Omg! Who would've thought that this food stand at Borough Market would be so good. We were on…read morevacation and this was the best thing we had on our trip. We both had the duck wrap which was so flavorful and so delicious. I only wish that they had seating.

Even though we had already enjoyed quite a few tasty items in the market, the enticing aroma coming…read morefrom Le Marche du Quartier was hard to ignore. Le Marche du Quartier means 'the neighborhood market.' How quaint is that? We took our time browsing the shelves of foie and terrine, wine, and other fine foods, but ultimately we went for the duck confit sandwich. The guys at the counter were working that duck confit, and the smell of duck fat and sizzling confit just takes over. They really stuff the fluffy, sweet roll with a ton of duck and cheese. It was very delicious and the flavors were very strong. I almost want to give it a 5/5, except the duck was quite salty, and the saltiness builds up throughout the meal. Imagine something akin to a Chinese baked pork bun, the kind in a sweet bun with a shiny glaze on top, except this has duck and cheese instead of pork.

I'm so glad I picked this oyster stand out of all the others! Richard Haward's Oysters is a must!!…read moreI walked up and it wasnt too busy since it was about 11 am on a Tuesday! The were patient and took their time explaining to me the difference between their oysters and where they came. I had their Jersey and Mersea Oysters and they also let me try a Native Oyster on the house! I grabbed some lemons and their house made sauce on the side. They paired so well with the Oysters ans the Oysters were naturally salted, so they were so well balanced with the toppings! Amazing! Some of the best I've ever had, and I enjoyed them with a glass of Prosecco. Just such a great experience!

Freshly shucked oysters on demand, yes please!…read more My tour guide recommended this spot and I'm so glad we stopped. I had four oysters and they were super fresh, tasty, and a great size. The staff were really friendly too. Definitely a good spot if you like oysters!

Purveyor of wide variety of Polish food- sausages, pickles, bread spreads, fish, yoghurt, soup…read moremixes, fresh pierogi, and alcohol. Very handy place to have around for hard-to-find ingredients

Great stop in the Borough market area with delicious tapas, drinks, and very friendly service.read more

Very rich sandwich. You order it at the Brindisa grill stand right outside the restaurant. Sort of…read morea lot of bread but that's my only semi complaint other than it being a tiny bit difficult to eat. Its big. Was no line when we went. Chorizo + peppers + rocket was a good combo.

Borough Market is a true London gem. Sometimes derided by locals as a tourist trap, it is…read morenonetheless a haven for foodies like myself With so many wonderful stalls to peruse, this stall holds the distinction of the stall which I purchase from the most often. If you're a regular there and you don't remember seeing a sign saying Italainate, it's because there isn't one! People know it as the Parma Ham and Mozzarella Stall. Indeed , it is listed as such on the Borough Market website As its nickname suggest, they specialise in just 2 products but the mozzarella and Parma ham are the very bst quality, imported directly from Italy. The stallholder, Philip Crouch sources directly from the producer, Saint Ilario The mozzarella is an unpasteurised buffalo mozzarella from Campagnia - they come in 100g and 250g sizes as well as in mini balls. They also do a delicious burrata, which has cream added into the cheese-making process to make the cheese even more creamy The Parma ham has an amazing depth of flavour - I actually prefer it to the more revered Iberico ham. This is moister and trades some saltiness for flavour. You can either buy the ham in sealed packs which is better if you want to keep it. However, I prefer to to get the freshly sliced ham which is better if you will consume it within a few days - doesn't usually last that long in my house So, when you're in Borough Market, swing round to their stall in the Green Market and try a sample. You'll be hooked!

In my endless quest to be cooler than all you people I shunned the food stalls of Sunday UpMarket…read morewith their mobs of people wearing ironic large sunglasses, I turned my nose up at the hog roasts at Shoreditch cliches 93ft East and the Truman Brewery, and I certainly wasn't going to join the More4-loving set lunching away at shiny chain restaurants in what used to be wonderful Spitalfields. No, I decided I'd abandon the Time-Out guided Sunday masses and wonder the wrong way down Brick Lane in search of authentic options. And because of that my lunch for £2.40 consisted of two of the best spinach samosas I've ever had and two hearty but dry fish cakes. It was window placement of these savoury cakes, samosas and pakoras that magnetised me into Ambala. The rest of the shop was largely devoid of the Bangla sweets they profess, but do I look like I'm bothered? It was lunch time, I wanted something salty, satisfying and solid value and I found it in spades. Next time you do the sunday brick lane thing, give Ambala a look. Don't just be another sheep having free range tofu sausage crepes with the other Nathan Barleys.

I work in the City with a team from India and they have established a custom of zipping out to…read moreAmbala on a Friday afternoon and returning with a huge box of hot samosas. When I find out who came up with the idea I shall demand that they are promoted and given some sort of employee of the decade award. Ambala sell a vast range of Indian/Pakistani savoury snacks and sweets. Both their lamb and vegetarian samosas are fantastic, their pakora is great and so is more or less everything else they sell. If you work near this part of London you absolutely have to go in here and buy enough of their delicacies to fill a wheelbarrow, push it straight back to your office and bask in the warm adulation of your co-workers as they scarf hot eastern yumminess. Unfortunately they aren't open early otherwise I would pick up breakfast here.

What's not to love about giant sausages?! Rhetorical question, but I'm not the hugest fan of…read moreEnglish mustard, which is a lot stronger than I'd anticipated. The German dog with the works here was just okay, how somehow been expecting better. Not my favorite stop at Borough Market. Props for having an expanded condiment bar with options like curry ketchup.

Bratwurst and sauerkraut for the win. We always eat one or these when we drop by borough market! A…read moremust try!!

This is another gem in Borough Market, the premier foodies' market in London…read more Located in the Jubilee Market, Mario Prati's stall specialises in the much sought-after fresh truffles from Acqualagna, in the Marche region of Italy. The star ingredient is available for smelling in a large jar marked 'Smell me!' Although I've never done drugs, I don't think many smells can beat the umami hit from fresh truffle They also sell truffle products like truffle salt and truflle oil, both secret ingredients I use in my cooking. If you can't afford fresh truffle, truffle salt is a great alternative. I've not tasted the truffle honey they have for sale and can't quite reconcile in my mind a combination of honey and truffle flavours However, Tartufaia also have another very important string to their bow. In a little refrigerated display to the side of their stall, they have different flavoured foie gras parfaits and terrines available for purchase. Wonderful flavours and your friends will be stunned if you serve these at a dinner party. The foie gras parfaits are super rich and I just let a little piece melt in my mouth as an indulgence. The terrines pair well with chutneys at room temperature for a decadent starter Limited products at this stall but definitely a case of quality over quantity!

Offered every kind of usage for truffles: truffle oil, spread, salt, pate, mushrooms and truffles…read morewhole. Offering white and black truffles from different regions.

Came here a second time and it was just as good! The wraps were great! Read my older review for…read moremore details!

Every once in a while it's nice to venture out the office for lunch and since this place opened up…read morelast week below the office building, a convenient wrap was too tempting to ignore. Looking at it, you think 'ok another place doing wraps, hoorah...' But there is more to this than meets the eye. Wraps using Indian spices and ingredients is much more interesting than a typical prawn mayo. So I tried it out. 3.5 star food at low prices (for now, they're running a promotional offer). So maybe I should have rounded this up to 4 stars? Nah, service was painfully slow and disorganised. Nice choice though, I plumped for a coriander and mint marinated chicken (insert correct Indian food terminology here). Nice juicy chicken with interesting flavour, usual salad to bulk it out and a spicy muglai sauce drizzled over. Upon asking what was in this secret sauce, the server quizzically replied, 'it's actually a mixture of 3 sauces.' Helpful, in no way. Now I don't know what 3 sauces were on my wrap instead of not knowing one. Urgh. All in all, glad I went out for lunch. Will I try this place again? Possibly, but mainly for convenience sake over anything else

This hidden gem, obviously beloved by locals serves a delicious breakfast and scrumptious coffee…read more The service is attentive & top notch as well. Perfect stop before heading on to see the Tower.

Perfect spot for a HEARTY breakfast to keep me full before an 8.5 hour flight! Conveniently located…read morenext to where I was staying. Friendliest staff ever! The service here is top notch and brightened my morning. I got the breakfast bap (sausage, bacon, egg, mushroom). Came with three sauces on the side - ketchup, brown sauce, and house made spicy sauce. This was huge, cut into four quadrants, and very tasty (even if it doesn't look like all that much from the picture). I loved it with the brown sauce and especially with the spicy sauce. All the ingredients in the bap were great. Washed it down with an Americano coffee which really hit the spot! I ended up eating half without the top bread in order to finish it. And indeed did not get hungry on my long flight, despite the meh airplane food!