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    Pounded Pig

    4.8 (11 reviews)

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    Photo of Mike B.
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    5 years ago

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    Stacy G.

    Thanks so much. I'm so glad you enjoyed it!

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    6 years ago

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    5 years ago

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    6 years ago

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    6 years ago

    The pork is unbelievable anyway it is prepared. A great blend of unique flavors represented on the menu. Yum.

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    6 years ago

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    Photo of Tim P.
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    6 years ago

    Wow! This truck really delivers on taste, presentation AND portion. Five stars.. do not miss.

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    5 years ago

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    Bam Pow Chow - Orange ginger glazed duck tacos with napa slaw! *Photo from their FB page

    Bam Pow Chow

    (39 reviews)

    $$

    Food Truck Time: Bam Pow Chow @ the Railhawks game…read more I was super excited to try Bam Pow Chow because the menu looked very appetizing. I ordered the Fried Red Tomato Sliders with an avocado sauce and corn relish. This came with 2 sliders for $7, you can add an order of french fries for an additional $2 (if you love waffle fries then you will definitely want to do this). The food tasted great, I would recommend this food truck.

    When you hear that a local food truck has a new owner and he's a talented chef who has been at the…read morehelm of some of the areas top restaurants (former Savoy, Glass Half Full, Midtown) you seek them out. We caught up with Bam Pow Chow and chef Marshall Smith at Compass Rose. The menu had four entrees; Angus beef sliders with grilled Provolone, and chimichurri, pulled pork sliders with tangy apples and scallions, the Big Fish sandwich with a lemon dill ranch and cucumbers and fried red tomato sliders with corn relish and avocado sauce. Sides are separate and options include French fries, corn fritters, mac & cheese with bacon, and onion rings. First off, the menu is well priced and the portions are generous. We ordered the Big Fish sandwich and the Angus sliders, and for sides, the corn fritters, French fries and mac & cheese with bacon. The Big Fish sandwich is a large deep fried filet resting on two slider buns. The deep fry reminds me of fish & chips takeaway in the UK, it's crispy and flavorful, but with cucumber slices and dill ranch. The Angus sliders are topped with chimichurri, cooked really well and full of flavor. They were actually described by my daughter as "incredible." The slider buns are worth mentioning. Not run-of-the-mill buns, they are elevated and worth the carbs. The sides are stars too. The French fries are a mix of white potato and sweet potato, fried crispy and dusted with we guess to be garlic and Parmesan(?). The corn fritters...I hesitated ordering them because if fritters are dry, they're terrible. These were the exact opposite of dry. The corn fritters are moist and cake like, and they were served with a spicy mayo for dipping. Finally, the mac & cheese with bacon. This side is more than a side, and the chopped, fresh bacon crowning it takes it to another level. Overall, we enjoyed every bite. High marks from my crew. We can't wait to see how Bam Pow Chow evolves with Smith at the helm. Don't miss out.

    Pounded Pig - foodtrucks - Updated May 2026

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