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    Restaurant du College

    3.5 (17 reviews)
    Open 11:00 am - 12:00 AM (Next day)

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    Mosaic Resto Lounge

    Mosaic Resto Lounge

    4.0
    (3 reviews)
    1.1 km

    I went here for a baptism When you walk in the place is…read moreabsolutely stunning, the place is big enough to hold an event. This place is a oriental/Mediterranean vibes The service was amazing and the employees are really nice. They have a nice bar. The mezze selection was really big, the food was good, my favorite was the fattoush, the cheese roll and the chikoufte. The dessert was to die for. This place is perfect for groups and also event like bridal showers,baptism and birthdays. When I went they had a live singer which was good. The music is so loud tho, you could barely hear yourself talking but all together this place is something you should try at least one.

    We were looking for a place to go out and eat with friends and had heard someone tell us about this…read moreplace, so we decided to give it a try. Only one word sums up our experience: OUTSTANDING. As soon as you walk in the decor and cleanliness of the place is remarkable. The staff are super friendly, always smiley and at hands reach. Then the food. Omg the food. I was so happy I hadn't eaten all day as I was able to over stuff myself cause I couldn't stop eating. They say you eat with your eyes and the chef in the back knows how to please your eyes and taste buds ! If I had to say one small "negative " remark it would be that the table was a little small for all the food brought . This place does allow shisha smoking, but there are no "clouds of smoke" and it doesn't smell very strong, so you truly get to enjoy the meal without feeling chocked up like other places. Will definitely become one of our go to places.

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    Mosaic Resto Lounge
    Mosaic Resto Lounge
    Mosaic Resto Lounge

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    Damas

    Damas

    4.7
    (510 reviews)
    5.0 km
    $$$

    Top 5 dining experience of my life! We started with the fattoush, which turned my salad-hating…read morehusband into a believer. We followed that up with the batata harra, which were spicy, acidic, crispy little morsels of perfection. We rounded out the meal with the lamb and hummus dish, along with the filet mignon and little pickled peppers. Everything was perfection. Beyond the amazing food, the restaurant itself was beautiful and service was friendly, attentive, but never intrusive or annoying. These guys are doing everything right. I don't know when I'll be back in Montreal, but I can promise I will be right back here when that happens.

    5:45 pm dinner on the patio, with nicholas as our server. the outdoor patio made for a relaxed…read moreearly evening setting, while the interior has a much more dramatic, intimate feel, with dark wood, ornate hanging lanterns, patterned tile floors, warm lighting, and rich middle eastern inspired details. it has a distinctly upscale and atmospheric feel that suits the restaurant's refined take on syrian cuisine. service was impeccable throughout the meal. nicholas and his team was attentive, professional, and genuinely on top of everything without being intrusive. the pacing was well handled, and we never felt neglected or rushed. the level of service definitely matched the upscale setting and was one of the stronger parts of the experience. we ordered the meat platter for two, which was $220. the meatballs were easily the standout for me, juicy, flavourful, and probably the best part of the platter. the beef was good, but the prime rib was overcooked and the chicken was quite dry. at $220, i honestly expected more, particularly from a restaurant with this level of reputation and positioning. the uneven cooking was disappointing and kept the platter from being the highlight it should have been. the fattoush salad was much more successful. it was light, fresh, and refreshing, with plenty of herbs and pops of pomegranate. this was actually my favourite dish of the meal. the freshness and acidity worked especially well alongside the richer grilled meats. the grilled octopus was another highlight. it was tender, nicely grilled, and had a good texture without being tough or chewy. overall, the experience was a mix of excellent service, a beautiful setting, and some genuinely memorable dishes. the fattoush, grilled octopus, and meatballs were all standouts, while the prime rib and chicken fell short of expectations. the impeccable service and atmosphere certainly elevated the evening, but given the $220 price tag for the meat platter, i was expecting a more consistently impressive meal.

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    Interior
    Interior
    Rack of Lamb
    Rack of Lamb
    Hibiscus sipper

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    Hibiscus sipper
    Pizza Bouquet

    Pizza Bouquet

    4.7
    (24 reviews)
    5.7 km

    Montreal now has world class pizza! After many years of coming here and being forced to eat…read morepoutine, smoked meat, great steaks, and Canadian interpretations on various cuisines ... I now have a pizza option that rivals the best of NY, New Haven, and all the rest! Pizza Bouquet is labeled as a hybrid of other styles (NY and New Haven) and they are spot on ... more leaning to the NY version. This is exceptional pizza created by an energetic and passionate staff. I have only been there once, but in that short visit it was obvious that the pizza reflects the people that work there ... creative, fun, unique, and welcoming. They sell several great pies and actually offer both slices and whole pies. I ordered a pepperoni and hot pepper pie but as I sat there I had to get a slice of their upside down pie. While they were both outstanding, I have to say, what I cannot stop thinking about was that upside down slice. That was freaking magical. I would eat it there through because of the complexity and nuances of the actual pizza. Do not let this one sit ... trust me. Overall, this is a destination pizza in my book ,,, welcome to the world of pizza relevance Pizza Bouquet ... you guys do it right. Special shout out to the lovely ladies that danced through the entire preparation of my pie. Loved everything about this place!

    New Montreal style pizza…read more Considering I've not heard of or tried "old Montreal style pizza"; just sayin'. The crust, similar to the NYC pie. Thin, gently crisp, some chew and char. Easily foldable. Follow it up with just the right amount of quality ingredients are brought together in just the right proportions with quirky flair. Upside down pizza (cheese first, sauce on top) or stranger still, a double carb potato pizza. Speaking of, the potato pie is so good. All the ingredients from a potato mille feuille with a hit of fresh rosemary and grana padano atop the well made crust. Rich, creamy, nuff said. Equally good the mushroom with its "mushroom cream" (think a thin duxelles) base, rosemary to season and meaty creminis and motz to round it all out. Finally the sopressatta. I mean, come on, who doesn't love a cheese pie made even more complex with goat cheese, honey and grana padano? Sold by the slice or whole 18 inch pie. Inexpensive. Is it better than the NYC pie? No. But it's definitely not as boring either.

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    Pizza Bouquet
    Potato slice
    Potato slice
    Pizza Bouquet

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    Restaurant du College - italian - Updated August 2026

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