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    Red Lobster

    3.1 (104 reviews)
    ModerateSeafood, American
    Closed 11:00 am - 10:00 pm

    Order Red Lobster Takeout or Delivery

    Red Lobster Photos

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    RED LOBSTER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Bar
    Henny N.

    The food was really good! I had Maine lobster tail with their signature Garlic Shrimp Scampi. If you can't find it in the menu because It was on Monday Special deal. Not sure how long it will last. They cook the shrimp and lobster just perfect! The entree came with their Cheddar Bay Biscuits which is good too. I ordered brownie Overboard. I was originally want to try their new dessert, which is Strawberry Cheesecake but they don't have it. But the brownie overboard was also good. The brownie wasn't warm but I want it to go so that's fine. The only thing is when I visited, they were not too busy, so it's bit calm and not noisy, which I like. only two more people beside myself in the section but the service a bit slow for me. While waiting for my food, I was looking at the menu again and I think the unlimited shrimp is not bad. I'd probably like to try that one next time.

    Nautical gauge
    Gloria L.

    We came to Red Lobster on St. Patrick's Day when all the other restaurants were doing corned beef and busy. We got in to Red Lobster after just about 10 minutes (waiting for next shift group to get in). We hadn't been to a Red Lobster in 6 years. It was Lobsterfest. So the menu was big. We chose the Bar Harbor Lobster Bake and the Ultimate Feast. We share all the plates so we get a little of everything. We got Caesar salads, baked potato and a cup of clam chowder on the side. The Bar Harbor Lobster Bake was very good with shrimp, mussels, scallops and Maine lobster tail over linguine. The linguine and seafood was cooked perfectly and was delicious. The Ultimate Feast was also very good. It had shrimp, snow crab legs and lobster. My only negative was the lobster were so tiny, it made me feel bad. I would have skipped it. I don't know who harvests the tiny ones but it's sad. They say they are 'committed to fishing practices that are intended to help protect and preserve the lobster population and other marine life for generations to come'. The shrimp are a combination of wild-caught and farmed in what has been awarded a Best Aquaculture Practice. In face, they partnered with Monterey Bay Aquarium Seafood Watch program. The program is part of the aquarium's initiative to improve the sustainability of global fisheries. We have to be aware of where our food comes from so it's a good thing for Red Lobster to do. Our server was wonderful. She was nice and excellent at her job. Service really makes a difference to customers. The food was good. Overall, it was a good experience. I would never do lobster again here but the shrimp was very good.

    Endless Garlic Shrimp Scampi, tequila lime shrimp, and more.
    Mindie J H.

    Shrimp was awesome and cooked to perfection. We were excited to try all of the flavors and our server was very attentive and brought them to us very quickly and fresh. It was very clean and comfortable with low lighting and soft music.

    Decided to take my BFF out to dinner at our favorite place, Red Lobster!!
    Renee H.

    Juan was an amazing server, everything was hot and just as we ordered. Her and I both had snow crab legs and the hubby had the all you can eat shrimp feast! Juan knew just when to come around for more!! Thanks for singing happy birthday to the birthday girl!! Will see you again soon!!

    Judi A.

    My Son & Daughter-in-law took me out to dinner @ Red Lobster. The Waitress Christine was just awesome!!! It was truly an honor to have her as our Waitress!!! We ordered appetizers, HAND-BREADED CALAMARI Topped with banana peppers. Served with marinara, & WHITE WINE & ROASTED-GARLIC MUSSELS Sautéed with tomato and green onions. Served with grilled artisan bread. . For our dinners my Son had ULTIMATE FEAST® Tender Maine lobster tail, North American snow crab legs, garlic shrimp scampi and Walt's Favorite Shrimp, sides BAKED POTATO & CRISPY BRUSSELS SPROUTS Daughter-in-law had KUNG PAO NOODLES WITH CRISPY LOBSTER Hand-battered, fried lobster tail with noodles tossed in a sweet and spicy soy-ginger sauce with edamame, cabbage, crispy onions, cashews, and green onions. My dish was, ADMIRAL'S FEAST Walt's Favorite Shrimp, wild-caught whitefish, clam strips and bay scallops, all fried to a golden-brown. Sides cole slaw & fries.

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    2 months ago

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    3 months ago

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    1 year ago

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    11 months ago

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    1 year ago

    Amanda was an excellent server. Food was great! Will definitely go back. Great weekly deals.

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    1 year ago

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    2 years ago

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    2 years ago

    I did get takeout order and it was good!!!! I like red lobster,been there many times in 25 years

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    1 year ago

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    4 years ago

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    3 years ago

    Long wait, Terrible service. rude manager . My shrimp were wrong . Stay away .I was over charged

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    4 years ago

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    2 years ago

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    6 years ago

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    4 years ago

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    3 years ago

    great service! Eyvin went over and above what would be expected in a Red Lobster! attentive and nice personality.

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    Riverhouse Waterfront Restaurant

    Riverhouse Waterfront Restaurant

    3.8
    (935 reviews)
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    Awesome fresh fish, waiter Kevin is the man. Got us in quickly with no reservation on Mother's Day!…read moreThe view AND great food FLO-RI-DA

    I'd read mixed reviews but why pass up a casual dining place on the water?…read more I found a parking spot close by and opted to walk instead of taking the xl golf cart that they offer rides to the restaurant. It's hot out and there's a breeze and the restaurant is at a marina so lots of boats to look at while walking. When I entered the restaurant I told the desk I had a reservation and I was immediately seated. The waiter asked if I wanted a drink as he dropped off the menu and I said I'd like a minute - a place like this you really need to soak up the view. When he returned with water I ordered a draft and a couple half size happy hour appetizers to start. The oysters were good - decent size, not briny and they came with lemon, horseradish cocktail sauce and a tiny bottle of Tabasco. The conch fritters were very good, I especially liked the sauce they came with. They were crispy on the outside and soft and pretty good flavor on the inside. Decided on the fish bites appetizer for the rest of today's meal - the fish came out quick and was hot and tasted fresh. Service was great, food good.... If there's any negative it's that maybe the fryer oil is not at temp or needs changing as all the fried food seemed a little darker than I expected....still tasted good though. I'll definitely be back - had a couple good suggestions from the waiter that I can't wait to try.

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    Outdoor dining.

    Red Lobster - seafood - Updated June 2026

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