We stopped for a couple of drinks and food. Decent selection of IPAs and they are reasonably…read morepriced. The shrimp poboy came on a toasted bun and had plenty of shrimp with a lot of gooey melted cheese. The chips were freshly made and were great! We plan on coming back soon.

Neat place amidst sone other interesting eateries/bars. Definitely a sports bar. Would have…read morepreferred a pizza but my bride was pizza's out so we had a philly cheese steak sandwich and tater tots which we split. Yuengling on tap was a hit for us, just being offered in Michigan. Service was very good.

The Perfect Pistachio Martini is SO good. And little did I know, we were there for happy hour, and…read moreit was only $7. I usually wouldn't give a place 5 stars if I was just there for a drink, but this pistachio martini was just too good, and I'm still thinking about it days later. And the interior of this place was cool. I want to come back the next time I'm in town. I got the Banana Bread Espresso Martini because I was interested... hadn't heard of it before. But it was just okay. It was kind of watery, and mine had pieces of ice in it. I guess it was just hard to go from the creaminess of the pistachio one to the more bitter banana bread one. All in all, cool place, great happy hour prices, and really delicious, unique pistachio martini! Go here even just for that. See ya next time; thanks for having me!

A cozy, conversational, gem nestled in the quaint downtown of Cuyahoga Falls! This place is not…read moreyour traditional bar; it's a cocktail-forward, date night, girls night kind of joint with low lighting and eclectic, timeless adornment. To note: it's a small place and reservations are imperative. They don't allow standing room in order to keep the intimate feel, so plan ahead. I've been able to walk in and grab a seat at the bar, but this place is in high demand and frequently fills up. There's a 2hr time limit on tables to ensure a higher volume of patrons may indulge these unique, craft cocktails and award winning bites.

Yesterday 05/26/2025:was My Birthday. I come from a high quality upper middle class to Wealthy…read moreFamily. When I order The Top Sirloin meal for 35.00 a plate for 12 Oz. I expect the following. The plate should have the proper ponce and serconstance or be decorated and dressed accordingly. The steak had a solutely no flavor ..No spice.... No wine reduction...Just a 12 Oz piece of meat slapped over the grill by a low rated cook.....not Chef. Some French fries thrown to the side ...Nooooo decoration at all. The appetizers last night where deep fried sour kraut balls and fried mozzarella balls slapped in a bowl.... Here Ya go kind of mentality. I had to purchase My own Ice Cream .....For My birthday to which they charged Me almost 30.00 for just the plates and spoons. Service although was sufficient but not excellent. Just a word of advice. For the amount of money that was spent for this occasion I felt insufficient. When You go to a high class restaurant You expect the ambiance to reflect the 1. presentation of the food ,2. presentation of the food. 3.that the food is properly flavored and prepared...( Not just thrown on the grill). My question are these Chefs or bar room cooks???? As I said for the minimal training you have given to both You Servers and Chefs Mostly the cleanelleness of the establishment....Out of fairness I'll give You at least a C rating or 3 out of 5. I hope that You take this seriously because the original founder worked hard to make this restaurant top quality and You should put the same love into this iconic and legendary establishment. I wish You all the best and expect....No demand for the sake of all customers that You take My advice ...Oh what ever You do Do not let Gordan Ramsey in Your establishment. You think I'm tough ..Well I'm an angel compared to that critic.

Very good service. The atmosphere is older but comfortable, with dim lighting that gives it a…read morerelaxed feel. The food overall was good. We ordered the dishes shown in the images, along with the fried provolone and the crab‑stuffed mushrooms--both were enjoyable. The chicken marsala had good flavor, though the sauce was a bit too runny. The spinach cannelloni was flavorful as well. The fried perch was presented nicely and was said to be pretty good. I would recommend giving this place a try. It seems to offer quality food and attentive service. It's not necessarily a place you'd write home about, but it is solid, good food.

We had such a fantastic experience at Beau's Grille! The menu has a huge variety, so there's truly…read moresomething for everyone. We started with two seasonal cocktails, and both were absolutely delicious. For an appetizer, we tried the Bloody Mary Fried Green Tomatoes, which were delightful, flavorful, and such a fun twist on a classic drink in flavor. For our mains, we ordered the Potato and Cheese Pierogi and the Scallops that were on special, and both were amazing. Everything was cooked beautifully and full of flavor. On top of the great food, the atmosphere was warm and inviting, and the staff was incredibly friendly and attentive. We'll definitely be back!

Beau's has been consistently impressive as far as a restaurant goes for as long as I can remember…read more I love that they switch up the menu and offer different specials from time to time. On Mondays, they have a limited menu, and we ordered the stuffed banana peppers which were delightful (not pictured, they went too quickly!) and I also ordered the superfood salad with steak (medium rare of course). I really enjoyed the salad. It had so many yummy textures and I opted out to remove the strawberries and instead of the Asian dressing, I ended up choosing Italian, which was based on my own personal preference and I'm so happy I did. The super food salad had so many wonderful ingredients, including pistachios, different berries, and edamame. The steak itself was cooked perfectly, and the entire salad was very refreshing. I didn't order at this time, but they have wonderful pierogies and also some of the best calamari in town.

This restaurant is on a cliff overlooking the river rapids. It could be a McDonalds and it would be…read moreawesome. But it's NOT. It's actually reasonably classy. It's like, a converted old mill or something like that. So the inside of it is almost as fun as the view. It's friendly enough for families, but could be a little more intimate or romantic if you wanted. The food was great. Honestly, I was disappointed with the tuna nachos. It was literally 6 nachos. I mean, in retrospect it's fine for the price, but it definitely did the job of the appetizer. I could have probably consumed 100 of those. As for the meals, everybody had clean plates, so no complaints there. I had the avocado chicken club, which did not leave me wanting. We did still have desert though, and I'm glad we did, because we got these little puff dough things with strawberry and chocolate dippers. Again I could have going through a bucket of those things. So yeah I guess the food is great. The service was good too but I did feel like our waitress recognized me from before I went into witness protection, but maybe that was just me being self conscious, and it made things only a little awkward because I didn't know if I should try NOT to look at her eyes because she'd recognize me, or if I SHOULD try to look at her eyes because otherwise she'd KNOW I was trying to hide something. But that's not really a reflection of the resturaunt.

I love the ambiance at this location! All of the windows overlooking the water - very bright and…read moreclean. My friend had the French Dip and loved it. I had the Lobster Bisque and thought it was great. Our server was attentive and professional. We'll be back!

This is an Akron gem. Moe founded the restaurant in 1998 and nearly 30 years later it is still…read moregoing strong. Its bistro vibe enhanced with an intimate dining room gives you the option of a fine dining meal for a special occasion or an upscale, more casual option. We love to take people from out of town and dine in one of the booths in the cafe side of the space. You can order off both menus in the cafe. My seared duck breast with risotto and green beans was perfect, a French / Alice Waters type prep that had us wanting more. The cocktails were on point as well, with generous pours. Most recently we sat at the bar and had friendly, attentive service even though it was a very busy weeknight. We love and truly appreciate this institution.

Owner is self-centered and rude, and insulted my wife, a paying customer right to her face. This…read morewas due to confusion of reservation time which was only a difference of 15 minutes! Customers should not be treated this way!!! Nobody wanted to speak up, which was another problem. As for the food, the chicken sandwich and fries was mediocre at best. Looked on par from what you'd get at a little league snack stand. Much better dining options in the Falls where one can be treated with respect. I'd avoid this place at all costs, unless you want a rude owner to belittle you in public! Then ask for your money.

Excellent customer service dining inside the Sheraton Hotel…read morein Cuyhoga Falls. Ordered lamb chops and they were delicious and a hearty portion for a fair price. Intially they came out very undercooked but the manager personally came over to apologize and he gave us a discount and free dessert on the house without me asking. Remade dish was cooked to a perfect medium rare and delicious. Nice sauce also perfect savory sweet blend. Very satisfied with the resolution and great job to the manager handling it. Turned a potential bad experience into a good one. Will spread the word about good service at this restaurant

We took our family to Beaus on the River for Mother's Day 2026…read more We drove 30 minutes south, some of us driving 1 1/2 hours. What a disappointment. For $55 per person, we expected more. Much of the hot food was cool, the "fresh" fruit was fermented and they ran out of desserts. I was disappointed and embarrassed that I had made the arrangements to choose this place. The best part was the ambiance, the mighty Cuyahoga entertained us as we ate. Our server was pleasant and took good care of us. We won't return and we won't be recommending Beaus on the River to anyone.

I was looking for a special place to celebrate my birthday while I was in town for a night. A…read morefriend of mine had recommended this place so I booked a spot at the bar on OpenTable. They did such a great job of celebrating me for my birthday with a glass of wine and a birthday card waiting for me. I loved walking into this place. It had such a cool vibe. They had a ton of things that were gluten-free that made my life easier, including fried calamari and artichokes, which were delicious. I had the Chef special which was cod and orzo. The cod was probably the best I've had in a really long time. The bartenders were so friendly so nice and really good at suggesting menu items. They had an extensive drink menu and the smoked old-fashioned smelled amazing although I didn't get that. I wasn't 100% impressed with my drinks, but that had nothing to do with the way that they were made just my personal preference. The next time I'm back in Akron, I will be stopping at Alexander Pierce for another meal.

Very nice better restaurant. Plan on a delicious meal with a drink and appetizer for about $150…read more There are steaks and seafoods. My favorite is the double pork chop. Hubs added a King Crab leg to his steak. Meals include a side. Brittany and her sidekick, Sam, knew the menu and kept the table clean. Happy hour is from 4-6 pm. There is also bottle wine discount night. Ask for a tour of the building. There are a lot of rooms to learn about. We like this venue.