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    Prime 1079

    3.0 (34 reviews)
    Ultra High-EndNew American
    Closed 6:30 am - 10:30 AM, 5:00 pm - 9:00 PM

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    October 2020 menu
    Christopher C.

    (This visit was made during the times of Covidious back in October. When things return to a look of normality - your experience likely will vary.) It was a long drive down to the area and we were hungry. There is not a ton of options that are open on a weeknight later in the area so we opted to schlep to the hotel restaurant. Two things worth noting: 1. The older pictures from a different poster show a menu that existed here in the past but currently that menu is well...a thing of the past. I assume like a lot of other restaurants this place streamlined things in an attempt to right size their costs. I included two pictures of the front/back of the current menu. They keep those in a pile at the front desk but you will not find them in the rooms or that I noticed anywhere else on property. 2. On the bottom of the menu it mentions that reservations are required yet the front desk will tell you that you don't need a reservation and that showing up is more than good enough. We were there over a weekend when the hotel was sold out one night and nearly sold out another night yet patronage was light at best. Black Angus Ribeye - Crab Cakes - Chicken Tenders The best part of the meal was the rice blend that they served with all of the entrees. Why? The cakes have too much filler, 1/3 of the tenders were rock hard over done and the ribeye was shizzling with too much grizzling. Two other points worth noting: 1. Everything is served in Styrofoam take out containers so if you're some enviro-hippe you're not going to like this and also it honestly looks like they called the restaurant down the street and got the food from them. Odd. 2. Even though the front desk said just show up, that led to some confusion. There was no one in the restaurant and to get someone's attention I had to pop in to the bar/lounge next store where both members of the staff were kibitzing (maskless of course) with the people they had in there. They tried to have us eat in there but I wasn't having it. Eventually things worked out but clearly we were annoying them. Overall the prices are meh and the food was serviceable. Would I recommend coming here? No and in the future if we come back we'll be looking elsewhere.

    Spinach, Crab, & Artichoke dip
    Robert N.

    Excellent service, friendly and helpful staff. Very tasty food. Well priced and perfect dining option for hotel and conference center guests.

    Garden salad
    Aimee N.

    I wanted to order room service instead of DoorDash or delivery. Room service always feels so much more high class because of the way it's presented. I am unsure if because of COVID that food cannot be served on a tray in a hot dish with silverware or what because our food was delivered in a plastic bag with plastic containers and no silverware. Worse that a delivery because the tip was $10 already added on plus an additional $4.00 to bring the food up. The man who answered the phone when I called was great. He was funny, outgoing and made me laugh. He was the only part of this whole experience that I enjoyed. The cheeseburger was so greasy and the meat used was not of good quality. My daughter did like the French fries. The crab dip was an average crab dip but the pita bread tasted almost burnt which was weird cause they were cold. The garden salad was a decent salad but once again, I had no silverware. For a fine dining restaurant, I was not expecting a golden Italian dressing either. The crab cake sandwich was good. The crab cake itself was a lot of crab but there was no form to it. I didn't not eat any of the bun. The onion rings were what ruined the whole thing fir me. They were really think breaded and extremely greasy. I was paying for that the rest of the night. I will definitely order DoorDash next time.

    Calamari was amazing! Red sauce was very robust!
    Jill M.

    Marcelo was the waiter, he rocked! Very personable but not intrusive. Calamari was perfect! Red sauce phenomenal! Very disappointed in rest of meal - 8 oz filet was more like a sirloin. It was way over season with pepper, which is disappointing because of the steak house named prime you would expect the beef to be a high-quality that could stand on its own. The grilled shrimp was disappointing as well. Very small and not what you expect at a restaurant right on the ocean. The Mac and cheese was wonderful- just like grandmother made :) No bread was not served with the meal which was odd too.

    Surf and Turf!

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    3 years ago

    Very good hotel food. Menu was limited, but it's a hotel and I would expect that. The staff is very nice.

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    5 years ago

    This place was awesome, the food is delicious, the staff is so friendly, it's clean and really just an enjoyable environment.

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    Circa 81

    Circa 81

    4.5
    (339 reviews)
    2.5 mi
    $$

    We were greeted upon entering the restaurant and seated at a small table in the bar that was by the…read morewindows. The bartender was busy working and singing in between taking orders as she prepared drinks for customers. Our waiter was knowledgeable about the menu and offered the specials before we placed our order. We love to sample the menu when we travel and the vast menu of tapas gave us the perfect opportunity to try just about everything. They had a smaller wine selection, but there was something for just about everyone. Our waiter was very attentive and offered suggestions on what to try if we were torn between several menu options. The Spanish lamb meatballs, truffle honey pork belly and rosemary beef were the tapas that stood out as the most flavorful and making us each want just one more bite. The Spanish meatballs were glazed with sriracha which caused me to pause before ordering. However, I'm so happy that we gave them a try. They had a bold flavor, but the whipped feta and cilantro were enough to balance the heat. The truffle honey pork belly was sliced differently. We have only had this cut into cubes at other restaurants in the past. The way that they slice the pork belly is so much better. The pork belly was served with cheese grits. We don't even like cheese grits, but could not get enough of these smoked Gouda grits. The rosemary beef with asparagus and mashed potatoes was perfect. The beef was tender, the asparagus cooked to perfection and who doesn't love mashed potatoes. We visit the crystal coast about twice a year and always try a couple of new places. We look forward to coming back to Circa 81 each time that we visit!

    Circa 81 is such a hidden gem. It doesn't feel overly fancy or stuffy, just really thoughtful food…read morein a relaxed, cool space. We ordered the Half Chef's Tour, which is their charcuterie, and it was honestly one of my favorite parts of the night. Great variety, really well balanced, and perfect for sharing. It set the tone for the whole meal. The scallop nightly special was perfectly cooked with that golden sear and super tender inside. The rosemary steak had so much flavor and was cooked exactly right. The Brussels were crispy and savory, and even the potstickers were a standout. Nothing felt like an afterthought. Service was perfect for the tapas setting too. Not rushed, we didn't feel over bothered, but not neglected either. Overall, it felt elevated but still comfortable. A great experience without feeling over the top. We'll definitely be back.

    Photos
    Circa 81
    Scallops
    Scallops
    House made pimento cheese with biscuit crackers. Unbelievable. One of my favs w a nice red wine

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    House made pimento cheese with biscuit crackers. Unbelievable. One of my favs w a nice red wine
    Promise' Land Market

    Promise' Land Market

    4.3
    (104 reviews)
    4.1 mi
    $$

    We were a little early for dinner, but the waitress invited us into the restaurant and gave us a…read moretable by the window. As she was seating us, she explained that the special for the evening was half price appetizers. While we waited to order, we browsed the wine selection. There truly is something here for everyone. We ordered the duck fat fries, blistered shishitos, pork belly burnt ends, tuna Takati, and dry ranch, smoked wings, fried green tomatoes and the fungus among us flatbread. Every single appetizer that we sampled was prepared to perfection. The ones that stood out were the fried green tomatoes and the blistered shishitos. This is definitely my favorite restaurant that we had an opportunity to visit in Morehead city.

    Stopped by for a quick snack before the aquarium. We were seated quickly and our drinks orders were…read moreplaced immediately. We opted for the Thai chili smoked wings and duck fat fries. I also got a fruity cheesecake sour. The wings were extremely good... yummy flavor, and you could taste the smokiness in every bite! The duck fat fries were fried nicely, but I didn't get any duck flavor. The sour paired nicely with the football watching-esque food! Our waitress was busy but made sure we were doing alright! The restaurant is super cute with unique decorations and will def be back to try their entrees when in the area again. The food coming out looked amazing!

    Photos
    Extra dining room
    Extra dining room
    Fig and prosciutto toast appetizer
    Fig and prosciutto toast appetizer
    Wine Club in the Mullet Bar

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    Wine Club in the Mullet Bar
    Southern Salt Seafood Company and Waterfront Restaurant

    Southern Salt Seafood Company and Waterfront Restaurant

    2.9
    (293 reviews)
    4.3 mi
    $$

    I visited Southern Salt after a local friend insisted I give it a try. Sometimes local…read morerecommendations are hit or miss. This one was definitely a hit. To my surprise, there was no wait and plenty of available seating. The restaurant is much larger than it appears from the outside, with a spacious dining area and a beautiful covered outdoor section overlooking the water. Watching boats cruise in while eating fresh seafood is a pretty tough way to have a bad meal. Atmosphere - 5/5 Southern Salt absolutely nails the casual coastal vibe. This isn't a place where anyone is judging your wardrobe choices. Think shorts, a polo, and a healthy appetite. The waterfront views and incoming boats create the perfect backdrop for a relaxed meal. Cleanliness - 4/5 The only minor issue was that our outdoor table was still slightly wet from an earlier rain despite being under cover. Not a big deal, and I almost feel guilty mentioning it. The restrooms, however, could use a little TLC. They're overdue for a remodel and a deeper cleaning. Nothing alarming, but enough to notice. (Urinal looked like it has been out of order for years.) Parking 5/5 Parking is free for patrons, which is always appreciated. The lot across the street was partially full when we arrived, so I could see it becoming a bit of a scavenger hunt during peak hours. On a Monday, though, it wasn't an issue. Service - 5/5 Our waitress, Isabel, was exactly what you hope for when dining out: friendly, attentive, and genuinely pleasant. She kept our drinks topped off without us having to ask and even brought a refill of the hush puppies. Any server who delivers additional hush puppies is operating at an elite level in my book. Food Quality - 4/5 The seafood was excellent. The flounder tasted fresh, the shrimp was grilled perfectly and seasoned well, and both were exactly what you'd hope for from a waterfront seafood restaurant. The hush puppies deserve their own paragraph. They were phenomenal. Crispy on the outside, soft on the inside, and dangerously easy to keep eating. If they sold them by the bucket, I'd have questions for myself later. The cocktail sauce and tartar sauce were also noticeably better than average. My one small complaint was the fries. They weren't quite fresh-from-the-fryer hot. A touch more salt wouldn't have hurt either. Still perfectly edible, just not operating on the same level as the seafood. Value - 3/5 Our total for two meals (with waters) came to $65.06+ tip paying cash. Given the quality of the food, portion sizes, service, and atmosphere, I thought the price was reasonable. It's certainly not cheap, but compared to nearby seafood options, it feels like a solid value. One useful tip: Southern Salt charges extra for credit card payments, so bring cash if you'd rather keep a few extra dollars in your pocket. Final Thoughts Southern Salt delivers exactly what most people are looking for in a waterfront seafood restaurant: great views, friendly service, fresh seafood, and a laid-back atmosphere where nobody is trying too hard. Aside from fries that didn't quite reach their full potential, this was an excellent experience from start to finish. Overall Score: 5/5 I'd gladly return for the seafood, the waterfront views, and, most importantly, the hush puppies that somehow managed to become the star of the meal.

    Nice coastal restaurant bar with laid back vibes. A fishing guide recommended this place and we are…read moreglad he did. We brought in our fresh fish in a ziplock bag and they breaded and fried it up for us. We picked broccoli, fries, green beans, and Cole slaw for sides, hush puppies, and the Parmesan stuffed shrimp appetizer. Bought a t-shirt too. Thank you for the great customer service and experience.

    Photos
    Bar seating view of the entrance
    Bar seating view of the entrance
    Flounder and Scallops
    Flounder and Scallops
    Southern Salt Seafood Company and Waterfront Restaurant

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    Bahia Beach House & Surf Bar

    Bahia Beach House & Surf Bar

    4.1
    (120 reviews)
    2.4 mi
    $$

    My boyfriend and I came here last year for dinner to celebrate my birthday while we were in town…read moreand we had such a great experience that we made sure to add it to our itinerary while we were in town for a wedding in Beaufort last month. So glad that we did! It was chilly that night so we sat inside in the dining area and it is just so cute! Last year we sat at the bar and had fun there too! Our server was super friendly and made sure we were taken care of. We split the empanadas appetizer to start and they were delish! I had a margarita and it was good too! For dinner, we both ordered the fish tacos. My boyfriend made a few adjustments to his order but they still came out just as he had asked! Both of our taco dinners were great. We also split the chocolate cake dessert and we really liked it! Definitely come by here!

    Absolutely amazing food. Unique fusion dishes with fresh caught seafood and a cocktail list to…read morematch. Coming from California I had a bit of a pretentious snob attitude toward local food here on small island, but I'm glad I was met with dishes humbling myself and showing me what this island has to offer. Everything was delicious and deserves praise. I was with my family of seven and they easily were able to accommodate us with all the dishes coming out at the same time and getting checked on frequently. Cocktails were well balanced and the seafood you could tell was caught the same day. Inside the decor feels beach themed but not overdone and the entire point. Instead you're met with comfort and cozy feels. Can't wait to return in the future to enjoy the different selections.

    Photos
    Bar area
    Bar area
    Tuna bowl
    Tuna bowl
    Bahia Beach House & Surf Bar

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    Prime 1079 - newamerican - Updated June 2026

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