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    Razzoo's Cajun Cafe

    3.4 (479 reviews)

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    RAZZOO'S CAJUN CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Razzoo's Cajun Cafe

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    Bryan M.

    I love me some Razzoos. The food is always great. The staff always friendly and welcoming. The restaurant is a nice vibe and clean

    Cool ceiling decor
    Meagen M.

    Customer service is always amazing every time I come to this location. I truly enjoyed dinner tonight with my family. We were greeted at the door and wished well as we left the restaurant. The ambiance of the restaurant is pretty cool! The history and art displayed on the wall is pretty capturing. The bottles with lights/ the cool animal decor is nice! It really pulls you in to make you feel Cajun vibes! Even the music is a vibe! It's soulful blues! This establishment is in a shared parking lot with another restaurant but there is plentiful of parking. The visit is always amazing! And the food is always fresh! And appetizers are flavorful! Our waiter was pleasant I hate didn't get her name but she was kind and patient and took our orders and gave full details of the menu. I will definitely be returning!

    Main bar
    Jeff N.

    Have not been here in a few months... New menus and dishes...and waitstaff changed. Food and service was great. 2 of us ordered the stuffed chicken $13.99 good portion flavor was on point. The other ordered stuffed shrimp Glad to see they added more lower priced options as we usually order the tricky fish (which by the way is excellent) but $18 Can't go wrong trying this place

    Inside
    Requel P.

    I haven't been here since I was living on the Northside. So it was nice to be able to revisit again. The hostess greeted us and offered to throw away our empty cups we wanted to dispose. Then she showed us to our seats. It's very spacious and nicely decorated as if you're on Bourbon St with music playing in the background. I ordered their popcorn shrimp with cheese grits. It came with some kind of sauce but I didn't care for it with the shrimp. It was good on the hush puppies tho. I did ask for a different sauce similar to a remoulade sauce and that was good.

    Pecan praline Southern Bread Pudding
    Sam F.

    We came for one thing! The bread pudding! Can't loose when you chose the bread pudding for dessert. We ate next door and walked acrossed the parking lot to grab this sweet treat. It never disappoints. So next time you pick razzoos don't forget dessert!

    Seafood Combo Platter
    Cristina B.

    Great food, great atmosphere. Cheyenne provided amazing service and was very attentive. This was our first time but will definitely be returning.

    Crawfish

    The crawfish here was so disappointing. No seasoning and just had a bunch of water at the bottom. Clear looking water it was not appetizing. Service wasn't great either. Disappointing as the first two times we have been here it was a better experience.

    Efrain G.

    When I got there, I noticed it was kind of hot inside. It took a while for the hostess to come get me seated. I wanted to sit towards the back where it was cooler, but there were some tables that were not cleaned up yet . They seated me towards the front, close to the entrance where it was hot. Throughout the whole time there I was sweating almost like as if I was eating hot peppers. I noticed two food runners that were making mistakes and delivering food to the wrong tables that happened twice, but my server was great! She did everything she could as far as I'm concerned! It took a while to get my appetizer and I finally got it with my drink that was flat. When I ate my appetizer, I asked for a water with lemon instead of a fountain drink. I think management should take a sip out of every one of those soft serve dispensers so they can taste what they're serving before the servers get blamed. When I got the main course. As you can see, my green beans could've been a little more than not .The pork chops were tiny and I did get a of steam vegetables In the same size bowl as the green beans. They treated the gravy like cane's sauce very small serving and the gravy didn't have any flow almost had the consistency of mashed potatoes. I think that if I was given a choice or even notified of how small those pork chops were then I would've added a couple more pork chops with more gravy. I left unsatisfied. And like I said, the server was good. She did what she could that was within her control. But I think in today's times for Restaurants to survive, they need to serve customers with something that will wow them to want to come back. I don't eat out very much but every once in a while, I'd like to enjoy the fruits of my labor. I was craving Cajun food and someone at (work) recommended this place to me! I threw those vegetables on the plate so that in my mind I can convince myself that I'm getting a lot of food but it didn't work. I mean, look at the piece of bread that they gave me! Sometimes these people think they're doing us a favor we're paying good money and they need to shell out some good food. I never saw a manager come up to me and asked me if I was OK or how I was doing. i'm not asking for something for nothing! I very rarely complain about restaurants, but It was just payday and I wanted to go out and enjoy some Cajun food on my first time visit to this place that was recommended to me. I would have to think long and hard to think about gracing the doors of that place.

    Micheal W.

    This was my first time visiting Razzoo's! I started off with the boudin balls, which were OMG delicious! They were perfectly made and fried! The dipping sauce was so good that I wish I could've bottled some up and took it with me! The waitress was very polite and attentive. I didn't have to wait or ask for anything! I don't remember her name but she was the young tall, light skin complexed African American girl. I ordered the stuffed chicken breast(I'm a non seafood eater). I appreciated the bold flavors, unique spices, and hearty portions that are characteristic of Cajun cuisine. Their green beans were one of a kind too! A lot of Cajun restaurants pride themselves on using fresh, high-quality ingredients to create their dishes. The combination of flavorful seasonings and rich ingredients along with the wonderful service made this a very memorable dining experience. The daiquiri packed a punch too!

    Chicken, roasted potatoes, green beans, and garlic bread
    Vena W.

    Good food, good service, and good drinks. When you want a taste of New Orleans this is the spot. Food is seasoned perfectly and the atmosphere is that straight out of Louisiana.

    Hush Puppies, Cajun Tricky Fish, Po'boy
    Nate J.

    This place has really amazing food. I usually get seafood, though I've tried their other food and it's just as good. The service is always really quick and accurate as well. The ambiance does a good job of blending Texas and cajun, so I'd recommend this place to anyone from out of town and locals alike. The last time, we got the cheese dip appetizer, po boy, and cajun tricky fish. We also got the hush puppies. Pretty much everything on the menu is some variety of spicy, as to be expected with cajun. Even the hush puppies were made with jalapeño. It all turned out really good and has always been surprisingly affordable. Their drinks are top notch as well, lots of house specials for the mixed drinks.

    Chicken Fingers

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    6 months ago

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    7 months ago

    Food was very bland. I see why they filed for bankruptcy. It also did a number on my stomach!!!

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    11 months ago

    Great service at bar with bruzzy and the food appreciate the hospitality. Good drinks and speedy service

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    1 year ago

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    1 year ago

    They have great food, cleaning establishment and a full bar. A nice view over the water. I really like it here.

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    1 year ago

    Great food and service!! We have been several times and no complaints!! Service was excellent too.

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    2 years ago

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    1 year ago

    Ashley was an amazing server and served my table with gratitude and manners. Would recommend this spot to family and friends

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    Page 1 of 12

    Ask the Community - Razzoo's Cajun Cafe

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    Whew, what a wonderful lunch I had here. On my continues search of good eats near my home, I came…read moreacross this place on Yelp and was met with delight when we walked in. I had never been to the previous address, but the interior design was so lovely we chose to sit at the new bar. Kady, the bartender (forgive me if I spelled it wrong) was such a doll the whole time waiting us. She kept the chips (touch of louisiana we enjoyed) next to her for refills and made the most twisted hurricane I've had. Definitely walked out clinging to my man lol. We tried the crawfish dip which came with two types of bread, though both went amazing with it. I ordered the lobster ravioli with a side of hush puppies and my old guy ordered the lamb chops, well done, with gumbo (we don't eat pork) and stuffed shrimp. Everything was so damn great tasting. I mean, damned good tasting. My only flaw was the roux could've been a little thinner, but that is absolutely it. Fabulous timeeee and I'm so recommending.

    So they've moved. From Market Street to the space Next to one of my favorite cafes (PB)…read more Parking lot not full on an Easter Weekend. Despite a pretty empty restaurant we were told that only the bar and outside were available. And unlike many other places, they said this bar only allows 21 and older to dine in the bar area, which means only the outside for us. This being a cold (because of the wind) and cloudy morning. Sigh. Asked for a kids menu and was told it's only for 12 and under. Got the evil eye from the hostess when I said my kid qualifies. Then I offered to show them her ID and they backed off with smiles even. The complementary potato chips kind of tasted like Chips Oman. At least they weren't stale and it's a nice addition while you wait. The kiddo got the kids catfish which was just a pretty small piece of fish. Fries were good. Side fruit consisted of strawberries pineapple and red grapes. No drink included. Had to chase down the staff to get some tartar sauce. I wanted a Po Boy but was told they don't offer it on the weekends. Asked about beignets and was told it's only for dessert. Sigh. Decided to get the pork ribeye fricassee. The flavor was good but boy was it salty. Almost like they dropped a whole shaker of salt on it. Good thing there was some rice to counter the effect. Otherwise it would be inedible. So after our meal we had access to the desert menu and got a half order of beignets (4 pieces). They were ok. The dough on these is pretty thick though. Not sure if that's standard but I'd prefer light and fluffy. Soft opening was just the day before. So I think they're trying to find their stride. Water girl was on it though so kudos to her. Waiter was meh. Had to go in and fetch him a few times as they don't come outside much, especially when you're the only one out there. The bar area is small but the bartenders are nice. They have a sectioned off room in the back which might be good for a larger group. Place is kinda small overall though.

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    Cormier’s Kitchen - Club sandwich and fries

    Cormier’s Kitchen

    3.7(131 reviews)
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    Went in with family to order to go. Was greeted immediately and checked on constantly . Our wait…read morewas about 20-25 mins but once we received our food 10/10 . Staff and environment felt friendly and homey. Waitress made sure to check our food was correct herself . Can't wait to go back and try more items ! They also have to go margaritas that are very good! Fish hot and crispy , will probably add more cream sauce next time!

    This place is everything you could hope for and more! The atmosphere is warm and inviting, with a…read morefriendly vibe that's only enhanced by the regulars--a true testament to the amazing staff and incredible food. Whether you're dining inside or on their lovely, fresh patio, you're in for a treat. For sports fans, this is a dream! With at least 13 TVs playing games, you'll never miss a moment of the action. The waitstaff strikes the perfect balance between attentive and laid-back, making every visit feel seamless and enjoyable. Now, let's talk about the food--absolutely phenomenal! The crawfish macaroni is rich, creamy perfection, and the catfish (fried or blackened) is packed with flavor. Don't skip the hush puppies or the boudin balls--they've got just the right kick of spice. And the bread pudding? Warm, decadent, and unforgettable. Bonus: My coworkers and I discovered you can split the lunch-sized club sandwich with fries between four people--it's delicious, filling, and such a great deal! We'll definitely keep coming back and can already see this becoming one of our regular spots. If you're looking for great food, great service, and a great vibe, this is the place to be. Highly recommended!

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    Inside of Boudin balls

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    Bluewater Seafood - Spring - Potatoes, Corn.. and Crawfish!!

    Bluewater Seafood - Spring

    3.9(495 reviews)
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    We came to Bluewater Seafood because Babe was craving seafood, and let me tell you... this…read moreexperience started off a little shaky but managed to pull itself together. We were seated at immediately, but after sitting for a few minutes with no greeting, I realized something wasn't right. I had to walk back to the hostess stand to let them know we hadn't been assigned a server. Turns out, we were seated in a section that didn't even have a server until 5:00 PM. That's not a small oversight--that's a breakdown in communication at the front. Now, to their credit, once our server stepped in, things started to turn around. Drinks came out quickly. I ordered my usual Long Island, and I loved that it was served in a branded mason jar--cute touch, definitely added to the vibe. (Still wondering if I was supposed to keep it or not ) We started with appetizers: The crawfish pistolet was the standout. Flavorful, rich, and honestly the best thing we had. My only complaint is they needed a little more bread to balance all that filling. The fried green tomatoes were cooked well and the portion was generous (almost two whole tomatoes), but they were under-seasoned. I had to add salt and rely on the sauce to bring them to life. Now let's talk about the menu--it's huge. We're talking seafood, burgers, fried chicken, boils, ceviche... everything but the kitchen sink. And while options are nice, it does make you question how fresh everything really is when a restaurant is trying to do that much. Overall, this place felt like it was trying to recover from a rough start--and partially succeeded. There are definitely some highlights (that pistolet!), but also some inconsistency that keeps it from being a full win. Final verdict: 3.5-4 stars. Come for the seafood favorites, but they've got some tightening up to do on service flow and seasoning.

    We sat on the patio tonight and the weather was great. The patio ambiance was relaxing there were…read moremany TVs on the patio. Heaters and fans. Inside is nice amd decorated as well. Service is good. And the food is good. We've eaten here many times and we enjoy it. We have tried many items on the menu and have liked most.

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    Vee's Kajun Kitchen - Fried ribs

    Vee's Kajun Kitchen

    4.1(12 reviews)
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    The Blonde Wings are sooo goood! That's my favorite thing to…read moreget whenever I go there. Yumm

    It's a food truck…read more It's a good food truck. That means fancy seats, lights, and menus are not here. You are outside, so respect the sun. The pricing is pretty decent. The one person inside the truck who took my order and served me my food was really nice. She informed me of what items she currently had, made suggestions based on what I felt like eating, and smiled the entire time she serviced me. This isn't someone claiming Louisiana roots from 5 generations ago when their kin folk lived on the Louisiana side of the Texas-Louisiana border. She's from the East Bank of New Orleans, and you can hear it in her speech. Let's get to the nitty gritty... the food. Overall, I tasted enough spice and quality to warrant going back to explore more menu items. I was definitely pleased to know that she served fried ribs, considering I've never had those before. Out of all the fried items I had, which ranged from fries to oysters, nothing was fried hard, and nothing was burnt. I will give this place more of my money. Side note: The pecan candy lady that makes the pralines for this establishment is okay as well. She makes a firm textured pecan candy. Some people may not like that, but I'm a fan. It is not overly sweet. For the price point, I would expect a thicker piece, but that may be because I'm spoiled by the pecan candy maker in Dallas (check my reviews of some time ago). All in all, come here and find something to chew on. I think you'll be as pleased as I am.

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    Razzoo's Cajun Cafe - cajun - Updated May 2026

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