bar, but asked that she check with the bartender and did indeed come back with a tasty, but small cosmopolitan. When she took our dinner order, we ordered several tapas items and some sushi and a tempura appetizer. I then asked for a Philadelphia Roll. It was not on the menu, and she wrote it down but came back a few minutes later to say they do not make them. Okay. She brought our food, including my tempura, which was very tasty and served with tempura sauce. My husband had ordered a tempura udon. His did not come with sauce and when he asked for some, she told him he could use mine. Really? I have never experienced that kind of service in a high end Sushi restaurant. Overall the food was good. The tempura was delicate and light. The fish was fresh and great quality. It was the service and attitude that was bad. Someone spent a HUGE amount of money revamping this place. The problem is, there are many great sushi places nearby. Hopefully they work out these kinks, and learn to say yes, not no to their customers. read more

Lunch here was... Disappointing I had been looking forward to trying out robota wasa for a while. The restaurant looked beautiful and it was admittedly very appealing aesthetically. I had some time today during lunch and decided to give it a shot. Ordered the "Chirashi Bowl" for $22 and the Toro Sushi for $14. Service was great, my waitress Jessica was attentive and friendly. Food came out quickly, and it was immediately extremely disappointing. The Chirashi bowl looked more like a Poke bowl... The fish was chopped up into bits and mixed together on top of a bed of rice. I've NEVER in my life seen a 'Chirashi bowl' presented so cheaply and poorly especially for $22. Eating it was tedious as I had to search for the pieces of fish I wanted. It really seemed like the chef just took the chopped up end bits of fish and threw it into the bowl.. TERRIBLE. seriously. Look at the picture I took and judge for yourself. In short, never going back... Who's creative idea was it to ruin or should I say .. Cheapen the Chirashi bowl, while still charging so much. 2 stars for great service, nothing else because this place doesn't deserve your money. read more

Robata Wasa - Their $22 " Chirashi bowl" ... Should really be a $10 poke bowl .. . What a joke - Sushi Bars Near Me - Irvine, California

We had lunch here on their grand opening day and I was really looking forward to having one of their special dishes (when uni meets crab) from the pictures that I saw posted. However, they don't serve this dish during lunch which was a real bummer because I really wanted to try it. Our waitress said the restaurant couldn't make any exceptions which was a disappointment, so I ordered a couple of rolls instead. - Special temaki (hand roll) was the next best thing to the 'when uni meets crab' dish. Our waitress didn't make this alternative suggestion. I figured that out on my own. It was tasty and didn't have too much of an ocean taste from the uni which was good. - RW sashimi roll - good if you're watching carbs since there's no rice in it. It was ok and comes with some kind of spicy sauce. I prefer the seaweed wrapper instead of the soy wrapper it comes with. - Salmon mango tango roll - very filling due to the rice, mango, cream cheese, and salmon. It was a bit much for me, so next time I plan to just order salmon sashimi with rice instead. Below are some kinks they still have to work out: - It took a very long time to get one dish on our table. I'd say at least 15 min. We even ordered a simple cucumber appetizer and that took a while. Recommendation: bring out the starter items first like the miso soup from the entrees so we can start eating something right away. Also, if your three 'men in black' suits could help check if customers need something, they should instead of standing around (at least as a courtesy). - We had to ask for wasabi and ginger. Recommendation: Like other Japanese restaurants, this should be brought out with the rolls and customers shouldn't have to ask. - We ordered a donburi bowl, but they missed giving us the salad that comes with it. Recommendation: please have your food runner or someone from the kitchen double check the customer order before it goes to the table. Same goes for the previous points above. - If an item is unavailable for lunch, train your wait staff to offer alternatives (like my very first point above). All in all, I give this place a pass and would come back next time since it was opening day and they're still working out the kinks. The food was good and I plan to try out other 'dinner' items next time. read more

The food here was amazing. Top quality, fresh sushi with very unique flavors unlike I have had before. The service was excellent and left us with nothing to complain about. Our server was Gretchen, who was a sweetheart and very attentive (but not too much) during our entire meal. This restaurant provided us with a fantastic night out in a great atmosphere. I highly recommend the sashimi roll, dragon roll and the tataki albacore appetizer. read more

If you are looking for a Sophisticated Japanese restaurant for a dinner date, then this is a must! The food is delicious! The sushi is top quality, super fresh. I very much enjoyed the dragon rolls, my favorite however was the Vegetable Ramen. And if your up for dessert or even an appetizer try the corn! It's super juicy, buttery and full with flavor. Everything was very delicious and filling! The prices are reasonable for the amount of food you get. The service is outstanding. The staff is very attentive, friendly yet professional. I definitely recommend Robata Wasa. read more

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I guess this is a good thre stars for a Japanese restaurant in a mall. If you want to be really picky, I doubt the owners are Japanese. The flavors were a bit off. The Uni meet crabs was tasty.. much smaller than the picture looks. Karage chicken was not crisp and the yakitori was good... a bit over seasoned with marinade. I think that is a preference, but the robata yakitori was expensive The restaurant was beautiful! The location was cool. Plenty of parking. The prices are a bit high, but they have to pay for the remodel and high rent. It would be a nice place to take guest or business associates. Personally I would rather eat in Costa Mesa or Another yakitori spit like shin sen gumi. I think it is certainly worth checking out.. but I won't be a regular read more

We were really the first of the first on 9/4 when the restaurant first opened. It was us and a whole bunch of corporate folks eating lunch. Overall, ambience - great - totally would come here again and eat outside which is where we were. Food quality - great! Service - it was good but 3/4 lunches were delivered late and this is not the server's fault. It will take a while for the cadence to be set so be patient. Here's what we ate: 1. Edamame hummus: this was good. Consistency was really nice, light taste. My only recommendation is that there needs to be more wonton chips, but you can ask your server to bring more. 2. Matcha colada: this was good as well. Interesting take on the pina colada w matcha powder added. 3. Garlic Brussel sprouts: I didn't eat this but my kids and husband thought it was good. I personally think you can make this at home and you should move on to something like... 4. Salmon tartare: my kids ate this up and said it was great 5. Buttermilk fried chicken: now this was good. Chicken pieces were just the right size. The daikon served with it was a nice touch. 6. Hot night roll and crunchy roll: crunchy roll was consistent w what a normal crunchy roll should be. Hot night - it needed something more. It was good, but it needs that added something. 7. Robata lunch box: my husband said that this was good. 8. Special temaki roll: my daughter got this and said it was amazing. You have to roll your own hand roll which is no big deal. The nori is cut so you can figure out how to fold in the ends. 9. Gyu udon: good. Order this. The broth is amazing. 10. Unagi don: this was excellent too. Overall, very good. We will come back here again. Thank you to our server, Allen. #wewerethefirst read more

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We came here on a Saturday night and it was packed! Very great food and friendly staff. I tried the wagyu and uni for the first time and it's a must get. I definitely recommend this place! read more

Robata Wasa - Wagyu and uni - Sushi Bars Near Me - Irvine, California

Pretty good but pretty expensive is what I'd say to describe Robata Wasa. A bunch of my coworkers came for a friend's birthday. Service was prompt & our waitress was very courteous and attentive. Everyone had some Spicy Tuna Crispy Rice to share as appetizers and it was pretty good! Basically some tuna wrapped in a crunchy rice shell. I'd eat like 10 of these if I could! I got the Tonkatsu Curry Set for my entree and it was really good! However, it tasted almost exactly the same as the tonkatsu curry at Coco Ichibanya (also delicious), but for a lot more $$$. I would rather go to Coco! The rest of the food my coworkers got looked pretty good. I probably wouldn't go back only because it's pricey, but I would definitely recommend it to people to try. read more

The lunch here was uninspiring. The food that they had was just run-of-the-mill. Nothing super exciting, but tasted good. The prices, now that was above-average...in a bad way. The chirashi bowl was like a small poke bowl, except it cost 2 poke bowls. Everything we ordered tasted good, but the prices were unbelievably high. The service was good and attentive. However i do miss the old Wasa and their happy hour offerings; I guess they have to pay the rent for the shnazzy new digs somehow. read more

Excellent food, service & ambiance - just wish they were "fork friendly" for those of us who have not managed to master the use of chop sticks ; ) read more

Robata Wasa has upgraded to a new sophisticated location in between Target and H&M! If you're looking for a modern take on quality Japanese cuisine with spectacular sevice, this is your place. I know this review is crazy long, but I feel like this restaurant deserves this extensive review because of their commitment to excellence. First - the interior is GORGEOUS. The lights are empty sake bottles and that is just the most impressive and aesthetic thing ever. This place is huge and looks even bigger, similar to a banquet hall! We got seated at our table and Caleb introduced himself. At the end of the night, he had proven to be the most accommodating server I have ever met. This was something of a stress test before their grand opening and Caleb passed with flying colors. After introducing himself, he accordingly asked for any drink orders and left to put them in to give us a chance to look over our food options. He immediately returned and we ordered about three different times and every single time he precisely wrote down and repeated our entire order! The kitchen got a little backed up so we didn't get everything, but hey it's to be expected from such a crazy event. Caleb also made wonderful recommendations, answered any questions we had, and even double checked some answers if he wasn't 100% certain about something, which I genuinely appreciated! He also constantly checked up on us to see if we needed anything else throughout the night. If all of the servers are like him at all, then this restaurant has a good eye for quality customer service, much like their good eye for quality top notch food! RECOMMENDATIONS: Bluefin tuna & Halibut Sushi, Sashimi Salad, Hokkaido Sea Scallops(Cold Tapas), Beef Tongue Robata, and Squid Ink Pasta. This is what I'll order the next time I have dinner here. Salad - the Sashimi Salad was exquisite! This is definitely something that should be shared among 3 people at least. Exquisitely plated and perfectly dressed. Little gems of brightly colored fresh fish were strung throughout the arugula and the edamame added some nice fresh texture here and there. Cold Tapas - Hokkaido Sea Scallops, Albacore Tataki, and Hamachi Serrano. I'm biased and I looooove scallops so they were my favorite - a light citrus sauce really brightened up the thinly cut scallops. These three were even in flavor and presentation so I would order all of them again. Hot Tapas - Crispy Tiger Shrimp & Roasted Satsuma Sweet Potatoes. The shrimp, skin on, was immaculately seasoned, perfectly cooked, and incredibly crispy. Winner in my books! The sweet potatoes were solid! But a little heavy for me and the sauce that came with it made it taste like chocolate. Entree - Squid Ink Uni Pasta and Buta Kakuni. UNI PASTA HANDS DOWN. The uni was incredibly creamy and melted in my mouth as I ate it with the perfectly al dente squid ink pasta. The frothy sauce was a bit heavy and creamy but the salmon roe lightened it up while giving a salty note and some texture. Our second order was underdone, but the kitchen got busy at that time so can't blame them. The Pork Belly was incredibly soft and you could just cut it with your fork - made to eat like a lettuce wrap and accompanied with this sweet chili sauce, garlic chips, and jalapenos. Special Rolls - Hot Night & Dragon Roll. Both were okay! Some parts of the rolls were rolled better than others. Hot Night was topped with spicy tuna and Dragon roll with avocado and unagi. Robata - Found out that robata is grilled with different coals that have a higher burning temp than the ones used for yakitori! In order of my favorites - beef tongue (ran out at the end of the night), steak with garlic chips, pork with shishito peppers and chicken thigh. Heard the salmon belly was good too, but they ran out beforehand! All of it was juicy, but the beef tongue was the most tender and flavorful out of all of them! Steak wasn't really seasoned but incredibly juicy. Pork was a bit heavy but the shishito peppers helped lighten it a bit. Chicken thighs were tough to eat because it was a thigh rolled out but bone in, but still very good. Sushi/Sashimi - ALL FRESH AND DELICIOUS. In order of my favorites - Bluefin tuna, halibut, salmon, albacore, yellowtail, salmon roe. Bluefin tuna and halibut just melt in your mouth. The sushi counterpart was better than the sashimi only because their sushi rice had just the right amount of vinegar and they had just the right ratio of rice to fish! Cocktails - we had the pleasure to try all their cocktails and my favorites were the Midori Mule, Matcha Colada, and Whimsical#2. All great and strong, so be careful! Overall, I had such a positive experience at Robata Wasa. They have already shown what a powerhouse of a restaurant they can be from tonight. I cannot wait for their grand opening so I can return and hope to get served by Caleb again. read more

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Had an amazing time! The food was excellent and arrived promptly with a flourish. Our server Parker really made the night though. While the food was simply delicious, the light conversation and the prompt service of our waiter made a good night into a memorable one. read more

Robata Wasa - The Sushi Platter - Sushi Bars Near Me - Irvine, California

"Last Call" I would give this place ZERO stars if I could. Want the short review... don't eat here! Ever!!!! Unless you want to made to feel like you're a worthless piece of trash and a liar! Manager Andy did a marvelous job of just that to my daughter and I! Is the food good... hummm I don't know... wasn't even given the opportunity to try it! Want to leave a restaurant in tears? Then go here! They do a superb job of that! Want to turn your evening into a shit show?... Here's the place for you! What happened, you might be asking?? I'll give you the whole story but make it quick. My daughter and I showed up on waiting list, perfect, no problem. We had to leave for personal reason. Asked if we could come back. The hostess, Marina (not sure how to spell it) Said we can't do waiting list or push us back. Again okay, no problem. She told us we could come back because "last call" is 7:30. My daughter said IN FRONT OF HER to me, "okay great, we will have time to go and come back and then we will just wait to get a table." The hostess nodded and we where off. Came back at 7:00 put our names on list and we where told by manager Andy that we will have a 30 min wait" (which was fine by us) then he continued "but we are not sure if we can seat you." Excuse me... Then he said, "we will try to get you a table but you have to be seated by 7:30 or we can't serve you." I'm sorry but wtf! The hostess Marina lied in front of Her manager and said she told us that.... but... we all know she didn't. The manager continued to back her up and condescendingly said "I wish there was more I could do." I said "we are so willing to wait that is not the issue, so if we are willing to wait then we should be seated at a table. We absolutely would not of come all the way back if we knew this information." He said "I can't guarantee you a table." I'm sorry again but wtf! Then make your last call earlier! Don't make us wait 30 minutes and then tell us that sorry but we are not willing to seat or serve you now. Absolutely ridiculous and completely de-humanizing. I say that word because It is, you put us in a position to have us wait for X amount of time and then want us to be okay with telling us to leave a restaurant. If we are willing to wait and have our names on "last call" then why wouldn't we be treated with respect! My daughter and I chose to leave because I'm not willing to give them a dime of my money and be treated with such arrogance and disrespect. ('You' reading this, choose to do with this as you want but just know that "last call" or waiting list, means absolutely nothing.) Go ahead and wait 30 minutes or maybe even hours to eat and then be told "I'm sorry we can't serve you now..." everyone else took to long eating and now you must leave the premises. Geeez what a terrible let down and a disappointment this establishment is. You would think they would be bending over backwards to earn customers hard earned money. But not this place! They could care less, they are just fine slamming the door in your face and to top it off calling the customer basically a liar and doing nothing about earning our business or trust. This manager Andy should be ashamed of himself! read more

My friends and I came here for lunch today, and we were in for a treat. The food were delicious. The broth for the udon and ramen were full load flavor. The edamame hummus was tasty. Caleb was our server and provided excellent services. He was attentive to our needs. He always checked on us to make sure we have everything we need. I cannot say enough good things about him. The place is not overly decorated and modern. I would recommend everyone to checkout this restaurant, and you will not be disappointed. read more

Someone have a gift card for this sushi restaurant for my birthday, so I gave them a try. The person who was taking my order was very rude and didn't know where/what some of the menu items were. The sushi quality and taste was not good as well. read more

Love this sushi restaurant!! Super yummy rolls especially the salmon lemon pepper roll. The service is wonderful. Try this place you won't be disappointed!! read more