Recently, while traveling in Switzerland, I was hungry for more than the usual local fare of Swiss…read moredishes. I truly wanted something which wasn't super rich but very flavorful. I was walking near my hotel and ran into this awesome little Chinese restaurant. I didn't want a big meal, only a bit of dim sum. I and my companion walked in and were seated immediately. I asked for dim sum and was immediately served some of the best Chinese appetizers I've had! Needless to say, I had just returned from San Francisco the month before and this small place in Lucerne, blem them away! I quickly ordered another plate full of dim sum. It was so wonderful. I told the husband and wife team how impressed I was at the meal and thanked them for the care they put into preparing it. This place is easy to find. I am attaching a pic of the card that I took from the restaurant. They deserve to have more exposure since their meals are awesome! I NEVER expected to love a Chinese restaurant in Switzerland but it was awesome.

Courteous staff but unfortunately the food is terrible not to mention the price (it's around 16…read moredollars for an entree to go which is consider decent price per Swiss standards). I ordered a noodle dish for my sister and spicy chicken to go. I asked them to separate the noodles from the soup because I didn't want it to get soggy on my walk back to the hotel. They charged 50 cent extras for an extra container to put the soup. The chicken was way too soft. The fish was very saucy which caused it to spill all over on my rice. It didn't have much taste either and barely any heat. My sister said her noodles extremely bland as well.

Who knew you had to come to Switzerland to have the best Chinese food ever. We didn't have…read morereservations but the seated us right away. I would suggest to share some dishes and try the beef soup.

Good Chinese cuisine located on the first floor of one of the premier hotels in Lucerne. Friendly…read morestaff, the owner was very friendly and attentive. We shared 5-6 different dishes, our favorite was the chicken sweet potato dish followed by the stir fried noodles with shrimp. The cucumber salad and eggplant were also a must.

Came here after a recommendation of past guests, this place has been in business since 1959 so they…read moreare doing something right. We had 5 different dishes from sweet and sour shrimp, chicken with cashews to noodle and vegetables. Pictures will be posted so you can see however the food was delicious! Please see photos

Medium quality food and service. Ok to go but not a recommendation. More for the one-time-stop-by…read moretourists.

What a homey feeling tea house: Mei Mei and friends visiting up front while Ma Ma juggles tables…read morewith a smile! The menu is very limited but tasty and portions are filling. The only sad thing is no weekend service is available. Thank you for taking the time to explain your delicious noodles and sharing your advice on the tofu pudding for dessert. We'd love to visit again. Xie xie!

#1 Yelp rated Chinese restaurant in Lucerne -of course there is only 3 Chinese restaurants listed…read morein Yelp in this Swiss city. Place specializes in spicy hot noodle soups. However, it was in the 80s, and I wasn't about to eat soup on a hot day. Our CHF22 chicken dish came with spicy chili chicken, with ear mushrooms and rice. As in most Swiss restaurant, dish comes with rice, but only half a small bowl for the two of us. The chicken was fresh and fell off the bone, using a chopstick in each hand to peel off. Excellent dish, but could use more white rice. Seven steamed shrimp dumplings came with our CHF18 shrimp dumpling dish. Standard presentation in a steamed bamboo pot, with the shrimp tasty and not rubbery. Had to pay CHF4, or $4.28, for two glasses of tap water. Will remember next time to bring my own water to guzzle down prior to stepping into a restaurant in Switzerland. Authentic Chinese food served here. How do I know it's authentic? Any time they serve meat dishes with the bones still in them, in a sauce, it's authentic, as Americans don't want to mess around with bones in sauces. Also, only Chinese eating here.

taste soooooooooo goooooooooooood Both the male and female…read morebosses are very nice The young girl is also very nice

The service was great, the food was amazing and the atmosphere was awesome. The restaurant was…read morebeautiful and clean. On the more expensive side, but we were all satisfied with what we received.

First lunch in Switzerland. After 8-days on a cruise, I need my Asian food. This place does not…read morelook very appealing from the outside or the inside. It's a small place than can accommodate about 24-seats. Base on my US Thai experience, I would say the food is very authentic; just by looking at the ladies cooking in the kitchen. They remind me of my grandparents. The food is not Spicy Hot, but they give you a variety of sauce to spicy it up to your liking. Although the gentlemen did come abruptly and did seem condescending, it is a personality of an individual in a foreign place. Some people are not as fluid in their communication as others and therefore try to say the right words is not as simple. I would give it a try with an open mind

Food was delicious! Would highly recommend to anyone visiting. Ordered the pad thai and it was…read moreamazing

The food is just not good. The sweet and sour soup was a salty beef broth with some nondescript…read morevegetables in it. The egg rolls were all paper with no stuffing. But the worse was the fried rice with pork. The rice was not fried.... it was a mushy steamed rice and salty. We were hungry and we ate it, but it wasn't enjoyable Wish the restaurant well, but it has a long way to go to be even a three

This was absolutely terrible. I understand there was a wait time with large parties but this…read moredoesn't excuse salt water broth and chewy beef. We gave this place a chance since it was close to our hotel and they advertised ~11 franc noodles. On the menu there was no noodle option even on the separate menu we asked for and ended up paying 19 francs for lukewarm noodles. The broth was just soy sauce and water and the beef was boiled in at least 500 degree temperature because I couldn't even chew through it. Please listen to everyone and don't go here unless you enjoy inedible food.