Came as a party of four I ordered the wind special.The wings were cold lukewarm and hard…read more The weight staff was attentive in the beginning and then fizzled out. Not returning.

I would never order food from this place again, it's always a disappointment & waste of $$, (unless…read moreyou like cold, greasy, soggy, improperly prepared food) . The bar staff seems more focused on hanging out drinking and partying with their friends than actually serving customers. Expect long waits, even when it's not busy, while listening to their loud, obnoxious and unprofessional antics. I've walked out more than once after waiting too long for an overpriced drink. Don't bother complaining to the owner either--she's often just as unprofessional as the staff. And then there's the safety issue, gets very out of control with the police often having to respond, the staff often being the antagonists. Only reason they appear to do a decent business is because of their location. -if you want a good meal and a safe, classy place to go, this sure ain't it. If you want to get drunk, rowdy & don't care about the quality of what you eat, this is your place.

Just bought a house in Southbridge and was pleasantly surprised with this place. Beer choices for…read moredays! TVs everywhere. Wife loved the gyro. Huge salads! Burger was solid and huge. And as a Buffalonian I can say the wings are pretty solid! Good enough this 716 guy would get them again. Can't wait to hang out more here. And lastly service was very good, friend and quick just the way we like it.

They call me Dive Bar Dave, and I love coming every day for Pam. The bar is great too…read more Pam is my rock, and she really gets me.

hi!!! was wondering if you guys have an available number?? have tried calling several times but the…read moreline doesn't go through! no worries, i know things happen. thanks! :) also, great staff & amazing restaurant!

From the owner: Great Food, Great Drinks, Great People! Karaoke, Darts, Pool, indoor cornhole, worlds largest beer…read morepong table, live music, Bingo, Game Night, Line Dance Lessons, Special Events and much more!

Our group of three friends will miss dining here for lunch. Lisa was an incredible server and I…read moreloved the salmon and the scallops dishes. So sad Houlihan's closed!!

I stopped in just for dessert and I must say I enjoyed it here. I ordered the crème brûlée and it…read morewas one of the best I've ever had. Next time I will try and entree as they looked delicious as well. There's plenty of simple parking outside.

Food is good, prices are great and service is even better. It's a very welcoming environment and…read morethey really care about the community and most importantly, our veterans. The bartenders are volunteers so please tip generously.

This VFW post is open to the general public. They have a kitchen with delicious food! The…read morebartenders are volunteers and provide excellent service. Everyone was friendly and welcoming. The atmosphere is very relaxed.

Nice small type deal, music was pretty good crowd was relaxed and just having a good time. I can…read moresee myself returning

Small, hole in the wall type establishment. The drinks were pretty good. They don't serve food but…read morehave snacks. The bartender was very sweet. If you're looking for a nice low key spot to watch the game, go here.

You could come here and absolutely have a 5 star experience. The service was excellent and quick…read more The burgers were huge. My wife had to resort to a fork and knife because she couldn't get her mouth around the sándwich. I don't think the runny egg was her kind of thing. I had the Philly cheese steak. The meat was good but had a kind of ash sensation when you ate it. Music was loud but rockin. Country, Stones, you name it, they will play it. I want to come back for the feature burger. The fries are among the best I have had in Savannah area. There were enough tater tots to feed an army. Come to this place for the music.Come for the food, come for the atmosphere. You won't be disappointed.

Live band action!!! Food is delicious and the cocktails are great . Service is excellent and…read moreeveryone is very friendly

The order taker can improve! Called in an order for wings since our hotel was across the street…read more Get there and they act like I never ordered. Then when we finally get our order get back to the room and they're under cooked!!! I'll never go to this place when in Savannah!!

Terrible. We came…read morehere due to an extra long wait at another restaurant nearby, and we might as well have sat and waited there! At least we'd wait for better food! This place needs a facelift. Booths are peeling, chairs are wobbly, and it just feels like it needs a deep clean. We ordered drinks, and they were alright. Lots of syrup in the mixed drinks. It look our food almost an hour to come out. Parts of my food was cold, others were a little burnt. It seems as though the kitchen was understaffed. The servers were friendly but this was a terrible experience.

This place has gone through a transformation in the last three months. They have new management new…read moreWhite staff, I'm thinking this was a corporate rescue. The place is cleaner. It smells better and the service is top-notch. I would almost bet that my server came down from corporate. She was very pretty and very attentive and was taking care of five tables at once and did not ever break a sweat or miss a beat. She was very very very effective. Now owned to the review of the food. In honor of the restaurants, new management and new staff and total new attitude I decided I would try to new menu items. One of them is the pickles spears fried just like you know fried pickles, but they cut them long and made them in the shape of french fries and season them with Tajin. They come with a queso sort of dressing and let me tell you it is top notch. It was really really good. Mine came out blistering hot which means they had just come out of the fryer, which is the only way they would be any good the delicious dill pickle flavor is inside of a crunchy shell of some sort of breading, the Taheen is dusted over it and the spicy dressings for dipping, I saved some of the dipping sauce for my french fries, which came out next with my burger that was cut in half and sitting in a pool of multi cheese. I can't remember what they call the darn thing but the picture of it will be in my review. The burger was your basic really good burger with some honey mustard sauce on it Which sounded peculiar when I ordered it, but it's exactly what it needed. My only suggestion is that they put the cheese on top of the fries not under them I know that's not part of the description on the menu, but it would've been appreciated because then you would've got cheesy fries with your cheesy grilled cheese hamburger floating in a puddle of cheese yeah I know if you don't like cheese don't order this OK That would be my one instruction. I washed all of mine down with a Dr Pepper. It was really good. Everything was delightful. I mean you gotta consider that it is in Applebee's, with all that that suggests, but this one has gone through a rebirth and is much better than I remember from say three or four months ago when I ate here last. The main reason I eat here is because I stay at the Hampton Inn that is exactly 100 yards behind it and an easy walk across the parking lot and I don't have to go anywhere. Although I didn't notice there's a ruby Tuesday across the road that I may have to try next time. Value for a dollar check good food check not particularly exciting food but something you won't get anywhere else for sure I mean, who else is making fried dill pickles spears with Tahin dust on them..

I went to dine on a Monday evening and I would estimate ten customers at most in the restaurant…read moreeither occupying a table or at the bar. Server was pleasant and initially attentive in drink refills until I had to leave my booth and walk over to the other side of the restaurant where several servers had gathered and were talking and I asked for a tea refill. A couple of the servers, as well as my server, promptly stood up from the table area where they had gathered and offered to refill my drink. My original server, which had the word "Expert" on her red shirt and appeared to be one that trains new employees, did take my glass while I walked back to my booth and she brought the refill quickly to me. The food was at the proper temperature and was very tasteful! At the conclusion of the meal my server delivered the check/bill to my table which totaled $29.08 and I paid with a $50 bill (the only cash I had with me at the time), with the correct change of $20.92 being returned to me. I was a little disappointed in that when the server returned with my change she provided a $20 bill along with $0.92 in change. Anyone want to take a guess if I left the $20 bill for a $29.08 check/bill? Nope, not me. Maybe I'm wrong and just not with the times but does someone typically leave a $20 bill as a tip for a $29.08 meal? Again, restaurant was not busy, there was a bar nearby in the restaurant, shouldn't the server had tried to break up the $20 bill in smaller denominations? I'll probably return in the future but will probably either use a credit card or make sure I have more smaller types of cash currency with me.

We probably go to Crafted about once a month when we can sneak away from the kids for a bit. I…read morestill can't believe this little hidden gem is in Richmond Hill! The atmosphere inside is both intimate and welcoming with comfy chairs at cozy tables. They have room for couples as well as slightly larger groups. It's a great place for a date night or a friendly gathering. The food is always delicious. They have a smaller menu that changes seasonally, which to me means that whatever they make, they make it well. The service is above and beyond. The waitstaff is always friendly and attentive. It feels like they're genuinely happy to see you. Now, for the drinks. They have a cocktail menu that also rotates seasonally, but I'm not really a big drinker. They have mocktails on the menu which are always delicious. The last time I was there, I wanted a mocktail with a lavender flavor, so I asked if they could make something like that. What I ended up with was a lovely concoction that was both pretty to look at and tasted fantastic. I was not disappointed. I wish I knew the name of the mixologist who made my drink, because she's always so nice. She even came by to make sure I enjoyed my mocktail. This place is just lovely and worth a visit.

One of the best places for a great atmosphere & light dinner in Richmond Hill. I'm not a fan of…read moretheir ginger beer and they always want to put bourbon in mules & other cocktails that typically have white liquor, and they add cream or baileys to their espresso martinis, which is all a little strange for me so I typically stick w prosecco if drinking but the small bites are good and atmosphere too. Try the Brussel sprouts. The burger used to be really good but it's changed over time. I wish they wouldn't change something that was so good but it is what it is. Shrimp ceviche is new and it's ok. Their menu changes but typically has some staples that stay. Service is always good