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    Raki

    4.2 (156 reviews)
    Closed 11:00 am - 8:45 pm
    Updated 3 months ago

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    Indonesian Mie Goreng
    Celia S.

    Rice was undercooked, Sesame Chicken was dry as well as Mie Goreng noodle dish with shrimp and chicken. Noodles undercooked like it had been precooked and sitting in the kitchen for a while. It had 2 shrimp the rest chicken. The Hot and Sour soup is excellent. Very disappointed as I have enjoyed my past dishes, Hopefully, they'll do better next time.

    Food
    Klash H.

    Tried the Mie Ayum Jumar, the Beef Rendang Sapi and triple delight. The portions were too small for the price. I believe I received 6 pieces of chuck roast for the curry beef and the chicken in the Mie Ayum was was less than 10 small cubes of chicken. I also tried the triple delight which was bland and and semi breaded. Not the worst food ever eaten but I do not believe worth reordering. Definitely not the best. I don't understand the almost 5 stars for the place. Maybe I ordered the wrong items.

    Sean Y.

    This is my go to for quick Chinese food! Been coming here once a week for the lunch special, can't beat it! For $8 you get a starch, protein, soup, and a egg roll! Great deal! Now I haven't had anything else but the beef broccoli with fried rice, so I can't elaborate on the rest of the menu. But the beef broccoli is good! Lots of beef, just the right amount of crunch in the broccoli, not overly seasoned. Good stuff for cheap! The fried rice is meh. The egg rolls are okay, and the won ton soup is okay. But for the price, you can't beat this place!

    C8. Mongolian Chicken lunch portion
    Esther R.

    All the hype in the reviews don't match the experience I got. Lunch Portions are a good deal however I wasn't blown away with the flavors. Service was good. I was in and out within 35 minutes and it was peak lunch hours .

    C15. Orange Chicken
    Cathleen N.

    Ok this place has flavor! At first I was worried but after trying this one dish on my lunch, I've realized I need to try other dishes! This place is quite small. Had the lunch special orange chicken, amazing! Very tasty and very yummy! Had really good seasoning. I want to try this place again and this time try more dishes! So I can give a detailed Yelp review. Service was attentive, I was the only one in the restaurant so that was nice.

    Raki Interior
    Abraham R.

    This is the best Indonesian food in town! It is very authentic and the taste is so Indonesian. The other day, we tried the ramen and also the chinese food dishes and all of them are good. Today review is about their Indonesian food. This time we order the signature chicken dish called Ayam Kalasan. To me, this grilled chicken with sweet and savory sauce is the best. The meat is so tender and pull off very easy from the bone. It comes with a unique sambal as well. Another dish was a street food noodle from Indonesia, Mie Ayam Jamur. This one is a dry noodle with savory chicken and meatball soup. Very unique taste not like any other chinese noodle as this is not too oily and not spicy. I personally add some chilli on it as i like it spicy. On the interior, they have the oriental design that reminds you of Far East Asia. Don't worry about payment, they accept any major cards payment method. So bring your family/friends and order without worry of paying in cash only.

    Beef 15. Rendang Sapi (Beef Curry)
    Bradford G.

    TLDR: Raki packs a punch! This spot has some genuinely awesome offerings that will have you down for the count and on the way to a food coma. Do it. Visit: Weekday (lunch/dinner) Order: Beef Rendang- 8.4/10 This richly complex coconut curry profile with large portions of succulently tender beef is a solid hit. At this point, Raki holds the top spot for the best version of this dish I've tried in Houston. Do yourself a favor and go with flavor. Do it. Pastel- 8.1/10 These were crazy interesting! Think of a cross between an empanada, chicken pot pie, and an egg roll served with a peanut sauce lol. Sounds crazy?! It is. I was pleasantly surprised because I had no idea how this was going to turn out and was glad I gave these a shot. Otak Otak Ikan- 7.7/10 Another unique dish that I'd never heard of and was happy to have tried. Think of an Indonesian tamale, made up of a grilled fish cake wrapped in a banana leaf. Slightly smokey with a springy texture (likened to a fishball) and served with a peanut sauce. Mie Goreng- 8.1/10 An Indonesian staple noodle dish with shrimp, chicken, and a slew of vegetables. The savory noodles are definitely worth a go. Mie Ayam Jamur- 8.1/10 Indonesian noodle dish served with flavorful diced chicken and mushrooms over a crispy wonton-like bowl. It comes with an excellently balanced chicken broth and meatball. Raki is a low key local eatery in Missouri City that is serving up some solid Asian style cuisine. They offer an eclectic mix of Indonesian, Chinese, and Japanese cuisine that in my experience, has been incredibly solid. Granted, I've gone here specifically for the Indonesian fare, I'll go on record to say that everything I've had has been worth it. If you're looking to try something new, I implore you to give Raki a go! You'll be powering through these delicious dishes to the Eye of the Tiger theme in no time. Do it.

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    4 years ago

    Great food ! Fast serviced, fair prices! Local and great ppl! Had an amazing order of fried rices

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    8 years ago

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    4 years ago

    The food was really good and the prices were responsible the service was fast and a lot of spacious dining area

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    6 years ago

    The best takeout in sugarland/Missouri city area! Would definitely recommend the ramen and dumplings!

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    4 years ago

    This is currently our place to order Indonesian food. We love Soto Betawi, Mie Bakso, Pastel, Somay, Empek-Empek, and Ketoprak.

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    Cooking Girl - Sugar Land - ig: @whatsviveating  |  mapo tofu

    Cooking Girl - Sugar Land

    3.9(419 reviews)
    5.7 mi
    $$

    UPDATE: The star of…read morethe menu is the boiled fish! Always numbing and tender pieces of fish. The spicy cubes chicken was crisp and tasty. The green beans were as expected. We ordered two of the sweet & sour ribs. Always goes so well with rice. The shrimp were exceptional - big, pump, tender and full of flavor! The only issue was the amount of oil used, even after we asked for less oil. I guess they need lots of oil to make Sichuan dishes. Our son came home after a big Cantonese dinner in Chinatown and tried the shrimp, then the other dishes. He couldn't stop from having a little second meal! Said the dishes were really good. We must have picked a good combination of dishes as I loved this meal!

    OVERVIEW: this is a homey small restaurant. It is simple, cozy but spacious enough to feel relaxed…read more FOOD QUALITY: Not very convincing. Very heavy handed with salt even though the person in my party that placed the order specifically told the waitress to tone down on the salt. We also asked for no MSG but they turned to sugar instead so the dishes were a little altered beyond recognition. Specifically, I ordered their Szechuan peppercorn beef. As far as I know, this dish is always all savory and there should not be any sweetness. But, when I took the first bite, it was mildly sweet. Weird! Looks like for the rest of the dishes that has sauce, they used the same dark colored sauce; so, they tasted the same. Not a lot of imagination and creativity in their cooking. SERVICE: They are quite attentive in this area. So, I would give them 4 out of 5 stars in this area. VERDICT: Would I return? Probably not. When it comes to Chinese foods, the dishes need to be superior in their taste. You really need to have skills to survive as a Chinese restaurant.

    Photos
    Cooking Girl - Sugar Land - Spicy cubed chicken,  green beans, meat, shrimp

    Spicy cubed chicken, green beans, meat, shrimp

    Cooking Girl - Sugar Land - Ig: @whatsviveating  |  spicy chicken cube

    Ig: @whatsviveating | spicy chicken cube

    Cooking Girl - Sugar Land

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    Xing’s Kitchen

    Xing’s Kitchen

    4.3(78 reviews)
    3.0 mi
    $$

    I walked up to the counter to order. Lady asked if it's take out or eat in. I replied to eat here…read more She said to sit down and order from the table. She brought water and menus. On the table was a holder with chopsticks, soup spoons and napkins. It was a chilly, blustery day - I so enjoyed the Henan-style lamb with noodles soup! Three kinds of noodles: wide, hand-pulled with a nice chew; thin, textured tofu; crystal. Happy with the two quail eggs. There was a nice amount of wood ear fungus, kelp? and fresh cilantro. The lamb was tender and the broth flavorful. I saved half of the soup for dinner and chowed down on the pork bun. It was hot and toasty from the bun being grilled. Had to eat it right away as the bun was crispy crunchy and the sauce inside will eventually make the bottom mushy. "Yum!"

    Was in the sugarland area to study and stopped by Xing's Kitchen for dinner. They are a food…read morestall/restaurant inside of the jusgo market. They have only about 5 tables inside and 1 outside. I wanted to keep it simple and got the shanxi oil noodle. It's been awhile since I've had chili oil hand pulled noodles. The wait was about 10-15 minutes for the food. It came out hot and the aroma of garlic hits you hard. They have chili oil and vinegar available at the table if you want to add some to your food. I thought it was solid and it is actually enough for 2 meals to be honest. Noodles were chewy and soak up all the chili oil and garlic flavor. It's a bit oily, there's a puddle at the end but I'd say it's pretty solid. I would say that northern pasta edges this one out just a bit for best chili oil noodles in Houston tho

    Photos
    Xing’s Kitchen - Interior / ig: @joyyeats

    Interior / ig: @joyyeats

    Xing’s Kitchen - Henan lamb stewed noodle / ig: @joyyeats

    Henan lamb stewed noodle / ig: @joyyeats

    Xing’s Kitchen - Outside

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    Outside

    Dumpling World - 豬肉小龍包 Pork Xiao Long Bao

    Dumpling World

    4.2(263 reviews)
    3.4 mi
    $$

    The dumplings here are fantastic, good variety and bold flavor. I also tried the braised beef…read morenoodle, it was reminiscent of a Viet beef stew with more spice. The broth was very flavorful with a nice and fragrant amount of spice. The thumb buns were among my favorite of the dumplings too, crispy, slightly chewy texture with a tasty and balanced filling. I would prefer if the portions were a bit bigger and if they were more generous with the beef toppings. As other reviewers mentioned, the service also has room for improvement. The quality of the dumplings was enough for me to look past the flaws though.

    I first discovered Dumpling World through their Clear Lake location, and I liked it so much that I…read morehad to try the Sugar Land location as well. Even on weekdays, this place is consistently busy. The staff are always very friendly, the food tastes fresh and made to order, and I have never had an unpleasant dining experience here. Whenever I come here, I usually order the Cheese Crab Puffs. While this is a fairly standard appetizer at many restaurants, I genuinely think Dumpling World does them better than most places I have tried. The wrapper is lighter and airier while still staying crispy, and the filling leans slightly sweet, which I personally really enjoy. Of course, I also have to order the Pork Xiao Long Bao. The wrappers are impressively thin, and each dumpling is packed with soup. Another must order is the Pan Fried Pork and Scallion Thumb Buns. They are addictively crispy on the outside and filled with juicy, flavorful pork. On this visit, I also tried the Eggplant and Minced Pork Noodles for the first time, and I would definitely order them again. The pork and eggplant were very flavorful, and the hand pulled noodles were thin and satisfying, though slightly overcooked. The sauce was also a bit oily, but that is fairly common with dishes like this, so it did not bother me much. It is just something to keep in mind. Overall, Dumpling World continues to be one of my favorite casual Chinese spots. Between the consistently fresh food, friendly service, and standout dumplings, this is a place I would gladly keep coming back to.

    Photos
    Dumpling World - Dining room

    Dining room

    Dumpling World - Egg & Tomato Noodle (Dry)

    Egg & Tomato Noodle (Dry)

    Dumpling World - 紅燒牛肉麵 Braised Beef Noodle Soup

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    紅燒牛肉麵 Braised Beef Noodle Soup

    Regal Seafood House & Lounge - Maggi beef was very tender and flavorful

    Regal Seafood House & Lounge

    3.5(91 reviews)
    4.9 mi
    $$

    Sugarland is not exactly a destination for Cantonese cuisine, which is all the more reason I…read moreappreciated what Regal had to offer. Whether it was weekend dim sum or an evening Canto feast with fresh seafood, I was simply thankful for the option. Now that option is toast since Regal closed last month. Looks can be deceiving. The exterior makes me think of a fitness joint more so than a Cantonese spot. Stepping inside is a complete contrast, with a mix of specialty murals, modern decor with a contemporary edge. There were plenty of large group tables, which made this place perfectly ideal for a feast gathering. Bathrooms were also clean, but this is the only place I've seen that had ice cubes all the urinals. (#1) Dim Sum was solid. The highlights for me were their stir fried XO rice rolls, which had a nice char and some good flavor. The Malay style rolls were also suprrisingly good and I felt strongly about their bbq pork puffs, durian rolls, and glutinous pork dumplings shaped to look like pears. The shrimp dumplings, beef balls, and spare ribs were average at best, I was also very impressed with their overall variety and the fact they had an extremely defined picture menu. The Canto speaking staff was friendly and the parking was plentiful. While the food wasn't all a hit, I do think there was some potential, which was not realized in the end. I am sincerely hoping another Canto spot will emerge in the Land of Sugar. __________ (#1) Yes, really.

    1. Service - wait staff were friendly and very attentive. This is A-La-Carte, so you wait to be…read moreseated, order, and pay at the table. 2. Price - for dim sum, we've paid roughly $26/person, but that included tax and tips. So that amount is arbitrary. It depends on how many dishes you may order, and keep in mind that we had a lot of left over food though. We also had a whole duck in this price, so not your typical dim sum order. I imagine it would be less if we would just stick to dim sum only. 3. Ambiance - this place is industrial looking. Modern and pretty hip. It's not massive. Not sure if it's the same owner as the previous Regal on 59. But it's a smaller footprint than the previous location. Dress code here is casual. 4. Food - I will say that the dim sum here is legit Hong Kong style dim sum. This is delicious and not greasy. I really like their CHA-SIU-BAO (BBQ Pork Buns), HA-GAO (shrimp dumplings), SIU-MEI (Pork and Shrimp dumplings), and Egg Tarts. Because it was our first time there, we wanted to try out their roast duck. It is also very authentically made. There are definitely other dishes that were good too, but these were the few worth mentioning. 5. Cleanliness - Dining area appears clean. SUMMARY - I recommend this place and will likely return for more dim sum in the future.

    Photos
    Regal Seafood House & Lounge - Sweet and sour pork

    Sweet and sour pork

    Regal Seafood House & Lounge - Salted egg tofu always good here

    Salted egg tofu always good here

    Regal Seafood House & Lounge - Beef flat rice noodles, requested dry and no veggies for kids but cooked perfectly

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    Beef flat rice noodles, requested dry and no veggies for kids but cooked perfectly

    Chang's Chinese Restaurant

    Chang's Chinese Restaurant

    3.6(202 reviews)
    4.6 mi
    $

    This place is a joke. I order Uber, paid for my food and 2 hrs later this BS place took my money,…read morecancelled my order. To top off these thieves will not give my money back until 5/10 business days. So not ate and had to find another place open. This place sucks and horrible business run.

    I've been going to the Chang's Chinese Restaurant in Sugar Land for quite some time, and it's…read morebecome my go-to spot whenever I'm craving Chinese food. I've tried the Galleria location as well, but this review is strictly for Sugar Land--and it definitely has its own vibe. What keeps me coming back are two key things that make this my overall favorite Chinese restaurant and earn them five stars every time: their General Tso's Chicken is made with white meat, and they serve chicken egg rolls. That combination is harder to find than you'd think, and they execute both perfectly. The food is consistently excellent. The chicken fried rice deserves special mention--when you order it, be prepared for a massive portion. It comes piled high on the plate in a huge, rounded mound, and it's very good. You absolutely get your money's worth here. As for the ambiance, it's much more no-frills than the Galleria location. The dining area is small, with seating lined up and an almost direct view into the kitchen. The staff usually consists of a cook and a female cashier who also acts as the server. She's efficient, focused, and pretty much all business--no small talk, but the service gets the job done. If you're looking for fancy, this isn't it. But if you want great portions, solid flavors, and a reliable neighborhood Chinese spot, Chang's in Sugar Land delivers every time.

    Photos
    Chang's Chinese Restaurant - D8. Chicken Lo Mein Dinner Special (came with a soup)

    D8. Chicken Lo Mein Dinner Special (came with a soup)

    Chang's Chinese Restaurant - Rice cake dish

    Rice cake dish

    Chang's Chinese Restaurant - Shrimp with snow peas, fried rice and chicken wings

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    Shrimp with snow peas, fried rice and chicken wings

    Alings Chinese Bistro - Chicken Dumplings

    Alings Chinese Bistro

    3.6(536 reviews)
    6.5 mi
    $$

    This was my Monday's dinner at Alings Chinese Bistro, a popular Indo-Chinese fusion restaurant. I…read morewas here back in 2022 with a large party. I remember their generous portions and great variety of dishes served during that event. Since I was in the neighborhood during my dinner time in Sugarland, I decided to swing by before the restaurant closes for the night. I wanted to try Hawaiian Chicken that I saw the menu online. I was thinking about featuring it at my party. I was quite disappointed with the flavors. It's just like a sweet and sour chicken with chili sauce and tossed in pineapple chunks. But when I tried Manchuria Fried Rice... OMG, it was very flavorful and with a kick of spiciness. The savory ingredients were ginger, garlic, onion, cilantro and soy sauce. I almost finished a whole plate. I normally don't order fried rice at Chinese restaurants but this is a must try. The service was excellent. Considering being last few customers right before their closing time. I was grateful for their patience for me to finish my meal.

    Earlier this week I had lunch here with a friend while in the area. It is in a standalone building…read morethat's kind of hard to find in a shopping center off to its own. Alings has its own parking lot. Inside it is an attractive restaurant. Its centerpiece is an attractive multi color light fixture over the main dining room. It has an upscale feel to it. I ordered from the lunch menu and started with a cup of sweet corn soup with an entree of garlic chicken with fried rice for $14. The soup arrived first and it was delicious. I think that was my first time to try sweet corn soup and it was pleasurable (4). I wanted more of it. The entree arrived about 10 minutes later. The plate had the garlic chicken on it along with fried rice and an egg roll to boot. This entree was good tasting and I mixed the remaining garlic sauce with the rice to improve the rice taste as it was sort of bland to me. I liked this entree and rated it a 3. Our table service was very good. While I give a 3 score here, I would be happy to return to try another dish.

    Photos
    Alings Chinese Bistro
    Alings Chinese Bistro - Sizzling Beef Platter

    Sizzling Beef Platter

    Alings Chinese Bistro - Hakka Noodles Garlic Chicken Manchurian Fried Rice Vegetable Spring Rolls Gravy Chili Paneer Hot and Sour Soup

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    Hakka Noodles Garlic Chicken Manchurian Fried Rice Vegetable Spring Rolls Gravy Chili Paneer Hot and Sour Soup

    Raki - japanese - Updated May 2026

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