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Red Lantern

3.4 (341 reviews)
ModerateChinese, Seafood, Soup
Closed • 4:00 pm - 12:00 am (Next day)

Red Lantern Photos

RED LANTERN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Red Lantern

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Potstickers
Valerie A.

Red Lantern has been our go-to for some time when we visit Thunder Valley. We came again just before a concert at the Venue recently. It was really busy so we are glad we booked a table. Definitely book ahead, especially if there is an event. We like to share some appetizers and fried rice and we did the same as usual. Pot Stickers, Soup Dumplings, and the Yang Chao fried rice. The soup dumplings were definitely the best and our favorite of the night. The Yang Chao fried rice was good, a generous portion that tasted fresh and had lots of shrimp, but it did seem to be lacking somewhat in flavor. We used the chili sauce, and had to keep asking for more - finally the second time they brought us a bigger portion. The pot stickers were fine but probably our least favorite. We definitely left full and food was fine, but the service was not as attentive as usual and it wasn't as great an experience as we're used to. But still worth 4 stars for the consistency and the variety on the menu.

Shanghai Dumplings
Trish E.

Reservations for four via OpenTable. Fong was our server and did an amazing job tending to our table. The food arrived and did not disappoint. Great meal and cocktails.

Love the baby bok choy..
Amy O.

12/11/25- Came down a day early for my son's graduation.. Made reservations and luckily we were seated with a server who had waited on us long ago..(he even remembers our names).. Went with half a duck and the braised tofu and bok choy.. Sooo good when you missed breakfast and lunch! Glad we had a delicious meal!

Outside
Grace J.

Picked up the roast duck, Hainan chicken, and pork for a to-go order. It's a nicer sit down restaurant inside the casino if you want an elevated meal vibe. You'll have to wait a while for seating as it's a popular spot. Otherwise, great atmosphere!

Garlic crab
Ann H.

I attended the dinner to promote the gold bar whisky. I enjoyed all the drinks. My favorite was the lychee cocktail. The sashimi and scallop appetizer was so good. The main dish was just okay. The fried rice lacked flavor and only contained a small amount of eggs. The wagyu was overcooked. I enjoyed the flavor and the tenderness of the duck. Although, the sauce was just okay as it was quite sweet for my liking. The dessert was just okay as well as I do not prefer dense chocolate cakes. Overall, this was still a fun experience sampling the whisky mixed drinks.

Roast Duck
Ben L.

This spot is located inside the Thunder Valley Casino. The wait was 20 mins for dinner. Service is quite swift and the food is above average.

David O O.

Our favorite chinese restaurant when we come down from Reno. The food is excellent and the atmosphere authentic. Service is spot on and prices are reasonable. Check it out.

Mongolian Beef
Sherry Z.

The salt and pepper calamari was really lacking in flavor. Super bland. The mongolian beef had a good tender texture and flavor. Rice is an additional $4. Overall it's just so so

Lisa W.

Not knowing how busy the restaurants would be 2 hours before a concert we were lucky to even grab a spot at the bar at Red Lantern (we had to wait 30 mins stalking the bar in wait). While we waited, however we met a lot of other concert goers all in a fantastic mood as we were all ready to see a fantastic R&B concert. The ambience inside is really spectacular. And let me tell you those bartenders know how to pour a drink way better than inside of the casino I'll tell you that. The bartenders were efficient and nice. There wasn't a lot on the vegetarian menu, but we did enjoy some tasty tofu and vegetables with rice.

Jackie K.

Service was fast and friendly but didn't explain the menu and we had to ask questions like what the soup of the day was, how to order, etc. we ordered appetizers of chicken wings and then most of our group of 6 ordered the $35 pp option where you get 1 egg roll, 1 potsticker, an entree and pudding dessert ... the appetizers were good, the soup was soup of the day - a sour soup that was just okay - I would have preferred a different soup not so spicy. I got the chicken chow mein which was yummy and a huge serving. The mango pudding was bland - no taste other than the whipped cream and it was kind of hard on top like it was sitting in a fridge. The price was a bit high and gratuity for our group of 6 was added on to our bill. Our visit last year was much better than this visit so maybe an off night.

Nel S.

Had a great experience dining at the Red Lantern before seeing a show at the venue. Definitely would recommend making a reservation online ahead of time, which can be done for as small a party as 2. We had great service and enjoyed the Trip Appetizer, chicken with broccoli, and chocolate bonbon. The wine selection was decent and the Chardonnay and Zin we tried was excellent.

Fernando J.

Went out to do old folks things at the thunder Valley casino, played BINGO, we didn't win, but after hours of intense play we were hungry and head over to red lantern inside of the casino.... the ambiance was a classy Chinese restaurant that had the high class look and feel of a Vegas resort without the high prices. The service was nothing short of spectacular, and the food was phenomenal! I think their orange chicken may have been the best I've had, but the spicy basil chicken was my favorite.

Danielle G.

We Never have anything bad at red latern it's probably the best Chinese food in the area!! And you get to hang out in the casino after!! The services is also great

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3 years ago

Great place! Good food. Good service. I will dine there again! Good concert venue too!!

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Thunder Cafe - 03.04.26 white toast

Thunder Cafe

3.5(309 reviews)
0.0 mi
•$$

Decided to check out Thunder Cafe before attending the Freestyle Explosion concert with another…read moreYelper friend, May A. We actually tried a different spot at first but the wait time was almost 2 hours which would've gone past the concert start time. We got seated immediately in a booth although the place was busy with lots of customers. Clean tables though May had to point out to the server to wipe off her seat and the server was very accommodating.. I ordered the reserve prime rib dinner with baked potato and veges. She ordered the blackened grilled Atlantic salmon with rice pilaf and veges. We shared a small piece of each other's order. The meals were delicious!! The blackened salmon was very tasty and the prime rib was very tender and juicy, plus dipped in au jus sauce. The server was very attentive and courteous checking in often on our requests. Good experience overall.

I've been here a few times now with family. Their prime rib is really good, but I feel like the cut…read moreis too thin sometimes. I recently ate here and got the parmesan cheese bread with marinara and cowboy burger. The food was good and service was great. It was crowded though since everyone was coming out of a show. My food came out pretty quick and my server brought out my drink refill and ranch quickly. I enjoyed my burger and the cheese bread was great. The fries are seasoned perfectly well also. The cafe itself can seat a lot of people and there are booths and tables that you can sit at. They also have bakery and dessert items in the front as well. You can pay with your comps here.

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Thunder Cafe - Inside

Inside

Thunder Cafe - Americano pizza.  Good.

Americano pizza. Good.

Thunder Cafe - 03.04.26 All-American Breakfast

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03.04.26 All-American Breakfast

Dos Coyotes Border Cafe

Dos Coyotes Border Cafe

3.1(50 reviews)
0.1 mi
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Great counter service (thank you Christopher). Standard yummy grubs from Dos Coyotes that one…read morewould expect, with the exception of both burritos ordered were wrapped in such a way that you take a few bites and you're eating all meat, next bite? All beans... end of the burrito is pure guacamole. They must have wrapped it sideways. I was pleased with the wait time for both ordering and receiving food. There were patrons dining but the kitchen was well staffed so things moved quickly. Everything tasted great, even if... separately.

4/3/2026 I wanted crispy tacos. I was told the tacos only…read morecome with shredded meat and deep fried (like at Jack in the Box). Wow! My friend ordered some kind of fish taco plate. I also ordered a taco salad to go. The salad was to have no beans. We sat and waited for our meal. When they came, the fried beans were bone cold. I took the whole plate up to the front counter and explained that the beans were cold. Everyone behind the counter just stood and looked at the plate. One man said, "cold?" I said, "Yes, cold". I couldn't understand what he didn't understand. He spoke fluent English. Everyone was still just standing and looking lost. The young man turned slightly and pointed while saying, "They came out of there". Where he was pointing, I had no idea. I said, "Wherever they came from, they're cold". By this time, I'm through with the game, I turn and walk away with the plate, sit down at the table and scrape the beans to the side. A person comes and sets a small bowl of beans on the table. They weren't much better. Garbage! Next ..... I've never had white mushy rice with Mexican food. I pushed that to the side. It was awful! We decided to pack it up and leave. Next ... The taco salad had almost a cup of black on the bottom. The bottom of the shell was saturated. Don't they know, a salad should have lettuce. There was enough lettuce for 3 burgers. I'm talking McDonald's type of burgers, so you know it wasn't much. Maybe a cup at most, and it was shredded so, it was sprinkled over the top of the beans and covered with at least a cup of cheese. There was a few chopped olives and tomatoes. The meat was old, dry and tasteless . What a tragedy! I even went and spoke with some casino employees. They said it wasn't a good place to eat. I should have investigated before hand. **The best thing about the meal......It was over quickly!

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Dos Coyotes Border Cafe - Inside dining room

Inside dining room

Dos Coyotes Border Cafe - To Go

To Go

Dos Coyotes Border Cafe - 7.8.23 - My California fish tacos w/black beans

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7.8.23 - My California fish tacos w/black beans

High Steaks

High Steaks

3.9(737 reviews)
0.1 mi
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Waitress 5*****. Server 5*****. Rest of the staff 5*****. Salmon was cooked to perfection. The…read moreskin came out crispy but not Burnt. The salmon tasted great with a nice texture-pretty solid yet soft when bitten. For $54 tho, I was expecting it to come with a little side dish like steamed vegetables or rice pilaf, but it was just the salmon in the middle of a big plate. It's a good thing that we bought a side of broccolini. I can't really say much about the Filet Mignon. With a price tag of $78, it was not worth it. What made the Mother's Day experience memorable was the staff from the greeter to the person that sat us, and the waiter and server (Rachel and John I think) were all pleasant and welcoming and made us feel like they were doing their part to make our experience a memorable one. I do plan on coming back tho and try other dishes.

Been to High Steaks several times, and they never disappoint. The food is consistently phenomenal…read more Tonight, my husband and I decided to sit at the bar and just enjoy some drinks. The bartender was super friendly and attentive. I had the Queen of Hearts ( fruity, spirit-forward blend featuring pisco, amaretto, and crème de cassis, balanced with raspberry syrup) and he stuck with a Jack and Diet, both made perfectly. We couldn't leave without sharing dessert, so we got the Lemon Cheesecake (Lemon Curd, Raspberry Butter Crust, Chantilly Cream, and Raspberry Sauce). With just the right balance of sweet and tangy. If you're looking for great service and awesome food in Lincoln, this is definitely the spot. We'll be back again soon.

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High Steaks - Private dining room - The Sierra Room

Private dining room - The Sierra Room

High Steaks - Turkey pate & pickled cranberry pate amuse bouche

Turkey pate & pickled cranberry pate amuse bouche

High Steaks - Sweet corn and lobster chowder. Huge portions even split.

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Sweet corn and lobster chowder. Huge portions even split.

Omakase Por Favor - On the half shell.

Omakase Por Favor

4.6(225 reviews)
1.5 mi

This was my second time visiting and I felt compelled to leave a review. I do not post reviews very…read moreoften anymore, since my ex stalks my yelp and always ends up at the places I review but this place truly deserves the recognition. (Yes I hope he reads this lmao) Both times I have visited, the staff has been incredibly pleasant and personable. The food is absolutely chef's kiss. I love the Classico Tostada with shrimp. The chili oil adds the perfect touch. I also tried the ensalada de elote and it was delicious. It was surprisingly filling and satisfying all on its own. The cocktails are unique, which I really appreciate. I have tried several now and every one of them has been excellent. The Lincoln location is small and intimate. I have not visited the Midtown location yet, but since I live in Sacramento I will definitely make it there at some point.

The concept at Omakase Por Favor in Lincoln is really cool; the fusion of Japanese and Mexican…read morecuisines reminds me of a high-end fusion spot I've tried in Vegas. It's a very modern, small restaurant, and the bar seating is definitely the focal point of the space, though the overall vibe felt a little cold with minimal decoration. I'd love to come back to try their full omakase experience eventually, but the service was a real letdown. Even though we were the only two people in the restaurant most of the time, we felt like an inconvenience. At one point, I said out loud that we were ready to order; the staff including our waitress stopped for a second, looked at us, and then just went back to what they were doing without acknowledging us. It was as if we were on her time, and she was making it clear that she would get to us when she felt like it, not when we were ready. The wait for food was also way too long. Despite being the only ones there, I waited about 40 minutes for my ceviche mixto bowl ($22). For a raw dish that requires no actual cooking, that kind of delay in such a small space is hard to justify. We also had the broiled oysters ($15) and oyster shooters ($5), which were solid. I noticed the drink menu didn't have many sweet cocktail options, so I asked if they could make me a lemon drop instead; and they granted the request. ------------------------------------------------------------------------ The food and drinks are great, but the service and kitchen speed really need to be more attentive to match the quality of the menu.

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Omakase Por Favor - Inside restaurant

Inside restaurant

Omakase Por Favor - Octopus  paired with Shiraz

Octopus paired with Shiraz

Omakase Por Favor - Oyster shooter with wasabi tobiko

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Oyster shooter with wasabi tobiko

The Chef's Table

The Chef's Table

4.5(2.1k reviews)
3.2 mi
•$$

The dining area ain't fancy. The servers are nice, thorough, friendly but not polished. The prices…read moreare fair. The food is REALLY GOOD. Bold flavors, expert preparation, pretty on the plate and generous portions. Bambie had the 1/2 chicken fried southern style. Crispy ouside, soft and moist inside. Side of mash potatoes, side of perfectly sauteed carrot slices. I had a cesar salad. Fresh, crisp, again a big portion. The dressing was a perfect blance of creamy, piquant and a tad peppery. The croutons were crisp and flavorful. Best Cesar salad that I've had in years. My main dish was the pork carnitas tacos. Topped with heaping mounds of shredded cabbage. Creamy sauce on the cabbage. A side of mild-ish chipotle salsa served on the side to pour on the carnitas. The tacos were so big that they were almost too unwieldly to hold. But I persevered and gobbled them like there is no tomorrow. Satisfying. A big hungry guy will be perfectly happy after polishing off the plate. Wine selection is small but has the usual good suspects in the reasonable price range. Mostly California wines. I live 2 miles from this place. Tonight was my first visit. Oh yeah I'll be a frequent return customer. Highly recommended.

WOW- what a wonderful place! My wife and I decided to try it out. They had good reviews. We now…read moreknow why. The first person we met was Franklin. We had no reservation and ask the tables were full. He said we could sit at the bar immediately, so we took him up on it. I asked about an old fashion and he said it was his favorite and a specialty of the place. He was right! Next we met Brett, the mixologist. My wife got a vodka cranberry and I got my old fashioned. I asked about the whiskey and he said it was Whistlepig 10 year. Next we asked Franklin about special dishes and he suggested the southern fried Mary's chicken with bacon gravy , which my wife ordered. I ordered the bacon fig jam burger with Brie cheese. Of course we had to have the pesto fries! Everything was 5 stars! We also met Q and Graham . Every single person we met was very friendly and welcoming. We also met Nate. He was at the bar and a regular here. Very nice as well. My wife and I both agree this will babe one of our favorite, go to places.

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The Chef's Table - PBJ Burgers!!!

PBJ Burgers!!!

The Chef's Table - The unreal PB&J Burger.

The unreal PB&J Burger.

The Chef's Table - 5 oz Filet Mignon

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5 oz Filet Mignon

Red Lantern - chinese - Updated May 2026

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