Fergburger lived up to the hype! I got mine with Swiss cheese, and the burger was huge, juicy, and…read morestacked with fresh toppings on a soft sesame bun, easily one of the best I've had. The crispy, well-seasoned calamari on the side was the perfect companion, tender and not greasy, with a squeeze of lemon. The line moves quickly, the food comes out fast, and it's worth every minute of the wait. A must-stop if you're in Queenstown!

This place is definitely way overhyped…read more If you like your burger cooked well, then I believe this place is ok. but for me, that dries out all of the flavor of the burger. My preference is juicy cheeseburger, not dry burger. There was a huge line when we were there, but the line moved pretty quickly; however, there was very limited seating inside, so you might have to get this burger to go. Since it was so busy, the restaurant wasn't the cleanest of all places. They do have a bathroom, but that is also in need of some work. There really aren't yes many places to eat out around this town, so I think it is worth a try, but for me it was a no.

Nice location by the water. Had fettuccini with seafood and…read morethe lamb. Both excellent. Our server Nitz was great! Friendly with great sense of humor.

There were many great options and I had a hard time picking what to order. I ordered the oysters…read moretempura which were delicious. I thought the lamb rack could use more seasoning and was a bit too bland for my taste. Love the outdoors and the lake scenery which made my experience more enjoyable.

Top 5 restaurants of the world that we have ever been to. Our waiter was amazing. Food was amazingread more

There is no way this is a one star Michelin restaurant…read more We went for dinner expecting the tasting menu they feature, only to learn there was no tasting menu that evening. The a la carte menu was a handful of items. We ordered the crudo, the salmon and the steak. The crudo was genuinely good. The salmon was cooked well but completely unseasoned. The steak was the real disappointment. They call it a "fillet sirloin," but the cut looked like top sirloin and was roughly one third fat. I suspect it was sous vide, which is fine, but the char was weak. We did not finish either the salmon or the steak. The room is clean, with mid century modern decor, but it has no charm. The tables are tiny and the chairs are mediocre. Worst of all, they crowded us into a tight spot while most of the restaurant sat empty. Being packed in like that in an otherwise open room made us yearn to leave. The hostess was very nice but service was terrible. The waiter took a long time to bring menus and take a drink order, and at one point walked off in the middle of a sentence. They clearly have a staffing problem on top of everything else. One good dish and a pleasant hostess do not make up for a missing tasting menu, poor execution on two of three plates, cramped seating in a half-empty room and indifferent service.

Amazing food and service. We went back several times in our short visit to Queenstown.read more

Food was great, got the smash burger, blueberry cheesecake french toast, eggs w/ bacon and…read morepotatoes, and the eggs benedict with manuka smoked bacon We also got the maple latte, peppermint mocha, flat white, and the long black The drinks were great, and the food was good too though the sauce on the burger was a little strange (but not necessarily in a bad way) The place itself is cute, but quite small. We had to wait outside a bit for a table. It was pretty annoying to be kicked off the wifi for no reason halfway through and having to rejoin though The servers were nice, though we barely interacted with them aside from ordering and them delivering our food. The food and drinks came out pretty fast, which was nice Overall a good place, my only complaint being the wifi issue and the fact that the bathroom feels like its in the backrooms of a supply closet

What a great oasis and place to just sit and chill...literally. we were outside and a little…read morecool...but they gave us a blanket. The food was great. I had the mince with poached eggs and my Wife had the chicken sandwich. The coffee - best we've had in Queenstown. We even ordered a second coffee each to go. Oh, and the view isn't bad.

This quaint little spot on the edge of the lake was a perfect spot for breakfast! We had the egg…read moresandwich and the eggs and bacon Benedict.

Breakfast Heaven is served here. We ordered the excellent poached eggs on fresh, thick sourdough…read morewith a side of local salmon - yum! Plus a delicious tofu sandwich with lots of trimmings. The coffee is grade A, too. The service is super friendly.

Such a great vegan-friendly menu. The vegan blueberry/blackberry pancakes were to die for and…read morefreshly-squeezed juice was incredible. I wish I could've come back and tried all of the many vegan menu items, which included: Vegan cake Vegan Benedict Vegan mushroom burger Smoothies This place is super cute and walkable from the center of town. I highly recommend!

Yelp community isn't kidding when it raves about your breakfast. I went with the herbed pea and…read moremint fritters - I had no idea what to expect (not the most common flavors for us Americans), but I want more of it. It was flavorful and filling. We had great service - they were friendly and hospitable; they provided menu recommendations and were courteous about allergy needs. The lake and mountain view was Remarkable :-). The menu was delightful. I'd love to come back for breakfast again.

Came here for a glass of mulled wine to slowly wind the day away on vacation. Unbeknownst to me, I…read morearrived with only 30 minutes left before they closed. Despite that, staff was kind and attentive, not rushing to close. The mulled wine hit the spot and sitting outside, even in winter, is well worth the views. There was also a woman singing opera on the wharf - drinks and show. Very nice spot.

Great spot for Asian fusion cuisine. We shared several dishes, including the Rakiura salmon tataki,…read moretempura eggplant, and the Kaimoana boil-up. My favorite was definitely the boil-up, which featured soft shell crab, mussels, prawns, fish, and mushrooms in a rich, savory coconut broth that was packed with flavor. The interior is nicely designed. The service was prompt and attentive throughout. Overall, a thoroughly enjoyable dining experience.

Came across this place while looking for a dinner spot and it looked good so we decided to walk in…read moreand try it. It's walkable to the town and has an island vibe inside. Our server recommended 3 appetizers and 2 entrees to split between the 3 of us so we got: Poke nachos (4/5): really good ahi just wish there was more of it but flavorful Fijian ceviche (5/5): tasty, fish was fresh and we liked the coconut touch with green sauce Pork ribs (4/5): not too sweet and was pretty tender but not fall off the bone. We liked how it came with a finger wash. Lamb curry (3/5): I liked the veg in the curry and it was a good consistency but the lamb was gamey for me. Does not come with rice so we got one scoop to share Crab boil over (4/5): reminded us of a tom yum, a bit sour/zesty with coconut. It was different and we enjoyed it. Really friendly and attentive service! If you're craving Asian fusion it's a solid spot in QT

Our server HARRY was absolutely AMAZING. He was attentive, personable, friendly, professional,…read moreknowledgeable, and efficient. The ambiance was superb. we were a party of five and seated upstairs next to the fireplace.. it gave a coziness due to the cold temperature outside. All staff that we interacted with were friendly and with a smile saying hello and welcome. In my opinion, the staff went up and beyond to ensure we had an amazing experience. We ordered the duck fat potatoes, spicy crab corn crème brûlée, seasonal vegetables Brussel sprouts, butter fish, soup of the day roasted mushroom, filet mignon, battered oysters, dry on the bone with garlic and parsley, butter sauce, lamb loin, and raw broccoli salad. Los Angeles to Down Under

We had an excellent dinner here for one of our nights in Queenstown. Great selections of steaks of…read morecourse, but other good options for my group too.

Great food and drinks and crayfish! A bit expensive for one Lu one part of the crayfish. But…read moreoverall still great

This was a great place with awesome ambience. When we arrived in Queenstown from Sydney, my hubby…read morewanted to make sure we eat lamb, since most of the lamb meats in the US is from New Zealand. So found this highly rated restaurant and ordered a rack of lamb, garlic bread and mussels. The lamb meat was so tender and tasty. The mussels were amazing while dipping the garlic bread on the mussel juice. We were not overly full which was great. The customer service was great.