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Red Ginger Suntree

3.4 (209 reviews)
Open 11:00 am - 9:00 pm

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S10. Peking Duck (Half)
Sky L.

There are few places in town that offer whole fried snapper, crispy Peking duck and Shanghai noodles. Ok, who am I kidding, there is only 1! Red Ginger! Peking Duck is one of my favorite foods EVER! So knowing they carried this got me to stop by REAL FAST! Crispy skin, with juicy brown meaty goodness that melts in your mouth. So many delectable things to choose from on their vast menu... we just couldn't decide so we just ordered... well, everything we couldn't choose between. The service was kind, and attentive. They were even able to make some customizations upon request. The atmosphere is inviting and the establishment was very clean. Crispy wontons with sauces were the complimentary appetizer. They might look simple, but the sauces had so much flavor! Loved this little surprise. The wonton soup was truly the best I can recall ever having. The wontons were huge and the broth was like a warm hug. The whole snapper was SO crispy. I could eat that everyday honestly. Super tender white meat (but be careful of the bones if you have never had it! Not a meal to be rushed.) The beef and broccoli was also excellent! And red ginger has been the only place we have found that have crispy Shanghai noodles (my husbands favorite) I truly can't wait to go back! There were so many other tantalizing offerings on their menu to try!

Boat for 2
Jessica S.

Nice service and atmosphere. Restaurant smelled good when we entered. Sushi was good, chicken dishes were just ok. Appetizers off the new menu were delicious

Menu
Michael ..

New chef's table in neighboring YanZi is awesome. You shouldn't skip it. Red Ginger is great but this is better.

Michael M.

So it's been a while since my last review of Red Ginger. Lately instead of dining in I have ordered take out. I'm not talking sweet n sour chicken, broccoli beef, or shrimp in lobster sauce. I'm talking Peking Duck and they do it very well here. At Red Ginger they make very nice soft but still very moist pancakes which you roll your Duck in. I like to lay them flat and coat them with the hoisin sauce. I add the desired amount of Duck with skin and then top with a little scallion for texture. I like to roll it up with one tucked end to hold in the sauce and then chow down. I enjoy some steamed rice with my peking duck and when I'm dining in I finish the meal with some green tea ice cream. If I've thought ahead, and I'm doing take out. I pick up some Häagen-Dazs green tea ice cream at Publix.

Christina S.

With first day of school was anyone guilty of stress eating today?!? . What is your go to comfort food? Mine is is either burger and fries or #chinesefood . Red Garlic hit the spot with their shrimp in lobster sauce ! The lunch portion was 6 huge shrimp with a salad and a side of #lomeinnoodles or #friedrice . It was everything this anxious momma needed! . #firstdayofschool #comfortfood #foodie #brevardcounty #spacecoastliving #melbourne #eats #yummy #shrimp #supportsmallbusiness #supportlocalbusiness

L Pineapple Shrimp  S1. White Snow Shrimp
Eileen W.

Oh my goodness! How have I missed this place? What a delightful little restaurant in a strip mall that serves an amazing variety of Chinese dishes. My friend and I had a real decision to make considering everything on the menu sounded delicious. I had the pineapple shrimp and my friend had the snow prawns. The lunch comes with your choice of egg roll, soup or salad and either white rice or fried rice. We both opted for the egg roll and fried rice. My pineapple chicken was listed as "spicy " on the menu and it had just the right amount of spice; not mouth burning but subtle. My friend liked the sauce on her snow prawns so much that I thought she was going to lick the bowl. A nice little bowl of fried wonton with a dipping sauce is served as you take your seat. I will definitely be back to try some of the extensive items on the menu. Both lunches were less than $20 which was within my budget. Go and enjoy. You'll be glad you did.

Shrimp with Pineapples
Charlotte S.

It was really good. Early bird specials from 3-6 pm, we were here on a Sunday. I had the Pineapple Shrimp w Pork fried rice & egg roll. Husband had Red Ginger Spicy Chicken, white rice & egg roll. Portion sizes were generous and everything was delicious. Server was friendly and available to answer all our questions. We will be back.

Macedamian Shrimp.... I want some more!!!!

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12 years ago

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11 years ago

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14 years ago

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13 years ago

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12 years ago

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6 years ago

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12 years ago

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12 years ago

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Grace H.

Thank you so very much for your feed back!

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8 years ago

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7 years ago

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14 years ago

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11 years ago

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5 years ago

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7 years ago

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8 years ago

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8 years ago

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7 years ago

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5 years ago

This place is awesome there food is great so is there style looking expensive I recommend it

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10 years ago

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8 years ago

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6 years ago

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7 years ago

Best Chinese food I have had in a long time, great staff and fast service and so very clean restaurant! will be a regular customer!

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6 years ago

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8 years ago

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13 years ago

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8 years ago

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9 years ago

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7 years ago

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7 years ago

Food was barely warm and poor tasting. The dragon roll was horrific. Friend was sick all night after eating takeout from here.

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9 years ago

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Page 3 of 6

Ask the Community - Red Ginger Suntree

Do they have combo plates with traditional Chinese food ( roast pork chow mein, chicken with broccoli )?

Yes-so many options.

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4.3(324 reviews)
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American style Chinese food with iconic history in the area…read more Food: 4 Atmosphere: 4 Service: 4 Cost to worth it rating: 4 (most apps under $10 and dishes under $20) Opentableable: no, need to call for reservations Highlights: - Mongolian beef: packed with flavor steak slices with a kick. 4.5 stars - Egg roll: large and crispy with fresh ingredients inside with slices of chicken and cabbage and carrots. 4.5 stars - BBQ pork: tasty small plate appetizer with thin slices of pork devoid of much fat. 4.25 stars - Chow fun: thinner version and not oversauced. 4 stars - Duck: didn't have a full Peking Duck spread but a half duck with enough meaty pieces and a few standard boney ones. My son gobbled it up. 4 stars - Atmosphere: big room with lots of photos of visitors on walls (featuring many astronauts), dim sum baskets on the back wall, and red lanterns hanging from the ceiling. - Service: very nice waiter from China and saw Tely eating at a back table towards closing time Midlights: - Sizzling steak: steak was tender but an odd texture and the sauce was very salty. 3 stars - Fried rice: bit plain and pork wasn't the cha sui pork I was expecting. 3 stars - Lemon chicken: chicken breast pieces were large thin slices but didn't have much flavor in the sauce. 3 stars Lowlights - Black bean sauce fish: I've always had this with a white fish and believe this was salmon which I don't care for. 2.5 stars - Very popular so need to make reservations way ahead of time. They only had 8pm available few weeks ahead for a Tuesday night.

We came for lunch and the dinning room was very full. We were set quickly offered menus and water…read more Our waiter was outstanding helpful with the menu and quick to suggest menu selections. The Hot and Sour soap was very good. The owner very hands on was mingling with the customer. You could tell many of the customers are regulars as they greeted each other by name. We will definitely be back.

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This was not planned, or I might have skipped based on the Yelp reviews. But the stop simply…read morecoincided with a map location to watch the air show away from the beach. Then I saw the Chef special board and was like what is going on in here? The intrigue of the Miami wings and the tile fish taco special was too much for this foodie to pass up. I got a table within a minute or two and sat down on the beautiful dock side on a gorgeous day. We enjoyed all kinds of aerial acrobatics, two baby dolphins cruising around, but the real star was the food. I had a mahi-mahi Caribbean bowl that was simply outrageously flavored, it was definitely on the sweeter side, but I have no complaints. The Miami wings were a knockout, even though they were an entrée we had them as an appetizer. It was the perfect amount for two to share. I can only say that everything else on the menu at our table had fresh fish and was awesome. I definitely recommend this place for the vibe, which is sort of upscale beachy, and the best coastal dining menu without the prices of high rent locations in the city limits. This was a quieter location, on the water, great service, and I will admit that I kind of fell in love. Can't wait to go back to this foodie heaven! Keep changing it up chef!

This has been one of our favorite places for a long time and while still good, the quality seems to…read morehave gone down a bit. Great atmosphere, live music, good service. Lots of options on the menu. However our more recent visit the fish was overcooked and the food not as tasty as usual. Portion sizes were also smaller. Was still enjoyable for the atmosphere but not as good as we used to love!

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Zen Dumpling

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What an awesome restaurant. I visited here for date night. There was about a 30 minute wait and…read morethey texted me when the table was ready. The decor of the restaurant very much embodies the name. It gives all the zen vibes. I love that you can see through the glass the chefs making the soup dumplings. The service was spectacular. We were walked through the menu and everything was thoroughly explained. I started with a glass of the house pinot grigio which was crisp. We ordered several things so we could try an assortment of menu options. The beef pancake roll was yummy. The sampler of the soup dumplings is the way to go. It gives you option to try 6 flavors. My favorites were pork and chicken. They were so fresh and beyond flavorful. Also, we ordered the Mongolian Beef plate that comes over rice. So much meat and very good. The bao bites were yummy. This was more than enough food for 2 people plus plenty of leftovers. I thought the whole experience of dinner was fantastic.

I finally checked out Zen Dumpling in Waterford Lakes. When you first walk in there's a kiosk where…read moreyou can join the waitlist. The estimated time was around 20-25 min and we got seated fairly quickly. A few minutes later the wait time increased to 45 min, luck was on our side. We ordered soup dumplings to start and for entrees we got the noodles and fried rice to share. The soup dumplings were delicious and even more with the sauce. The noodles were tasty but the rice was okay. Everything came out fairly quickly. I'm definitely coming back to enjoy other items. I liked the experience and the place, it was pretty chill.

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For an Orlando dining experience I'd have to give this place a 5*. Overall service, environment,…read moreand food was very well executed. Is this the kind of place that a compete with the top tier of NYC/CA, yes but not at the same level. Cha Siu Pork - This was truly legendary. Tender, perfectly cooked. Duck - Flavor was alright, felt a bit muted. Skin wasn't that crispy. Spicy chicken - flavor was very good. Rice was decent. Nothing too memorable.

Came here with a reservation on a busy Sat night and the place was packed. Servers were attentive…read moreand seemed to know the menu We ordered the a ton of stuff from the amazing fried calamari, wonton soup, steamed giant oyster, Peking Duck , fried rice and lobster with ginger scallion sauce as well as the sea bass. Highlights for sure was the calamari which was perfectly cooked and crispy, Peking duck was spot on and skin was perfect with juicy meat. Wonton was house made you can tell and it was awesome. I was disappointed with the steamed oyster as it was well cooked but the taste overall was just not for me. Lobster was also a let down. You could tell it was frozen or not too fresh. The meat was sticking to the shell which is a tell tale sign Overall a stellar meal , I would just avoid some of the dishes above but otherwise it was great

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Red Ginger Suntree - cocktailbars - Updated May 2026

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