This place is right outside our sub and I have been anxiously awaiting their opening. I finally…read moremade it in and I am thrilled. We had the ravioli, stuffed shells, vodka sauce, and their amazing cannoli, along with a few dog treats for my puppies. The staff was friendly and helpful, but the food was the star. I had my doubts about taking it home and popping it in the microwave, but everything turned out great. Everything is perfectly seasoned and the dogs love their treats. I can't wait to try the lasagna!

Maria is a very sweet woman. While I only met her on the phone and my husband picked up the noodles…read moreshe walked me through exactly what I needed to make my families Christmas Tradition continue. My grandmother started the tradition 80 years ago. This was my first year taking over the tradition. I come from a long line of amazing Sicilian cooks and I didn't want to disappoint. The only thing that would've been missing from my lasagna is home made noodles. So, I called Pasta E Pasta and they made my lasagna dreams come true. My Aunt Dora and Aunt Grace were so proud. It made me feel so proud to carry the tradition. Thanks so much for your help! I'll continue to come time and time again. Why buy prepackaged store bought when you can buy fresh right down the street?!

Old school Italian goodies. Get lunch or dinner and some…read moregreat ingredients. Don't forget about the great focaccia breads

You cannot understand how superior this place is until you come. It's above and beyond…read more Sandwiches? You haven't truly had a sandwich before unless you've been here. Everything else is a sad copy. Herbs, oil, meat. Omg the eggplant with rosemary ham is to die for. Adopt me! They have a full deli of meats, cheeses, Italian pantry needs, cold salads, veggies, and baked goods. We got a selection of their cookies. Most of them were shortbread texture, dry and crumbly. (That's my husband's favorite). It seemed almost as if the coconut macaroon was made just for me. What do you know, I didn't take a single photo. I guess I'll have to go back. Immediately. Oh My Lanta.

My good friend and I are 2 "foodie" ladies who went to dinner at Mangiabevi Urban for our…read morebirthdays. I am half Italian, so I was eager to dine here after looking at their menu. To broaden our experience, my friend and I split everything we ordered. Dinner was AMAZING....5/5 APPETIZER: "Burrata Camponata" A mound of this heavenly Eggplant Relish, severalthick slices of fresh Burrata oozing cheese, and a big mound of imported, freshly shaved Prosciutto off of the special shaver that sits in the dining room for the dishes that require this beautifully seasoned ham. Absolutely delicious appetizer! The basket of fresh Italian bread and olive oil for dipping was put to use with our glasses of Chianti and then enjoyed very soon as an olive oil topped bread base for our well-placed trio of this gorgeous appetizer. Next, for the salad, we chose to split the "Charred (on a hot coal grill !) Romaine on the grill Caesar Salad" with an anchovie garnish The perfectly seasoned croutons were made in-house, and so was their most divine (BEST I've ever had) Caesar dressing! We split 2 Entrees: Pasta Carbonara created in the imported, authentic, giant Parmesan wheel table-side Espresso-encrusted Prime cut sirloin steak Med Rare with roasted redskins and fresh, petite green beans. It was the most tender cut of beef with huge flavor, made even more so from the grill. It was perfection, simple fare, highest quality of ingredients, all prepared and presented beautifully. The staff were always attentive, though not smothering, and genuinely friendly with a ready smile. DESSERT: We split "heaven-in-your-mouth" x2 : a piece of Dubai Chocolate cheesecake and a serving of the Tiramisu. "Ecstasy," is all we could say as the perfect wrap-up to this gourmet trip to Italy Mangiabevi, you haunt me daily until I return.

Well, it took a long time, to long to get here but glad we did. We used to live and work in the…read morearea years ago but now a hour away, so it took some planning. Our dinner started with easy to make reservations for four for a Friday night. Once arrived we were promptly seated and introductions made, Annie was our server(and more). I had note seen the menu in over a year so I personally was delighted to see plenty of ocean going features, specifically the grilled Octopus, shellfish and more. Before the food everyone agreed on a drink. Everyone tried something different than the others. Drinks included a Chocolate Martini, Limoncello(homemade) like grandma made it) Martini, Tanqueray and Tonic and Makers Mark Old fashioned for me. Everyone agreed the drinks were just right. Annie was then asked to bring out some Grilled Octopus. A HUGE and thick long leg was then served. DELICIOUS! Dinner was ordered with some questions(by me). I was intrigued by the Black Linguine. Basically a fruit de Mare or shellfish but with white wine. I asked for a subscription to a spicy red pasta sauce, not available. However, my friends wife chose this and said it was delicious. My friend and also my opted for the table side Carbonara. Basically a long sting pasta with a cheese wheel at the table. The cheese gets heated up and then scraped and put into the pasta. Our cheese scraper was entertaining and put on a nice show. For me, I decided on the Branzino, which was served whole but deboned at the table, with sauteed spinach. From the first bite, I was in heaven. We then had a second round of drinks, the girls switched things up and went for Cosmos, us guys repeated what we had earlier. Lastly, we just had to have dessert and were we glad we did. Both couple opted to share with one another. Our friends chose the Profiterole which they said was delicious. However, everyone loved our choice; Nicciola Mousse Tart. This is a MUST get. I can't even describe it other than I should have gotten one for the road. This place also had some soft entertainment, keyboard player. So glad we made the journey here. Highly recommend it!

Still on top of their game! Do not pass by this place without a food order. Ribs, pizza, wings,…read moresalad, pasta and more. The service is top notch and the food is out of this world. Give it a try!

Stopped here was driving by and my son said he wanted pizza. So we have this place a shot. Just…read moreordered a couple of slices for my son for lunch. The slices were huge and my son loved them. When I entered the two staff were super friendly and informative. The place needs a cleaning Thats my only con. But great people nice pizza and more on the menu.

Hadn't been there in 4 years. Took 1 step inside and almost left. Looked back at my phone.Yes,…read morethat is my review. Yes, this is the same building, outside. Not so much inside. Walked down a couple aisles thought "yep", this is the same place! It is so neat and well, organized; absolutely phenomenal! Had my arms full, turned towards the register. An absolutely beautiful young woman, Vivian, said she'd get me a cart, and verified they had done a complete makeover 3 years earlier. I must have been in there for at least 45 minutes. Staff were busy behind the counters and in the aisles. Everyone acknowledged my presence and offered their help. I scored BIGLY! The Musakhan* (chicken with sumac) didn't make it out of the parking lot. It was deeelish. That was a new dish for me. Yum... *I think

Employees are wonderful; helpful and friendly. The food is fresh and the meat is delicious. My kids…read moreand I love the fresh Kibbeh and Falafel. We come often and are so happy to support this market.

I hadn't visited since before Covid and remember having a lovely experience! My coworkers arranged…read morea group dinner here last week and it was still the same fantastic experience! They were great with accommodating our large group and our server was amazing! Everyone enjoyed their meal and everything was served quickly. They even gave us separate checks, which was super accommodating. I was never the biggest fan of gnocchi until coming here where the owner is making fresh ricotta gnocchi daily. He even came over to the table and checked in with us, which made the experience feel so much more personable! I ordered the eggplant parm and subbed for palomino sauce... it was incredible! Be sure to try the chicken gnocchi soup- SO good. The ambiance is dim-lit and romantic, but comforting and decorated like an intimate restaurant in Italy. They also have a great wine selection. I cannot wait to come back!

I absolutely love gnocchi (the entree) so was excited to give a restaurant that specializes in…read moredifferent types of gnocchi my business. There was a little hiccup -- no website or photos of the menu that I could find anywhere online. I realize I might be spoiled since the pandemic but not being able to even pull up an online menu (or quickly place a to go order online via Toast) feels like a missed opportunity, especially when they offer a full to go menu. When I called the business, the woman on the phone seemed confused about our dietary restrictions (vegetarian) and when I asked what she could recommend she didn't offer all the veg options on the menu to us, even after I clarified what I meant. She seemed annoyed that I didn't know what I wanted to order without having a menu. After going on yelp and looking for recommendations I was excited to try the mushroom soup... but it was sold out (another surprise since it was barely 5pm). Ultimately what we did order - palomino gnocchi - was very tasty and generous portion size so the food gets 5 stars but the attitude was a turn off. I did get a copy of the menu to post here so others don't have to relive my pain :)

We love Andiamo-Warren and their Showroom. There is no such thing as a bad meal here. No matter…read morewhat you order, it's delicious. My first beverage taste test is always a Cosmo and they outdo themselves here. Service is prompt and responsive without hovering, the vibe is gracious and welcoming, and the management should be running our country. This husband-and-wife team keep the entire operation running like a well-oiled machine (we haven't been here in nearly a year and the wife remembered and greeted us!). Great signage on 14 Mile Road so you can't miss the entrance, and just a couple of miles from I-75, there's plenty of free parking but also an excellent valet staff. We highly recommend!

The first time we came here it was amazing, so we figured we'd give it another try. Unfortunately,…read morethe second visit was not good at all. We got there right when they opened and were the first ones there, but still waited forever for our food. The service wasn't great, the food was disappointing, and overall it just wasn't the experience we had the first time around. Sadly, we won't be back.

We dined at the bar tonight due to a long wait list on a Friday night, the bartenders were…read moreattentive and timely. We had lots of questions that were happily answered. Chef Logan Robb for the Thai Menu was AMAZINGGGGGG. We had the fried egg rolls, chicken satay, and pad Thai. Great flavors! Would love to experience a Thai menu again!

This was my second time in Host. The first time I was…read moresatisfied with my food. This time I had the Thai Fish and it was extremely over salted.. The appetizers felt like out of a freezer and not made from scratch. Vibe its cute..Would not be back

This was our first trip to Pizzanos and we brought our 4 kids. The owner brought us a whole cheese…read morepizza for our picky kids. He was sooo kind. We definitely recommend if you're in the area.

Good Pizza + The Best I've Had MMM GOOD!!!…read more Been There 3 Times Always Good. Christmas Time Party Every One Enjoyed It Ask For Extra Got It!

Friendly hands on owner. We love the pizza and especially the sauce. I get extra sauce to dip the…read morecrust in. Our new favorite Pizza place.

Found this place because my normal pizza joint Hollywood pizza if you haven't tried it go is closed…read moreon Sundays. Hate trying out new places, but this one was a pretty good hit. Good job Carlos good pizza and they give you an abundance of toppings on your pizza and I also ordered. A calzone pizza really good....