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    Shanghai 3

    3.3 (12 reviews)
    ModerateChinese, Vietnamese, Thai
    Open 10:30 am - 2:30 pm, 5:30 PM - 11:30 PM

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    The famous specialty duck
    Risa S.

    The most delicious Chinese food I've ever had! Everything we tried was delicious. I was told that their specialty was the duck and it did not disappoint! The roast duck was just crispy and moist enough and not too oily either. The curry was delicious as well, a bit spicy but not overwhelmingly so. The fish was also splendid! I'd recommend this place to anyone who is looking for some delicious Chinese food in the city!!! Additionally the setting was gorgeous! The entire theme felt very luxurious and rich, and the staff was very attentive and friendly. The aquarium tanks were mesmerizing with so many tropical fishes! The location was perfect as it was just one street off the lake so we were able to enjoy strolling by the parks afterwards!

    Veggie bee hoon (left) and sweet and sour pork (right).
    Sarah B.

    So as the previous reviewers have noted, the interior of this place is pretty fancy. Definitely comparable to fancy Chinese restaurants back in Asia, though nothing like what I've seen in the States. There's a freaking aquarium in the place, though no, that's not where you get your seafood from. (I've been at places where we're allowed to pick the fish we want for dinner, so this isn't me making some offhand remark.) I would say the food here is hit or miss - and I don't mean the quality varies, but rather that what you pick matters. To get the "authentic" experience, you need to order what Chinese people would actually order, otherwise you're stuck with the Swiss-ified Chinese food (I ended up with that the first time I went to this place, though I don't remember what it was that I ordered anymore). The bee hoon (I believe it's called the Chinese noodles on the menu - in German, "Chinesische-Nudeln gebraten") - pretty much the only thing my mom will order here - is pretty good, though extremely oily - maybe that's what makes it taste so good. The veggies are crunchy and delicious and gives the impression of the dish being healthier than it is, but let's not talk about wishful thinking for now. What I have to rave about, however, is the sweet and sour pork. I cannot tell you how many times in the States and in Europe I've seen people order something sweet and sour, but the meat is NEVER cooked right. Proper sweet and sour pork is crunchy - you do not throw un-battered slices of pork into sweet and sour sauce and call it "sweet and sour pork" - this is the wrong way to do it, and also, it's horrible. This place does it right, because the pork is fried with a crispy batter, and then doused with sweet and sour sauce. The addition of bell peppers to the sauce is still very American/European, but that's not a big deal. The couple of times I've been here, I've found the service to be quite friendly. Your meal is kept warm by plate warmers. It's a nice touch, really.

    The aquarium

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    4 years ago

    Wonderful place with great food and a beautifuly decorated restaurant. They had lots of options for all kinds of vegetarian options as well.

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    Song Pi Nong GmbH - Drunken noodles!

    Song Pi Nong GmbH

    3.9(8 reviews)
    0.7 km
    $$

    We decided to give Song Pi Nong a try after reading the good reviews on our first night here at…read moreLuzern and Switzerland. The restaurant itself is quite small and at dinner time only one single staff at the front. We had a wait a bit before she was able to clear the table. It also took her a bit of time before they were able to take our orders as there were couple other tables in front of us that just sat down. Despite the initial slow service once our food got here everything was good. The portion size was quite nice the white rice was definitely bigger bowl than I expected. The quality of the food was quite nice about what I had expected very comparable to good Thai restaurants here in NYC. The price was definitely a shock at first as with most restaurants here in Switzerland however compare to other places it's quite modest at around 20-30 CHF for main entrees. Definitely a good choice if you looking for Thai food here at Luzern. Better to ask ahead if you're a larger group however as the place is rather small probably only sits 5-6 tables total.

    I'm not sure why their rating isn't very high. We ate lunch here today and the food was wonderful!…read moreEach dish was beautifully presented and flavorful. So, if you find yourself in this high traffic tourist spot, don't be afraid to try Song Pi Nong! If your experience is as good as ours you'll have a great one!

    Photos
    Song Pi Nong GmbH
    Song Pi Nong GmbH - Nya Jang - grilled beef with chili sauce

    Nya Jang - grilled beef with chili sauce

    Song Pi Nong GmbH

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    Pho Mai

    Pho Mai

    4.0(4 reviews)
    39.1 kmKreis 4

    I was so giddy to see so many Vietnamese food options in Zurich. After 2 weeks in Europe I craved…read moremy mom's food and this was the next best thing. After seeing bun rieu (crab noodle soup) on the menu, I was excited as it's one of my favorite noodle soups! Being in the middle of Europe, I went in with low expectations. The toppings and accompanied veggies and herbs were lacking, but I'd expected it. What I was not expecting was how authentic the flavors were! The broth had that crab and shrimp paste flavors and they even had the authentic soft and creamy crab paste which not too many restaurants get it right. My husband had the bun bo hue, the same dish he had at the other restaurant, Saigon, from 2 nights earlier. He preferred the other restaurant's BBH over at SG. I liked the flavor of the broth at Pho Mai better, but the toppings were better at SG's. Instead of beef shank, Pho Mai used rare beef steak (typically used for rare stead pho). Overall the flavors for both dishes were well done. If they'd just put a little more effort in putting in more toppings (especially for the BBH as it always come with multiple proteins aside from beef slices) it would take this restaurant to another level. But I can understand why they'd cut corners as their menu is quite extensive with many dishes and it seems they're also short-staffed.

    Very cozy and authentic vietnamese restaurant. Best one in…read moreZurich so far! Very nice service, fair prices and good portions. Make sure to try: Caphe Sua Da (viet. Ice coffee) Or the Sing To Mang Cau (soursop smoothie) Banh Cuon Bun Bo Hue Banh Xeo Che Banh Lot

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    Pho Mai
    Pho Mai
    Pho Mai

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    Shanghai 3 - chinese - Updated August 2026

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