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RAKKAN Ramen - Tustin

3.9 (339 reviews)
ModerateRamen, Vegan, Noodles

RAKKAN Ramen - Tustin Photos

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Elle K.

Convenient location at Tustin's The District. Their primary drawing point is the plant based soup/broth. On that note, it was excellent. I didn't feel like I was sacrificing on taste (depth or flavor). Plenty of seating both indoors and outdoors. And plenty of parking. For me, where it fell short was that it was pricier than other ramen places for a similar product. It also tasted assembly line-ish -- which was corroborated by the kids in the kitchen who seemed to be building the ramen bowl. I was hoping for a more authentic experience and overall taste by chefs in the kitchen.

Quartz ramen with pork chashu
Raven R.

Came here for dinner as part of the OC Restaurant Week festivities. It was a rainy day so a steaming bowl of ramen was exactly what I needed. The staff was very friendly and we were seated right away. The place was clean and well-maintained. They had a dinner deal for 25$ which got you a choice of appetizer (chicken karaage or gyoza) and a bowl of ramen. I opted to start with the chicken karaage and got their Quartz ramen for my main dish. Chicken Karaage- The portion was generous for what is supposed to be a small serving. The chicken pieces were served fresh from the fryer. The breading was flavorful and crispy while the interior was soft and juicy. It came with a spicy mayo dipping sauce that gave it a little kick. Quartz Ramen- The base broth is creamy and comforting. It typically comes with chicken chashu but they kindly accommodated my request to substitute it to pork. The meat was tender and practically melted in the mouth. Roasted garlic chips, soft boiled egg, and broccolini gave a depth of flavor and texture to tie the dish together. Wonderful experience overall!

Yelp check-in for a free soda can w/meal purchase. Typo: yelo
Quinn N.

Likes: + The ramen is pretty enjoyable. Nothing special though. + Polite, helpful staff. + Plenty of indoor and outdoor open tables. + Ample parking on both sides. + Pleasant ambience and decor. Non-likes: - Small portion size. Despite ordering extra meat, I still needed to eat more food. - The pork chashu has little to no fat. - Exorbitant. My total here could come out to almost $30 and I'd still be hungry. - A ramen order only comes with only 2-3 slices of grilled pork. At almost $20 I would like 4-5 slices. - The ramen noodles are a little hard. - Not a wide range of healthy yummy drinks. Mostly generic high-sugar soda. - Extra $5 to order on 3rd-party apps (UE or DD). I had: $17.50 AMBER + $4 extra pork chashu + tax = $23.17

Garnet (miso)
Jennifer H.

OVERALL : We grabbed ramen here on a cold rainy afternoon after spending some time at The District in Tustin. This spot specializes in 100% plant based broths using ingredients such as shiitake mushrooms, dashi, carrots, ginger, etc. to produce a flavorful broth. They have a small focused ramen menu, along with some appetizers, sushi, and rice bowls. Service was quick and straightforward, and the store was clean! We didn't have any wait when we visited on a Sat later into the afternoon. PARKING : Located in the Tustin District! Park in the large shared parking lot that surrounds the entire shopping plaza and walk into the shopping area! FOOD/DRINKS : Garnet Ramen (Miso) - vegetable broth, sesame paste, grilled pork, seasoned veggies, green onion, seasoned egg, fried onion, thick noodles -- I enjoyed that the broth was plant based yet still creamy and flavorful. I didn't feel overly full / heavy afterwards, probably due to the vegetable aspect of the broth (less fatty!). It's nice to see that they offer vegan substitutions as well as subs between chicken and pork chasu too! The noodles were cooked well and not too soft, and I enjoyed the toppings included in the bowl. The pork (chasu) was not as tender as I would have wanted it to be, but I'm willing to give it another try and see if it was just that day!

Jovete E.

Came here for my birthday lunch with my coworkers. Located at the District, parking was easy to find by the theater. We all ordered ramen, and it was pretty good. I wasn't expecting the broth to be good because the broth is vegetable based. I was surprised... it was rich and flavorful. Along with ramen, I ordered the 2-piece salmon and it was yummy. We also ordered the spicy cucumber and that was delish. Service was great. As soon as we were seated, they took our orders right away, and the food came out hot and timely. I'd come here again! Tip: Good value for the kids meal which comes with a side of fries, karage or gyoza for $10! Oh, and check in on Yelp and get a free soda!

Mazemen
Joanna X.

Definite improvements that need be made. Went here on a Friday evening at the recommendation of a friend and was promptly seated. I like that this establishment offers a wide variety of vegetarian options to cater to different dietary needs. The restaurant is new, so the decor is modern with patio seating available. Went with the chicken kaarage and mazemen. Both were disappointing. The chicken was not fully cooked through and the mazemen was somehow overly salty without much additional flavor. I do appreciate the staff making a new order of kaarage after bringing this to their attention. The kitchen seemed disorganized as it took awhile for the food to arrive and the kitchen staff had started serving the food orders to keep up. Not sure if this was an understaffing issue or lack of training. Possibly both. My experience left much to be desired and I don't see myself coming here again.

5pcs Chicken Karaage
Danielle B.

I had a great experience at Rakkan Ramen! I got the chicken karaage to start and it came with a delcious sauce. The spicy quartz was perfectly spicy with a ton of fried garlic and a decent amount of protein.

Karaage appetizer (missing the salad greens?). Small size had five pieces of dark-meat karaage. Delicious!
Laura H.

Ordered the Pearl ramen. The noodles were good but clumped together upon serving, not sure if that's normal or not. The half-egg was so soft and yummy but served quite cold, not sure if that's also normal here. There were a few pieces of firm onion skin in my bowl that tasted like super bitter paper, so I had to take those out. Broth was a glassy-looking brownish hue with a light soy sauce flavor. You can taste the "veggie-ness" of the broth, too. Not as savory or salty as I would've liked, but it was still an enjoyable bowl of ramen. They forgot the broccolini in my friend's Quartz ramen and the salad greens in our karaage appetizer, maybe they ran out of them or were rushing due to the nearing closing time? They took us in at 8:30pm after we waited for a while and looked over the menu (they closed at 9:30pm that Thursday night). Seemed to be very short-staffed that night, but even though it took a while for us to get seated when it wasn't busy at all, our food came out pretty quickly. I honestly don't know if I'd return for the ramen, but I did like the karaage. We got the small size, which came with five sizeable pieces of dark meat, and everyone liked that the most. Maybe I'll get the karaage bowl or poke bowl next time.

Eunice S.

Located in the District at Tustin Legacy, this is a perfect place to have Japanese ramen especially on a rainy day. The day I visited was quite chilly so I had to eat something that will not only warm my body but also heart. When I was about to enter the building, one couple came out and told me that they really enjoyed their meal that they recommend me trying any of their dishes, which I appreciated their opinion. The restaurant has a clean, chic and modern look with wooden chairs and tables, which gave that comfortable and warm Japanese ramen place vibe in Japan. The server was helpful explaining the difference of each ramen and she brought the food quickly one by one. Spicy Garnet broth was savory, thick and rich with right amount of spiciness and the fried garlic slices were bonus that enhanced the flavor. The noodles, chashu and the seasoned egg was tender and tasty that went well with the broth. I also enjoyed the fresh seared salmon sushi and crunchy chicken karaage very much since it was great with the noodle soup.

Harmonie T.

The fam and I wanted to eat here after a couple hours at Bowlero across the way. The dining room was at half-ish capacity so RAKKAN was able to seat our party of 9 right away for a late lunch on a Sunday. I've been to both the Redondo Beach and the Long Beach locations so even though I'm fairly familiar with their menu, there was a seasonal item that caught my attention: Spicy Curry Vegan Ramen. This blend of curry spices with miso sauce was tasty! It comes with mushrooms, corn, and tofu. It also comes with broccolini which was cooked in a way that made the broccolini head a bit crispy. Probably fried. There was also a slice of red and yellow bell peppers, and sliced fried garlic. I liked that the noodles were thin because this portion was huge! https://bit.ly/3VJMDY0 We also ordered a couple orders of Steamed Vegan Gyoza for the table which my family loved! Whatever spicy sauce it sits in really makes the dish. https://bit.ly/45vucJU Edamame was good on its own but elevated when we dipped it in the spicy sauce that the gyoza came in. https://www.yelp.com/biz_photos/rakkan-ramen-tustin-tustin?select=x0TG818i0eZ9M5YqiX0zwA Service was awesome! Great staff and the food comes out quickly.

Jacob W.

Usually don't leave bad reviews. My group and I agreed this may be the worst ramen we've had and this experience is a bonding experience for us. The portion is small, expensive, soup was ok, but the worst was the ramen noodles. It was undercooked, like floury. Imagine playdough. We were all taken aback. What the hell? How did this happen?

GARNET Ramen
Alexandra B.

Such a great place to get vegetarian based broths for your ramen! The garnet is a miso based broth and it is my favorite one, super flavorful, the pork and egg are always great too. I pre ordered it and it was ready to go in no time. The staff was super nice and quick when I came to pick it up. The inside of the restaurant is spacious and airy, lots of tables to sit at, windows make it bright. I order from this place all the time and I really think it's one of the best ramen spots around.

Ann L.

Stopped by for a quick bite before heading in for our candle making class next door. Wasn't expecting much at all and was simply trying to take in some calories so I don't pass out during the class. But wow absolutely impressive ramen I have had ever. The dish I ordered was the spicy cream quartz which was a vegetable broth with chicken. Most of the other pork based broths are a bit salty for my palate and the shrimp based broth I've tried recently was the same salty flavor. The vegetable broth seems to be the base for most of their ramen sold here and boy it is perfect. Don't really know how to explain it but please just try it if you're in the mood for some ramen. In my humble opinion, the vegetable broth sold here should be the new base for all ramens.

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RAKKAN Ramen - Tustin Reviews in Other Languages

Ask the Community - RAKKAN Ramen - Tustin

Does this location offer the new summer special "Spicy Chilled Mazemen"?

Yes we do!

Which of the broth is gluten and dairy free?

Our quartz ramen is gluten free and we have a substitution option for gluten free noodles . All of our broths are dairy free

Is there any Msg?

We do not put MSG in any of our products :)

View All 4 Questions

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Abby and Jose made this a very special night for me. Abby made great recommendations and Jose gave…read moregreat customer service. Too bad I missed Junior, he always makes me feel like a valued customer. Also thanks to Abby for the great music. All in all great food prices and customer service!

I actually haven't used Yelp in years and opened it just to leave this restaurant a review…read more When I walked in, they asked me to either sit at the bar or at a small table in the front, despite the fact that there were multiple booths open and they weren't very busy. I obliged, assuming the booths were reserved or something, but after a while I asked if I could move to one of them, which they allowed. I ordered takeout as well as an appetizer to eat while I waited. I waited nearly 20 minutes for the appetizer, and when I finally asked where it was, I was told it had apparently been delivered to another table. They then tried to serve me the same food after it had already been touched by another customer, which was honestly shocking. Afterward, they asked me to move back to my original table, meaning I had to move essentially everything myself. In my experience, staff will usually at least help you move your things when they're asking you to switch tables. I'm actually a regular customer of this restaurant through Postmates, and I've eaten here in person once before without any issues. Unfortunately, after this experience, I don't plan on dining here again. Absolutely horrible service.

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HiroNori Craft Ramen

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Quan Tran is the man!! Came in and was given the best experience and the best food. Customer…read moreservice was on point!

We loved it here! We arrived on a Thursday around 6:30 PM. We only had to wait five minutes for a…read moretable for two. We tried to come here last year, and the line was so long that we ended up eating elsewhere. We found out today that you can get yourself added to the waitlist on their website. Will have to do that next time for coming at peak dinner time. Emily was a server, she brought our drinks out right away. We already knew what we wanted, so we ordered. It was pretty crowded inside, but our food came out pretty quickly. The ramen came out first, and then the chicken. My daughter and I shared the Tonkotsu Ramen ($19.40) and a crispy chicken ($1.90). The ramen was absolutely delicious. Deep flavorful and rich broth with lots of veggies and 2 huge slices of pork belly and expertly cooked jammy egg. You have the option of choosing thin noodles over the default, thick noodles. We went with a thick noodles and it was perfectly cooked. I'd highly recommend the Tonkatsu Ramen! They automatically tack on 17% service charge. Contactless payment at the table. It's super easy. The only negative thing about a space is that it's very loud. Would be nice if they modified the wall to somehow absorb some of the noise. Can't wait to come back here again!

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Izakaya Habuya Okinawan Dining

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A long-time favorite for authentic Japanese cuisine. Family-owned and the only place in Orange…read moreCounty specializing in Okinawan fare. I've been here a few times and enjoy the food and the ambiance. FOOD: I've had a few of their popular items and enjoyed them all. I recently had the Okinawa Soba, which is different than the usual Japanese soba. It's thicker, similar to udon. The broth is light and flavorful. They also mention that they don't serve ramen. The Beef Sukiyaki Bowl is also delicious, with flavorful, slightly sweet thin cuts of beef, tofu, kimchi, and mushrooms. It also includes a soft-poached (slightly jammy) egg and miso soup. A few sharebles we enjoyed were the grilled and fried squid, fried soft-shell crab, corn tempura with truffle salt, and chicken karaage. The musubi options and grilled fish are also popular. All pair perfectly with one of their many beers and shochu. DRINKS: They have a variety of Japanese and Okinawan beers, Awamori (Rice Shochu), and soft drinks. If you like lemonade and citrus drinks, try the Shikwasa juice. It reminds me of calamansi juice, not as sweet, yet refreshing. SERVICE: The staff is kind and attentive. Sometimes they keep the mood lively and fun. They don't rush you, but please be courteous if there are people waiting outside to dine in. Just like in Japan, don't overstay unless it's not busy. They are open Wed, Thu, Fri, and Sat. No reservations are available for Fri and Sat. The waitlist is through their website link and the sign-up list at the door. The average wait time is 30-45min. VIBES: The dining area is small, so there can be a wait, especially at dinner. They have a few tables and counter seating. There's plenty of decor and stuff to look at throughout the interior. I always discover something new when I visit. If you enjoy authentic Japanese food and want to try something new, this is worth a visit. Parking can be challenging in the evenings.

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4.0(1.6k reviews)
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A Legendary Slurp - Gone But Never Forgotten It is a true…read moretragedy for the Orange County food scene that Hakata Ikkousha in Costa Mesa has closed its doors. This wasn't just a "ramen joint"--it was a masterclass in authentic Fukuoka-style soul food. The Broth: Liquid Gold The standout was always their Signature Tonkotsu broth. You could literally taste the 30+ hours of labor that went into it. It had that distinct "frothy" texture (the bubble of the bone marrow) that you only find in high-end Hakata shops. It was rich, creamy, and carried a deep umami funk without ever being overly greasy. The Hits * Black Tonkotsu: The roasted garlic oil (mayu) added a smoky, dark complexity that ruined all other garlic ramens for me. * God Fire: For those who like to sweat, this offered the perfect balance of heat without sacrificing the integrity of the pork flavor. * The Karaage: Genuinely some of the best fried chicken in the area. Massive, juicy thigh meat with a shattering, thin crust and that addictive spicy mayo on the side. * Customization: I loved that they let you pick your noodle firmness. "Hard" was the only way to go to ensure that perfect snap with every bite. The Atmosphere The Costa Mesa location always had a great energy--functional, clean, and unpretentious. The staff were always efficient, greeting everyone with a loud "Irasshaimase!" that made the experience feel truly authentic. It's heartbreaking to see such a high-caliber spot leave the neighborhood. If you were lucky enough to eat here, you know we lost a heavy hitter. To the team at Ikkousha: thank you for the memories and the best bowls in the city. You'll be sorely missed! Note: For those still craving that specific broth, their Torrance locations are still holding it down--definitely worth the drive to keep the dream alive. Come back to OC! !

I was completely unaware 10/26/25 was the last day this location was open so I feel very blind…read moresighted T-T The only location left is Torrance and I hope it stays open! Favorite ramen spot ever!! The Black Devil Level 2 Spice will be missed.

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RAKKAN Ramen - Tustin - ramen - Updated October 2026

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