Rasa

I've been to 416 Snack Bar many times, and it's one of my favorite places when I'm in the mood to…read moreeat a little bit of different things. Their menu is built around small plates, which makes it easy to order a few dishes to share or sample different flavors in one visit. My favorite item is the lamb sandwich. I order it almost every time because it's just that good. Another reason I love this place is that it's open late into the night. After an event or a night out, it's one of my favorite spots to stop for something delicious when most kitchens are already closed. I also like that the menu changes from time to time. There are always some familiar favorites, but it's fun to come back and discover new dishes as well. The atmosphere is another highlight. The space is small and intimate, with dim lighting, candles on the tables, and sometimes a DJ playing music in the background. It has a cozy, relaxed vibe that makes it a great place to spend an evening. It's one of those restaurants I find myself coming back to again and again.

After years of wanting to try this place and not getting in, I finally made it for a cute little…read moredate night. The vibes were cozy and romantic, the wine was flowing (they have an excellent selection) and the tapas were great. We tried at least half the menu, and the standout for me was the korean fried chicken. Everything else was good, only real miss for me was the flauta. Definitely would come back here!

Eggplant Sangwich Doubledown

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Reuben Sandwich

Hawker

4.7(60 reviews)

0.7 km•Kensington Market

Hawker is a cute little restaurant nestled in the heart of Kensington market. They serve…read moreplant-based Indian food, and the food is quite delicious. Plates are meant to be shared. We tried the mushroom, the biryani, the papadum and the gai lan, followed by a date cake. The delicate interplay of flavours is a delight to the senses. Service was prompt and friendly.

I made reservations and was genuinely excited to support this vegan restaurant. The space feels…read moreintimate and comfortable, with beautiful touches like fabric draping and dried herbs and flowers hanging from the ceiling. Alex, one of the owners, introduced himself shortly after we were seated, offering a warm welcome that immediately made us feel at home. The cocktail program is creative, with a thoughtful lineup of drinks, beers, and wines. We tried two cocktails--both delicious, though quite small for the price. A bit of a Toronto theme, it seems. We chose the six-course vegan prix fixe. Each plate was a true piece of art, crafted with precision and intention. You get to experience a range of flavors and techniques, though the dishes lean more toward tasting portions than filling plates. We left a bit hungry, and the pricing felt high for the amount of food. The best way to think of it is as investing in edible art--beautiful, expressive, and memorable, though not necessarily hearty. I'm not sure I'd rush back based on value alone, but I'm genuinely happy to see a vegan restaurant like this thriving. Grateful for the chance to experience it.

Open concept kitchen

EARTH oyster mushrooms, smoked corn broth, sesame

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Earth dish with oyster mushrooms

Bar Raval

4.1(354 reviews)

0.9 km•Little Italy

Good, actually great vibes. Food was tasty and if I went with some friends or a partner, it would…read morehave been even better. I went by myself and had the "we'll make you a cocktail." It was a tasty and easy to drink mezcal drink with a bit of chocolate and topped with a lime leaf. I had the steak tartare with mushrooms. It was fun and slightly vinegar-ed. I had pan con tomate and unfortunately, it was a bit bland. I don't think the tomatoes were sweet nor flavorful enough so I ended up putting the steak tartare on top. I also had their smoked sardine and egg and surprisingly, it was my favorite. The sardines were quite good! The waitstaff is nice and always ready with a smile. There's limited space and even more limited seating.. as in half the people were just standing because there weren't any chairs. Seems like a great (first) date spot and pre bar hopping restaurant.

We made a reservation on a weekday and when we arrived, our table was ready. The bar has both…read morecounter tables inside and heated patio. We were seated inside and enjoying the beautiful wood carved decorations. The drinks menu offers great variety of cocktails, wine, beer and liquor. The food menu includes great tapas options for sharing. The staff are friendly and the service is fast.

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White Negroni

Yuugi Izakaya

4.3(106 reviews)

1.1 km•Downtown Core

Super glad that this place is open late! Service was nice and attentive. I went around 11pm on a…read moreSunday and it was just me with another couple by the window. Really enjoyed the butter corn and miso glazed eggplant, those two were my favorite. (The eggplant was quite oily though. Eggplant likes oil and handles it well, but there was a bit too much.) I also got the sting ray, just to try. I've never had it before! It tasted and smelled like dried squid, but less chewy. One of their specials that day was their wagyu steak and I was a bit bummed by it. It was very fatty. Yet, it wasn't very fragrant. If I were out again with friends after a few drinks, it would be a lovely place to have some food. It's dark and calm and decorated well.

Really disappointed experience. Food came out slow and at different times. Cucumber salad was about…read more7 slices of cucumber. The curry udon had parts that were still ice cold (potatoes) and appeared to be microwaved. Found the string that kept the char siu together in the food. The only dish that was tasty was the karaage don. We also got the wrong dish, but let it pass because it was not a big deal. I couldn't help but feel the need to share this experience.

2.6 km•Financial District, Downtown Core, Bay Street Corridor

Yuugi sushi & Wagyu sushi

Yuugi Sushi and saba sushi

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Clockwork Champagne & Cocktails

4.3(35 reviews)

Food & Drink that I ordered was good overall. Love the decor and ambiance at the Fairmont and this…read moreClockwork lounge. - Salmon Rillette Eclairs - Good - Crispy Maitake Mushrooms - Not good. Too deep fried. If just fried without the batter would have probably been better. - Coffee - Good

I pretty much dined exclusively here during my three day stay! Having stayed at other five star…read moreestablishments I will say that Fairmont is winning in regards to the quality of the food and beverage offerings. I love the service that I've received staying at the Ritz Carlton but time and time again I will say that the food at the Ritz has been lackluster. Fairmont is definitely in another league. Highly recommend the Saigon margarita and the sea plane. I really also liked my black truffle omelette that I had for breakfast. I can't wait to come back to try the Earl grey pancakes and the Brûléed French toast. I hope they also will have pear nectar next time so I could finally get that pear mimosa that I was craving! Cheers

1.6 km•Bickford Park, Little Italy

Afternoon Tea

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Afternoon Tea

Bar Isabel

4.2(524 reviews)

So fun! A colleague recommended this place and I walked by yesterday night (a Friday) and it was…read morepacked! Fun vibes leaking out onto the streets and lots of chatter and conversation. I was able to score a table for 4 today (Saturday) for lunch and had a great vermut with some fizz. We had three adults and a little baby. We got the prix fixe meant for 2 people and added a few other dishes to supplement. The prix fixe included: Shishito peppers, simply roasted and topped with flakey salt Pan con tomate, better than the ones I had yesterday... the sourdough bread they make themselves in house. Think, crusty, topped with great olive oil. We ended up ordering a side of just bread and olive oil because we loved it so much. Papas bravas, a touch spicy. Lots of scallions. I thought they were just alright, but my friend devoured them. We chose the manchego over the chorizo (one of my friends is a pescatarian) and we enjoyed that. The star was the octopus and our additional order of the mushrooms with cured egg yolks. The octopus was so tender and yet crispy at the tentacles. The mushrooms were just scrumptious!! My absolute favorite. Crispy, meaty, topped with some greens that went nicely with the oyster mushrooms. To finish, we had basque for dessert. Umm can't believe it's the first time I had this! Wow, so delicious.

Came here for a date night and I really wanted to love Bar Isabel, but was a little disappointed…read more There was a lot of hype around the restaurant, but the food was just average. We ordered the Sea Bream Ceviche and chips, quarter Octopus and Patatas Bravas. The highlight was the ceviche. The octopus was unfortunately a little overdone, which made it tough. I would absolutely not order the patatas bravas again. The potatoes were very dry and tasted as if they had been sitting out for some time. We also sat at the bar and had a few ordered of cocktails with the food. Be aware that the bar itself slopes down towards you. With that being said, my partner put her drink down on the sloped part and it fell all over both of us, with the bartender seeing it all unfold. He was nice in providing some extra napkins to dry ourselves off, but all he had to offer was "Yup that happens a lot" as opposed to maybe offering to remake the drink which was now 2/3 empty as a result. Was a little disappointed at that service in particular, especially when you're paying upwards of $18 for a small cocktail. The atmosphere was good, however. IF I were to give it another try, I'd probably just opt for drinks and skip the food, which was a little pricier for what you're getting portion-wise and quality.

1.7 km•Alexandra Park, Queen Street West

Half Octopus

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Patatas Bravas

Short Turn

5.0(6 reviews)

I'd been wanting to check out Short Turn for a really long time, so I was quite happy to pop in on…read morea recent Sunday in the early afternoon. The vibe inside was really cool, as if you're in a dining car within an old timey train. Our server was super friendly and helpful, which only enhanced the experience. I wasn't planning to get a drink, but given that my favorite cocktail is the Manhattan, I obviously had to order the Pancake Manhattan ("brown-butter clarified canadian whisky, maple syrup, walnut nocino"). It's a unique spin on a Manhattan that I found completely delicious. It's rich and sweet (without being too sweet). I loved it. For food, we opted to share the Char Siu Bolo Bao Brekky and the Jian Bing Omelette. They were both immaculately prepared and seriously delicious. I'd eat either of those items on the regular, if I could. Short Turn is terrific. I'll be back again sooner rather than later, I imagine.

Short Turn located along Queen St. W near Bathurst is a cocktail bar opened by 416 Snack Bar right…read morearound the corner. The ambiance of the space is moody and intimate where there is a creative cocktail list as well as an extensive wine/spirits list. There is a list of bar snacks for you to choose from, like some classics from 416 Snack Bar. I stopped by Short Turn on a Wed night around almost 6pm for a quick drink and bite. It looked like there was a hosted party towards the back of the space, upstairs from the main area. The rest of the bar was already half filled with customers. I grabbed a table facing the bar. For my drink I got the "Emily in Tokyo" (cachaca, house midori, yellow charfalse, lemon). For a quick bite I got the steak tartare. Both items arrived at a reasonable time. The cocktail was refreshing and delicious. The steak tartare was a good size portion where the tartare was on 2 slices of toasted sourdough bread. Service wise, the staff there were attentive and friendly, coming around multiple times making sure that the customers were doing good. Service was great. Overall, a great cocktail bar at Queen/Bathurst! Would not hesitate to return to try more cocktails/drinks and small bites.

3.0 km•Waterfront Communities-The Island

Inside first bar

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Corks

4.3(28 reviews)

•$

We visit Toronto frequently and always make it a point to have a meal at this restaurant…read more It is absolutely the best value for money anywhere! The food and drink is great, and the staff and their service are special. We have had several different servers- all excellent, personable and welcoming. But the most memorable is Augustin. The first time we noticed that Corks even existed at the back of the store, he welcomed us and explained with genuine enthusiasm the menu items and weekly specials. We were not planning to eat out that day, but came back because of him, and have returned regularly since that time. This place is literally a hidden gem, located way around in the back corner past the Starbucks. It's worth hunting for if you want a well-priced meal, prepared from products sold at Longo's, and served by great staff!

I got a little lost finding Corks.... wondering around Longos wondering where is this place? a Bar?…read moreDon't see one? Then I saw Starbucks, almost want to have a coffee instead and forget about my beer... then I saw Corks, tagged right at the corner beside Starbucks. Thursdays from 5 to 8 pm, three free oysters when you purchase a pint or a glass of wine is a good deal... but the oysters were kind of small and not really fresh and on a paper plate ..... meh... but it was a nice offers. The bartender here was super friendly and explain to me what they have on tap and character of each beer. Love how Corks feature local beer from the breweries! Plowman's Ale ($6) is bold and heavy and have great characters...love the bitter finish at the end........ I might just skip the oysters but definitely will be here for a quick drink when I am in the area.......oh maybe some Canadian wine... Corks must be a wine bar, as it is call Corks??

1.9 km•Church-Wellesley Village, Church-Yonge Corridor, Downtown Core

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Beer and Pizza Special!

Kintaro Izakaya

4.3(294 reviews)

Absolutely yes, recommend! Amazing food that stays with you, just so fresh and flavorful, and that…read moreyou want to order again as you are finished. I was literally sad to leave. Unique decor, very authentic, and staff were absolutely the best!

Came here on a thursday peak dinner time with no reservations and had to sit at the bar. so make…read moresure you make reservations if you care about that! The service was decent. The food was good but not amazing. The best dish I got was the tuna tataki. The skewers are too pricey for what it is. The spicy udon and takoyaki was good. The ambiance is cute. It's like you're tucked into a real japan restaurant! The menu was quite big, and I would come back to try more dishes. It's just a little too pricey for my liking.

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Kintaro Tonkotsu Ramen (Pork bone soup ramen w/ chashu & boiled egg)

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FIRST KISS

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74 reviews that are not currently recommended

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Bredgy L.

1003

3161

5 months ago

What's served at RASA is nothing you'll find en su casa. A deeply aromatic cheese bread amuse-bouche quickly sets the tone. The golden Gruyere crust is perfumed with nutty, tangy cheese with a swipe of honey creme fraiche that brings a gentle sweetness and a cool tang, cutting through the richness. The Chopped Salad brings a vibrant mosaic of textures and colour - quinoa, harissa chickpeas, crisp kale, cucumbers, grapes, and grape tomatoes all glisten under a lively vinaigrette, accented with a jalapeno feta spread that adds creamy saltiness and a faint spice. Meanwhile, the Spicy Ceviche elegantly balances freshness, contrast, and restraint. The natural sweetness of the sea bream pairs beautifully with the lively yuzu and pickled chili, and chili oil dressing. Each bite is grounded with fragrant roasted peanuts and shards of sesame snap, lending a nutty depth that dances on your tongue. The deep-fried pork shoulders are a rustic reinterpretation of comfort food, enveloped in a sweet adobo glaze that blends tang and savory, too. The buttery grits act as a smoky canvas with just enough bacon essence, and pickled chilis and crispy shallots cut through the heaviness with zing and crunch. Then, la piece de resistance, the one and only - RASA Burger. A masterclass in balance and texture, the thick beef cheek patty oozes juices with every bite, tender yet muscular, deeply seasoned and kissed with smoke. The gochujang mayo adds a creamy, spicy tang that melds beautifully with the nutty provolone. A kimchi-inspired relish gives a whisper of funk and heat, while the pillowy sesame brioche bun soaks up any drippings, adding its slight sweetness to each bite. Can't get enough of those buns, as the sweet, sticky equivalent exudes a buttery richness backed up by a molasses-cinnamon duo. The walnut praline brings an enjoyable caramelized crunch, offset by a gently tangy cream cheese icing, and a curiously savory counterpoint of candied bacon that was more novelty than anything. However, the memorable finale was the S'more Sandwich - two soft, chewy cookies embrace a slab of rich chocolate ice cream, each bite dissolving into a fudgy, creamy blue. The toasted meringue evokes classic campfire marshmallows, harmonizing with graham cracker crumble, and lifted with a touch of salt flakes. read more

John V.

3 years ago

This place never fails to astonish. The staff radiate charm and provide invaluable assistance. The libations achieve a flawless balance, and the culinary creations are sure to linger in daydreams for weeks. The memory of the rainbow trout is indelible, enhanced by the delightful crunch of Brussels sprouts adorned with sumptuous cauliflower cheese. The ceviche stands out as a culinary masterpiece--one of the finest I've had the pleasure of savoring. The Thai nuances were meticulously balanced, and the seafood boasted an unparalleled freshness. The chickpea fritters served as the perfect companion, providing just the right amount of crunch, paired with a delectable sauce that had my taste buds dancing with joy. While the short rib and sunchokes delivered delightful flavors, the beef leaned slightly towards being overcooked. The meticulous attention to detail in every dish was nothing short of extraordinary. Each plate resembled a canvas, a visual delight mirroring its equally delectable taste. It was evident that the chefs invested thought and care into every aspect, from presentation to the intricate interplay of flavors and textures. read more

Claudio L.

12 years ago

My friends dragged me to this place last night for dinner.. It was the first night of a new menu so I was skeptical. I don't write reviews on Yelp cause I'm always disappointed with my experiences and I'm not a hater. I don't take shots at people's creativity. However, at RASA, I had an amazing experience. We tried 6 things and all of them were incredible.. The biscuits were buttery and the chili honey it was served with was perfect. The chopped salad had the perfect balance of textures and flavours, the crispy garbanzos made the salad for me The jalapeño poppers were very creative and magical, however, I would prefer a little more spice because I enjoy things really spicy. The ribs were delicious. i love the polenta and the buttermilk foam The gnudi was the most surprising dish of the night as I don't enjoy mushrooms, somehow they made it taste incredible. The octopus dish was my favourite of the evening. I'm a huge fan of pork belly especially when it is made this good. The texture of the octopus was tender and had great flavour. I was stuffed. I will be back for dessert. Great experience!! read more

Aysha A.

2 months ago

Rasa was an amazing dining experience from beginning to end. The restaurant has a cozy yet upscale atmosphere that makes it feel perfect for a date night or a special evening out. The décor is stylish, and the ambiance is warm and inviting. The food was outstanding. Every dish was beautifully presented, full of flavor, and made with fresh, high-quality ingredients. You can tell a lot of thought and creativity goes into the menu, and every bite was memorable. The portions were well balanced, and everything arrived at the perfect temperature. The service was equally impressive. Everyone was friendly, attentive, and knowledgeable, offering great recommendations and making sure we had everything we needed throughout the meal without making us feel rushed. Overall, Rasa exceeded my expectations in every way. Between the incredible food, exceptional service, and relaxing atmosphere, it was a fantastic experience. I would definitely come back and highly recommend it to anyone looking for a memorable meal in Toronto. read more

Vanessa K.

1 year ago

Rasa's culinary offerings truly impressed me. Each dish was a delightful exploration of bold flavors and innovative pairings. We got the: - Country Style Ribs: The ribs were tender and flavorful, complemented by a rich adobo sauce and served atop dashi grits. The crispy shallots added a delightful crunch, enhancing the overall dish. - Port Steak: This dish featured a perfectly cooked steak paired with rendang sauce and tom yum caramel, creating a unique fusion of flavors. The lime cucumber and puffed rice provided refreshing contrasts in texture. - Coconut Calamari: The calamari was light and crispy, served with a hot and sour eggplant, tamarind slaw, and cashews. This combination offered a harmonious balance of flavors and textures. Each dish we had was thoughtful and delicious! Definitely one of my new favorites. For more of my culinary adventures, follow me on Instagram: @nessak_eats read more

Kerri D.

117

9 years ago

Came here last week for dinner together with some friends and enjoyed everything. Atmosphere was nice. The service was great; Staffs were exceptionally eager to please. Dishes are excellent from start to finish. We were well advised to on the numbers to order. The top for me is their Wagyu Ribs - so juicy, tender and delicious.- the taste was so unique. The sharing plates of meats are great to start the evening. Spare Ribs, Beef Cheek Ragu, Shrimp PO, Chicken Wings and Lamb, we love it too... mouthwatering dishes that make your evening enjoyable and added the friendly, attentive and hospitable staffs that makes your evening more enjoyable. It's a little bit expensive but well worth it! Make sure you book a reservation so you don't miss out the chance on this delicious experience. read more

Dan F.

12 years ago

As far as perfection goes, this place IS IT! I have been going to Rasa since it first opened about 6 months ago and did not think it needed to improve after my first visit. However....IT DID. The food is nothing short of fantastic. The balance of textures, flavours, colours and temperatures is a 10. Service is friendly, professional and far from intrusive and the ambience and decor is warm and welcoming. If you are looking for a restaurant that feels like eating at home with high end cuisine look no further. I cannot sing the teams praises enough at Rasa, I will be back as soon and as often as possible. Thank Rasa team. Much love P.S. I'm hungry now! read more

John O.

10 years ago

I really like the decor and atmosphere, but the food was a disappointment. We had the industrial Monday menu. The starter was just ok. The shrimp dish tasted like a shrimp cocktail you can get at any steakhouse ( just different plating). The best part of the menu was the burger, nice and juicy. Bangkok bowl was just ok ( nothing special). The chopped salad tasted like a pretty version of a diced greek salad. The biggest letdown was the service. The server made a mistake on our bill ( charging us 2 glasses of wine for a regular price, even though it was a $5 drink night) and he didn't even apologize after we brought it to his attention. read more

Harvey S.

102

7 years ago

Bring my wife here for some good dinner and it goes so smooth. Having our Ceviche was a good start-up, and it goes well with the main course to the dessert. Very delicious, so mouthwatering. All are well prepared and beautifully presented. Good job for the meals. Everything was incredible. Excellent cocktail menu as well, they have put their spin on a variety of classics. The servers were all friendly and fun but never rushed. Our server was awesome. The atmosphere is casual and fun. I could go on and on, my wife will be excited for sure. read more

Marguerite F.

110

9 years ago

I stumbled upon this restaurant in the dark of the evening and what a pleasant surprise. Really great experience. You get the most delicious tapas, on a plate that just looks gorgeous as well. The cook is so kind and modest, but definitely has a great talent to make wonderful meals using their specialties. The menu is kind of limited, but they served almost anything for your request. All the dishes we ate here were just melted in my mouth... I can't forget about the taste... it was so delicious! I'll def back here soon for more. read more

Salicia M.

4 days ago

We had an amazing dinner with a wine pairing and Bronzino. The generous wine pours were appreciated, and the sherry dessert was delightful. All the food was incredible! Our waitress Michaela was attentive and never rushed us. After a 22% tip and taxes, the total was $280, covering the $59/pp tasting menu, $49/pp wine pairing, and $32 for the fish. We enjoyed seven dishes plus dessert and I haven't found a restaurant in the city that offers this quality and quantity for the price. read more

Nancy R.

2 years ago

We tried the classic tasting menu ($65 pp, 7 courses with choice of dessert) and found the portion sizes satisfying. They accommodated my dietary restriction by offering a substitution for the spicy ceviche. The service was attentive, and we received an extra dessert for the birthday celebration. Some dishes were a bit too salty for our taste, but the drinks, including the mocktails, were excellent. They offer substitutions for dietary restrictions. read more

Alannah R.

8 years ago

I've been to Rasa a few times now with friends and family and have loved it every time. The service is always top notch, with fast service but never feeling rushed. We always get several dishes to share around the table, so we always try new things. Everything we have ordered has been amazing though (my favourite is the truffle gnudi)! I will surely be continuing to be a repeat customer at Rasa's in the future. read more

Jeana C.

107

6 years ago

Rasa restaurant was a cool spot for me, and my friend recommends this to me before. Nice and quite a bit full sometimes. The food was pretty amazing and very delicious, somehow worth it to wait. I came here a few weeks ago with my partner. The place was so nice and popular. The staff was so kind and friendly, and the ambiance was great and classy and noisy depends on the timing. read more

Warm Tea Heart S.

4 months ago

Rasa was a nice dining experience with creative dishes and a cozy atmosphere. The food was flavorful and beautifully presented, and I liked the modern, relaxed vibe of the place. Service was friendly, though the overall experience felt just a little short of perfect. Still, it's a great spot in Toronto for sharing small plates and enjoying a good evening out. read more

Cloud C.

18 days ago

Great Classic Tasting experience for $59 at a comfortable spot in Harbord Village. Great food, amazing flavors, generous portions. Good service. We had to wait past our reservation but they served us a free glass of Prosecco and an extra dessert. They were also very accommodating of dietary restrictions. Definitely recommend for an affordable tasting menu! read more

Gavin A.

8 years ago

Hidden jewel of the neighbourhood. Great and friendly service. Had a great time. Reservations definitely required; it gets packed with locals and repeat customers. Very family oriented crowd and big smiles on everyone's face. This is one of those keepers. The portions are Italian. Quality is always there. I recommend coming once a month. read more

Holly L.

7 years ago

Great location and very tasty food. Trendy and classy ambiance good sized portions and plenty to choose from the menu. The food was very good. All of the dishes we had both appetizers and main dishes were great, nicely spiced, nothing overly hot. The Duck breast was a little bit chewy, but has the best flavors among the item we had. read more

Nevaeh G.

9 years ago

Food was very reasonably priced for being located in such a hot location downtown. Our table ordered the Khao Soi and Pad Thai, both had large portions and tasted great! Not quite as cheap as authentic Thai food but definitely just as tasty! Service was also quick but expect to wait in line to get a seat. read more

Mark J.

100

7 years ago

Reliable, quick and tasty. Quite fancy, but the quality and service they provide were worth remembering. The reviews were spot on. Ceviche and duck breast is recommendable. Both were delicious and incredible. Service was friendly. We would certainly go back. read more

Rasa - newcanadian - Updated September 2026

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Lyla

4.7

(25 reviews)

Picked this spot for girly night. We loved it here! Such a pretty spot and food was delicious…read more Met the chef and learned about the private dining room and tasting experience. We cant wait to be back!

Came here for brunch. Friend and I got the patio table and it was very cute…read more Food was good, we had the salmon Benedict which you can't go wrong. Shared the avocado toast and it was a bit sour/citric but it was nicely presented. Most of the food on the brunch menu u comes with salad and the hash brown. Service was great and attentive!

Richmond Station

4.4

(997 reviews)

This was easily one of the best meals I had in Toronto. We made a reservation about a week in…read moreadvance and the staff was very accommodating. They pride in using fresh and local ingredients served creatively, and always with new ideas and dishes with the tasting menu changing constantly to match what's in season. Some of the dishes really emphasized the freshness and the quality of the ingredients, showcased in our starting dish of asparagus, egg confit, cure pork and leeks. The salt was minimal, and it tasted so clean, fresh, and well put together. Paneer with makhni was also included playing heavily on the delicious Indian flavors that were so full of umami taste, I could not believe this dish did not have meat. The chicken was one of my favorites with a smoked butter sauce. I could not believe white meat could be this tender and moist and absorb flavor so well. The fish was also great, as was the dessert, a rhubarb tiramisu to give a tangy contrast to the mascarpone cream. This was tasting menu #248, and the menu will change about every 2 weeks it seems like, which is amazing. Finally, I loved that explicitly state that tips are not accepted despite the amazing service and elevated food. I definitely would want to come back again, knowing there's a lot more creative ideas to try in different dishes while having a very solid cooking foundation.

This was hands down the best meal I had in Toronto! Service was great and the ambiance was nice and…read morecozy. I had a solo meal and asked the waitress for help and I loved how helpful she was. Richmond Station is well liked because of their hospitality, tip included structure, and fresh ingredients. I opted for the beef tartare as my app and the station burger. These were both amazing! The beef tartare came with a little bit of shaved veggies and a side of russet potatoes. The station burger was the best burger of my life. I had originally wanted to order the duck, but knew at my first bite exactly why Richmond Station is so popular. The burger came medium rare and was pasture raised beef with aged cheddar and chutney. The fries were a tiny bit burnt but still good, and the aioli it came with was great. Yum! Loved my meal here and would definitely come back for the tasting menu next time!

JOEY Eaton Centre

3.7

(594 reviews)

We tried their happy hour menu, four items, $21 Chicken…read moretenders (3) with bubbles. Fries were not included, tenders were pretty good, but the pairing of alcohol I didn't really Enjoy. I wish they had the option to sub fries for the bubbles $5 fries, similar texture I think to McDonald's but a little more crispy and less salty, they were nice $21 chicken lettuce wraps, not enough lettuce for the wraps to finish the filling. The chicken here was so little, I think there were about 6 one inch pieces. The dish was quite sweet. I liked the peanuts it gave it good texture and flavour. $9 The goyoza was a little bland, and tasted like it came out of the freezer. Total $68 and change +tax and tip. The service was friendly and the restaurant was clean. I probably would skip happy hour and just go to their regular menu next time.

Took my mom here for a pre-Mirvish show dinner, and we made the most of happy hour like responsible…read moreadults--we started by sharing my go-tos: hummus, gyoza, and truffle fries. Three sangrias may have been consumed before happy hour wrapped up. No regrets. Tragedy struck when I discovered my beloved Cobb salad has been removed from the menu. I pivoted to the katsu chicken salad, which was fine but couldn't fill the Cobb-shaped hole in my heart. My mom, however, was thrilled with her Mediterranean salad. The ambiance was lively as always, and our server was friendly and helpful with solid recommendations. The food was good, the vibe was great, and we made it to our show on time. I'll be back, but I'm still mourning that Cobb salad.

Jump Restaurant

3.5

(222 reviews)

Jump is one of my favourite Oliver & Bonacini restaurants and have been here countless of times…read more Every time I need to impress friends and families, this is the place to be. Tried to come here again for their Summerlicious and everything is spot on - from the delicious food, attentive server, and modern and stylish restaurant decor. The restaurant is beautiful, creating a welcoming and elegant atmosphere. Every dish here looks like a work of art, with its vibrant colours and artful arrangement. The roast beef sandwich was deliciously juicy and tender. My friends raved about this sandwich and enjoyed it so much. The roasted Atlantic salmon with couscous was flakey and moist. The coconut panna cotta is probably one of the best panna cotta we've ever tried. Everything is perfect with this dessert - soft velvety texture, creamy but not overly rich and just a hint of sweetness. It can be a little bit busy during lunch hour and noise levels are often higher. But it's not physically painfully loud that you can't hear your dining companions. We had a wonderful dining experience and would definitely return.

In the mood for a "classic" meal, I started with the Caesar salad that's made with a base of…read moreromaine and kale. I recommend ordering it lightly dressed as it was much too salty, especially with the generous sprinkling of bacon crumbles. Thankfully, the Parmesan focaccia croutons were left neutral, although they were stale and hard. Knowing that the 6oz coulotte steak is a tougher cut of sirloin, I lowered my expectations that it wasn't going to be a juicy tender steak. And while I did find it a bit chewy, the beef was flavourful and thankfully my piece didn't have much of a fat cap, so it was entirely edible. Cooked to a decent medium rare, the accompanying scallion whipped potatoes were silky and roasted broccolini crisp. And there was plenty of au jus and chimichurri to flavour. The spiced apple crumb cake was fluffy and moist with plenty of diced apples baked into the cake. It was a satisfying finish, not overly heavy with a ginger crème anglaise for an added creaminess. My friend had to get their white chocolate cheesecake ($14), which isn't part of Winterlicious but considered a signature dessert for Jump. The cheesecake is wrapped in phyllo pastry then topped mulled cranberries. It needed more than one layer of the pastry to provide textural contrast, and it was disappointingly served cold. I'm told it's usually a lot better, served hotter so it's crispy outside and cool and creamy at the centre.

Trios Bistro

4.1

(27 reviews)

Though it costs $36 CAD, the breakfast buffet here is everything you could ever want. Omelettes…read moremade to order, great breakfast potatoes, pastries, a rotation of benedicts including a delicious short rib benedict... even the service is top notch.

Great place inside the Marriott to eat, re-group and relax after day tours and shopping! We stopped…read morein after checking in and had the Fish and chips (split order) made with fresh Pickerel. Ambience is great, place is clean and nice music playing. Tables and booths were very spacious and done overlook a beautiful church courtyard. They have a limited menu as it's a hotel but they do cover all the bases of all categories and have varied items. Breakfast features omelette bar along with a the other basics. Quality and consistency is very good by hotel standards.

One Restaurant

3.3

(248 reviews)

•$$$$

This place is a whole grown and sultry vibe!…read more We came for some late night eats, and One Restaurant did not disappoint. Everything came hot and fresh, and a bit overpriced..but it's a very stylish venue and the service is impeccable. We ordered dessert, but after a very large party came in to dine, they must have forgotten our order, so we asked for it to be canceled. Also, I ordered a spiced hot chocolate, and it was very tasteless..I was quite surprised, and the manager (assumably) graciously removed it from our bill. The space to walk from the dining room to the lounge area, is located between tables and the bar, and can be a bit tight with people occupying the area...so walk cautiously. Otherwise, the restaurant located in the trendy Hazleton hotel is a must try in Toronto..

Solid but pricey…read more Back at One Restaurant again for a nice Saturday night dinner. Restaurant patio was busy but inside (our preference) was quiet. Had the following: Wagyu beef sliders: delicious and it came with a delightful dip that had horseradish and capers in it. Fried onion inside provided a nice crunch Chicken tacos: a little too saucy but otherwise delicious. Big portion. Beef tartarlette: delicious and big portion. An interesting spin on beef tartare by having them essential create your bite for you on a tart. Bone in veal parmigiana: I used to have their bone in veal all the time and it has been replaced by this. Saucy. Nice. But not sure I like it better. It doesn't come with anything on the side. Chicken tandoori: good flavour. Big portion. Wife liked it. Service was average. Will be back.

Earls Kitchen + Bar

3.6

(569 reviews)

Overall my friend and I had a great lunch here with a decent experience in service…read more We ordered the pork and shrimp dumplings which were delicious. When they were brought out, our sever did not bring any sharing plates which made eating these dumplings a little awkward as we were sharing, but we made it work. They were very tasty! Or drinks also came out after we were done with our appetizer. A little backwards, as we would've liked to enjoy our adult beverages with our appetizer. For my entree I had the Ahi Tuna Poke Bowl. It was very tasty! I would say there was a little too much dashi mayo, which was overwhelming. I would order this dish again, but would request lite mayo. My friend ordered the Korean Beef Bibimbap, which she really enjoyed! Overall a good spot that I would definitely return too!

I had supper with my pal, Sandra, Wednesday evening at Earl's…read more Sandra had prawns and a sirloin steak. She said it was good, though the shrimp and steak were a bit cold. That's too bad considering the cost of the meal. I had a burger and fries (the bun was soft, which I like). Dana was our server and was friendly and took good care of us. She left us alone so we could catch up.

Bosk

4.0

(155 reviews)