Excellent quality and freshness as well as presentation. Service was excellent - solicitors without being too much, ambience in front dining room is light, airy, modern and clean. Recommend! read more

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We loved everything we tried. They have a pre-fix 2 or 3 from menu. The scallops was absolutely delicious. Artic salmon was cooked to perfection. Great service and definitely recommend. Reservations are needed. read more

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We arrived in Prague today and decided to treat ourselves to a nice dinner. We saw that Pot au Feu was a 10 minute walk from Wenceslaus square a decided to give it a try. The restaurant was clean, nicely appointed and the host and waiter were exceptionally attentive. The quality of the food was spectacular! I had the terrine and my wife had the salad for a first course. Both exceeded our expectations! The presentations were beautiful and the tastes amazing. Then the main course for me was the duck confit. It was absolutely delicious. Crisp skin over moist, flaky duck meat was phenomenal. The accompanying seasonal ratatouille and asparagus spear were perfectly cooked. My wife had the beef bourgignon which was some of the best I've tasted. She was very happy. Final course was crème brûlée which was a perfect vanilla custard capped by a crunchy caramelized top. If we hadn't been so jet lagged we may have gone for more courses. read more

Pot Au Feu - Duck confit with ratatouille - French Near Me - Prague, Puerto Rico

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I honestly wanted to give this a five star because they had many foie gras options unfortunately the service wasn't up to par. One waitress for the entire restaurants (35 seats) that it looked like the chef had to come out and help her. There were flies flying around our dinner table. Additionally, the veal head special app that she described w foie lacked that ingredient(repeated this three times). Despite this, the veal head (2 pieces) was soft and savory. For our main dishes we ordered the Duck breast (med rare) with foie gras and truffles- it was chewy and it was tough to chew. The reedeming qualities of the dish were the foie gras ( they generous w the serving and melted in your mouth) and melt in your mouth sauce. Beef cheeks- was soft, flavorful, and the sauce complemented the dish very well. Additionally the red wine the server recommended was paired well which I enjoyed. For dessert, we had the chocolate foirless cake w berries, and mousse. It was absolutely decadent and was a perfect ending to our meal! read more

Pot Au Feu - Veal head truffles and potatoes- appetizer special - French Near Me - Prague, Puerto Rico

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Lovely seasonal dinner with rabbit pate or salad or egg meurette for appetizer and beef bourgignon, tuna or duck leg for the main course. Chocolate cake or cheese plate or plum ice cream for dessert. Excellent food and service. Nice wine list. Delicious and a greet value for such good French food. read more

Amazing place for a romantic/special dinner: I proposed the morning of our reservations only to realize upon arrival that I booked our reservation for the NEXT day. The staff was very understanding and tried to make accommodations for us without luck. Since it was my fault, we left and said we'd return the following day only to be chased down the sidewalk by a member of the staff telling us to come back in 20-30 minutes for a table. The food was absolutely incredible. The staff were very proper; yet still kept a casual ambiance. I am not exaggerating when I say this was the greatest food I have ever had, and the wine pairings were phenomenal. I got the beef cheek and my fiancé got the cod fillet. We ordered beef tartare and the cheese salad but also received an olive pâté and "cream cheese" platter in addition to the most incredible cauliflower cappuccino with truffle oil. These were unlike anything I have ever had and I'm worried that I'll never be able to enjoy another restaurant again. The portions are the perfect size. I'm usually a "more is better" type person but found myself intentionally taking small bites and sips to savor every last bite and felt perfectly satisfied at the end of our meal. I ever ordered dessert for the first time ever at a restaurant and was blown away. Again, I cannot recommend this place enough. read more

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Had a spectacular experience here. Certainly on par with any Michelin-starred restaurant I've dined at in the states. Don't miss the 63* egg and the duck breast Rossini. Each were spectacular, as were the desserts. Also represents a great value for western tourists- a comparable meal elsewhere would be 2-3x more expensive. Service was relaxed; very helpful and knowledgable. Also, the chef assembled a delicious off-menu entree to accommodate my vegetarian dining companion. All in all, Pot au Feu stands as one of my favorite dining experiences this year. Delicious food, and fun without being pretentious. Highly recommended read more

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A friend recommended this place and I am so glad he did. Our expectations were decent but the food service and attention was perfect. I missed our waitress' name bt she knew the food and wine extremely well. We were given tastes and told to even wait for when our food comes and then pair it accordingly. I ordered the Provençal soup and my dad the pot au feu soup. Both were wonderful. My ribeye was delicious and the dessert was great too. Everything added up to a nearly 5star perfect experience. read more

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Fantastic service, excellent food and wines to match. Lots of French influence on the menu with much to appreciate in the care taken with each dish. read more

A wonderful dinner experience in style and excellent French food. Cosy atmosphere, good service, and... Don't miss to visit the most high-tech toilet in the city. Nothing like that available elsewhere in Prague... :-))) read more

Pot Au Feu - My starter: Foie Gras with White Truffles - French Near Me - Prague, Puerto Rico

This place has amazing food. veal cheeks and pot Au feau foie Gras were delicious . Highly recommended. read more

Pot Au Feu - French Near Me - Prague, Puerto Rico

We were looking for a nice place for dinner. This place was perfect! The service was amazing and the quality of the food amazing. The décor was warm but still modern and trendy. If this restaurant was in my it would be packed! We ordered the soup and octopus to start. The octopus was so tender and flavorful I wish I had some right now. For mains we ordered the chicken which was in a rich sauce also tender and the steak perfectly seasoned and cooked. Recommend 100% read more

Pot Au Feu - Steak with truffles and mash potatoes - French Near Me - Prague, Puerto Rico

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Living in Prague for a long time I've come across many restaurants, new and old, but Pot au Feu blew our minds. The service was impeccable, friendly, but still very professional. The food was some of the best I've had in Prague. Do not miss a visit to this restaurant. read more

We heard of this Restaurant before we came to Prague, and I'm glad we went. The food was amazing and with great service. Beet and goat cheese starter, then grilled octopus tentacle and tuna steak with a pea & fennel purée. The flavors were most impressive. read more

A small restaurant - seats about 25 - which takes great pride in attention to detail. My partner and I came across the restaurant by accident, largely due to 10,000 folk participating in a 10km fun run which cut off the part of Prague we had planned to explore. Neither the menu or the wine list would be regarded as 'extensive' BUT the items which we chose were adaptations of those on the main menu. The Veal sweetbreads were cooked to perfection and matched to a fine Loire Muscadet. Likewise the Duck breast with Foie Gras and white Burgundy truffles matched to a Pinot Noir from the same region. We were also served with a spicy pumpkin soup as an Amuse Bouche and a Lime and mint Gelato between courses. The service was attentive and the waiter's knowledge of the cooking philosophy behind each course exemplary. I would unreservedly recommend this establishment to all who enjoy good food and excellent service. read more