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Pulcinella Restaurant

3.4 (247 reviews)
ModerateItalian
Open • 11:00 am - 8:30 pm

Order Pulcinella Restaurant Takeout or Delivery

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PULCINELLA RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Good for kids

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Recommended Reviews - Pulcinella Restaurant

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Regular Fresh Mozzarella "Traditional"
Aarti B.

So glad we stumbled across this cozy Italian restaurant in McLean with delicious wood-fired pizza and tasty pasta dishes. The Fettuccini Pesto is hands-down among the BEST pesto pasta dishes I've had! The noodles were cooked al dente and the creamy pesto sauce was scrumptious! Both my toddler and I devoured it! The wood-fired pizza has a nice pillowy crust. Order the Traditional Margherita Neapolitan pizza (not the regular Margherita pizza - which is like a cheese pizza). The Traditional Margherita Neapolitan pizza hit the spot with dollops of fresh mozzarella cheese and tomato sauce. I ordered the Portobello pizza which came with portobello mushrooms, mozzarella cheese, goat cheese, and swapped out the tomato sauce for pesto and eggplant for onions. While the pizza especially the marinated mushrooms was quite tasty, the goat cheese was a bit overpowering and would stick to just the mozzarella cheese. Next time! The Eggplant Parm dish was a total miss and disappointing, the fried battered eggplant had a funky smell. After a few bites, I started to feel my stomach churn and threw in the towel - $20 down the drain. The generous portion of spaghetti that came with the eggplant parm was the best part! The Cannoli was delicious with a nice cream cheese filling and chocolate chips stuffed inside a crispy waffle shell. I would definitely come back for the Fettuccini Pesto and try a pesto pizza!

Grilled Chicken, Grilled Sausage, bland Fettuccine Alfredo
Chasity M.

We were staying in a hotel close by and used DoorDash for delivery. We ordered two Fettuccine Alfredo's. One with chicken and one with chicken and Italian sausage. I guess since it's to go they don't bother cutting anything up, which was odd and a hassle to me with us eating in a hotel. They provided a half loaf of French bread that wasn't cut and had no olive oil or butter to go with it. No to go silverware was provided. In general, the portion size of the food is large. The chicken was decently seasoned with herbs and lemon but the pasta was super bland. My husband finished his meal with the cheesecake which had a slightly off texture. He said it was the worst cheesesteak ever and didn't finish it. We probably should have ordered from Italian Oven instead.

Sara K.

Until someone recommends me another Italian spot I going to keep coming here. It hits all the right spots. Their gnocchi is to die for - I recommend the cream one. I'm legit back because of this dish. It's the perfect place for a Saturday brunch with a bestie - a warm sunny day and a glass of cold Aranciata~

Inside
Tom M.

This is a relatively new location in a different part of McLean after moving. It is a beautiful new facility but unique because there is very little space for inside dining and with zero privacy. It appears the gameplan is takeout or delivery for most of their business. The food was excellent and it was very clean. Service is okay but you feel like your competitive with them preparing all the take out orders. Just very strange-to me. I struggle with a rating because their food is very good but not sure it fits my needs but perhaps others will find it perfect!

Sauce when I specifically asked for none.
Green G.

A very disrespectful worker addressed me in a condescending tone and was unable to create any solutions. Unfortunately, this has changed my perception of Pulcinella. But, in addition, this order was a nightmare of overcharges and poor quality. I ordered Chicken Marsala instead of Veal, which is a $3 difference. In the past, because I was ordering online and there is no way to refund that difference, the restaurant agreed to throw in a meatball on the side and call it a day. This time, they charged me an extra $5.50 on top of $3 overage I was already paying! When I called to ask about it, the man on the phone was over confident and obviously hadn't fine-tuned his listening, negotiating, OR customer relations skills. I am including photos because you will see the leaky mess that was delivered. Ridiculous they charged $20 for that tiny chicken dish! I asked for the side of spaghetti without sauce. They couldn't get that right either. The meatballs taste like soap. AND the pizza is BURNED. Wow.

Branka P.

Our family went yesterday for lunch for the first time, and we were so impressed by this small, downtown Mclean restaurant. Our server (Melo) was quick and attentive, and the food was delicious! We shared frito misto, burrata salad, chicken parmigiana, pizza burrata and gnocchi!! All fantastic. We finished our meal with cannoli and tiramisu and shots of espresso. I can't recommend this place enough and would definitely come back!

Pizza was amazing

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Reviews are mixed. Many highlight the fresh and flavorful food, especially the pizza and meatballs, and appreciate the romantic and clean atmosphere. Service is often friendly and attentive.

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2 months ago

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17 hours ago

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7 months ago

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3 months ago

Wow their pizza is some of the best in the area! Pizza is kinda my thing, was very impressed.

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1 year ago

The restaurant was small and luckily not crowded. The food was excellent. Service was nice. We will go back.

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4 years ago

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5 years ago

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2 years ago

Delicious food and very friendly staff. They have great gluten and dairy free options.

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5 years ago

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3 years ago

The crust was flat and chewy. The margarit pizza had barely a sprig of basil. Meat pizza was sparse as well. Better options in town.

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3 years ago

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3 years ago

Very small restaurant now. Too crowded to enjoy meal. There were about six of us. We had to sit near the door.

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North Italia

North Italia

4.1(614 reviews)
2.9 mi
•$$

I've visited this North Italia before and had another great experience. I've also been to their…read moreReston location as well. I will say, I think I like this location a little more. This time, my fiancé and I decided to try multiple appetizers and everything was excellent. We ordered the White Truffle Garlic Bread which is what we get every time. The bread is crispy on the outside while still staying soft and not too hard throughout. The flavor is always amazing and we love the ricotta that comes on top. We also tried the Italian Meatballs. They were very good, flavorful, and comforting. Lastly, we had the Little Gem Caesar with added chicken. It was fresh, well balanced, and a great addition to the meal.

We dined in at North Italia for a friend's birthday. Although a really big party, our server was…read moresuper attentive, and the food came out pretty quickly. We started off with the calamari the white truffle garlic bread. The calamari was absolutely delicious. I'm so used to having a lot of breading on my calamari, but the breading on this was super airy which I really enjoyed. If you're gonna get an appetizer, I highly recommend the white truffle garlic bread. The strong truffle and garlic flavor perfectly together and the bread was super soft and warm. Onto the entrées, my husband and I decided to split the squid ink pasta, lasagna, and the hot honey smoked prosciutto pizza. The portion for the lasagna was a lot smaller than I thought but honestly, I was super full by the end of it. I really enjoyed the pizza because it wasn't super oily and the flavors all worked really well together. Overall, this was a really pleasant dining experience. I would say the food was pretty solid. It's a great place for celebrations and even a casual date night.

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North Italia
North Italia
North Italia

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Aracosia McLean - Qabuli Combination Platter - this was ok. The channa and eggplant were good.

Aracosia McLean

4.8(484 reviews)
0.1 mi
•$$$

Loved my lamb dish! Surprisingly reasonable pricing when you at opening/lunch too!…read more Nice cozy but elegant vibes. Great to take out your family or significant other. Interesting art on the wall and nice bathroom. Park on the parking garage below or on the side street/lot nearby. Make sure if you don't finish your lamb and ask to put it in a takeaway box go specify that you want your lamb scraps. Learn from me because my waiter tossed all my lamb and just boxed up the rice likely thinking I was done with them. Big bummer since I was looking forward to my leftovers but oh well.

Overall it was a good experience! We absolutely loved the bread and the difference sauces that…read morewent with it. The pumpkin dumplings and pan fried veggie filled dumplings were great as well. I thought my salmon wrap and the chickpea side was ok. Interesting flavors for sure. As for the service, there was always someone filling up our waters and our waiter was very nice checking in every now and then. The only downside of the experience is at the end when the waiter was boxing up all the food for us. Very sweet that they do this but when boxing up my partners food, they only boxed up the rice and they got rid of the lamb that he was looking forward to eating more of later. So that was kind of a disappointment for us. I think if we go again, we would request to box our food ourselves since I'm not sure why they decided to get rid of all of his lamb.

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Aracosia McLean
Aracosia McLean
Aracosia McLean - Bread - good.

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Bread - good.

Ristorante Bonaroti

Ristorante Bonaroti

4.2(399 reviews)
4.4 mi
•$$$

Sergio and his team deliver an awesome dining experience starting when you enter and then every…read morestep of the way until you are ready to leave. Fine dining at its best in Vienna. Sergio knows what to do. He makes drinks behind the bar, selects tables for guests, debones the dover sole like the exquisite chef he is. And he looks after everyone. Very importantly, Sergio manages his staff like a conductor who leads an exquisite symphony. He trained them. More importantly, he retains them over the years to enjoy working for Sergio and his guests. The menu choices are overwhelming. Favorites are always included on the regular menus. Daily specials are my choice each and every time! The people of Vienna and NoVA are extremely fortunate to have the choice to dine with Sergio at Bonaroti's.

3.7 stars! Tried this after a friend recommended it. This place has such an old school vibe but…read morestill felt like fine dining. The owner greeted us and even checked up on us a few times. He seemed to know a lot of the customers which makes it feel homey. They gave complimentary bread which came with butter, olive oil, balsamic, and other fixings. The bread was super soft on the inside and had a nice crunch from the exterior. My boyfriend and I ordered the calamari, scaloppini mare terra, fettuccini con funghi, and fettuccini al frutti di mare. In simple terms: calamari, a seafood vodka pasta, fettuccini alfredo w mushroom, and veal with lobster bits served with green beans and scalloped potatoes. Surprisingly, I didn't love the calamari. It had a good size but lacked flavor. It also could have been cooked a tad bit more for better color and texture. The fettuccini alfredo was super creamy and had such a strong mushroom taste! The veal was nice but a bit chewy for my liking. The scalloped potatoes were good but nothing special. However the star of the show was the seafood vodka pasta! It had such an amazing vodka flavor with loads of seafood! I have to admit, they put way too many calamari pieces and not enough of the other items mentioned in the dish. Another thing was that I found a strand of hair on my plate. When I notified the server, he said it was just from the green beans but would exchange it for me. Later, he explained that the "hair" was green bean skin.. which was odd to me considering the hair was turning black to white. I didn't appreciate him trying to make an excuse. I decided to look past it even though the server didn't apologize. Good first experience (other than the piece of hair). The seafood vodka pasta is def a must-have. The vibes are great and the owner makes you feel like family.

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Ristorante Bonaroti
Ristorante Bonaroti - Burrata

Burrata

Ristorante Bonaroti - Ravioli of the day

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Ravioli of the day

Pazzo Pomodoro

Pazzo Pomodoro

4.2(668 reviews)
4.6 mi
•$$

Can't say enough .. great staff and amazing food .. homey vibes .. we had a great timeread more

Service was great. We were easily accommodated when we requested to move to a different table…read moreaway from the door ( it was cold and damp and every time the door opened cold wind blasted inside, even with the double doors). It was much appreciated. As for the food it was hit and miss. Our husbands had the short rib raviolis and-although it was flavorful, there was not enough meat inside the raviolis nor were there enough raviolis to justify the price tag. Since the sauce was extremely flavorful I forced my husband to share some of the skimpy sauce to dip my pizza crust on it. Luckily the guys had enough of the wonderful fried mozzarella and bread to not be grumpy. One tip that our whole party agreed on was that the sauce was better suited if it was paired with chunks of lobsters instead of of the stuffed short rib raviolis. I was happy with size of my thin crust pizza and it was way more than I could eat. However, I am not sure if I was actually ok with how the ingredients were divided jn the quarter a fourth of the pizza contained olives ,another fourth was the mushrooms, ,another fourth was the prosciutto and for the life of me I could not remember the fourth ingredient. I'm still ponedering whether I am a fan of this. My friend had the Marguerite pizza and she was extremely satisfied with it. As to the place itself, it's nothing fancy, it's just your typical pizza place in a strip mall. It's just ok. One thing I noticed about it is the dim lighting, but to be fair it's a normal complaint for most eating establishments. We all had to break out our IPhone flashlights to read the menu. I wish most eateries would have a dimmer switch by your table so that when you are ordering, there is sufficient lighting as you read the menu and when done can be adjusted to mood lighting. I noticed most of the upper forties and up patrons did the same thing as us when ordering.

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Pazzo Pomodoro
Pazzo Pomodoro
Pazzo Pomodoro

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Pulcinella Restaurant - italian - Updated October 2026

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