The chocolate covered eclairs are something special. And the cream filling is smooth and creamy. A…read morebit pricey, but worth it when you have a craving.

I was on a quest for something sweet. This is the place I landed at. I had a good feeling…read more My significant other and I walked inside. I browsed around to see what was offered. I wanted to find the perfect item. I went to the counter to order. I ordered a Vanilla Cupcake. It was Vanilla Cake Buttercream Iced for $3.29. The bag was close to me on the way home and the temptation got me. I pulled it out and took a bite. It was tasty. Before I knew it, it was gone. It went down fast. The service was rude and sloppy. It was a bummer. Overall, it was a decent place to try. I wouldn't go out of my way to go again. Date of visit: 13-Aug-2025

Yet another location where I knew majority of the staff here. The girls are friendly and hard…read moreworking. I door dashed for over a year for them. Donuts are okay, not like they were when I was growing up as a kid in the 90s but still decent. I enjoy their Strawberry Dragonfruit Refresher. First time having it was a year ago. No place to sit just a buy and go kinda place.

This Dunkin' is always closed and is always out of things. Never open during its posted evening…read morehours.

I've been here a handful of times. It's a miss for the food. Bagel breakfast sandwich was meh…read more Bagel was flat & tasted stale. Tomato was good, cucumber was ok. Wish it had something else. Cream cheese & a bad fried egg. Won't get food here again. The coffee is always delicious. I had a vanilla oatmilk, honey latte. I've had it iced & hot. Yummy. Great service, cute old school 90's vibes.

Stopped by The Sip in Cedar Lake on a Monday since my go-to, Cedar Lake Kitchen, was closed…read more Unfortunately, the experience was just okay. I ordered the egg sandwich, which arrived missing some of the listed ingredients. They were brought out later, but it definitely took away from the overall experience. The Thai tea was far too milky for my taste, and the coffee was just average--nothing particularly exciting or memorable. On top of that, the seating was very uncomfortable, which made it hard to relax and enjoy the meal. Overall, not a terrible visit, but not a place I'd rush back to. With a few improvements to food consistency, drink quality, and seating comfort, it could be much better.

This place has definitely grown in popularity over the years. It has also expanded in size. They…read morehave plenty of activities for kids and adults as well as plenty of food options which they never had before. The market is great especially for the cider doughnuts that keep coming out fresh all day long. If you need pumpkins they have plenty of options from small to large and all colors orange to white. Definitely a place to check out during the month October every year.

We've been here a couple times, as a couple, and as a family with a baby. Overall, it's a great…read moreplace for a day's outing. General admission includes little rides, the animals, corn maze, and hay rides. This used to be a la carte, and for just adults it was great. There is no minimum age for children, so sadly we still paid to carry our baby. You can still shop at the farm market for pumpkins, gourds, apples, coffee, donuts, and corn without paying the general admission fee. However, BBQ food truck, chocolate dipped strawberries, and soft pretzels are only inside the gate. Pumpkins and hard squash in 2022 are $0.49/lb. Parking is plentiful and we enjoyed being in a small crowd at noon on Sunday. TL;DR: Good outing for families with grade school kids.

Food here is pretty delicious, but I think the star of the show is always their chocolate cake. I…read moremean seriously do not leave here if you like chocolate without having a piece of cake if you can't eat it definitely take a piece to go with you. It's not a cheap slice of cake, but it is 100% worth it. I went to an event here where their chocolate cake was the dessert and so many people did not eat a piece of chocolate cake and luckily the staff had brought boxes so you could take cake home and since I was one of the last people there and nobody was taking cake home. I took way too many slices! It's the best cake I swear. The atmosphere is really nice and the workers were really friendly so I would definitely go back

Last year I made a reservation for two at your restaurant, requesting a window seat because it was…read morea special occasion. I made the reservation way in advance to accommodate this request. When we arrived, the hostess told us that she could not seat us at a window table on a Saturday night because you were too busy. I asked her how other people then were sitting at window table; she did not have a response. I told her it was a special occasion and asked her to check the reservation. She said yes, the request was there, but they cannot accommodate. I asked if we could wait in the bar for a window table and she said on a Saturday night it's just too busy. Needless to say I was frustrated. I asked her if there was anything she could do and she said no. I owned a "white linen" restaurant in San Diego for 13 years. If I would've ever dreamt of treating ANY customer the way your employee treated me, not only would they never come back, they probably would've started yelling. Since it was truly a special occasion, and there are not very many high-end restaurants in the area, I took matters into my own hands and spoke with the manager, who was finally able to work something out for us. It was only because of the good service we had and the outstanding meal that we would've ever considered coming back. But I'm sure as you are well aware, when one moves from a mecca of fine dining experiences to a culinary wasteland like Illinois, the options are pretty dismal. So again earlier this month we thought we would try to make a reservation for a window table at your restaurant for the same special occasion. Guess what happened when we arrived? And this was on a slow Wednesday night, which is exactly why we picked it! The hostess saw the reservation, saw the request for a window table for a special occasion, and proceeded to see us at a table that was through the bar, to the right and at the very end next to a concrete wall; my husband and I looked at each other in disbelief. Again, we played the same game of can we sit in the bar and wait where we were again told no. Apparently one of the hostesses is above the others and then asked me what was wrong, for which I explained the whole scenario again. I told this individual that I did NOT want to have to ask for the manager like I did the last time, but would not hesitate to do so if something was not done. There was a group huddle and whispering behind hands right in front of us! We were then led down to a table for six in the room by the windows. We could see that the hostesses or whoever all of these girls were up at the front desk had really no idea what to do in this situation. But they knew enough when they heard the word manager that they didn't want to get in trouble and then made it happen for us. The lightbulb went off. Apparently, when you train your employees, specifically hostesses, you are not teaching them that without customers, you have no business, therefore no money. It's a very simple theory. You could see that they were worried that they were going to get in "trouble". They weren't worried about the customer, who was really supposed to come first. They weren't told that they were in the people business first and that the food was the mechanism. I felt bad for these young girls because, contrary to the way we practiced business, they were not empowered in any way by their training to facilitate customers needs. Leading with fear is not a good business model. We had an outstanding server and an excellent meal. We did not let what happened to us AGAIN ruin our evening. We tipped her very well because she performed exactly as someone in the hospitality industry should and accommodated us supremely. I see that you're spending quite a bit of money on upgrades or repairs to your exterior. If I may do so, I might suggest that some of that money be spent on training your employees to remember what I stated quite simply above: if you don't remember to keep the customer number one, and you don't empower your employees to do so, you will have NO CUSTOMERS AND NO MONEY.

Store is clean. Staff is friendly the ones I'm used to encountering when I door dashed for them…read more Good pizza here.

Well staffed gas station, friendly people working. Prices are OK. Food is good to excellent. Gas…read moreprices are in par with the rest of the area. Nice place.

Great service and great coffee! I pass another coffee shop on my way to Biggby!!! Give it a try !read more

The site says open till 8 and when I showed up at 6:30 they were closed with a piece of paper that…read moresaid open only till 6

The seasonal decorations are great this time of year. The food and choice of craft beers are very…read moregood. The food is consistently good. The lobster roll is some of the best anywhere you could go. The staff is friendly and helpful. Other great options are the cauliflower tacos, the tator tots, ahi tuna, and the seasonal specials. Parking can be found within one block away at the post office. Free

Service is always spot on at Tavern and even waiting to be seated well worth the wait! Hostess was…read moresweet and waitress as well! The crispy cauliflower app Never disappoints! I had the cocoa chili pork chops and cooked to perfection by Andrew so full of flavor and cooked perfectly! The Brussel sprouts twisted maple bacon amazing!! We also had the holi macaroni it was also amazing! Love the updated look in the space! Always appreciate the holiday decor so festive! What are you waiting for if you have not tried this place you need too!!

I would give it zero the ice cream was fine. The blonde server that works Sunday nights was…read moreprobably one of the rudest I have ever had to deal with. I think she was upset we walked in with 8 people (guess making money for the location was not in her interest). She started off with "what do you want" then when my wife and children each ordered it was always "what else!", each time. Completely rude and seemed very entitled. Never again - Dairy Queen is right down the street.

Everyone at this location is very friendly, I come here almost every morning. 10/10 recommend this…read morelocation. At other locations I find the employees to be rude but here is the best one around the crown point area. My drink is made the same every single time I get it unlike other locations. When I order food it's always hot and fresh, and I've never had a stale donut from here. Great way to start a busy day

As Dunkins go this one is below average. Have been here a couple of times for food and have been…read moredisappointed both times. They cannot seem to get the order correct. Sure they may toss a doughnut and get a black coffee. BUT if you ask for a toasted bagel with creme cheese on the side NOPE! Or if you ask for a bagel with butter NOPE! Pretty sad, they always seem to be busy. Must be simple coffee type people.

If I could leave zero stars I would. Can't tell me hello and to have a good day. So rude and dirty…read more Food was undercooked and cold. Coffee wasn't terrible but old lady working the drive thru was so disrespectful.