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    Ragú

    4.2 (59 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

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    5.6.22
    Carroll N.

    5.6.22 Placed a carryout order around 6:15 and was told it would be ready in 20-25 minutes. It was ready upon arrival. Our carryout order consisted of Crab Dip, Fettuccine Carbonara, Pollo al Limone, Angel Hair "Sofia Loren" w/added veal. I ordered the Carbonara and loved it. Not sure if fettuccine is my favorite type of pasta, but I loved the Carbonara! I let my husband try it snd he loved it, but said it was so buttery and creamy, he didn't want to know how many calories were in it. Ignorance is bliss is my motto. Lol. I tried our friends Sofia Loren, which was good too. I liked the angel hair pasta and would definitely have it again. Would definitely love to come back when we come visit our buddy who lives down the street.

    Mediterranean salad
    Min Z.

    Little cozy neighborhood restaurant. As soon as we entered, the aromas filled my nasal cavities. I got a bit excited to find an independent authentic restaurant. There were only six tables inside, No dine in customers while we were there, but a lot of carry out orders though. We ordered: 3*Mediterranean salad included iceberg, romaine, tomatoes cucumbers, red onions, pepperoni, pitted kalamata olives, feta cheese, pistachios, and red wine vinaigrette: per normal. 2*Bruschetta with toasted Italian bread, marinated tomatoes, fresh basil, arugula, shaved parmigiano reggiano and balsamic glaze: the bread was not toasted enough, so it wasn't warm or crispy. Ingredients on the top were too bland. Adding some nuts or raisins could have added more dimensions to the flavor. I was disappointed and I wouldn't order it again. 5*Gluten Free NY Cheese Pizza: it was excellent. Made from fresh dough and tomato sauce. It was really good with a nice texture. My advice is to order pizza, any kind you like. I think pizza is their signature dish, so stick to the best!

    Gnocchi alla Pesto
    Molly Z.

    Highly recommend, great food, great service, great atmosphere. We had a cheese pizza, the loaded fries, pesto gnocchi and a salad, each were really well crafted and came out quickly. The small is small but has a well-maintained, cozy atmosphere for dining in. Really recommend, the food was top notch.

    Meat Lovers Pizza

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    8 months ago

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    8 months ago

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    2 months ago

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    7 months ago

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    4 years ago

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    1 year ago

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    8 months ago

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    4 years ago

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    3 years ago

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    2 years ago

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    4 years ago

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    6 years ago

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    2 years ago

    We ordered the Godfather Pizza and it was terrible. Please take pride in your craft. Give more effort.

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    2 years ago

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    3 years ago

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    3 years ago

    We love this place. Not only is the staff amazing, the food is great. The salads are fresh, pizza and wings are delicious.

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    3 years ago

    We usally order 1/2 baked no cut pizza and finish the cooking at home. My first pizza in over a year. Phone order was ready when I arrived.

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    3 years ago

    I love the pizza at Ragu. The people who work there are nice the service is good and all the food is very good too

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    2 years ago

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    2 years ago

    Excellent pizza. Light crust. Really enjoyed it and wish I lived closer. Stopped on way home and glad I did

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    6 years ago

    The fries were hot this time. The best part of the burger were the fixings wick were fresh.

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    4 years ago

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    3 years ago

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    3 years ago

    Pizza was way better than we have in NC!!!! The eggplant was amazing! They forgot the eggplant on first pick up

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    4 years ago

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    4 years ago

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    3 years ago

    Worst steak and cheese we've had. So not good. Homemade steakums are way better. Disappointed.

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    5 years ago

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    6 years ago

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    4 years ago

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    5 years ago

    Pizza was veryyy good for HoCo. Other items were pretty good, but the pizza impressed me!

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    6 years ago

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    3 years ago

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    4 years ago

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    6 years ago

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    4 years ago

    Very friendly and nice the food was cheep and delicious I loved the eggplant pasta and onions do highly recommend

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    Walker's Tap & Table - Southwest chicken

    Walker's Tap & Table

    4.6(312 reviews)
    0.1 mi
    $$

    Surprisingly pleased with my Walker's experience!…read more I met with a former student. Since I got there a little early, I ordered a small pizza as an appetizer. The waiter didn't quite know what I meant, but did get the request to slice it in smaller rectangles rather than triangle slices. It was light and tasty. However, I'm pretty sure I'd be very hungry if I had ordered it as my meal. That was followed by the beer can chicken cobb salad. It was just the right size! We sat outside. Since Walker's is at the end of the strip, they have outdoor seating on the sidewalk. No fault of the establishment, when the sun went down, it got cold quickly! Now, I'm inclined to try the other Table and Tap restaurant a couple miles west.

    Welp, if a great restaurant w great company was a Yelp Review…read more This establishment was easy to locate, nestled within Inwood Village Shopping Center. Free parking lot parking. Hubby and I met friends here for double date night. We were greeted by a kind hostess who quoted a 30-35 minute wait. They do not accept reservations. We were seated within 15 minutes and greeted by Jackson. This restaurant was spacious, clean, and had a semi woodsy décor. Collectively, we ordered the following. Winter Daiquiri Walter's Old Fashioned Shots (Titos, Crown Royal, Lemon Drop, Green Tea) Sparkling Cosmo Black Manhattan Smoked Wings (Buffalo) Pan Seared Salmon Fish & Chips Cajun Crab Cake Sandwich The beverages did what they were ordered to do. They gave hefty pours and we appreciated it. The Smoked Buffalo Wings were pretty yum. Great portion size. Tasty. Pan Seared Salmon was perfectly prepared to my liking, I substituted the risotto for fries to avoid the dairy. It was pretty good. I would order again. Well plated w zucchini under salmon. The fish and chips were the hit at the table. The breading had an amazing flavor, and the fish was prepared well. The Cajun Crab Sandwich was a hit w my hubby. He devoured his food quickly stating he would get it again. It was well plated, flavorful, and fulfilling. We received 10/10 service by Jackson who was attentive to our requests. There was an issue w a dish at our table that the manager (Kelly) resolved quickly, and left our table mate happy. I highly recommend this establishment for a good, hearty meal.

    Photos
    Walker's Tap & Table - Towards the backroom with tables available.

    Towards the backroom with tables available.

    Walker's Tap & Table - Cheese curds

    Cheese curds

    Walker's Tap & Table - Smoked wings

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    Smoked wings

    Bolder

    Bolder

    3.9(216 reviews)
    5.4 mi
    $$

    Bolder filled by 5:45pm on a dreary Thursday in late winter, deservedly so. Want to come later,…read moreeven on a weeknight, make a reservation or prepare to wait. This was our first time here, as on prior occasions we found the line too daunting. We were surprised when another 4:15pm patron was led to their reserved table, but we learned that their planning and caution was well-founded. We discovered the popularity of Bolder to be well-deserved. Seeking lite fare for an early dinner, calorie conscious, we both navigated the tempation-filled menu with success. We thoroughly enjoyed the bison burger and turkey club, the latter being sufficiently sample for a split lunch the next day too. Service was rock-solid and very efficient. We definitely hope to be back soon. And we will make a reservation. Dress code is casual.

    I've seen the roadside signs for Bolder for years and have always been curious to try it. Running…read morelow on gas, I popped off the highway and decided to do so. It's a little bit off 70, but not bad. First off, this restaurant has an incredibly oversized parking lot. Maybe the restaurant has areas I didn't see, but I was a little bemused. Inside, it's decorated a bit like an old lady house with country accents. It's welcoming and nice, if a little old. I was seated and served quickly. My waitress was great. I ordered French onion soup and a bison burger with sweet potato fries. The French onion soup came out first. It had a huge layer of cheese on top, but it tasted like white cheddar. The soup itself was good at first but started getting bitter. I discovered a huge bay leaf in it. That explains that. Guys, leaving a bay leaf hidden in French onion soup is a violation of Article 35(2) of the Additional Protocol I to the Geneva Conventions. My sweet potato fries were seasoned with a chipotle cinnamon blend. It was weirdly sweet and clashed with the burger. I didn't care for it and honestly feel like if you're going to season with something weird, you should be abundantly clear. The burger was a disappointment. It was fairly basic. It was cooked right, but every so often I would get a burst of salt. I suspect the meat was salted and not well mixed. My burger, fries, and side of soup came to over $40. I am honestly being more critical of them because of that. At that price point, I expect REALLY good, not salt pockets, a left-in bay leaf, and weird seasonings.

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    Bolder
    Bolder
    Bolder - Turkey Club and chips

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    Turkey Club and chips

    Ten Oaks Tavern - Blackened fish bites (5.17.25)

    Ten Oaks Tavern

    3.7(106 reviews)
    3.3 mi
    $$

    5.17.25 Hubby and I…read morecame to celebrate a friend's birthday, with a group of friends, and watch Preakness at the bar. I ordered the reuben (substituted sauerkraut with coleslaw) and funnel cake fries. Both were a solid 5. They were both phenomenal! I couldn't stop raving about them. The reuben is likely the best I've ever had anywhere. Also our server, Lauren, was amazing! She was friendly and attentive, checking on us frequently to see if we needed anything. Told hubby when we go to our friend's house nearby we will need to drop by again. Love the food!!

    My 1st review in Glenelg ever! Continuing with last year of each month without a Yelp review onto…read moreMarch going back to March 2016. It was Thursday, March 17, 2016 (St. Patrick's Day). I was in my office that day in Columbia & had close work travel that afternoon to Ellicott City. Rather than make the long commute back to my home at the time Arlington, VA, I sometimes did things after work like go to Meetup group or other activities to avoid traffic. On this day, I had a date. She lived in Carroll County like Sykesville or Eldersburg. I had met her at a Meetup group, got her #, and got a date set up. She wanted to enjoy St. Patty's Day at Ten Oaks Tavern. It was a cool place, had some green beer, and it was a good date overall although it was a bit crowded and noisy, but it was St. Patty's Day. Staff was nice as I recall. Afterward, made the long drive back home and late a late bite at like Wendy's close to home at like 11 o'clock at night as I might've had a big and/or late lunch that day. Perhaps, we split an appetizer, but there wasn't any seating, we were standing the whole time some of which at the bar, would've been tough to eat here. Overall, Ten Oaks Tavern was a solid bar, which I'd return if I was ever over here.

    Photos
    Ten Oaks Tavern - Ten Oaks Tavern Lager

    Ten Oaks Tavern Lager

    Ten Oaks Tavern - The PHENOMENAL Reuben (5.17.25)

    The PHENOMENAL Reuben (5.17.25)

    Ten Oaks Tavern - Fireball (5.17.25)

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    Fireball (5.17.25)

    Tony Locos Bar & Restaurant - So good!

    Tony Locos Bar & Restaurant

    3.8(167 reviews)
    4.0 mi
    $$

    We recently moved to the area and finally came for lunch on Thursday. The place is really cute…read moreinside, I liked the Puerto Rico murals on the walls, how the family was incorporated into the decor. I also like that they have their daily specials posted on the wall. We tried the chicharrones de pollo (fried chicken bites) with an aioli sauce. We enjoyed those. I wanted chicharrones de panza (pork belly) but also wanted mofongo (mashed plantains) and requested if they had a mojo or garlic sauce to go with it. They were able to make the seafood mofongo, but replaced with the pork belly. I really enjoyed that, it came with a delicious garlicky sauce. My husband had the steak tacos, which he enjoyed. The service was great, our waitress was attentive and made good suggestions. But what really stood out was that the owner (Tony) stopped by our table and then Rosa (wife/co-owner) came over separately too. Both were really nice. We were talking about the business and coquito (Puerto Rican eggnog) and Rosa mentioned they made it for the holidays. She even brought me out a sample, which was very nice and really good. It was a nice touch to have both of the owners stop by our table to talk/check in on us. The restaurant was bigger than we expected, with a separate bar area. It's nice to know they have fun events at night and even live music. Will definitely be back and hope the business continues to do well.

    I live in the area and have been to Tony Locos several times, usually with no issues. The food is…read moreconsistently good, which is why I've kept coming back. But my recent experience was really disappointing. I came in for lunch around 12:30 PM on a Tuesday with five of my (teenage) friends. There were only a few other customers, but we weren't greeted when we walked in. Our waitress was nice, but she seemed rushed and overwhelmed for how empty it was. We waited about 20 minutes just to order appetizers, and even longer for the food. No one checked on us during the meal. When we finished, we had to ask for the check. We asked if it could be split six ways, and the waitress just said, "Figure it out," so we paid in cash. The total was $147, and we left $150 because that's what we had. On our way out, the owner stopped us and accused us of being disrespectful, which felt totally out of line considering the service we received. She was aggressive and made us very uncomfortable. I've never had an issue here before, but after that experience, I won't be coming back.

    Photos
    Tony Locos Bar & Restaurant - Inside

    Inside

    Tony Locos Bar & Restaurant - Pork belly with mofongo

    Pork belly with mofongo

    Tony Locos Bar & Restaurant - Coquito sample

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    Coquito sample

    Ragú - italian - Updated May 2026

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