The Living History tour summoned us for a first time visit to Natchez. We wanted to see what the…read moreTikTok hype was about at Frankie's so we made lunch reservations for four. First, the location is perfect - central to shopping and several tour homes. The interior is creative and beautiful with vibrant colors and interesting art throughout. We were there for lunch, but the bar area looked like a great place for a drink. The food was amazing - quality food with some unique selections - definitely chef worthy. The portions were also substantial. I highly recommend giving Frankie's a try. So why the two stars? I rarely take the time to give an eatery a less than 4-star review, but the service experience should be honestly noted. We were one of the first to arrive well before the lunch crowd, and slightly earlier than our reservation. They seated us right away. There was only one or two other tables seated before us. We received our appetizers promptly and then waited ONE HOUR AND 20 MINUTES for the main course to arrive. We went quite some time without explanation. When the delay reached an absurd amount of time, the waitress eventually ask okwedged the situation and apologized. She explained that the kitchen had 2 other "events" to manage and were overwhelmed. They must have been offsite events since there were not any large groups in the dining area and the vault dining room was empty. The main dining room filled up while we were waiting, but food was not coming out of the kitchen. Our waitress seemed to go to the kitchen several times to check on our food. We completely missed the 1:00 tour and was worried we were going to miss the 2:00 tour. We finally had to ask if we needed to wrap up without eating so we wouldn't miss a second tour. A waitress cannot help what the kitchen is doing or not doing. She seemed genuinely distressed. Now here's the kicker... the owner Frankie himself passed by our table no less than 20 times. Each time he looked at our table without food and made zero eye contact. It was obvious that he knew we had been sitting for an extraordinary amount of time and that the waitress was trying to get some help, but his emotions appeared completely indifferent. If our business as tourists were important to him, it sure didn't feel like it. This was shocking to us, so we had to look up his photo to make sure this was indeed Frankie. Did he need to talk to us? No, but it sure would have been nice. What was shocking was his willingness to lay the burden of this service debacle on the shoulders of the wait staff. Rather than help her manage customer expectations and help the kitchen or tables, he just watched. We did notice numerous "to-go" orders going out the door sporadically while we waited. When our plates finally arrived, we slammed them quickly. It would have been nice to savor the meals after all of that wait, but we simply did not have the time. Our wait person apologized to us again on our way out. We are gracious and patient and know that things can happen that are beyond control. We did not ask for anything to be comped or discounted, but it would have been reasonable to make such an adjustment or maybe offer a free dessert or cocktail at a future visit. We tipped well. And honestly, we felt bad for her and all the others. On our way out, we noticed Frankie behind the bar talking to a couple. He did not acknowledge us as we walked by.

What a grand, beautiful dining room created in a former bank. Decorated to the nines for Christmas…read morewith live music, this was a charming venue for dinner. Reservations are needed but a kind, personable maitre de found a way to seat and serve us. Even sharing red hots with our crowd. From steaks to bao, the food matched the atmosphere and our waitress who was working her second night was stellar with our party of 8. A must see in Natchez.

We dined here for New Year's Eve. Making a reservation was a snap with Open Table…read more The restaurant encompasses most of the first floor of the Monmouth Home. The history is rich and the details are beautiful. For NYE, they did a four-course prefix dinner. Everything was delicious. They served complimentary bubbly rosé and each course was cooked to perfection. Our server, Dao, was fantastic. We really enjoyed dining by candlelight and closing out 2024 with such a wonderful experience.

The filet Mignon was good but not outstanding. Ambiance is a darkly lit dining room that is very…read moreformal, definitely an old southern mansion. It was a Saturday night and the dining room was about half full.

We went to the corner bar for drinks and chill and they didn't not disappoint! great service and me…read moreand my wife had great time.

Happened to drive by this charming little 'dive' bar - and I mean that affectionately. You enter…read morethru swinging wooden doors - Wild West/ Gunsmoke or 'I'm your Huckleberry' style. Dark, long wooden bar full of an entertaining cast of regulars and Tracy - the bartender extraordinaire who is funny and has everyone's 'number'. She knows their story and she takes care of everyone with a laugh and sometimes a story (if she has time). So imagine my surprise when I hear several regulars ordering steak TO GO! What? So, we asked. Yep, they cook steaks once a week on Wednesday. We ordered a filet and a filet burger To Go. These guys cook a kick ass, tender, perfectly cooked steak! Better than many steak restaurants. No joke. I hate to let the cat out of the bag since the place is small and packed even on a Wednesday night, but The Corner Bar is a hoot. You don't know who you will meet but you'll have a great time. And a great steak.

Fun, fun, fun. From bartenders who are willing to create a cocktail for you to darts and a decor…read morethat is engaging, this is a great hangout. Music, check. Games? Check. Great beverages? Check. View? Check. Now, just work on parking, lol.

I loved this quirky little bar…read more The stories these walls could tell! UTH saloon is jam packed with history and the stories tell themselves from the many articles and relics posted on the walls. It is said that Mark Twain himself used to frequent this joint and I can see why. We really enjoyed our visit. The bartender was super kind and attentive and the spaces were unique. My favorite area is the green room type space in the back. You can even sit on the elephant for a photo op! What a great little place!

Perfect restaurant for a day in Natchez…read more The service was good, and the drinks and food are quick. All the people there are pleasant. A good time was had by all!

Great food and service but $1.00 for a tiny little extra bit of bbq sauce and a surcharge for using…read morea credit card like 99% of us do now? Not cool.

Came in for dinner as two members of our party had lunched there before. Unfortunately our wait…read morestaff appeared disoriented and under the influence and was rude, telling the party to order something simple to make. His conversation was laced with profanity and we had children with us. Completely unwarranted. We paid for our drinks and left rather than be subjected to his barrage. Neighboring tables experienced the same attitude and another couple walked out with us. Complete shame as we understood that the food was excellent. The two members of our party that were repeaters acknowledged a similar though less traumatic experience with the same waiter on their prior visit, sharing that it was earlier in the day and he wasn't as belligerent but odd and off putting. I hope management corrects the situation before they lose too much business at the hands of this staff.

Great Food! Casual atmosphere with awesome service and friendly staff. It was conveniently located…read morejust up the street from the hotel we were staying for our trip.

We are walking around Natchez Mississippi for a break from our Viking cruise and decided to take in…read morethe rabbit hole. Great ambience and very casual, a lot of places were closed on Tuesday, came in and had a very nice hazy. And had a seat in the bar, love the bar. Friendly people in Natchez! love the town.

Was in town for a conference and stopped at the Rabbit Hole for lunch…read more Overall impressions 3.5 Stars Ambiance: 4 Stars The bar restaurant is airy and open. One big room with 12 tables and about a dozen seats at the bar. The bar itself is cool and warm with the dark wood. You can tell a lot of people have use the bar for their food and drinks - in a good way. A great place to have a conversation but can become really loud due to its "open feel". NOTE: There is an outdoor seating area three or four tables so that might the area for you. Just tell you will be sitting out there for your meal. Food: 3.25 Stars Ordered the half size Andouille Sausage PoBoy w a side of Seasoned Curly Fries. (Extra) everything is a la carte. So, the PoBoy has so much more potential to be better. The best part is the sausage. About 6" link halved. The Cajun seasoning was yummy and spicy. It brought the heat. The sausage was fire charred and you will like the burnt ends though it was slightly chewy. Gotta' work your dentures. The "slaw" mixtures uses a vinegar based dressing and was a good complement to the sausage however, there wasn't a lot on the sandwich. The pickles were so-so. The bread was buttered and toasted but it needs mayo, come-back sauce or mustard to bring the sandwich to higher level. The seasoned curly was nicely fried and tasted decent. You get a healthy portion of it which was much appreciated however my guy says, "You don't need it, BUT you really do"! So would I ordered this again? Only if it came with a lot more slaw or mayo or mustard. NOTE: I saw the person ordered Cheeseburger Sliders and the ordered were three of them. Maybe next time I'll order it. Just need to make sure to have bed available to sleep of the meal. Service: 4 Stars Bartender / Server was pleasant and friendly but was busy due to the lunch crowd. Lack of staff - welcome to the current world we live in.

Love this place - service was fantastic. Cold mugs, chips and awesome salsa, and surprisingly good…read morefood. This place is a hidden gem. Even got free Jell-O shots leftover from Friday, which is a party night.

This place has done went down the toilet . Price keeps going up - can't hardly chew the steak …read more Wayyyyyy over priced . Save and go to vidalia to eat .

Came here with family and friends. The service was awesome. Had a kick ass server. The food was ok…read morebut not awesome. The trio dip was good thr coconut shrimp was eh. Pretty greasy. Word was the shrimp sauté app was good, but I didn't try it

The Mississippi chopped salad was one of best salads I've had in a while. It's a little pricey but…read moreso is everywhere else.

I really liked the bar, it was clean and atmosphere was nice. I went on a Thursday and it wasn't…read moresuper busy and it the bartender paid attention to everyone if they needed help but wasn't bugging them like some places I have been that aren't busy. My only complaint is 10 dollars for a captain and coke seems quite steep.

From the owner: Hucky’s is the only bar in the area to have a mechanical bull. It has 5 pool tables, darts, air…read morehockey, corn hole, beer pong, table top games, a dance floor with pole, and a DJ booth for weekend music. During the week, the vibe is laid back and accommodating to all who love to play pool, watch sports, and play table top games. The jukebox allows everyone to play whatever they desire. Weekends are best for those who love lots of action and fun on the dance floor, with the DJ popping off just before midnight until the early morning hours. The beautiful bartenders serve the best cocktails in town. The ATM is located inside and credit cards are accepted. There is no cover charge on weekdays. Cameras are located throughout the building as well as outside. A security guard is on-duty on weekends.