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    Red Knot Restaurant

    3.2 (58 reviews)
    Closed 12:00 pm - 6:00 PM

    Red Knot Restaurant Photos

    RED KNOT RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for groups

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    Recommended Reviews - Red Knot Restaurant

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    Shrimp Pizza
    Chelsea D.

    *Review from a visit pre-COVID19* My fiancé & I absolutely LOVE this place! We love to sit outside overlooking the golf course! It really is stunningly beautiful. When it's a little chillier out or when we go later in the evening, we sit at the tables with FIRE PITS. Yes, FIRE PITS! All you have to do is ask your waiter/waitress to assist in turning on the fire (which can sometimes mean they get a propane tank & hook it up to the table - don't worry it's very quick to set up but worth it). We got the Shrimp Scampi Pizza which unfortunately I don't think is available anymore! So sad because it's the best non-conventional pizza I've ever had. * PS If you are planning to go with older folk, pregnant women, or kids, I suggest being dropped off at the valet entrance on the side of the building closest to the Parkway. There is a steep walk up to the restaurant along the golf course that may be a little difficult for them. It's also the same area where golf carts will be passing you, FYI.

    The large chunk of lettuce stem in my cesar salad.  Fabulous!
    Tracy M.

    We would have given this restaurant one star if not for the waitress and manager. The tables outside were all full but there were only 4 tables inside with people dining. There was also some sort of golf outing which filled the bar area with golfers. There were a lot of servers standing around but still service was very slow. We ordered our drinks and waited 20 minutes to get them. The waitress did apologize and tell us that they were very backed up. (Hence, the second star) I ordered a dirty martini and got a martini glass full of yellow liquid which tasted like vermouth and olive juice. It was awful. I told the waitress and she suggested that I order something else. I told her that all a dirty martini consisted of was vodka and a splash of olive brine. She came back a few minutes later and told me that the manager was making my drink so it would be better. The manager brought me my drink and apologized. She was very nice and the martini was much better. (Again, the reason for the second star) Now onto the food. I had the cesar salad- it was very bland. And it also had a giant chunk of the stem included in it. Yuck. My husband ordered the fried calamari. It was very tender but tasteless and the marinara sauce tasted like tomato paste with sugar added in. He also had the cheddar burger. The bacon was so incredibly salty- it almost tasted old and the meat in the burger was bland. After all was said and done, we spent $72 for a bland salad, tasteless fried calamari, a flavorless burger and 3 drinks. We will definitely cross the Red Knot off our list.

    Jesse B.

    I go to the golf range here a ton and sometimes I pick up lunch. It's always pretty good even though a bit over priced. Today I literally paid $18.50 for a salad, $8 of which was for adding the four slivers of chicken on the salad. Oh and by the way there are 5 ingredients in this salad, one of which being cheese, and they forgot that. Yeah, no thanks.

    Perfect night
    Kathy V.

    What a beautiful night - service is good and food is excellent - sitting outside - what a sunset.

    Patio view

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    10 years ago

    Went for drinks & appetizers outside. Great atmosphere, food & drink! Service was outstanding with Joe S. as our waiter. Highly recommend!

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    Page 1 of 2

    Ask the Community - Red Knot Restaurant

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    Review Highlights - Red Knot Restaurant

    Had the Cuban sandwich with French fries which was cooked well and was very flavorful...

    Mentioned in 2 reviews

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    Vine and Oak Tavern - Crispy Chicken Sandwich

    Vine and Oak Tavern

    4.1(188 reviews)
    2.5 mi

    Beautiful and upscale restaurant with modern, sophisticated touches. My husband and I have been…read morehere several times for brunch, and most recently we hosted a private event in the main dining area. Everything was fantastic - from the early stages of planning to the day of the party, our event coordinator Isabel helped make the entire experience seamless and stress-free. On the day of the event, everything went smoothly. The food was absolutely delicious and our guests commented how friendly and attentive the service was. We have no complaints and are very grateful to the entire team for making our event so special. We look forward to returning again soon!

    This is a lovely, upscale restaurant that's great for special occasions. It's spacious, with high…read moreceilings and cloth upholstered seats. To start, our table shared the burrata. It was light and fresh. For my main, I had the avocado toast. This was a unique preparation with hummus and almonds. The bread was quite soft. It was tasty and filling. The accompanying crispy breakfast potatoes were excellent. Perfect texture with a nice crisp bite. The portion sizes of all of the dishes were very generous. Our table also ordered the tres leches french toast, chicken waffle, and pappardelle, and everyone was satisfied. A couple of people ordered sides of eggs and bacon and they were able to accommodate that as well. To drink, I had a couple of the non-alcoholic cocktails. They were both quite good. For dessert, I loved the creme brûlée, which was smooth and creamy, with a crunchy caramelized top layer. Our waiter was patient and prompt with requests. We really enjoyed the meal!

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    Vine and Oak Tavern - Bar area

    Bar area

    Vine and Oak Tavern - Arugula salad with steak

    Arugula salad with steak

    Vine and Oak Tavern - Banana Bread Pudding

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    Black Sheep Bar And Provisions - Grilled oysters

    Black Sheep Bar And Provisions

    4.4(80 reviews)
    3.6 mi

    LOVE the vibe here. It's cozy but upscale. The lighting is perfect, and the happy hour even…read morebetter. I'm commenting solely on our happy hour experience. My colleagues got the lobster roll + champagne and I got the "sliders" with a side of truffle fries. They had happy hour prices for drinks as well, so we got a few glasses of wine and cocktails. The happy hour prices are a great deal. Especially the lobster roll + champagne!! Service is very quick. The staff attentive despite the crowd. The sliders were the biggest (pleasant) surprise. They were HUGE. Almost the size a full size burger. One of the owners stopped by and laughed that it was the only size buns they had --- but it's seriously such a great + tasty deal! Honestly would come back for these happy hour sliders alone! Overall we had a great time here. Haven't tried any of their main dishes, but judging from happy hour alone, this place is one to return to.

    They change the menu everyday. I came for the red snapper, but they gave me half a filet. The size…read morewas so small that I ended up ordering two entrees. Dunno why it's appetiser sized. I came here before last year and they gave you an entire red snapper. Hit or miss depending on what's on the menu. Better for meat than fish. I didn't like my chicken Milanese which I ordered after my bite sized red snapper meal. Like if I'm ordering food, I at least want 1 filet size, not half a filet!!

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    Black Sheep Bar And Provisions
    Black Sheep Bar And Provisions - Beef cheek

    Beef cheek

    Black Sheep Bar And Provisions

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    La Colina Mexican Cantina - Mexican cheesecake

    La Colina Mexican Cantina

    3.9(70 reviews)
    2.6 mi

    Medium to large venue that sits at the corner of a Main Street. Metered street parking on the main…read morestreet & limited parking on the closest side street. Typical "Mexican" restaurant interior with both high top seating & standard table seating. Staff were friendly and efficient, drinks were nice a strong. Food was good and this place could definitely be a local spot to go to on a whim. We had Quesadillas de Birria, Volcano Burrito-which they cut up and classify it as "sushi burritos," and Margaritas. It is important to note that the complimentary chips and salsa were good. Everything was good and I would suggest if someone was asking for something in the area, albeit I would run back here on a normal day. Nothing against the venue, please do not think that, it's just not my overall preferred type of food. Grades: Complimentary Chips & Salsa: B+ Quesadillas de Birria: A Volcano Burrito: B+ Margarita: A

    Came to La Colina Mexican Cantina on Halloween and had such a fun experience! The staff got into…read morethe spirit with the cutest little costumes, and we even got to vote for our favorites. My partner and I tried the margarita flight which did not disappoint. For dinner, we had tostadas, the enchiladas in the green sauce, which were flavorful and satisfying, and we finished with churros for dessert sweet, crispy, and just what we needed to end the meal. The vibe was lively and welcoming, I loved the art they had inside. The staff was attentive and friendly, and the food and drinks did not disappoint. Definitely a spot I'll be coming back to.

    Photos
    La Colina Mexican Cantina - Cranford

    Cranford

    La Colina Mexican Cantina - Quesadilla chingona

    Quesadilla chingona

    La Colina Mexican Cantina - Mexican sangria

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    OU LA   - Lamb Chop appetizer

    OU LA

    4.7(72 reviews)
    8.1 mi
    Locally owned & operated
    Women-owned & operated

    Will definitely be returning I'm going to start there! Definitely a nice spot for date night or…read morecatching up with friends. I didn't see much space for huge parties but be mindful and make the reservation in advance. Went for an early dinner at around 6:00ish and was seated immediately. Service was on point. Now for the food. The seasoning was immaculate. We did try the griot app (not pictured) and it was very flavorful. The Rasta pasta dish was seasoned appropriately and provided a comfortable heat. If you are used to typical heat of pikliz then you may find the spice level was at a mild level which paired nicely with the passion 75. The drink tasted more like a spin on a mimosa but I was wish the passionfruit was from the fruit to bring in the tartness - still good. The cheesecake was pretty standard. The glaze on top balanced out the creaminess well.

    My family and I love dining out and were excited to try this restaurant for my husband's surprise…read morebirthday dinner. We had a party of 13, and for all of us it was our first time there. A few of my guests are very familiar with Haitian cuisine, so we were really looking forward to the experience. Unfortunately, I was immediately disappointed when we arrived because there was no customized/pre-booked menu prepared for our party as discussed beforehand. When I asked about it, I was told they were unsure what happened and no menus had been printed. Because of that, I had to ask the server to verbally explain the dinner selections and sides to everyone. Now for the food: The Ou La wings were delicious, and the crab cakes were excellent so flavorful and moist. We are familiar with soup bouillon, but unfortunately this version was not enjoyable to us. It had a very tangy taste that seemed off. For entrées, the griot was served with diri djon djon, fried plantains, and broccolini. The griot itself was good, but the plantains were fried extremely hard. This entrée was also supposed to come with salad russe, but that was missing. The salmon was delicious overall, although a few guests felt it was very dry. The mashed potatoes and broccolini were good. I also asked for pikliz, which was excellent and had the perfect kick to it. The drinks were definitely delicious and strong. Dessert was another disappointment because the crème brûlée I had pre-booked was unavailable. I ended up trying the carrot cake and almond toasted cake, which were okay. I will say our server was very sweet and attentive throughout the night. The restaurant itself was also nice and clean. However, the food took quite a while to come out, especially for a dinner that had been pre-planned in advance. Overall, there were just too many hiccups for an event that was booked ahead of time. While there were some enjoyable dishes and good service, I personally would not recommend this place for a large party or special pre-planned event.

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    OU LA
    OU LA   - Prime steak

    Prime steak

    OU LA

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    The Coupe Cocktail Bar - Delicious meats and amazing olive oil drizzled on the crustini

    The Coupe Cocktail Bar

    4.6(104 reviews)
    11.0 miStapleton
    $$$

    Very Chill Vibes…read more The coupe is one of the only places in Staten Island you can go to get real cocktails after hours. They have great mixologist that actually take pride in their work. I got a Sazerac with cognac, I usually get that but this time they didn't have Pierre Ferran for they only had Ansac. I personally don't care for Ansac so I believe it totally changed the taste of the drink. The bartender could tell. I didn't like it and he asked me about four times " Are you sure I change it? It doesn't matter." I'm like if you're gonna ask me that many times then let's change it. So I got a sidecar and that was fire.

    I love this place. It feels like a secret place cause if you don't know it's there you might walk…read morepast it. The drinks are great and priced fairly. The bartender made a special drink for my friend since she was unsure of what she wanted so we told the bartender to make her something special. The ricotta and honey spread was fantastic I absolutely loved it. The staff was nice. The ambiance was beautiful and quiet but still lively with music in the background loud enough to hear but not overpowering. Very nice place. Almost want to gatekeep so it doesnt become too crowded but I really do think it's only fair to give them their flowers and a very nice review! 8/10 recommend.

    Photos
    The Coupe Cocktail Bar - Front bar area

    Front bar area

    The Coupe Cocktail Bar - Custimi with ricotta, black berries, fig, and honey drizzle. Slap a slice of the meat from the meat platter and you have a party.

    Custimi with ricotta, black berries, fig, and honey drizzle. Slap a slice of the meat from the meat platter and you have a party.

    The Coupe Cocktail Bar - Bartenders choice

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    Bartenders choice

    Red Knot Restaurant - tradamerican - Updated May 2026

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