Food still tasted good even after bringing home for take away!…read more #keeptherestaurantsinbusiness

This place is super fun! The restaurant is cozy, but the atmosphere is jamming. We tried so many…read moremenu items, all delicious! The sangria is a must -- I preferred the red over the white. Chef Aaron Gillespie is super cool and really knows what he's doing. There is a lot you will be familiar with when it comes to tapas, and also, modern renditions of classics. Had the tuna tartare, octopus, paella, miso chargrilled carrots, Spanish breakfast, and a few more. Really tasty offerings with innovative ingredients, some inspired by local fare -- sago crisps!! Definitely a must-stop if you want some great libations coupled with tasty bites.

Went on a weekday but still busy. We first had a drink at the bar located on the ground floor then…read moremoved to 2nd floor for dinner. We ordered dinner set for 2 and left us really full. Staffs were cheerful, service was good. Food was good and the night was well spent in this restaurant. Will come back again. Dinner set for 2 2 starters - grilled baby squid and albondigas 2 mains - Grilled chicken & rib eye steak 2 sides - chive rice & roasted potato 2 desserts - crema catalana and Churros bites For $100USD for 2

The food, service, and ambiance here are all phenomenal!…read more The bread was so fluffy, and the butter so rich. I got the house salad which was amazing with the ham. And for entree, I had the oxtail rice - if you haven't had oxtail before, you must try it! I'll be coming back with my coworkers to try more. The manager Ricardo is so helpful and nice; and the staff were wonderful! The food came out quickly, too. Taste 10/10, everything 10/10.

Was in a kitschy gift shop around the corner. Heard about this place but quite frankly wasn't…read moreinterested in going. Walked in and wow...the decor is amazing. The setup is genius and the music they were playing got me. To add to all the greatness, they had a happy hour that was completely boss. I got the chili and garlic prawns along with a spanish red wine. Perfection. The calamari with squid ink dip? To die for. So tasty. I'm a vegetarian at home, but for vacation and special events I make an exception. I'll ball out of control with the meat and seafood. A done deal. I want to go back for dinner. One day...

I came here on a Friday near the end of lunch hour, and we were seated right away. We had the set…read morelunch which was $128 a person for an appetizer, main course and tea or coffee. I had the soup and a burger. As lame as it sounds, I wish their menu had an explanation of what everything is. Because some of the dishes were in a foreign language, I didn't know what it was. That's kind of how I ended up with the soup... The soup was very sour, but in a good way. Inside the soup, there was a piece of what tasted like parma ham. My burger was cooked really well, just before medium. It was juicy and well paired with cheese, bacon, lettuce and tomatoes. The sauce that came on it was also really good. I can't exactly say what kind of sauce it is though... All in all, I thought the food was good but I'm not sure I would say that Ham & Sherry is a place that I will regularly return to. Their food didn't have that wow factor to it.

This small lane is becoming more & more hip! Nice lunch spot for Wanchai-ers, but quite easily full…read moreso book beforehand!

Stopped by this place for happy hour since it was close to our hotel. So happy we did! The food was…read moreawesome, especially the croquettes. Happy hour deals were great, buy one, get one. The atmosphere was fun and the service was spot on. Did I mention the croquettes were awesome? If we lived in Hong Kong, this would be a go to spot for us.

Delicious Spanish tapas in Hong Kong. Musics and cozy atmosphere. The portions are small, so…read moreorder extra if you're planning on enjoying the tapas as your meal. This is better than just ordering just one main entree.

I came here during restaurant week and for $398 each,we (three people) got the set menu which had…read morethe following: 1. Olives 2. Fish croquettes 2. Potatos with aioli 4. Jamon with bread 5. Squid ink paella 6. Suckling pig 7. Shrimp in garlic oil 8. peppers 9. Sausages 10. Fried milk 11. Pineapple tart The place is pretty hidden and decor looked like a Spanish house but food was just alright. Had better Spanish food in Hk. The only dish that stood out was the jamon with bread. We got a jar of sangria for $300 and it literally had three half glasses. It came with so much ice that I may have been better off getting three separate glass for half the price.

Amazing quality of jamón (Spanish ham)! Some are aged 42 months, some 50+ months, some acorn-fed…read moreand some grain-fed, you name it. They also carry chorizo and salchichón, olive oil, sparkling water, wines and jars of anchovies. Everything was of very good quality! Just learned that they just had their soft opening in mid-November, not long ago! It's at the corner on the slope so it can easily be missed (and if you do, it's your big loss!) The shop is small but it's amazing how they can fit shelves of products, a bar table, a counter with blocks of ham displayed and being carved and even a small bathroom! Service was very friendly. Jason and Louisa are both friendly and knowledgeable. You're paying for extremely good quality ham that is carefully sourced and selected. So if you like to enjoy life a little, make a stop here to get some ham to pair with your wonderful wine!

Great place, good food for good price, Alberto is really nice and welcoming everyone all the timeread more

I have been to a few Spanish restaurants in town and I love this the most. How should I put it?…read moreLove at first sight lol The restaurant is quiet with music and nicely decorated. Seats are spacious too. Lets get to the food. 2 girls cannot order much so we have one Tapas - Tortilla Espanola, one Main - Spinach Spaghetti and one Dessert - Mochi Waffle. I cannot get any adjectives or phrases to express the taste. Maybe they all taste similar in some sense but I could taste the heart of the chef in these simple dishes. They are not roughly made to fill our stomachs. The balance of the dishes are just right. They are not cheap in some sense but definitely not over-priced. For the three dishes we ordered, the dinner costs us $350 for 2. Hope you enjoy the place as much as I do.

Besides Isono Eatery & Bar, Vasco Fine Dining is the other restaurant from the Drawing Room…read moreConcepts located in PMQ. Led by Chef Paolo Casagrande of 2 Michelin star Larsarte Restaurant in Barcelona, Vasco offers Spanish gastronomy in an upscale eatery which reminds me of a luxurious train compartment with its sleek and modern metallic decor. Booths with lush sofa seats are spaced out for a private and exclusive dining experience. I made reservations for lunch online which was convenient as I can see right away whether spots were available or not. On the day before, I received a call confirming my booking and reminding me that the dress code for guys is smart casual (no shorts, no sleeveless shirts, no flip flops). Lunch at Vasco is priced at $329 for 2 courses and $369 for 3 courses. Before our bread came, 5 different kinds of olive oil were wheeled in front of our table for our choosing. I forgot what each of them were already but each one had a slightly different characteristic: one was creamier, one was more grassy, etc. I tried the 4th bottle from the left which was supposed to be creamier and it was good. Our wheat sourdough bread arrived with 5 different kinds of butter! The sourdough bread was top-notch like the ones from Serge et Le Phoque but the butter was spectacular as well! From left to right: beetroot, spinach, tomato, porcini mushroom and plain. The butter was so soft and flavorful - my favorites were tomato and mushroom! Verdict - I came away very impressed with the immaculate care and thought that went into every single detail of this restaurant from the decor to the service and of course the food. I will definitely go back for dinner to try its full potential!

dined 10/4/14 A little late in reviewing, but it was so…read morepositive and enjoyable, that I had to share the good news. We arrived early for dinner, so had a choice of tables. Staff wanted to seat us in the open air part, close to the very front of the restaurant. Since it was hot, we asked for, and were accommodated at a table in the middle of the restaurant, under the needed air conditioning!! We started off with two tapas; the Padron Peppers, $87, and the White Anchovies, $74. While the pepper dish was ample in size, it was incredibly boring in taste. However, the large sardines were expertly seasoned and enjoyable. For our main, we shared a non-meat version of the Seafood Paella, $338. This was delicioso y mui excellante! For dessert, we shared a Date Pudding, $70. This too was excellent. See photos. All in all a very comfortable place to dine. Service was adequate, as the staff had an attitude, yet food was impressive, thus the rating of 4 stars.

Need an all-day dining option? This is a good spot!…read more They have good happy hour deals on weekdays starting at 3 pm. Select cocktails and beer can go as low as $35HKD! They also have a good wine list that's affordable by the glass. We were a bit peckish one Sunday afternoon so we stopped by and ordered their tasting platter, which had 30 g each of serrano, lomo, chorizo, and salchichon iberico. It was served with some hearty bread slices and gherkins. I wish they could add some cheeses, but after all they are named "Iberico" so I guess I'll let it slide, haha. As it's along the escalators, it's a nice spot to chill over drinks and small plates while you people watch. If you're lucky, you might even witness some tourists who trip and fall at the end of the escalator because they were clearly not paying attention while taking selfies! (Yes, I've seen this happen before and it is schadenfreude at it's finest!)